SynopsisThe Soya Fatty Acid market report provides a detailed analysis of global market size, regional and country-level market size, segmentation market growth, market share, competitive Landscape, sales analysis, impact of domestic and global market players, value c.....
SynopsisMutton includes goat, sheep, wild mutton.Lamb production increased from 14.1519 million tons in 2013 to 15.1232 million tons in 2017, with an average growth rate of more than 1.6 percent. Worldwide, China, North America and Europe are the world's major m.....
SynopsisMolluscs are any soft-bodied invertebrate of the phylum Mollusca, usually wholly or partly enclosed in a calcium carbonate shell secreted by a soft mantle covering the body. The growing food industry across the globe is anticipating market growth. Moreover, th.....
SynopsisWith many years of development in China, the corn deep processing products have had the longest processing chain and the most varieties in food crops processing. At present, there are 2000 downstream products in corn deep processing, of which 100 are often use.....
SynopsisThe global Chicken Wings market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Chicken Wings in various end use industries. The expanding demands from the .....
SynopsisThe global Sports Nutrition Food market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Sports Nutrition Food is estimated to increa.....
SynopsisGlobal Composite Microbial Inoculant market is projected to reach US$ million in 2029, increasing from US$ million in 2022, with the CAGR of % during the period of 2023 to 2029. Influencing issues, such as economy environments, COVID-19 and Russia-Ukraine War,.....
SynopsisGlobal Frozen Bell Pepper market is projected to reach US$ million in 2029, increasing from US$ million in 2022, with the CAGR of % during the period of 2023 to 2029. Influencing issues, such as economy environments, COVID-19 and Russia-Ukraine War, have led t.....
SynopsisThe global Liquid Non-dairy Creamer market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Liquid Non-dairy Creamer in various end use industries. The expan.....
SynopsisFood preservatives are additives that prevent spoilage caused by microorganisms and prolong food shelf life. The global Minerals Source Food Preservative market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing.....
