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Food Binders-Global Market Insights and Sales Trends 2025
Synopsis
A binder is a substance that may be added to foods to thicken or improve texture. In cooking, binding agents that set when heated include proteins that coagulate such as egg, gluten in flour and blood. Other binding agents set when cold, such as agar-agar, gelatine and starch jellies.
The global Food Binders market size is expected to reach US$ 9869.7 million by 2029, growing at a CAGR of 4.2% from 2023 to 2029. The market is mainly driven by the significant applications of Food Binders in various end use industries. The expanding demands from the Household, Food Factory, Restaurants and Other, are propelling Food Binders market. Sugar Type, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Starch Type segment is estimated at % CAGR for the next seven-year period.
Asia Pacific shows high growth potential for Food Binders market, driven by demand from China, the second largest economy with some signs of stabilising, the Food Binders market in China is forecast to reach US$ million by 2029, trailing a CAGR of % over the 2023-2029 period, while the U.S. market will reach US$ million by 2029, exhibiting a CAGR of % during the same period.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Food Binders, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Food Binders market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Food Binders market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Food Binders sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Food Binders covered in this report include ADM, Bavaria Corp, Advanced Food Systems, Brenntag North America, Ingredion, Cargill, Solvaira Specialties, Nexira and Innophos, etc.
The global Food Binders market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
ADM
Bavaria Corp
Advanced Food Systems
Brenntag North America
Ingredion
Cargill
Solvaira Specialties
Nexira
Innophos
ICL Food Specialties
Newly Weds Foods
SK Food International
Franklin Foods West
Global Food Binders market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Food Binders market, Segment by Type:
Sugar Type
Starch Type
Protein Type
Gel Type
Global Food Binders market, by Application
Household
Food Factory
Restaurants
Other
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Food Binders manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Food Binders in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
A binder is a substance that may be added to foods to thicken or improve texture. In cooking, binding agents that set when heated include proteins that coagulate such as egg, gluten in flour and blood. Other binding agents set when cold, such as agar-agar, gelatine and starch jellies.
The global Food Binders market size is expected to reach US$ 9869.7 million by 2029, growing at a CAGR of 4.2% from 2023 to 2029. The market is mainly driven by the significant applications of Food Binders in various end use industries. The expanding demands from the Household, Food Factory, Restaurants and Other, are propelling Food Binders market. Sugar Type, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Starch Type segment is estimated at % CAGR for the next seven-year period.
Asia Pacific shows high growth potential for Food Binders market, driven by demand from China, the second largest economy with some signs of stabilising, the Food Binders market in China is forecast to reach US$ million by 2029, trailing a CAGR of % over the 2023-2029 period, while the U.S. market will reach US$ million by 2029, exhibiting a CAGR of % during the same period.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Food Binders, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Food Binders market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Food Binders market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Food Binders sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Food Binders covered in this report include ADM, Bavaria Corp, Advanced Food Systems, Brenntag North America, Ingredion, Cargill, Solvaira Specialties, Nexira and Innophos, etc.
The global Food Binders market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
ADM
Bavaria Corp
Advanced Food Systems
Brenntag North America
Ingredion
Cargill
Solvaira Specialties
Nexira
Innophos
ICL Food Specialties
Newly Weds Foods
SK Food International
Franklin Foods West
Global Food Binders market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Food Binders market, Segment by Type:
Sugar Type
Starch Type
Protein Type
Gel Type
Global Food Binders market, by Application
Household
Food Factory
Restaurants
Other
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Food Binders manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Food Binders in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Index1 Food Binders Market Overview
1.1 Food Binders Product Overview
1.2 Food Binders Market Segment by Type
1.2.1 Sugar Type
1.2.2 Starch Type
1.2.3 Protein Type
1.2.4 Gel Type
1.3 Global Food Binders Market Size by Type
