SynopsisCoconut sugar is a natural sweetener which is manufactured from the sap of cut flower buds, grown on top of the coconut palm trees. Organic coconut sugar is a better alternative to table sugar as it contains some extra micronutrients such as antioxidants, flav.....
Synopsis The baobab tree is one of the largest and oldest trees in the world – carbon dating indicates that these trees can live 3,000 years or more. In addition to providing food and shelter, the fruit, leaves, and bark of the mighty tree have bee.....
SynopsisWith people becoming more medically aware and health conscious, organic cereals for breakfast are going to be the first option for them. This is because organic cereals are produced by the farmers through reusable resources. They are natural and thus, have min.....
Synopsis Buckwheat is a fruit seed used as cover crop and is associated to rhubarb and sorrel. Buckwheat is a source of manganese, copper, magnesium, dietary fiber, phosphorus etc. Buckwheat also contains flavonoids such as rutin and quercitin which play.....
SynopsisThe individuals of the modern era are pretty concerned about their health and fitness. They are always looking for ways to cut down on the calories. Thanks to this fact it can be asserted that the global non-dairy frozen desserts market has a bright and prospe.....
Synopsis Berries are small, pulpy, and edible fruits. Berries are usually juicy, rounded, brightly colored, and sweet or sour, and do not have a stone or pit, although many pips or seeds may be present. Berries are eaten worldwide and often used in jams,.....
SynopsisTenderness is a quality of meat gauging how easily it is chewed or cut. Tenderness is a desirable quality, as tender meat is softer, easier to chew, and generally more palatable than harder meat. Consequently, tender cuts of meat typically command higher price.....
SynopsisLecithin is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances (and so are both hydrophilic and lipophilic), and are used for smo.....
Synopsis Tea polyphenols are chemical compounds present in tea leaves. It includes catechins, theaflavins, tannins, and flavonoids. Green tea, oolong tea, and black tea are derived from the same plant, Camellia Sinensis, but processed differently. Black .....
SynopsisOrganic food is food produced by methods that comply with the standards of organic farming. Standards vary worldwide, but organic farming in general features practices that strive to cycle resources, promote ecological balance, and conserve biodiversity. Organ.....
