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Fructooligosaccharide (FOS)-Global Market Insights and Sales Trends 2024
Synopsis
A fructooligosaccharide (also written fructo-oligosaccharide) is a carbohydrate, which is made out of a short chain of fructose molecules. Fructooligosaccharides is added to many processed foods, mainly as a prebiotic or fiber supplement but also as a sweetener. It is also classed as an oligosaccharide; oligo meaning few and saccharide, sugar. Fructooligosaccharides are also sometimes called oligofructose. Often the term is abbreviated to the letters FOS.
The global Fructooligosaccharide (FOS) market size is expected to reach US$ 547.2 million by 2029, growing at a CAGR of 3.8% from 2023 to 2029. The market is mainly driven by the significant applications of Fructooligosaccharide (FOS) in various end use industries. The expanding demands from the Food Industry, Baby Nutrition Products, Health Products and Others, are propelling Fructooligosaccharide (FOS) market. Liquid FOS, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Solid FOS segment is estimated at % CAGR for the next seven-year period.
In the global fructooligosaccharide (FOS) market, the main companies are Meiji, Beneo-Orafti, Sensus and QHT. The top 3 have a market share close to 65%. The main regions are the Asia-Pacific region and Europe market, with a market share of over 70%.In terms of product, solid FOS is the largest segment, with a share about 60%. And in terms of application, the largest application is baby nutrition products, followed by food industry.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Fructooligosaccharide (FOS), with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Fructooligosaccharide (FOS) market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Fructooligosaccharide (FOS) market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Fructooligosaccharide (FOS) sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Fructooligosaccharide (FOS) covered in this report include Meiji, Beneo-Orafti, Sensus, QHT, Cosucra, Baolingbao Biology, BMI, Bailong and Ingredion, etc.
The global Fructooligosaccharide (FOS) market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
Meiji
Beneo-Orafti
Sensus
QHT
Cosucra
Baolingbao Biology
BMI
Bailong
Ingredion
Global Fructooligosaccharide (FOS) market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Fructooligosaccharide (FOS) market, Segment by Type:
Liquid FOS
Solid FOS
Global Fructooligosaccharide (FOS) market, by Application
Food Industry
Baby Nutrition Products
Health Products
Others
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Fructooligosaccharide (FOS) manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Fructooligosaccharide (FOS) in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
A fructooligosaccharide (also written fructo-oligosaccharide) is a carbohydrate, which is made out of a short chain of fructose molecules. Fructooligosaccharides is added to many processed foods, mainly as a prebiotic or fiber supplement but also as a sweetener. It is also classed as an oligosaccharide; oligo meaning few and saccharide, sugar. Fructooligosaccharides are also sometimes called oligofructose. Often the term is abbreviated to the letters FOS.
The global Fructooligosaccharide (FOS) market size is expected to reach US$ 547.2 million by 2029, growing at a CAGR of 3.8% from 2023 to 2029. The market is mainly driven by the significant applications of Fructooligosaccharide (FOS) in various end use industries. The expanding demands from the Food Industry, Baby Nutrition Products, Health Products and Others, are propelling Fructooligosaccharide (FOS) market. Liquid FOS, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Solid FOS segment is estimated at % CAGR for the next seven-year period.
In the global fructooligosaccharide (FOS) market, the main companies are Meiji, Beneo-Orafti, Sensus and QHT. The top 3 have a market share close to 65%. The main regions are the Asia-Pacific region and Europe market, with a market share of over 70%.In terms of product, solid FOS is the largest segment, with a share about 60%. And in terms of application, the largest application is baby nutrition products, followed by food industry.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Fructooligosaccharide (FOS), with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Fructooligosaccharide (FOS) market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Fructooligosaccharide (FOS) market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Fructooligosaccharide (FOS) sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Fructooligosaccharide (FOS) covered in this report include Meiji, Beneo-Orafti, Sensus, QHT, Cosucra, Baolingbao Biology, BMI, Bailong and Ingredion, etc.
