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Beef Meats-Global Market Insights and Sales Trends 2024
Synopsis
Beef is the culinary name for meat from cattle. Humans have been eating beef since prehistoric times. Beef is a complete source of protein (meaning that it provides all 20 of the amino acids), and provides many of the essential fatty acids, vitamins, and minerals that humans need.
The global Beef Meats market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Beef Meats in various end use industries. The expanding demands from the Foodservice Customers, Retail & Grocery Store Chains, By-Products Processors and Other, are propelling Beef Meats market. Frozen Beef, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Fresh Beef segment is estimated at % CAGR for the next seven-year period.
The major key driver for the growth of this market is the rise in income and urbanization. Beef market is also driven by the increasing awareness of high protein consumption which is significantly met by the beef. Another factor which has contributed to the increase in beef consumption is certain food safety issues such as chemical residue and pathogen detection problems in other meat products such as pork and poultry.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Beef Meats, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Beef Meats market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Beef Meats market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Beef Meats sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Beef Meats covered in this report include Danish Crown, Tyson Foods, JBS Global, Meyer Natural Foods, Perdue Farms, OBE Organic, Verde Farms, LLC, Blackwood Valley Beef and Arcadian Organic & Natural Meat CO Pty Ltd., etc.
The global Beef Meats market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
Danish Crown
Tyson Foods
JBS Global
Meyer Natural Foods
Perdue Farms
OBE Organic
Verde Farms, LLC
Blackwood Valley Beef
Arcadian Organic & Natural Meat CO Pty Ltd.
Eversfield Organic Ltd.
Australian Organic Meats Group Pty Ltd.
Hebei Fucheng Wufeng Food Co., Ltd
Global Beef Meats market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Beef Meats market, Segment by Type:
Frozen Beef
Fresh Beef
Global Beef Meats market, by Application
Foodservice Customers
Retail & Grocery Store Chains
By-Products Processors
Other
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Beef Meats manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Beef Meats in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Beef is the culinary name for meat from cattle. Humans have been eating beef since prehistoric times. Beef is a complete source of protein (meaning that it provides all 20 of the amino acids), and provides many of the essential fatty acids, vitamins, and minerals that humans need.
The global Beef Meats market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Beef Meats in various end use industries. The expanding demands from the Foodservice Customers, Retail & Grocery Store Chains, By-Products Processors and Other, are propelling Beef Meats market. Frozen Beef, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Fresh Beef segment is estimated at % CAGR for the next seven-year period.
The major key driver for the growth of this market is the rise in income and urbanization. Beef market is also driven by the increasing awareness of high protein consumption which is significantly met by the beef. Another factor which has contributed to the increase in beef consumption is certain food safety issues such as chemical residue and pathogen detection problems in other meat products such as pork and poultry.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Beef Meats, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Beef Meats market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Beef Meats market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Beef Meats sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Beef Meats covered in this report include Danish Crown, Tyson Foods, JBS Global, Meyer Natural Foods, Perdue Farms, OBE Organic, Verde Farms, LLC, Blackwood Valley Beef and Arcadian Organic & Natural Meat CO Pty Ltd., etc.
The global Beef Meats market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
Danish Crown
Tyson Foods
JBS Global
Meyer Natural Foods
Perdue Farms
OBE Organic
Verde Farms, LLC
Blackwood Valley Beef
Arcadian Organic & Natural Meat CO Pty Ltd.
Eversfield Organic Ltd.
Australian Organic Meats Group Pty Ltd.
