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Food & Beverages Market Reports

SynopsisWhey is the watery liquid that remains after the coagulation of the casein proteins in cheese making. Whey contains most of the lactose and about 20% of the protein in milk. It is mainly consisted of lactose, proteins and minerals. Global Whey key player.....

No Of Pages : 133
Publication Date: Jan, 2022
Single User Price : US$ 2,900.00

SynopsisSilicon Fertilizer is a type of fertilizer that with soluble silicon, usually bio-available silicon (available SiO2 min. 20%) or silicic acid (H4SiO4) in the form of monosilicic acid or orthosilicic acid can be absorbed and utilized by plant. Global Sili.....

No Of Pages : 112
Publication Date: Jan, 2022
Single User Price : US$ 2,900.00

SynopsisBiopesticides are made of living things, come from living things, or they are found in nature. Biopesticides are generally less toxic than chemical pesticides, often target-specific, have little or no residual effects and have acceptability for use in organic .....

No Of Pages : 121
Publication Date: Jan, 2022
Single User Price : US$ 2,900.00

SynopsisCider is derived by the fermentation of the juice of apples, the addition of sugar or extra fruit before a second fermentation increases the alcoholic content of the resulting beverage. Most ciders are carbonated and food additives can be used. Heineken .....

No Of Pages : 106
Publication Date: Jan, 2022
Single User Price : US$ 2,900.00

SynopsisGarden Equipment, power Garden Equipment means for gardens, green and later involved in conservation machinery and equipment, including lawn establishment and maintenance machinery, planting and maintenance of green machinery, planting and maintenance of urban.....

No Of Pages : 138
Publication Date: Jan, 2022
Single User Price : US$ 2,900.00

SynopsisFrozen fruits can retain their quality over long storage periods. Freezing is a method of long-term preservation for fruits. The main advantage of preservation by freezing is the extended availability of frozen fruits during the off-season. Additi.....

No Of Pages : 126
Publication Date: Jan, 2022
Single User Price : US$ 2,900.00

SynopsisNoodles are a type of staple food in Asian regions which is mainly made of flour. While long, thin strips may be the most common type, noodles can be cut into other shapes, such as waves, etc. The major players in Canada Noodles market include Nissin Foo.....

No Of Pages : 112
Publication Date: Jan, 2022
Single User Price : US$ 2,900.00

SynopsisWheat gluten protein is the natural protein extracted from wheat (flour) by kneading the wheat (flour), agglomerating the gluten into an elastic network, a dough, and then washing out the starch.It is pale yellow, which contented protein up to 75% to 85%, a nu.....

No Of Pages : 106
Publication Date: Jan, 2022
Single User Price : US$ 2,900.00

SynopsisThe peony is a flowering plant in the genus paeonia. The country-of-origin of peony is from China. Now, peony is transplanted into many countries, such as Japan, Korea, USA, Europe and other countries, especially ornamental peony. Ornamental peony is generally.....

No Of Pages : 139
Publication Date: Jan, 2022
Single User Price : US$ 2,900.00

SynopsisSoy lecithin is a by-product of soybean processing, produced by further manufacturing of crude soy oil. Lecithin is the gummy material contained in crude vegetable oils and removed by a degumming processing. Soybeans are by far the most important source of com.....

No Of Pages : 133
Publication Date: Jan, 2022
Single User Price : US$ 2,900.00