SynopsisThe global Processed Super Fruits market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Processed Super Fruits in various end use industries. The expanding.....
SynopsisThe Food Ultrasound market report provides a detailed analysis of global market size, regional and country-level market size, segmentation market growth, market share, competitive Landscape, sales analysis, impact of domestic and global market players, value c.....
SynopsisA spice is a dried seed, fruit, root, bark, or vegetable substance primarily used for flavoring, coloring or preserving food. Because they tend to have strong flavors and are used in small quantities, spices tend to add few calories to food. Many spices, howev.....
Synopsis The global Wines and Spirits market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Wines and Spirits is estimate.....
SynopsisThe global Oat Groats market size is expected to reach US$ 4648.2 million by 2029, growing at a CAGR of 4.6% from 2023 to 2029. The market is mainly driven by the significant applications of Oat Groats in various end use industries. The expanding demands from .....
SynopsisGrass Based Dairy Products refer to the products come from cows who have grazed in pasture year-round rather than being fed a processed diet for much of their life. The dairy products from the grass-based products have high nutritional benefits and are also be.....
SynopsisThe global Fermented Drinks market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Fermented Drinks is estimated to increase from $ .....
Synopsis Highlights The global Non-GMO Yogurt market is projected to reach US$ million by 2028 from an estimated US$ million in 2022, at a CAGR of % during 2023 and 2028. North American market for Non-GMO Yogurt is estimated .....
Synopsis Global High Performing Yeast market is projected to reach US$ 105.7 million in 2029, increasing from US$ 64 million in 2022, with the CAGR of 5.2% during the period of 2023 to 2029. Influencing issues, such as economy environments, COVID-19 and .....
SynopsisGlobal Food Texturants Powder market is projected to reach US$ million in 2029, increasing from US$ million in 2022, with the CAGR of % during the period of 2023 to 2029. Influencing issues, such as economy environments, COVID-19 and Russia-Ukraine War, have l.....