The global Fructooligosaccharide (FOS) market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
Meiji
Beneo-Orafti
Sensus
QHT
Cosucra
Baolingbao Biology
BMI
Bailong
Ingredion
Global Fructooligosaccharide (FOS) market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Fructooligosaccharide (FOS) market, Segment by Type:
Liquid FOS
Solid FOS
Global Fructooligosaccharide (FOS) market, by Application
Food Industry
Baby Nutrition Products
Health Products
Others
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Fructooligosaccharide (FOS) manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Fructooligosaccharide (FOS) in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Index1 Fructooligosaccharide (FOS) Market Overview
1.1 Fructooligosaccharide (FOS) Product Overview
1.2 Fructooligosaccharide (FOS) Market Segment by Type
1.2.1 Liquid FOS
1.2.2 Solid FOS
1.3 Global Fructooligosaccharide (FOS) Market Size by Type
1.3.1 Global Fructooligosaccharide (FOS) Market Size Overview by Type (2018-2029)
1.3.2 Global Fructooligosaccharide (FOS) Historic Market Size Review by Type (2018-2023)
1.3.3 Global Fructooligosaccharide (FOS) Forecasted Market Size by Type (2024-2029)
1.4 Key Regions Market Size Segment by Type
1.4.1 North America Fructooligosaccharide (FOS) Sales Breakdown by Type (2018-2023)
1.4.2 Europe Fructooligosaccharide (FOS) Sales Breakdown by Type (2018-2023)
1.4.3 Asia-Pacific Fructooligosaccharide (FOS) Sales Breakdown by Type (2018-2023)
1.4.4 Latin America Fructooligosaccharide (FOS) Sales Breakdown by Type (2018-2023)
1.4.5 Middle East and Africa Fructooligosaccharide (FOS) Sales Breakdown by Type (2018-2023)
2 Global Fructooligosaccharide (FOS) Market Competition by Company
2.1 Global Top Players by Fructooligosaccharide (FOS) Sales (2018-2023)
2.2 Global Top Players by Fructooligosaccharide (FOS) Revenue (2018-2023)
2.3 Global Top Players by Fructooligosaccharide (FOS) Price (2018-2023)
2.4 Global Top Manufacturers Fructooligosaccharide (FOS) Manufacturing Base Distribution, Sales Area, Product Type
2.5 Fructooligosaccharide (FOS) Market Competitive Situation and Trends
2.5.1 Fructooligosaccharide (FOS) Market Concentration Rate (2018-2023)
2.5.2 Global 5 and 10 Largest Manufacturers by Fructooligosaccharide (FOS) Sales and Revenue in 2022
2.6 Global Top Manufacturers by Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Fructooligosaccharide (FOS) as of 2022)
2.7 Date of Key Manufacturers Enter into Fructooligosaccharide (FOS) Market
2.8 Key Manufacturers Fructooligosaccharide (FOS) Product Offered
2.9 Mergers & Acquisitions, Expansion
3 Fructooligosaccharide (FOS) Status and Outlook by Region
3.1 Global Fructooligosaccharide (FOS) Market Size and CAGR by Region: 2018 VS 2022 VS 2029
3.2 Global Fructooligosaccharide (FOS) Historic Market Size by Region
3.2.1 Global Fructooligosaccharide (FOS) Sales in Volume by Region (2018-2023)
3.2.2 Global Fructooligosaccharide (FOS) Sales in Value by Region (2018-2023)
3.2.3 Global Fructooligosaccharide (FOS) Sales (Volume & Value) Price and Gross Margin (2018-2023)
3.3 Global Fructooligosaccharide (FOS) Forecasted Market Size by Region
3.3.1 Global Fructooligosaccharide (FOS) Sales in Volume by Region (2024-2029)
3.3.2 Global Fructooligosaccharide (FOS) Sales in Value by Region (2024-2029)
3.3.3 Global Fructooligosaccharide (FOS) Sales (Volume & Value), Price and Gross Margin (2024-2029)
4 Global Fructooligosaccharide (FOS) by Application
4.1 Fructooligosaccharide (FOS) Market Segment by Application
4.1.1 Food Industry
4.1.2 Baby Nutrition Products
4.1.3 Health Products
4.1.4 Others
4.2 Global Fructooligosaccharide (FOS) Market Size by Application
4.2.1 Global Fructooligosaccharide (FOS) Market Size Overview by Application (2018-2029)
