SynopsisAntimicrobial additives have been used successfully for many years as direct food additives. The literature provides evidence that some of these additives may be effective as indirect food additives incorporated into food packaging materials. Antimicrobial foo.....
SynopsisDairy fermentation starters encompass a range of microorganisms employed in dairy fermentation processes to develop desired flavors, textures, and properties. The global Dairy Fermentation Starter market was valued at US$ million in 2023 and is anticipat.....
SynopsisThe global Agaricus Bisporus market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Agaricus Bisporus is estimated to increase from .....
SynopsisDairy products starter cultures encompass various microorganisms employed in the fermentation of milk to produce a wide range of dairy products. The global Dairy Products Starter market was valued at US$ million in 2023 and is anticipated to reach US$ mi.....
SynopsisSausage is a food usually made from ground meat with a skin around it. Typically, a sausage is formed in a casing traditionally made from intestine, but sometimes synthetic. A hot dog (also spelled hotdog) is a cooked sausage, traditionally grilled or steamed .....
SynopsisA dairy starter is a culture of microorganisms (bacteria or yeast) used to initiate fermentation in dairy products like yogurt, cheese, and sour cream. The global Dairy Starter market was valued at US$ million in 2023 and is anticipated to reach US$ mill.....
SynopsisThe global Cream Cheese Frosting market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Cream Cheese Frosting is estimated to increa.....
SynopsisDerived from either rice or rice wine, rice vinegar is used as a condiment in Asia and other continents extensively. Since its acidity quotient is lower than other types of vinegar, it is not suitable for preserving and pickling foods. However, it is used exte.....
SynopsisConcentrated fruit juice is made by removing water from fruit juice to reduce its volume and enhance shelf life. It is used in the production of various food and beverage products. The global Concentrated Fruit Juice market was valued at US$ 33740 millio.....
SynopsisRegenerative agriculture is a holistic approach to farming and land management that focuses on restoring and enhancing ecosystem health. The goal of regenerative agriculture is not just to sustainably produce food and fiber, but also to improve the quality of .....