Hebei Fucheng Wufeng Food Co., Ltd
Global Beef Meats market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Beef Meats market, Segment by Type:
Frozen Beef
Fresh Beef
Global Beef Meats market, by Application
Foodservice Customers
Retail & Grocery Store Chains
By-Products Processors
Other
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Beef Meats manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Beef Meats in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Index1 Beef Meats Market Overview
1.1 Beef Meats Product Overview
1.2 Beef Meats Market Segment by Type
1.2.1 Frozen Beef
1.2.2 Fresh Beef
1.3 Global Beef Meats Market Size by Type
1.3.1 Global Beef Meats Market Size Overview by Type (2018-2029)
1.3.2 Global Beef Meats Historic Market Size Review by Type (2018-2023)
1.3.3 Global Beef Meats Forecasted Market Size by Type (2024-2029)
1.4 Key Regions Market Size Segment by Type
1.4.1 North America Beef Meats Sales Breakdown by Type (2018-2023)
1.4.2 Europe Beef Meats Sales Breakdown by Type (2018-2023)
1.4.3 Asia-Pacific Beef Meats Sales Breakdown by Type (2018-2023)
1.4.4 Latin America Beef Meats Sales Breakdown by Type (2018-2023)
1.4.5 Middle East and Africa Beef Meats Sales Breakdown by Type (2018-2023)
2 Global Beef Meats Market Competition by Company
2.1 Global Top Players by Beef Meats Sales (2018-2023)
2.2 Global Top Players by Beef Meats Revenue (2018-2023)
2.3 Global Top Players by Beef Meats Price (2018-2023)
2.4 Global Top Manufacturers Beef Meats Manufacturing Base Distribution, Sales Area, Product Type
2.5 Beef Meats Market Competitive Situation and Trends
2.5.1 Beef Meats Market Concentration Rate (2018-2023)
2.5.2 Global 5 and 10 Largest Manufacturers by Beef Meats Sales and Revenue in 2022
2.6 Global Top Manufacturers by Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Beef Meats as of 2022)
2.7 Date of Key Manufacturers Enter into Beef Meats Market
2.8 Key Manufacturers Beef Meats Product Offered
2.9 Mergers & Acquisitions, Expansion
3 Beef Meats Status and Outlook by Region
3.1 Global Beef Meats Market Size and CAGR by Region: 2018 VS 2022 VS 2029
3.2 Global Beef Meats Historic Market Size by Region
3.2.1 Global Beef Meats Sales in Volume by Region (2018-2023)
3.2.2 Global Beef Meats Sales in Value by Region (2018-2023)
3.2.3 Global Beef Meats Sales (Volume & Value) Price and Gross Margin (2018-2023)
3.3 Global Beef Meats Forecasted Market Size by Region
3.3.1 Global Beef Meats Sales in Volume by Region (2024-2029)
3.3.2 Global Beef Meats Sales in Value by Region (2024-2029)
3.3.3 Global Beef Meats Sales (Volume & Value), Price and Gross Margin (2024-2029)
4 Global Beef Meats by Application
4.1 Beef Meats Market Segment by Application
4.1.1 Foodservice Customers
4.1.2 Retail & Grocery Store Chains
4.1.3 By-Products Processors
4.1.4 Other
4.2 Global Beef Meats Market Size by Application
4.2.1 Global Beef Meats Market Size Overview by Application (2018-2029)
4.2.2 Global Beef Meats Historic Market Size Review by Application (2018-2023)
4.2.3 Global Beef Meats Forecasted Market Size by Application (2024-2029)
4.3 Key Regions Market Size Segment by Application
4.3.1 North America Beef Meats Sales Breakdown by Application (2018-2023)
4.3.2 Europe Beef Meats Sales Breakdown by Application (2018-2023)
4.3.3 Asia-Pacific Beef Meats Sales Breakdown by Application (2018-2023)
4.3.4 Latin America Beef Meats Sales Breakdown by Application (2018-2023)
4.3.5 Middle East and Africa Beef Meats Sales Breakdown by Application (2018-2023)
5 North America Beef Meats by Country
5.1 North America Beef Meats Historic Market Size by Country
