SynopsisProbiotics are live micro-organisms when administrated in adequate amounts, confer a health benefit on the host. While the traditional delivery vehicle for probiotics was fresh dairy products, they are now found in many varieties of food, beverages, dietary su.....
SynopsisThe global Saturated Fat market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Saturated Fat is estimated to increase from $ millio.....
SynopsisThe global Processed Eggs market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Processed Eggs is estimated to increase from $ mill.....
SynopsisThe global Pulse Flours market was valued at US$ 11600 million in 2023 and is anticipated to reach US$ 19100 million by 2030, witnessing a CAGR of 6.9% during the forecast period 2024-2030. The market for pulse flours has experienced significant growth i.....
SynopsisThe global Vanilla Paste market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Vanilla Paste is estimated to increase from $ millio.....
Synopsis The global Pea Protein Ingredients market was valued at US$ 741 million in 2023 and is anticipated to reach US$ 2016.6 million by 2030, witnessing a CAGR of 15.6% during the forecast period 2024-2030. North American market for Pea Prot.....
SynopsisIn the alternative protein industry, "fermentation" refers to the process or production of food raw materials and functional ingredients that can be applied to plant-based or cell culture products by culturing microorganisms. The global Alternative Prote.....
SynopsisThe global Vegetable Beverages market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Vegetable Beverages is estimated to increase f.....
SynopsisThe global Mineral Salt Ingredients market was valued at US$ 531.2 million in 2023 and is anticipated to reach US$ 721 million by 2030, witnessing a CAGR of 4.4% during the forecast period 2024-2030. North American market for Mineral Salt Ingredients is .....
SynopsisMiso soup is a traditional Japanese soup made primarily of miso paste, dashi (broth), and additional ingredients such as vegetables, seaweed, and tofu. The global Miso Soup market was valued at US$ million in 2023 and is anticipated to reach US$ million .....
