SynopsisSeaweed iodized salt contains seaweed iodine concentrate, which is a new generation of iodized salt products. 80% of the iodine in seaweed is inorganic iodine, and 10%-20% is in the form of organic iodine. Seaweed iodized salt has both the advantages of inorga.....
Synopsis Electrolyte drinks are chemically treated drinks that form ions in body fluids. The global Electrolyte Drinks market was valued at US$ 1255.6 million in 2023 and is anticipated to reach US$ 1426.1 million by 2030, witnessing a CAGR of .....
SynopsisSaponins are a class of chemical compounds found in particular abundance in various plant species. More specifically, they are amphipathic glycosides grouped phenomenologically by the soap-like foam they produce when shaken in aqueous solutions, and structural.....
Synopsis Frozen seafood products are freeze processed which helps in inhibiting the bacterial formation of the food products along with increasing the shelf life of the food products. The global frozen seafood market driving factors are increasin.....
SynopsisRice noodles are noodles that are made from rice. Their principle ingredients are rice flour and water. However, sometimes other ingredients such as tapioca or corn starch are also added in order to improve the transparency or increase the gelatinous and chewy.....
SynopsisDue to the COVID-19 pandemic, the global Glucosyl Steviol Glycoside market size is estimated to be worth US$ million in 2021 and is forecast to a readjusted size of US$ million by 2028 with a CAGR of % during the review period. Fully considering the economi.....
SynopsisSugar syrup is a highly concentrated mixture of sugar and water. It is prepared from extracts of fruits or plants. The global Sugar Syrups market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainl.....
SynopsisAgricultural crop production is directly depends upon the quality of soil and nature of soil used to grow crop. At that time each and every farmer wants to increase the productivity of their fields, therefore, they are highly inclined towards Soil Analysis. Wh.....
SynopsisFat replacers are non-fat substances that have similar function and properties as fat but with fewer calories and less fat. The global Fat Replacer market was valued at US$ 1481.1 million in 2023 and is anticipated to reach US$ 2033.6 million by 2030, wi.....
Synopsis The global Instant White Fungus market size was valued at USD 55 million in 2022 and is forecast to a readjusted size of USD 68 million by 2029 with a CAGR of 3.2% during review period. The Global Info Research report includes an overvie.....
