SynopsisThe global Soybean Germ Protein market was valued at US$ XX million in 2019 and is expected to reach US$ XX million by the end of 2026, growing at a CAGR of XX% during 2021-2026. This report focuses on Soybean Germ Protein volume and value at the global .....
SynopsisThe global Fish Pulp market was valued at US$ 1161.1 million in 2023 and is anticipated to reach US$ 1587.8 million by 2030, witnessing a CAGR of 4.5% during the forecast period 2024-2030. North American market for Fish Pulp is estimated to increase from.....
SynopsisSweet potato is one of the world's major food crops cultivated across the globe. Sweet potatoes are good source of vitamin C, vitamin A, and E as well as iron, dietary fiber and potassium which helps in reducing cholesterol and are also low in fat. The g.....
SynopsisAlmond is a type of edible nuts that with shell or shelled-less, it is the seed of almond tree. Now the almond is mainly harvest in California, United States. The global Almond market was valued at US$ 7466.1 million in 2023 and is anticipated to reach U.....
SynopsisFood Glycerol is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in many lipids which are known as glycerides. It is widely used in the food industry as a sweetener and h.....
SynopsisDog snacks include a small portion of food or drink or a light meal, especially one eaten between regular meals. The global Dog Snacks market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during.....
SynopsisThe global Glucose and Maltodextrin market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Glucose and Maltodextrin in various end use industries. The expan.....
SynopsisThe Bakery Ingredients market report provides a detailed analysis of global market size, regional and country-level market size, segmentation market growth, market share, competitive Landscape, sales analysis, impact of domestic and global market players, valu.....
SynopsisPotato Protein Hydrolysate is the dry coproduct of the manufacture of potato starch, obtained during the separation of starch. It principally consists of potato protein. Its high digestibility and well-balanced amino acid pattern makes it very suitable for fee.....
SynopsisDue to the COVID-19 pandemic, the global Margarine and Shortening market size is estimated to be worth US$ million in 2021 and is forecast to a readjusted size of US$ million by 2028 with a CAGR of % during the forecast period 2022-2028. Fully considering t.....