4.2.2 Global Fructooligosaccharide (FOS) Historic Market Size Review by Application (2018-2023)
4.2.3 Global Fructooligosaccharide (FOS) Forecasted Market Size by Application (2024-2029)
4.3 Key Regions Market Size Segment by Application
4.3.1 North America Fructooligosaccharide (FOS) Sales Breakdown by Application (2018-2023)
4.3.2 Europe Fructooligosaccharide (FOS) Sales Breakdown by Application (2018-2023)
4.3.3 Asia-Pacific Fructooligosaccharide (FOS) Sales Breakdown by Application (2018-2023)
4.3.4 Latin America Fructooligosaccharide (FOS) Sales Breakdown by Application (2018-2023)
4.3.5 Middle East and Africa Fructooligosaccharide (FOS) Sales Breakdown by Application (2018-2023)
5 North America Fructooligosaccharide (FOS) by Country
5.1 North America Fructooligosaccharide (FOS) Historic Market Size by Country
5.1.1 North America Fructooligosaccharide (FOS) Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
5.1.2 North America Fructooligosaccharide (FOS) Sales in Volume by Country (2018-2023)
5.1.3 North America Fructooligosaccharide (FOS) Sales in Value by Country (2018-2023)
5.2 North America Fructooligosaccharide (FOS) Forecasted Market Size by Country
5.2.1 North America Fructooligosaccharide (FOS) Sales in Volume by Country (2024-2029)
5.2.2 North America Fructooligosaccharide (FOS) Sales in Value by Country (2024-2029)
6 Europe Fructooligosaccharide (FOS) by Country
6.1 Europe Fructooligosaccharide (FOS) Historic Market Size by Country
6.1.1 Europe Fructooligosaccharide (FOS) Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
6.1.2 Europe Fructooligosaccharide (FOS) Sales in Volume by Country (2018-2023)
6.1.3 Europe Fructooligosaccharide (FOS) Sales in Value by Country (2018-2023)
6.2 Europe Fructooligosaccharide (FOS) Forecasted Market Size by Country
6.2.1 Europe Fructooligosaccharide (FOS) Sales in Volume by Country (2024-2029)
6.2.2 Europe Fructooligosaccharide (FOS) Sales in Value by Country (2024-2029)
7 Asia-Pacific Fructooligosaccharide (FOS) by Region
7.1 Asia-Pacific Fructooligosaccharide (FOS) Historic Market Size by Region
7.1.1 Asia-Pacific Fructooligosaccharide (FOS) Market Size Growth Rate (CAGR) by Region: 2018 VS 2022 VS 2029
7.1.2 Asia-Pacific Fructooligosaccharide (FOS) Sales in Volume by Region (2018-2023)
7.1.3 Asia-Pacific Fructooligosaccharide (FOS) Sales in Value by Region (2018-2023)
7.2 Asia-Pacific Fructooligosaccharide (FOS) Forecasted Market Size by Region
7.2.1 Asia-Pacific Fructooligosaccharide (FOS) Sales in Volume by Region (2024-2029)
7.2.2 Asia-Pacific Fructooligosaccharide (FOS) Sales in Value by Region (2024-2029)
8 Latin America Fructooligosaccharide (FOS) by Country
8.1 Latin America Fructooligosaccharide (FOS) Historic Market Size by Country
8.1.1 Latin America Fructooligosaccharide (FOS) Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
8.1.2 Latin America Fructooligosaccharide (FOS) Sales in Volume by Country (2018-2023)
8.1.3 Latin America Fructooligosaccharide (FOS) Sales in Value by Country (2018-2023)
8.2 Latin America Fructooligosaccharide (FOS) Forecasted Market Size by Country
8.2.1 Latin America Fructooligosaccharide (FOS) Sales in Volume by Country (2024-2029)
8.2.2 Latin America Fructooligosaccharide (FOS) Sales in Value by Country (2024-2029)
9 Middle East and Africa Fructooligosaccharide (FOS) by Country
9.1 Middle East and Africa Fructooligosaccharide (FOS) Historic Market Size by Country
9.1.1 Middle East and Africa Fructooligosaccharide (FOS) Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
9.1.2 Middle East and Africa Fructooligosaccharide (FOS) Sales in Volume by Country (2018-2023)
9.1.3 Middle East and Africa Fructooligosaccharide (FOS) Sales in Value by Country (2018-2023)
9.2 Middle East and Africa Fructooligosaccharide (FOS) Forecasted Market Size by Country
