SynopsisWheat starch is a powder produced by removing the proteins, including gluten, from wheat flour. Wheat starch is used as a thickening agent and stabilizer in gravies and processed foods. It is also used as an ingredient in food sweeteners, such as glucose syrup.....
SynopsisThe clown fish (also known as the anemonefish) is a small species of fish that is found around tropical coral reefs. The most commonly known species of clown fish is orange with white markings but clown fish can be found in many different colours and can also .....
SynopsisOriginally, buttermilk referred to the liquid left over from churning butter from cultured or fermented cream. Traditionally, before cream could be skimmed from whole milk, the milk was left to sit for a period of time to allow the cream and milk to separate. .....
SynopsisCholesterol is a kind of sterol or steroid, of which the chemical formula is C27H46O. Cholesterol is a kind of flaky crystal under solid state, white and odorless. At present, cholesterol is mainly produced with lanolin and is industrially applied as raw mater.....
SynopsisApple Cider Vinegar, otherwise known as cider vinegar or ACV, is a type of vinegar made from cider or apple must and has a pale to medium amber color. Unpasteurized or organic ACV contains mother of vinegar, which has a cobweb-like appearance and can make the .....
SynopsisRed Fermented Rice is a pure natural high-tech fermentation product refined with high-quality rice as the main raw material. The global Red Fermented Rice market was valued at US$ million in 2020 and is expected to reach US$ million by the end o.....
SynopsisOrganic Edible Oil are produced in remarkable diversity by plants through natural metabolic processes. Organic edible oils are free of artificial ingredients because they are made from natural ingredients. It is considered as a healthier alternative by consume.....
SynopsisSoybean Polysaccharide is a water soluble polysaccharide extracted and refined from soybean. Soybean Polysaccharide are acidic polysaccharides, the structure similar to the fruit (Pectin, extracted from soybean is a refined water-soluble polysaccharides, with .....
SynopsisTruffle oil is a modern culinary ingredient used to impart the flavor and aroma of truffles to a dish. Truffle oil is top-quality olive oil that has been infused with either white or black truffles. Both types of truffles have an earthy, mushroom flavor......
SynopsisCooking spray is a spray form of an oil as a lubricant, lecithin as an emulsifier, and a propellant such as food-grade alcohol, nitrous oxide, carbon dioxide or propane. Cooking spray is applied to frying pans and other cookware to prevent food from sticking.