1.3.1 Global Food Binders Market Size Overview by Type (2018-2029)
1.3.2 Global Food Binders Historic Market Size Review by Type (2018-2023)
1.3.3 Global Food Binders Forecasted Market Size by Type (2024-2029)
1.4 Key Regions Market Size Segment by Type
1.4.1 North America Food Binders Sales Breakdown by Type (2018-2023)
1.4.2 Europe Food Binders Sales Breakdown by Type (2018-2023)
1.4.3 Asia-Pacific Food Binders Sales Breakdown by Type (2018-2023)
1.4.4 Latin America Food Binders Sales Breakdown by Type (2018-2023)
1.4.5 Middle East and Africa Food Binders Sales Breakdown by Type (2018-2023)
2 Global Food Binders Market Competition by Company
2.1 Global Top Players by Food Binders Sales (2018-2023)
2.2 Global Top Players by Food Binders Revenue (2018-2023)
2.3 Global Top Players by Food Binders Price (2018-2023)
2.4 Global Top Manufacturers Food Binders Manufacturing Base Distribution, Sales Area, Product Type
2.5 Food Binders Market Competitive Situation and Trends
2.5.1 Food Binders Market Concentration Rate (2018-2023)
2.5.2 Global 5 and 10 Largest Manufacturers by Food Binders Sales and Revenue in 2022
2.6 Global Top Manufacturers by Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Food Binders as of 2022)
2.7 Date of Key Manufacturers Enter into Food Binders Market
2.8 Key Manufacturers Food Binders Product Offered
2.9 Mergers & Acquisitions, Expansion
3 Food Binders Status and Outlook by Region
3.1 Global Food Binders Market Size and CAGR by Region: 2018 VS 2022 VS 2029
3.2 Global Food Binders Historic Market Size by Region
3.2.1 Global Food Binders Sales in Volume by Region (2018-2023)
3.2.2 Global Food Binders Sales in Value by Region (2018-2023)
3.2.3 Global Food Binders Sales (Volume & Value) Price and Gross Margin (2018-2023)
3.3 Global Food Binders Forecasted Market Size by Region
3.3.1 Global Food Binders Sales in Volume by Region (2024-2029)
3.3.2 Global Food Binders Sales in Value by Region (2024-2029)
3.3.3 Global Food Binders Sales (Volume & Value), Price and Gross Margin (2024-2029)
4 Global Food Binders by Application
4.1 Food Binders Market Segment by Application
4.1.1 Household
4.1.2 Food Factory
4.1.3 Restaurants
4.1.4 Other
4.2 Global Food Binders Market Size by Application
4.2.1 Global Food Binders Market Size Overview by Application (2018-2029)
4.2.2 Global Food Binders Historic Market Size Review by Application (2018-2023)
4.2.3 Global Food Binders Forecasted Market Size by Application (2024-2029)
4.3 Key Regions Market Size Segment by Application
4.3.1 North America Food Binders Sales Breakdown by Application (2018-2023)
4.3.2 Europe Food Binders Sales Breakdown by Application (2018-2023)
4.3.3 Asia-Pacific Food Binders Sales Breakdown by Application (2018-2023)
4.3.4 Latin America Food Binders Sales Breakdown by Application (2018-2023)
4.3.5 Middle East and Africa Food Binders Sales Breakdown by Application (2018-2023)
5 North America Food Binders by Country
5.1 North America Food Binders Historic Market Size by Country
5.1.1 North America Food Binders Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
5.1.2 North America Food Binders Sales in Volume by Country (2018-2023)
5.1.3 North America Food Binders Sales in Value by Country (2018-2023)
5.2 North America Food Binders Forecasted Market Size by Country
5.2.1 North America Food Binders Sales in Volume by Country (2024-2029)
5.2.2 North America Food Binders Sales in Value by Country (2024-2029)
6 Europe Food Binders by Country
6.1 Europe Food Binders Historic Market Size by Country
6.1.1 Europe Food Binders Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
6.1.2 Europe Food Binders Sales in Volume by Country (2018-2023)
6.1.3 Europe Food Binders Sales in Value by Country (2018-2023)
6.2 Europe Food Binders Forecasted Market Size by Country
6.2.1 Europe Food Binders Sales in Volume by Country (2024-2029)
6.2.2 Europe Food Binders Sales in Value by Country (2024-2029)
7 Asia-Pacific Food Binders by Region
7.1 Asia-Pacific Food Binders Historic Market Size by Region
7.1.1 Asia-Pacific Food Binders Market Size Growth Rate (CAGR) by Region: 2018 VS 2022 VS 2029
7.1.2 Asia-Pacific Food Binders Sales in Volume by Region (2018-2023)
7.1.3 Asia-Pacific Food Binders Sales in Value by Region (2018-2023)
7.2 Asia-Pacific Food Binders Forecasted Market Size by Region
7.2.1 Asia-Pacific Food Binders Sales in Volume by Region (2024-2029)
7.2.2 Asia-Pacific Food Binders Sales in Value by Region (2024-2029)
8 Latin America Food Binders by Country
8.1 Latin America Food Binders Historic Market Size by Country
8.1.1 Latin America Food Binders Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
8.1.2 Latin America Food Binders Sales in Volume by Country (2018-2023)
8.1.3 Latin America Food Binders Sales in Value by Country (2018-2023)
8.2 Latin America Food Binders Forecasted Market Size by Country
8.2.1 Latin America Food Binders Sales in Volume by Country (2024-2029)
8.2.2 Latin America Food Binders Sales in Value by Country (2024-2029)
9 Middle East and Africa Food Binders by Country
9.1 Middle East and Africa Food Binders Historic Market Size by Country
