SynopsisProtein ingredients are large molecules which are formed from one or more chains of amino acids in a specific order. The order is determined by the base sequence of nucleotides in the genes that compose the protein. Protein ingredients are essential for struct.....
Synopsis The shiitake is an edible mushroom native to East Asia, which is cultivated and consumed in many Asian countries. It is considered a medicinal mushroom in some forms of traditional medicine. Asia Pacific will dominate the shiitake mushroom.....
Synopsis Food And Beverage Air Filtration keeps foods fresher, prolongs a snack’s shelf life, keeps beverages from spoiling too soon, and helps our veggies to taste and smell more palatable. Filtration plays a critical role in maintaining food proc.....
SynopsisA spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish. Many spices hav.....
Synopsis Wine is one of the most popular alcoholic beverages which is prepared by the fermentation of grape juice. Red wine is made up of the black varieties of grapes that are highly pigmented and are rich in anthocyanin and tannins. Aging of the fermen.....
Synopsis Penoxsulam is a post-emergence herbicide developed by Dow AgroSciences. Population growth has led to an increase in food production, which has driven demand for crops such as rice, wheat and corn, which is expected to have a positive imp.....
SynopsisSaffron is a spice derived from the flower of Crocus sativus, commonly known as the "saffron crocus". The vivid crimson stigmas and styles, called threads, are collected and dried to be used mainly as a seasoning and coloring agent in food. Saffron is wi.....
Synopsis Juice is one of the most preferred drinks in all the age groups globally. Juice is prepared by extracting the pulp of fruits and vegetables. It is also prepared by using artificial flavors. North America dominated the global industry owing.....
SynopsisOrganic frozen bakery products are customized bakery products which are manufactured using organic raw materials making the end-product chemical free and natural. The color, texture and flavors are adjusted according to the consumer’s preferences and demands.
Synopsis Hazelnuts are sweet tree nuts that grow in temperate zones. They are primarily cultivated in Turkey, which produces about 60% of the world's total production. Hazelnuts are rich in protein and have high nutritional value. They have a high am.....
