SynopsisThe global Low Carb Snacks market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Low Carb Snacks is estimated to increase from $ mi.....
SynopsisChicory fructooligosaccharides are a natural water-soluble dietary fiber usually extracted from chicory roots. It is mainly composed of fructose molecules and has many health benefits. Chicory fructooligosaccharides can act as prebiotics to promote intestinal .....
SynopsisTiger prawns, also known as tiger shrimp, are a type of marine crustacean belonging to the family Penaeidae. They are characterized by their large size, vibrant reddish-orange to pinkish coloration, and distinctive black stripes or spots on their shells, which.....
SynopsisBluefin tuna refers to a group of large and highly migratory fish species belonging to the Thunnus genus, specifically Thunnus thynnus. These tuna are known for their impressive size, speed, and commercial value. Bluefin tuna are widely distributed in oceans a.....
SynopsisBlue whiting (Micromesistius poutassou) is one of the most abundant fish stocks in the semi-pelagic water masses of the northeast Atlantic. The species is most common at 100–600 m depth, but is also found close to the surface in connection with diurnal vertica.....
SynopsisThe global Tomato Products market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Tomato Products is estimated to increase from $ mi.....
SynopsisPlant-based shrimp are made with sustainably sourced seaweed, plant protein, and natural flavors. Plant-based shrimp is remarkably versatile as it is 100% plant-based, contains zero cholesterol, sustainable, no shellfish allergens, low calories, environmentall.....
SynopsisDuck meat is different than chicken in terms of its appearance and nutritional content. It is full of nutrients and provides an excellent taste and texture. The global Frozen Duck Meats market was valued at US$ million in 2023 and is anticipated to reach.....
SynopsisBy manufacturing it using the fusing method, a high silicic acid absorption and utilization ratio for crops can be achieved, so a smaller amount produces the same fertilizing effect as conventional silicic acid-based fertilizers, which also leads to labor savi.....
SynopsisThe global Frozen Carrot market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Frozen Carrot is estimated to increase from $ millio.....
