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Bacon-Global Market Insights and Sales Trends 2025
Synopsis
The global Bacon market size is expected to reach US$ 67290 million by 2029, growing at a CAGR of 1.6% from 2023 to 2029. The market is mainly driven by the significant applications of Bacon in various end use industries. The expanding demands from the Supermarkets & Hypermarkets, Independent Retailers, Specialist Retailers and Others, are propelling Bacon market. Dry Cured, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Immersion Cured segment is estimated at % CAGR for the next seven-year period.
Bacon is made from cuts of meat that are from the side and belly portion of a pigs body. The meat is sold fresh, cured, and sometimes smoked.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Bacon, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Bacon market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Bacon market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Bacon sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Bacon covered in this report include BRF, Cargill, Foster Farms, Farmland Industries, Hormel Foods, JBS, Karro Food, OSI Group and Smithfield Foods, etc.
The global Bacon market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
BRF
Cargill
Foster Farms
Farmland Industries
Hormel Foods
JBS
Karro Food
OSI Group
Smithfield Foods
Tnnies Lebensmittel
Global Bacon market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Bacon market, Segment by Type:
Dry Cured
Immersion Cured
Others
Global Bacon market, by Application
Supermarkets & Hypermarkets
Independent Retailers
Specialist Retailers
Others
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Bacon manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Bacon in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
The global Bacon market size is expected to reach US$ 67290 million by 2029, growing at a CAGR of 1.6% from 2023 to 2029. The market is mainly driven by the significant applications of Bacon in various end use industries. The expanding demands from the Supermarkets & Hypermarkets, Independent Retailers, Specialist Retailers and Others, are propelling Bacon market. Dry Cured, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Immersion Cured segment is estimated at % CAGR for the next seven-year period.
Bacon is made from cuts of meat that are from the side and belly portion of a pigs body. The meat is sold fresh, cured, and sometimes smoked.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Bacon, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Bacon market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Bacon market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Bacon sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Bacon covered in this report include BRF, Cargill, Foster Farms, Farmland Industries, Hormel Foods, JBS, Karro Food, OSI Group and Smithfield Foods, etc.
The global Bacon market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
BRF
Cargill
Foster Farms
Farmland Industries
Hormel Foods
JBS
Karro Food
OSI Group
Smithfield Foods
Tnnies Lebensmittel
Global Bacon market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Bacon market, Segment by Type:
Dry Cured
Immersion Cured
Others
Global Bacon market, by Application
Supermarkets & Hypermarkets
Independent Retailers
Specialist Retailers
Others
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Bacon manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Bacon in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Index1 Bacon Market Overview
1.1 Bacon Product Overview
1.2 Bacon Market Segment by Type
1.2.1 Dry Cured
1.2.2 Immersion Cured
1.2.3 Others
1.3 Global Bacon Market Size by Type
1.3.1 Global Bacon Market Size Overview by Type (2018-2029)
1.3.2 Global Bacon Historic Market Size Review by Type (2018-2023)
1.3.3 Global Bacon Forecasted Market Size by Type (2024-2029)
1.4 Key Regions Market Size Segment by Type
1.4.1 North America Bacon Sales Breakdown by Type (2018-2023)
1.4.2 Europe Bacon Sales Breakdown by Type (2018-2023)
