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Food Bleaching Agents-Global Market Insights and Sales Trends 2024
Synopsis
Food Bleaching Agent is A food additive that is used for the purpose of decolourising food.
The global Food Bleaching Agents market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Food Bleaching Agents in various end use industries. The expanding demands from the Bakery Products, Flour, Cheese and Others, are propelling Food Bleaching Agents market. Azodicarbonamide, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Hydrogen Peroxide segment is estimated at % CAGR for the next seven-year period.
Asia Pacific is projected to be the fastest-growing market for bleaching agents during the forecast period. The major countries with growth potential in this market include China, India, Japan, and Australia. India is estimated to account for a significant share of the Asia Pacific market through 2023. This is an emerging market and hence provides opportunities for the growth of the bleaching agents market.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Food Bleaching Agents, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Food Bleaching Agents market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Food Bleaching Agents market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Food Bleaching Agents sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Food Bleaching Agents covered in this report include BASF, Aditya Birla Chemicals (Grasim), Evonik, Solvay, Akzonobel, Hawkins, Siemer Milling, Peroxychem and Supraveni Chemicals, etc.
The global Food Bleaching Agents market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
BASF
Aditya Birla Chemicals (Grasim)
Evonik
Solvay
Akzonobel
Hawkins
Siemer Milling
Peroxychem
Supraveni Chemicals
Spectrum Chemicals
Engrain
Gujarat Alkalies and Chemicals
Global Food Bleaching Agents market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Food Bleaching Agents market, Segment by Type:
Azodicarbonamide
Hydrogen Peroxide
Ascorbic Acid
Acetone Peroxide
Chlorine Dioxide
Others
Global Food Bleaching Agents market, by Application
Bakery Products
Flour
Cheese
Others
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Food Bleaching Agents manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Food Bleaching Agents in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Food Bleaching Agent is A food additive that is used for the purpose of decolourising food.
The global Food Bleaching Agents market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Food Bleaching Agents in various end use industries. The expanding demands from the Bakery Products, Flour, Cheese and Others, are propelling Food Bleaching Agents market. Azodicarbonamide, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Hydrogen Peroxide segment is estimated at % CAGR for the next seven-year period.
Asia Pacific is projected to be the fastest-growing market for bleaching agents during the forecast period. The major countries with growth potential in this market include China, India, Japan, and Australia. India is estimated to account for a significant share of the Asia Pacific market through 2023. This is an emerging market and hence provides opportunities for the growth of the bleaching agents market.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Food Bleaching Agents, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Food Bleaching Agents market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Food Bleaching Agents market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Food Bleaching Agents sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Food Bleaching Agents covered in this report include BASF, Aditya Birla Chemicals (Grasim), Evonik, Solvay, Akzonobel, Hawkins, Siemer Milling, Peroxychem and Supraveni Chemicals, etc.
The global Food Bleaching Agents market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
BASF
Aditya Birla Chemicals (Grasim)
