SynopsisThe global Reduced-calorie Sweetener market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Reduced-calorie Sweetener is estimated t.....
SynopsisA Synthetic Food Emulsifier is an ingredient made from chemical synthesis used in the food industry to stabilize emulsions, prevent ingredient separation, and improve product texture. The global Synthetic Food Emulsifier market was valued at US$ million .....
SynopsisThe global Marine Functional Food market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Marine Functional Food is estimated to incr.....
SynopsisIce Cream Ingredients refer to various components, including dairy, sweeteners, stabilizers, emulsifiers, and flavorings, used in the production of ice creams and frozen desserts. The global Ice Cream Ingredients market was valued at US$ million in 2023 .....
SynopsisThe global Chilled & Deli Food market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Chilled & Deli Food is estimated to increase f.....
Synopsis"Agricultural tyres" are specialized tires designed for use on agricultural vehicles and equipment. These tires are specifically engineered to meet the demands of farming operations, providing optimal performance in various agricultural environments. Agricultu.....
SynopsisMaltitol Powder is a sugar alcohol used as a sugar substitute in various food products, including confectionery, baked goods, and dietary foods. The global Maltitol Powder market was valued at US$ million in 2023 and is anticipated to reach US$ million b.....
SynopsisThe global Lactoferrin Products market was valued at US$ 370 million in 2023 and is anticipated to reach US$ 820.6 million by 2030, witnessing a CAGR of 6.2% during the forecast period 2024-2030. Japan is the largest market of Lactoferrin Products, with .....
SynopsisFrozen Dough Improver is a blend of ingredients used in frozen dough production to enhance the dough's performance, achieve better texture and volume in the final baked product, and maintain product quality during freezing and thawing. The global Frozen .....
SynopsisDurian powder is basically a durian fruit, which is frozen dried, and then ground into powdered particles. The global Durian Powder market was valued at US$ 225.8 million in 2023 and is anticipated to reach US$ 329.9 million by 2030, witnessing a CAGR of.....