1.4.3 Asia-Pacific Bacon Sales Breakdown by Type (2018-2023)
1.4.4 Latin America Bacon Sales Breakdown by Type (2018-2023)
1.4.5 Middle East and Africa Bacon Sales Breakdown by Type (2018-2023)
2 Global Bacon Market Competition by Company
2.1 Global Top Players by Bacon Sales (2018-2023)
2.2 Global Top Players by Bacon Revenue (2018-2023)
2.3 Global Top Players by Bacon Price (2018-2023)
2.4 Global Top Manufacturers Bacon Manufacturing Base Distribution, Sales Area, Product Type
2.5 Bacon Market Competitive Situation and Trends
2.5.1 Bacon Market Concentration Rate (2018-2023)
2.5.2 Global 5 and 10 Largest Manufacturers by Bacon Sales and Revenue in 2022
2.6 Global Top Manufacturers by Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Bacon as of 2022)
2.7 Date of Key Manufacturers Enter into Bacon Market
2.8 Key Manufacturers Bacon Product Offered
2.9 Mergers & Acquisitions, Expansion
3 Bacon Status and Outlook by Region
3.1 Global Bacon Market Size and CAGR by Region: 2018 VS 2022 VS 2029
3.2 Global Bacon Historic Market Size by Region
3.2.1 Global Bacon Sales in Volume by Region (2018-2023)
3.2.2 Global Bacon Sales in Value by Region (2018-2023)
3.2.3 Global Bacon Sales (Volume & Value) Price and Gross Margin (2018-2023)
3.3 Global Bacon Forecasted Market Size by Region
3.3.1 Global Bacon Sales in Volume by Region (2024-2029)
3.3.2 Global Bacon Sales in Value by Region (2024-2029)
3.3.3 Global Bacon Sales (Volume & Value), Price and Gross Margin (2024-2029)
4 Global Bacon by Application
4.1 Bacon Market Segment by Application
4.1.1 Supermarkets & Hypermarkets
4.1.2 Independent Retailers
4.1.3 Specialist Retailers
4.1.4 Others
4.2 Global Bacon Market Size by Application
4.2.1 Global Bacon Market Size Overview by Application (2018-2029)
4.2.2 Global Bacon Historic Market Size Review by Application (2018-2023)
4.2.3 Global Bacon Forecasted Market Size by Application (2024-2029)
4.3 Key Regions Market Size Segment by Application
4.3.1 North America Bacon Sales Breakdown by Application (2018-2023)
4.3.2 Europe Bacon Sales Breakdown by Application (2018-2023)
4.3.3 Asia-Pacific Bacon Sales Breakdown by Application (2018-2023)
4.3.4 Latin America Bacon Sales Breakdown by Application (2018-2023)
4.3.5 Middle East and Africa Bacon Sales Breakdown by Application (2018-2023)
5 North America Bacon by Country
5.1 North America Bacon Historic Market Size by Country
5.1.1 North America Bacon Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
5.1.2 North America Bacon Sales in Volume by Country (2018-2023)
5.1.3 North America Bacon Sales in Value by Country (2018-2023)
5.2 North America Bacon Forecasted Market Size by Country
5.2.1 North America Bacon Sales in Volume by Country (2024-2029)
5.2.2 North America Bacon Sales in Value by Country (2024-2029)
6 Europe Bacon by Country
6.1 Europe Bacon Historic Market Size by Country
6.1.1 Europe Bacon Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
6.1.2 Europe Bacon Sales in Volume by Country (2018-2023)
6.1.3 Europe Bacon Sales in Value by Country (2018-2023)
6.2 Europe Bacon Forecasted Market Size by Country
6.2.1 Europe Bacon Sales in Volume by Country (2024-2029)
6.2.2 Europe Bacon Sales in Value by Country (2024-2029)
7 Asia-Pacific Bacon by Region
7.1 Asia-Pacific Bacon Historic Market Size by Region
7.1.1 Asia-Pacific Bacon Market Size Growth Rate (CAGR) by Region: 2018 VS 2022 VS 2029
7.1.2 Asia-Pacific Bacon Sales in Volume by Region (2018-2023)
7.1.3 Asia-Pacific Bacon Sales in Value by Region (2018-2023)
7.2 Asia-Pacific Bacon Forecasted Market Size by Region
7.2.1 Asia-Pacific Bacon Sales in Volume by Region (2024-2029)
7.2.2 Asia-Pacific Bacon Sales in Value by Region (2024-2029)
8 Latin America Bacon by Country
8.1 Latin America Bacon Historic Market Size by Country
8.1.1 Latin America Bacon Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
8.1.2 Latin America Bacon Sales in Volume by Country (2018-2023)
8.1.3 Latin America Bacon Sales in Value by Country (2018-2023)
8.2 Latin America Bacon Forecasted Market Size by Country
