SynopsisThe global market for Fresh Pasta was valued at US$ 1305 million in the year 2024 and is projected to reach a revised size of US$ 1537 million by 2031, growing at a CAGR of 2.4% during the forecast period. Fresh pasta is made from a simple dough of eggs .....
SynopsisThe global market for Soluble Soybean Polysaccharides (SSPS) was valued at US$ 187 million in the year 2024 and is projected to reach a revised size of US$ 286 million by 2031, growing at a CAGR of 6.3% during the forecast period. Soluble soybean polysac.....
SynopsisThe global market for Animal Feed Supplements was valued at US$ 63320 million in the year 2024 and is projected to reach a revised size of US$ 75550 million by 2031, growing at a CAGR of 2.6% during the forecast period. Animal Feed Supplements are enzyme.....
SynopsisThe global market for Native Starches was valued at US$ 10720 million in the year 2024 and is projected to reach a revised size of US$ 14720 million by 2031, growing at a CAGR of 4.7% during the forecast period. Native starches are basically pure forms o.....
SynopsisThe global market for Fluid Lecithin was valued at US$ 978 million in the year 2024 and is projected to reach a revised size of US$ 1224 million by 2031, growing at a CAGR of 3.3% during the forecast period. Fluid lecithin is a naturally occurring mixtur.....
SynopsisThe global market for Stevia was valued at US$ 693 million in the year 2024 and is projected to reach a revised size of US$ 1164 million by 2031, growing at a CAGR of 7.8% during the forecast period. Stevia/stevia rebaudiana is a sweetener and sugar subs.....
SynopsisThe global market for Vegetarian Sausage Casings was valued at US$ 151 million in the year 2024 and is projected to reach a revised size of US$ 220 million by 2031, growing at a CAGR of 5.6% during the forecast period. Vegetarian Sausage Casings is a typ.....
SynopsisChemical Silage Additives are non-corrosive acid for surface or complete treatment of silage, to improve the fermentation quality of silage made from grass, legumes and whole grain plants. By form, it can be segmented into solid (acid granule) and liquid. By m.....
Synopsis Due to the COVID-19 pandemic, the global Maitake Mushroom market size is estimated to be worth US$ million in 2021 and is forecast to a readjusted size of US$ million by 2028 with a CAGR of % during the forecast period 2022-2028. Fully consideri.....
SynopsisApple fiber is a natural co-product made from the apple pomace generated from the processing of apples. Apple fiber is a high quality source of soluble and insoluble dietary fiber. Apple fiber has many applications in the animal food markets. The global .....