Evonik
Solvay
Akzonobel
Hawkins
Siemer Milling
Peroxychem
Supraveni Chemicals
Spectrum Chemicals
Engrain
Gujarat Alkalies and Chemicals
Global Food Bleaching Agents market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Food Bleaching Agents market, Segment by Type:
Azodicarbonamide
Hydrogen Peroxide
Ascorbic Acid
Acetone Peroxide
Chlorine Dioxide
Others
Global Food Bleaching Agents market, by Application
Bakery Products
Flour
Cheese
Others
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Food Bleaching Agents manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Food Bleaching Agents in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Index1 Food Bleaching Agents Market Overview
1.1 Food Bleaching Agents Product Overview
1.2 Food Bleaching Agents Market Segment by Type
1.2.1 Azodicarbonamide
1.2.2 Hydrogen Peroxide
1.2.3 Ascorbic Acid
1.2.4 Acetone Peroxide
1.2.5 Chlorine Dioxide
1.2.6 Others
1.3 Global Food Bleaching Agents Market Size by Type
1.3.1 Global Food Bleaching Agents Market Size Overview by Type (2018-2029)
1.3.2 Global Food Bleaching Agents Historic Market Size Review by Type (2018-2023)
1.3.3 Global Food Bleaching Agents Forecasted Market Size by Type (2024-2029)
1.4 Key Regions Market Size Segment by Type
1.4.1 North America Food Bleaching Agents Sales Breakdown by Type (2018-2023)
1.4.2 Europe Food Bleaching Agents Sales Breakdown by Type (2018-2023)
1.4.3 Asia-Pacific Food Bleaching Agents Sales Breakdown by Type (2018-2023)
1.4.4 Latin America Food Bleaching Agents Sales Breakdown by Type (2018-2023)
1.4.5 Middle East and Africa Food Bleaching Agents Sales Breakdown by Type (2018-2023)
2 Global Food Bleaching Agents Market Competition by Company
2.1 Global Top Players by Food Bleaching Agents Sales (2018-2023)
2.2 Global Top Players by Food Bleaching Agents Revenue (2018-2023)
2.3 Global Top Players by Food Bleaching Agents Price (2018-2023)
2.4 Global Top Manufacturers Food Bleaching Agents Manufacturing Base Distribution, Sales Area, Product Type
2.5 Food Bleaching Agents Market Competitive Situation and Trends
2.5.1 Food Bleaching Agents Market Concentration Rate (2018-2023)
2.5.2 Global 5 and 10 Largest Manufacturers by Food Bleaching Agents Sales and Revenue in 2022
2.6 Global Top Manufacturers by Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Food Bleaching Agents as of 2022)
2.7 Date of Key Manufacturers Enter into Food Bleaching Agents Market
2.8 Key Manufacturers Food Bleaching Agents Product Offered
2.9 Mergers & Acquisitions, Expansion
3 Food Bleaching Agents Status and Outlook by Region
3.1 Global Food Bleaching Agents Market Size and CAGR by Region: 2018 VS 2022 VS 2029
3.2 Global Food Bleaching Agents Historic Market Size by Region
3.2.1 Global Food Bleaching Agents Sales in Volume by Region (2018-2023)
3.2.2 Global Food Bleaching Agents Sales in Value by Region (2018-2023)
3.2.3 Global Food Bleaching Agents Sales (Volume & Value) Price and Gross Margin (2018-2023)
3.3 Global Food Bleaching Agents Forecasted Market Size by Region
3.3.1 Global Food Bleaching Agents Sales in Volume by Region (2024-2029)
3.3.2 Global Food Bleaching Agents Sales in Value by Region (2024-2029)
3.3.3 Global Food Bleaching Agents Sales (Volume & Value), Price and Gross Margin (2024-2029)
4 Global Food Bleaching Agents by Application
4.1 Food Bleaching Agents Market Segment by Application
4.1.1 Bakery Products
4.1.2 Flour
4.1.3 Cheese
4.1.4 Others
4.2 Global Food Bleaching Agents Market Size by Application
4.2.1 Global Food Bleaching Agents Market Size Overview by Application (2018-2029)
4.2.2 Global Food Bleaching Agents Historic Market Size Review by Application (2018-2023)
4.2.3 Global Food Bleaching Agents Forecasted Market Size by Application (2024-2029)
4.3 Key Regions Market Size Segment by Application
4.3.1 North America Food Bleaching Agents Sales Breakdown by Application (2018-2023)
4.3.2 Europe Food Bleaching Agents Sales Breakdown by Application (2018-2023)
