SynopsisTeaseed cake is the residue of camellia oil extraction of tea seeds, also known as camellia seeds. The residue of tea seeds is compressed into the shape of a cake and contains saponin, a toxic chemical which reacts and destroys the red blood cells of fish. Tea.....
SynopsisToffee is a western-style candy and a general term for a type of sugar. It is made by boiling the molasses brown sugar to a very thick consistency and then stirring the substance by hand or machine until the candy pieces become shiny and remain in a solid shap.....
Synopsis Filling fats are involved in imparting luscious eating sensation in confection-based products. The global Filling Fat market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % duri.....
SynopsisSalad dressings are basically a mixture of vinegar, oil, herbs, and flavors that can be poured over salads to enhance the texture and test. The low fat salad dressings market is growing owing to surge in demand for convenience, ready to eat, and nutritional fo.....
SynopsisThe global Palm Oil Derivatives market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Palm Oil Derivatives is estimated to increase.....
SynopsisLate wheat seed refers to wheat seed that is sown later in the planting season, typically after the optimal planting window has passed. These seeds are chosen for their ability to withstand colder temperatures and to mature later in the growing season. Late wh.....
SynopsisNatural casings are used to produce sausage. They are scraped, cleaned, salted or dried after cleaning, and come from the intestines or bladder of farm animals. The global Natural Casings market was valued at US$ million in 2023 and is anticipated to rea.....
SynopsisPotato protein is the dry coproduct of the manufacture of potato starch, obtained during the separation of starch. It principally consists of potato protein. Its high digestibility and well-balanced amino acid pattern makes it very suitable for feed applicatio.....
SynopsisThe global Compressed Biscuit market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Compressed Biscuit in various end use industries. The expanding demands.....
SynopsisThe Fresh Figs market report provides a detailed analysis of global market size, regional and country-level market size, segmentation market growth, market share, competitive Landscape, sales analysis, impact of domestic and global market players, value chain .....