9.2.1 Middle East and Africa Fructooligosaccharide (FOS) Sales in Volume by Country (2024-2029)
9.2.2 Middle East and Africa Fructooligosaccharide (FOS) Sales in Value by Country (2024-2029)
10 Company Profiles
10.1 Meiji
10.1.1 Meiji Company Information
10.1.2 Meiji Introduction and Business Overview
10.1.3 Meiji Fructooligosaccharide (FOS) Sales, Revenue and Gross Margin (2018-2023)
10.1.4 Meiji Fructooligosaccharide (FOS) Products Offered
10.1.5 Meiji Recent Development
10.2 Beneo-Orafti
10.2.1 Beneo-Orafti Company Information
10.2.2 Beneo-Orafti Introduction and Business Overview
10.2.3 Beneo-Orafti Fructooligosaccharide (FOS) Sales, Revenue and Gross Margin (2018-2023)
10.2.4 Beneo-Orafti Fructooligosaccharide (FOS) Products Offered
10.2.5 Beneo-Orafti Recent Development
10.3 Sensus
10.3.1 Sensus Company Information
10.3.2 Sensus Introduction and Business Overview
10.3.3 Sensus Fructooligosaccharide (FOS) Sales, Revenue and Gross Margin (2018-2023)
10.3.4 Sensus Fructooligosaccharide (FOS) Products Offered
10.3.5 Sensus Recent Development
10.4 QHT
10.4.1 QHT Company Information
10.4.2 QHT Introduction and Business Overview
10.4.3 QHT Fructooligosaccharide (FOS) Sales, Revenue and Gross Margin (2018-2023)
10.4.4 QHT Fructooligosaccharide (FOS) Products Offered
10.4.5 QHT Recent Development
10.5 Cosucra
10.5.1 Cosucra Company Information
10.5.2 Cosucra Introduction and Business Overview
10.5.3 Cosucra Fructooligosaccharide (FOS) Sales, Revenue and Gross Margin (2018-2023)
10.5.4 Cosucra Fructooligosaccharide (FOS) Products Offered
10.5.5 Cosucra Recent Development
10.6 Baolingbao Biology
10.6.1 Baolingbao Biology Company Information
10.6.2 Baolingbao Biology Introduction and Business Overview
10.6.3 Baolingbao Biology Fructooligosaccharide (FOS) Sales, Revenue and Gross Margin (2018-2023)
10.6.4 Baolingbao Biology Fructooligosaccharide (FOS) Products Offered
10.6.5 Baolingbao Biology Recent Development
10.7 BMI
10.7.1 BMI Company Information
10.7.2 BMI Introduction and Business Overview
10.7.3 BMI Fructooligosaccharide (FOS) Sales, Revenue and Gross Margin (2018-2023)
10.7.4 BMI Fructooligosaccharide (FOS) Products Offered
10.7.5 BMI Recent Development
10.8 Bailong
10.8.1 Bailong Company Information
10.8.2 Bailong Introduction and Business Overview
10.8.3 Bailong Fructooligosaccharide (FOS) Sales, Revenue and Gross Margin (2018-2023)
10.8.4 Bailong Fructooligosaccharide (FOS) Products Offered
10.8.5 Bailong Recent Development
10.9 Ingredion
10.9.1 Ingredion Company Information
10.9.2 Ingredion Introduction and Business Overview
10.9.3 Ingredion Fructooligosaccharide (FOS) Sales, Revenue and Gross Margin (2018-2023)
10.9.4 Ingredion Fructooligosaccharide (FOS) Products Offered
10.9.5 Ingredion Recent Development
11 Upstream, Opportunities, Challenges, Risks and Influences Factors Analysis
11.1 Fructooligosaccharide (FOS) Key Raw Materials
11.1.1 Key Raw Materials
11.1.2 Key Raw Materials Price
11.1.3 Raw Materials Key Suppliers
11.2 Manufacturing Cost Structure
11.2.1 Raw Materials
11.2.2 Labor Cost
11.2.3 Manufacturing Expenses
11.3 Fructooligosaccharide (FOS) Industrial Chain Analysis
11.4 Fructooligosaccharide (FOS) Market Dynamics
11.4.1 Fructooligosaccharide (FOS) Industry Trends
11.4.2 Fructooligosaccharide (FOS) Market Drivers
11.4.3 Fructooligosaccharide (FOS) Market Challenges
11.4.4 Fructooligosaccharide (FOS) Market Restraints
12 Market Strategy Analysis, Distributors
12.1 Sales Channel
12.2 Fructooligosaccharide (FOS) Distributors
12.3 Fructooligosaccharide (FOS) Downstream Customers
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.2 Data Source
14.2 Author Details
14.3 Disclaimer
Published By : QY Research
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