4.3.3 Asia-Pacific Food Bleaching Agents Sales Breakdown by Application (2018-2023)
4.3.4 Latin America Food Bleaching Agents Sales Breakdown by Application (2018-2023)
4.3.5 Middle East and Africa Food Bleaching Agents Sales Breakdown by Application (2018-2023)
5 North America Food Bleaching Agents by Country
5.1 North America Food Bleaching Agents Historic Market Size by Country
5.1.1 North America Food Bleaching Agents Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
5.1.2 North America Food Bleaching Agents Sales in Volume by Country (2018-2023)
5.1.3 North America Food Bleaching Agents Sales in Value by Country (2018-2023)
5.2 North America Food Bleaching Agents Forecasted Market Size by Country
5.2.1 North America Food Bleaching Agents Sales in Volume by Country (2024-2029)
5.2.2 North America Food Bleaching Agents Sales in Value by Country (2024-2029)
6 Europe Food Bleaching Agents by Country
6.1 Europe Food Bleaching Agents Historic Market Size by Country
6.1.1 Europe Food Bleaching Agents Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
6.1.2 Europe Food Bleaching Agents Sales in Volume by Country (2018-2023)
6.1.3 Europe Food Bleaching Agents Sales in Value by Country (2018-2023)
6.2 Europe Food Bleaching Agents Forecasted Market Size by Country
6.2.1 Europe Food Bleaching Agents Sales in Volume by Country (2024-2029)
6.2.2 Europe Food Bleaching Agents Sales in Value by Country (2024-2029)
7 Asia-Pacific Food Bleaching Agents by Region
7.1 Asia-Pacific Food Bleaching Agents Historic Market Size by Region
7.1.1 Asia-Pacific Food Bleaching Agents Market Size Growth Rate (CAGR) by Region: 2018 VS 2022 VS 2029
7.1.2 Asia-Pacific Food Bleaching Agents Sales in Volume by Region (2018-2023)
7.1.3 Asia-Pacific Food Bleaching Agents Sales in Value by Region (2018-2023)
7.2 Asia-Pacific Food Bleaching Agents Forecasted Market Size by Region
7.2.1 Asia-Pacific Food Bleaching Agents Sales in Volume by Region (2024-2029)
7.2.2 Asia-Pacific Food Bleaching Agents Sales in Value by Region (2024-2029)
8 Latin America Food Bleaching Agents by Country
8.1 Latin America Food Bleaching Agents Historic Market Size by Country
8.1.1 Latin America Food Bleaching Agents Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
8.1.2 Latin America Food Bleaching Agents Sales in Volume by Country (2018-2023)
8.1.3 Latin America Food Bleaching Agents Sales in Value by Country (2018-2023)
8.2 Latin America Food Bleaching Agents Forecasted Market Size by Country
8.2.1 Latin America Food Bleaching Agents Sales in Volume by Country (2024-2029)
8.2.2 Latin America Food Bleaching Agents Sales in Value by Country (2024-2029)
9 Middle East and Africa Food Bleaching Agents by Country
9.1 Middle East and Africa Food Bleaching Agents Historic Market Size by Country
9.1.1 Middle East and Africa Food Bleaching Agents Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
9.1.2 Middle East and Africa Food Bleaching Agents Sales in Volume by Country (2018-2023)
9.1.3 Middle East and Africa Food Bleaching Agents Sales in Value by Country (2018-2023)
9.2 Middle East and Africa Food Bleaching Agents Forecasted Market Size by Country
9.2.1 Middle East and Africa Food Bleaching Agents Sales in Volume by Country (2024-2029)
9.2.2 Middle East and Africa Food Bleaching Agents Sales in Value by Country (2024-2029)
10 Company Profiles
10.1 BASF
10.1.1 BASF Company Information
10.1.2 BASF Introduction and Business Overview
10.1.3 BASF Food Bleaching Agents Sales, Revenue and Gross Margin (2018-2023)
10.1.4 BASF Food Bleaching Agents Products Offered
10.1.5 BASF Recent Development
10.2 Aditya Birla Chemicals (Grasim)
10.2.1 Aditya Birla Chemicals (Grasim) Company Information
10.2.2 Aditya Birla Chemicals (Grasim) Introduction and Business Overview
10.2.3 Aditya Birla Chemicals (Grasim) Food Bleaching Agents Sales, Revenue and Gross Margin (2018-2023)
10.2.4 Aditya Birla Chemicals (Grasim) Food Bleaching Agents Products Offered
10.2.5 Aditya Birla Chemicals (Grasim) Recent Development
