The Market Reports

Call: +1-631-407-1315 / +91-750-729-1479
Email: sales@themarketreports.com

Food & Beverages Market Reports

SynopsisThe global Plant Cellulose Fibrous Sausage Casings market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of %during the forecast period 2024-2030. North American market for Plant Cellulose Fibrous Sau.....

No Of Pages : 87
Publication Date: Mar, 2025
Single User Price : US$ 2,900.00

Synopsis The global Cottage Cheese market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Cottage Cheese is estimated to i.....

No Of Pages : 81
Publication Date: Mar, 2025
Single User Price : US$ 2,900.00

Synopsis The global Algae Protein market was valued at US$ 395.2 million in 2020 and is expected to reach US$ 514.9 million by the end of 2027, growing at a CAGR of 3.4% during 2021-2027. This report focuses on Algae Protein volume and value at t.....

No Of Pages : 111
Publication Date: Mar, 2025
Single User Price : US$ 2,900.00

SynopsisDried fruit is fruit from which the majority of the original water content has been removed either naturally, through sun drying, or through the use of specialized dryers or dehydrators. Dried fruit has a long tradition of use dating back to the fourth millenn.....

No Of Pages : 111
Publication Date: Mar, 2025
Single User Price : US$ 2,900.00

SynopsisIn agricultural field, polymers are widely used for many applications. Although they were used, in the first time, just as structural materials (inhert polymers), in the last decades functionalized polymers revolutionized the agricultural and food industry wit.....

No Of Pages : 119
Publication Date: Mar, 2025
Single User Price : US$ 2,900.00

SynopsisYeast based savory flavors are food flavoring additives, which enhances overall taste and flavor profile. The global Yeast Based Savory Flavors market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is .....

No Of Pages : 97
Publication Date: Mar, 2025
Single User Price : US$ 3,350.00

Synopsis Based on their nutritional content and commercial value, soybean, pea and oat have emerged as the dominant plant sources. Still, technology is key to improving protein flavor and creating new food and beverage products, or enabling them to be .....

No Of Pages : 104
Publication Date: Mar, 2025
Single User Price : US$ 3,350.00

SynopsisA large number of protein hydrolysate applications in the food industry and elevating interest in specialist nutrition are also foreseen to encourage the consumption in next few years. Recently, bolstering demand for vegan food products and high-protein ingred.....

No Of Pages : 90
Publication Date: Mar, 2025
Single User Price : US$ 2,900.00

SynopsisPackaged ready-to-drink tea refers to bottled or canned tea beverages that are pre-prepared and packaged for convenient consumption. These beverages are typically available for purchase in grocery stores, convenience stores, cafes, and other retail outlets. Th.....

No Of Pages : 105
Publication Date: Mar, 2025
Single User Price : US$ 2,900.00