5.1.1 North America Beef Meats Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
5.1.2 North America Beef Meats Sales in Volume by Country (2018-2023)
5.1.3 North America Beef Meats Sales in Value by Country (2018-2023)
5.2 North America Beef Meats Forecasted Market Size by Country
5.2.1 North America Beef Meats Sales in Volume by Country (2024-2029)
5.2.2 North America Beef Meats Sales in Value by Country (2024-2029)
6 Europe Beef Meats by Country
6.1 Europe Beef Meats Historic Market Size by Country
6.1.1 Europe Beef Meats Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
6.1.2 Europe Beef Meats Sales in Volume by Country (2018-2023)
6.1.3 Europe Beef Meats Sales in Value by Country (2018-2023)
6.2 Europe Beef Meats Forecasted Market Size by Country
6.2.1 Europe Beef Meats Sales in Volume by Country (2024-2029)
6.2.2 Europe Beef Meats Sales in Value by Country (2024-2029)
7 Asia-Pacific Beef Meats by Region
7.1 Asia-Pacific Beef Meats Historic Market Size by Region
7.1.1 Asia-Pacific Beef Meats Market Size Growth Rate (CAGR) by Region: 2018 VS 2022 VS 2029
7.1.2 Asia-Pacific Beef Meats Sales in Volume by Region (2018-2023)
7.1.3 Asia-Pacific Beef Meats Sales in Value by Region (2018-2023)
7.2 Asia-Pacific Beef Meats Forecasted Market Size by Region
7.2.1 Asia-Pacific Beef Meats Sales in Volume by Region (2024-2029)
7.2.2 Asia-Pacific Beef Meats Sales in Value by Region (2024-2029)
8 Latin America Beef Meats by Country
8.1 Latin America Beef Meats Historic Market Size by Country
8.1.1 Latin America Beef Meats Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
8.1.2 Latin America Beef Meats Sales in Volume by Country (2018-2023)
8.1.3 Latin America Beef Meats Sales in Value by Country (2018-2023)
8.2 Latin America Beef Meats Forecasted Market Size by Country
8.2.1 Latin America Beef Meats Sales in Volume by Country (2024-2029)
8.2.2 Latin America Beef Meats Sales in Value by Country (2024-2029)
9 Middle East and Africa Beef Meats by Country
9.1 Middle East and Africa Beef Meats Historic Market Size by Country
9.1.1 Middle East and Africa Beef Meats Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
9.1.2 Middle East and Africa Beef Meats Sales in Volume by Country (2018-2023)
9.1.3 Middle East and Africa Beef Meats Sales in Value by Country (2018-2023)
9.2 Middle East and Africa Beef Meats Forecasted Market Size by Country
9.2.1 Middle East and Africa Beef Meats Sales in Volume by Country (2024-2029)
9.2.2 Middle East and Africa Beef Meats Sales in Value by Country (2024-2029)
10 Company Profiles
10.1 Danish Crown
10.1.1 Danish Crown Company Information
10.1.2 Danish Crown Introduction and Business Overview
10.1.3 Danish Crown Beef Meats Sales, Revenue and Gross Margin (2018-2023)
10.1.4 Danish Crown Beef Meats Products Offered
10.1.5 Danish Crown Recent Development
10.2 Tyson Foods
10.2.1 Tyson Foods Company Information
10.2.2 Tyson Foods Introduction and Business Overview
10.2.3 Tyson Foods Beef Meats Sales, Revenue and Gross Margin (2018-2023)
10.2.4 Tyson Foods Beef Meats Products Offered
10.2.5 Tyson Foods Recent Development
10.3 JBS Global
10.3.1 JBS Global Company Information
10.3.2 JBS Global Introduction and Business Overview
10.3.3 JBS Global Beef Meats Sales, Revenue and Gross Margin (2018-2023)
10.3.4 JBS Global Beef Meats Products Offered
10.3.5 JBS Global Recent Development
10.4 Meyer Natural Foods
10.4.1 Meyer Natural Foods Company Information
10.4.2 Meyer Natural Foods Introduction and Business Overview
10.4.3 Meyer Natural Foods Beef Meats Sales, Revenue and Gross Margin (2018-2023)
10.4.4 Meyer Natural Foods Beef Meats Products Offered
10.4.5 Meyer Natural Foods Recent Development
10.5 Perdue Farms