10.3 Evonik
10.3.1 Evonik Company Information
10.3.2 Evonik Introduction and Business Overview
10.3.3 Evonik Food Bleaching Agents Sales, Revenue and Gross Margin (2018-2023)
10.3.4 Evonik Food Bleaching Agents Products Offered
10.3.5 Evonik Recent Development
10.4 Solvay
10.4.1 Solvay Company Information
10.4.2 Solvay Introduction and Business Overview
10.4.3 Solvay Food Bleaching Agents Sales, Revenue and Gross Margin (2018-2023)
10.4.4 Solvay Food Bleaching Agents Products Offered
10.4.5 Solvay Recent Development
10.5 Akzonobel
10.5.1 Akzonobel Company Information
10.5.2 Akzonobel Introduction and Business Overview
10.5.3 Akzonobel Food Bleaching Agents Sales, Revenue and Gross Margin (2018-2023)
10.5.4 Akzonobel Food Bleaching Agents Products Offered
10.5.5 Akzonobel Recent Development
10.6 Hawkins
10.6.1 Hawkins Company Information
10.6.2 Hawkins Introduction and Business Overview
10.6.3 Hawkins Food Bleaching Agents Sales, Revenue and Gross Margin (2018-2023)
10.6.4 Hawkins Food Bleaching Agents Products Offered
10.6.5 Hawkins Recent Development
10.7 Siemer Milling
10.7.1 Siemer Milling Company Information
10.7.2 Siemer Milling Introduction and Business Overview
10.7.3 Siemer Milling Food Bleaching Agents Sales, Revenue and Gross Margin (2018-2023)
10.7.4 Siemer Milling Food Bleaching Agents Products Offered
10.7.5 Siemer Milling Recent Development
10.8 Peroxychem
10.8.1 Peroxychem Company Information
10.8.2 Peroxychem Introduction and Business Overview
10.8.3 Peroxychem Food Bleaching Agents Sales, Revenue and Gross Margin (2018-2023)
10.8.4 Peroxychem Food Bleaching Agents Products Offered
10.8.5 Peroxychem Recent Development
10.9 Supraveni Chemicals
10.9.1 Supraveni Chemicals Company Information
10.9.2 Supraveni Chemicals Introduction and Business Overview
10.9.3 Supraveni Chemicals Food Bleaching Agents Sales, Revenue and Gross Margin (2018-2023)
10.9.4 Supraveni Chemicals Food Bleaching Agents Products Offered
10.9.5 Supraveni Chemicals Recent Development
10.10 Spectrum Chemicals
10.10.1 Spectrum Chemicals Company Information
10.10.2 Spectrum Chemicals Introduction and Business Overview
10.10.3 Spectrum Chemicals Food Bleaching Agents Sales, Revenue and Gross Margin (2018-2023)
10.10.4 Spectrum Chemicals Food Bleaching Agents Products Offered
10.10.5 Spectrum Chemicals Recent Development
10.11 Engrain
10.11.1 Engrain Company Information
10.11.2 Engrain Introduction and Business Overview
10.11.3 Engrain Food Bleaching Agents Sales, Revenue and Gross Margin (2018-2023)
10.11.4 Engrain Food Bleaching Agents Products Offered
10.11.5 Engrain Recent Development
10.12 Gujarat Alkalies and Chemicals
10.12.1 Gujarat Alkalies and Chemicals Company Information
10.12.2 Gujarat Alkalies and Chemicals Introduction and Business Overview
10.12.3 Gujarat Alkalies and Chemicals Food Bleaching Agents Sales, Revenue and Gross Margin (2018-2023)
10.12.4 Gujarat Alkalies and Chemicals Food Bleaching Agents Products Offered
10.12.5 Gujarat Alkalies and Chemicals Recent Development
11 Upstream, Opportunities, Challenges, Risks and Influences Factors Analysis
11.1 Food Bleaching Agents Key Raw Materials
11.1.1 Key Raw Materials
11.1.2 Key Raw Materials Price
11.1.3 Raw Materials Key Suppliers
11.2 Manufacturing Cost Structure
11.2.1 Raw Materials
11.2.2 Labor Cost
11.2.3 Manufacturing Expenses
11.3 Food Bleaching Agents Industrial Chain Analysis
11.4 Food Bleaching Agents Market Dynamics
11.4.1 Food Bleaching Agents Industry Trends
11.4.2 Food Bleaching Agents Market Drivers
11.4.3 Food Bleaching Agents Market Challenges
11.4.4 Food Bleaching Agents Market Restraints
12 Market Strategy Analysis, Distributors
12.1 Sales Channel
12.2 Food Bleaching Agents Distributors
12.3 Food Bleaching Agents Downstream Customers
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.2 Data Source
14.2 Author Details
14.3 Disclaimer
Published By : QY Research
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