9.1.1 Middle East and Africa Food Binders Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
9.1.2 Middle East and Africa Food Binders Sales in Volume by Country (2018-2023)
9.1.3 Middle East and Africa Food Binders Sales in Value by Country (2018-2023)
9.2 Middle East and Africa Food Binders Forecasted Market Size by Country
9.2.1 Middle East and Africa Food Binders Sales in Volume by Country (2024-2029)
9.2.2 Middle East and Africa Food Binders Sales in Value by Country (2024-2029)
10 Company Profiles
10.1 ADM
10.1.1 ADM Company Information
10.1.2 ADM Introduction and Business Overview
10.1.3 ADM Food Binders Sales, Revenue and Gross Margin (2018-2023)
10.1.4 ADM Food Binders Products Offered
10.1.5 ADM Recent Development
10.2 Bavaria Corp
10.2.1 Bavaria Corp Company Information
10.2.2 Bavaria Corp Introduction and Business Overview
10.2.3 Bavaria Corp Food Binders Sales, Revenue and Gross Margin (2018-2023)
10.2.4 Bavaria Corp Food Binders Products Offered
10.2.5 Bavaria Corp Recent Development
10.3 Advanced Food Systems
10.3.1 Advanced Food Systems Company Information
10.3.2 Advanced Food Systems Introduction and Business Overview
10.3.3 Advanced Food Systems Food Binders Sales, Revenue and Gross Margin (2018-2023)
10.3.4 Advanced Food Systems Food Binders Products Offered
10.3.5 Advanced Food Systems Recent Development
10.4 Brenntag North America
10.4.1 Brenntag North America Company Information
10.4.2 Brenntag North America Introduction and Business Overview
10.4.3 Brenntag North America Food Binders Sales, Revenue and Gross Margin (2018-2023)
10.4.4 Brenntag North America Food Binders Products Offered
10.4.5 Brenntag North America Recent Development
10.5 Ingredion
10.5.1 Ingredion Company Information
10.5.2 Ingredion Introduction and Business Overview
10.5.3 Ingredion Food Binders Sales, Revenue and Gross Margin (2018-2023)
10.5.4 Ingredion Food Binders Products Offered
10.5.5 Ingredion Recent Development
10.6 Cargill
10.6.1 Cargill Company Information
10.6.2 Cargill Introduction and Business Overview
10.6.3 Cargill Food Binders Sales, Revenue and Gross Margin (2018-2023)
10.6.4 Cargill Food Binders Products Offered
10.6.5 Cargill Recent Development
10.7 Solvaira Specialties
10.7.1 Solvaira Specialties Company Information
10.7.2 Solvaira Specialties Introduction and Business Overview
10.7.3 Solvaira Specialties Food Binders Sales, Revenue and Gross Margin (2018-2023)
10.7.4 Solvaira Specialties Food Binders Products Offered
10.7.5 Solvaira Specialties Recent Development
10.8 Nexira
10.8.1 Nexira Company Information
10.8.2 Nexira Introduction and Business Overview
10.8.3 Nexira Food Binders Sales, Revenue and Gross Margin (2018-2023)
10.8.4 Nexira Food Binders Products Offered
10.8.5 Nexira Recent Development
10.9 Innophos
10.9.1 Innophos Company Information
10.9.2 Innophos Introduction and Business Overview
10.9.3 Innophos Food Binders Sales, Revenue and Gross Margin (2018-2023)
10.9.4 Innophos Food Binders Products Offered
10.9.5 Innophos Recent Development
10.10 ICL Food Specialties
10.10.1 ICL Food Specialties Company Information
10.10.2 ICL Food Specialties Introduction and Business Overview
10.10.3 ICL Food Specialties Food Binders Sales, Revenue and Gross Margin (2018-2023)
10.10.4 ICL Food Specialties Food Binders Products Offered
10.10.5 ICL Food Specialties Recent Development
10.11 Newly Weds Foods
10.11.1 Newly Weds Foods Company Information
10.11.2 Newly Weds Foods Introduction and Business Overview
10.11.3 Newly Weds Foods Food Binders Sales, Revenue and Gross Margin (2018-2023)
10.11.4 Newly Weds Foods Food Binders Products Offered
10.11.5 Newly Weds Foods Recent Development
10.12 SK Food International
10.12.1 SK Food International Company Information
10.12.2 SK Food International Introduction and Business Overview
10.12.3 SK Food International Food Binders Sales, Revenue and Gross Margin (2018-2023)
10.12.4 SK Food International Food Binders Products Offered
10.12.5 SK Food International Recent Development
10.13 Franklin Foods West
10.13.1 Franklin Foods West Company Information
10.13.2 Franklin Foods West Introduction and Business Overview
10.13.3 Franklin Foods West Food Binders Sales, Revenue and Gross Margin (2018-2023)
10.13.4 Franklin Foods West Food Binders Products Offered
10.13.5 Franklin Foods West Recent Development
11 Upstream, Opportunities, Challenges, Risks and Influences Factors Analysis
11.1 Food Binders Key Raw Materials
11.1.1 Key Raw Materials
11.1.2 Key Raw Materials Price
11.1.3 Raw Materials Key Suppliers
11.2 Manufacturing Cost Structure
11.2.1 Raw Materials
11.2.2 Labor Cost
11.2.3 Manufacturing Expenses
11.3 Food Binders Industrial Chain Analysis
11.4 Food Binders Market Dynamics
11.4.1 Food Binders Industry Trends
11.4.2 Food Binders Market Drivers
11.4.3 Food Binders Market Challenges
11.4.4 Food Binders Market Restraints
12 Market Strategy Analysis, Distributors
12.1 Sales Channel
12.2 Food Binders Distributors
12.3 Food Binders Downstream Customers
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.2 Data Source
14.2 Author Details
14.3 Disclaimer
Published By : QY Research
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