10.5.1 Perdue Farms Company Information
10.5.2 Perdue Farms Introduction and Business Overview
10.5.3 Perdue Farms Beef Meats Sales, Revenue and Gross Margin (2018-2023)
10.5.4 Perdue Farms Beef Meats Products Offered
10.5.5 Perdue Farms Recent Development
10.6 OBE Organic
10.6.1 OBE Organic Company Information
10.6.2 OBE Organic Introduction and Business Overview
10.6.3 OBE Organic Beef Meats Sales, Revenue and Gross Margin (2018-2023)
10.6.4 OBE Organic Beef Meats Products Offered
10.6.5 OBE Organic Recent Development
10.7 Verde Farms, LLC
10.7.1 Verde Farms, LLC Company Information
10.7.2 Verde Farms, LLC Introduction and Business Overview
10.7.3 Verde Farms, LLC Beef Meats Sales, Revenue and Gross Margin (2018-2023)
10.7.4 Verde Farms, LLC Beef Meats Products Offered
10.7.5 Verde Farms, LLC Recent Development
10.8 Blackwood Valley Beef
10.8.1 Blackwood Valley Beef Company Information
10.8.2 Blackwood Valley Beef Introduction and Business Overview
10.8.3 Blackwood Valley Beef Beef Meats Sales, Revenue and Gross Margin (2018-2023)
10.8.4 Blackwood Valley Beef Beef Meats Products Offered
10.8.5 Blackwood Valley Beef Recent Development
10.9 Arcadian Organic & Natural Meat CO Pty Ltd.
10.9.1 Arcadian Organic & Natural Meat CO Pty Ltd. Company Information
10.9.2 Arcadian Organic & Natural Meat CO Pty Ltd. Introduction and Business Overview
10.9.3 Arcadian Organic & Natural Meat CO Pty Ltd. Beef Meats Sales, Revenue and Gross Margin (2018-2023)
10.9.4 Arcadian Organic & Natural Meat CO Pty Ltd. Beef Meats Products Offered
10.9.5 Arcadian Organic & Natural Meat CO Pty Ltd. Recent Development
10.10 Eversfield Organic Ltd.
10.10.1 Eversfield Organic Ltd. Company Information
10.10.2 Eversfield Organic Ltd. Introduction and Business Overview
10.10.3 Eversfield Organic Ltd. Beef Meats Sales, Revenue and Gross Margin (2018-2023)
10.10.4 Eversfield Organic Ltd. Beef Meats Products Offered
10.10.5 Eversfield Organic Ltd. Recent Development
10.11 Australian Organic Meats Group Pty Ltd.
10.11.1 Australian Organic Meats Group Pty Ltd. Company Information
10.11.2 Australian Organic Meats Group Pty Ltd. Introduction and Business Overview
10.11.3 Australian Organic Meats Group Pty Ltd. Beef Meats Sales, Revenue and Gross Margin (2018-2023)
10.11.4 Australian Organic Meats Group Pty Ltd. Beef Meats Products Offered
10.11.5 Australian Organic Meats Group Pty Ltd. Recent Development
10.12 Hebei Fucheng Wufeng Food Co., Ltd
10.12.1 Hebei Fucheng Wufeng Food Co., Ltd Company Information
10.12.2 Hebei Fucheng Wufeng Food Co., Ltd Introduction and Business Overview
10.12.3 Hebei Fucheng Wufeng Food Co., Ltd Beef Meats Sales, Revenue and Gross Margin (2018-2023)
10.12.4 Hebei Fucheng Wufeng Food Co., Ltd Beef Meats Products Offered
10.12.5 Hebei Fucheng Wufeng Food Co., Ltd Recent Development
11 Upstream, Opportunities, Challenges, Risks and Influences Factors Analysis
11.1 Beef Meats Key Raw Materials
11.1.1 Key Raw Materials
11.1.2 Key Raw Materials Price
11.1.3 Raw Materials Key Suppliers
11.2 Manufacturing Cost Structure
11.2.1 Raw Materials
11.2.2 Labor Cost
11.2.3 Manufacturing Expenses
11.3 Beef Meats Industrial Chain Analysis
11.4 Beef Meats Market Dynamics
11.4.1 Beef Meats Industry Trends
11.4.2 Beef Meats Market Drivers
11.4.3 Beef Meats Market Challenges
11.4.4 Beef Meats Market Restraints
12 Market Strategy Analysis, Distributors
12.1 Sales Channel
12.2 Beef Meats Distributors
12.3 Beef Meats Downstream Customers
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.2 Data Source
14.2 Author Details
14.3 Disclaimer
Published By : QY Research
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