Synopsis Soy protein is a protein that is isolated from soybean. It is made from soybean meal that has been dehulled and defatted. Dehulled and defatted soybeans are processed into three kinds of high protein commercial products: soy flour, concentrates,.....
SynopsisGluten-free beer is beer made from ingredients that do not contain gluten such as millet, rice, sorghum, buckwheat or corn (maize). People who have gluten intolerance (including celiac disease and dermatitis herpetiformis sufferers) have a reaction to certain .....
Synopsis Animal nutrition focuses on the dietary needs of animals, primarily those in agriculture and food production, but also in zoos, aquariums, and wildlife management. North America was the leading regional consumer in 2014 and is expected to .....
SynopsisProtein ingredients are large molecules which are formed from one or more chains of amino acids in a specific order. The order is determined by the base sequence of nucleotides in the genes that compose the protein. Protein ingredients are essential for struct.....
Synopsis The shiitake is an edible mushroom native to East Asia, which is cultivated and consumed in many Asian countries. It is considered a medicinal mushroom in some forms of traditional medicine. Asia Pacific will dominate the shiitake mushroom.....
Synopsis Functional food is a food given an additional function (often one related to health-promotion or disease prevention) by adding new ingredients or more of existing ingredients.The term may also apply to traits purposely bred into existing edible .....
Synopsis Healthy snack is a people's pursuit of health in snack.In fact, due to the accelerated pace of work and life, meals are becoming shorter and shorter, nutritional intake is inevitable not comprehensive, timely supplement of some snacks, can s.....
Synopsis Wine is one of the most popular alcoholic beverages which is prepared by the fermentation of grape juice. Red wine is made up of the black varieties of grapes that are highly pigmented and are rich in anthocyanin and tannins. Aging of the fermen.....
Synopsis Food And Beverage Air Filtration keeps foods fresher, prolongs a snack’s shelf life, keeps beverages from spoiling too soon, and helps our veggies to taste and smell more palatable. Filtration plays a critical role in maintaining food proc.....
SynopsisA spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish. Many spices hav.....