8.2.1 Latin America Bacon Sales in Volume by Country (2024-2029)
8.2.2 Latin America Bacon Sales in Value by Country (2024-2029)
9 Middle East and Africa Bacon by Country
9.1 Middle East and Africa Bacon Historic Market Size by Country
9.1.1 Middle East and Africa Bacon Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
9.1.2 Middle East and Africa Bacon Sales in Volume by Country (2018-2023)
9.1.3 Middle East and Africa Bacon Sales in Value by Country (2018-2023)
9.2 Middle East and Africa Bacon Forecasted Market Size by Country
9.2.1 Middle East and Africa Bacon Sales in Volume by Country (2024-2029)
9.2.2 Middle East and Africa Bacon Sales in Value by Country (2024-2029)
10 Company Profiles
10.1 BRF
10.1.1 BRF Company Information
10.1.2 BRF Introduction and Business Overview
10.1.3 BRF Bacon Sales, Revenue and Gross Margin (2018-2023)
10.1.4 BRF Bacon Products Offered
10.1.5 BRF Recent Development
10.2 Cargill
10.2.1 Cargill Company Information
10.2.2 Cargill Introduction and Business Overview
10.2.3 Cargill Bacon Sales, Revenue and Gross Margin (2018-2023)
10.2.4 Cargill Bacon Products Offered
10.2.5 Cargill Recent Development
10.3 Foster Farms
10.3.1 Foster Farms Company Information
10.3.2 Foster Farms Introduction and Business Overview
10.3.3 Foster Farms Bacon Sales, Revenue and Gross Margin (2018-2023)
10.3.4 Foster Farms Bacon Products Offered
10.3.5 Foster Farms Recent Development
10.4 Farmland Industries
10.4.1 Farmland Industries Company Information
10.4.2 Farmland Industries Introduction and Business Overview
10.4.3 Farmland Industries Bacon Sales, Revenue and Gross Margin (2018-2023)
10.4.4 Farmland Industries Bacon Products Offered
10.4.5 Farmland Industries Recent Development
10.5 Hormel Foods
10.5.1 Hormel Foods Company Information
10.5.2 Hormel Foods Introduction and Business Overview
10.5.3 Hormel Foods Bacon Sales, Revenue and Gross Margin (2018-2023)
10.5.4 Hormel Foods Bacon Products Offered
10.5.5 Hormel Foods Recent Development
10.6 JBS
10.6.1 JBS Company Information
10.6.2 JBS Introduction and Business Overview
10.6.3 JBS Bacon Sales, Revenue and Gross Margin (2018-2023)
10.6.4 JBS Bacon Products Offered
10.6.5 JBS Recent Development
10.7 Karro Food
10.7.1 Karro Food Company Information
10.7.2 Karro Food Introduction and Business Overview
10.7.3 Karro Food Bacon Sales, Revenue and Gross Margin (2018-2023)
10.7.4 Karro Food Bacon Products Offered
10.7.5 Karro Food Recent Development
10.8 OSI Group
10.8.1 OSI Group Company Information
10.8.2 OSI Group Introduction and Business Overview
10.8.3 OSI Group Bacon Sales, Revenue and Gross Margin (2018-2023)
10.8.4 OSI Group Bacon Products Offered
10.8.5 OSI Group Recent Development
10.9 Smithfield Foods
10.9.1 Smithfield Foods Company Information
10.9.2 Smithfield Foods Introduction and Business Overview
10.9.3 Smithfield Foods Bacon Sales, Revenue and Gross Margin (2018-2023)
10.9.4 Smithfield Foods Bacon Products Offered
10.9.5 Smithfield Foods Recent Development
10.10 Tnnies Lebensmittel
10.10.1 Tnnies Lebensmittel Company Information
10.10.2 Tnnies Lebensmittel Introduction and Business Overview
10.10.3 Tnnies Lebensmittel Bacon Sales, Revenue and Gross Margin (2018-2023)
10.10.4 Tnnies Lebensmittel Bacon Products Offered
10.10.5 Tnnies Lebensmittel Recent Development
11 Upstream, Opportunities, Challenges, Risks and Influences Factors Analysis
11.1 Bacon Key Raw Materials
11.1.1 Key Raw Materials
11.1.2 Key Raw Materials Price
11.1.3 Raw Materials Key Suppliers
11.2 Manufacturing Cost Structure
11.2.1 Raw Materials
11.2.2 Labor Cost
11.2.3 Manufacturing Expenses
11.3 Bacon Industrial Chain Analysis
11.4 Bacon Market Dynamics
11.4.1 Bacon Industry Trends
11.4.2 Bacon Market Drivers
11.4.3 Bacon Market Challenges
11.4.4 Bacon Market Restraints
12 Market Strategy Analysis, Distributors
12.1 Sales Channel
12.2 Bacon Distributors
12.3 Bacon Downstream Customers
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.2 Data Source
14.2 Author Details
14.3 Disclaimer
Published By : QY Research
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