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Synopsis
A croissant is a buttery, flaky, Viennoiserie pastry named for its historical crescent shape.
The global Croissant market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
North American market for Croissant is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Croissant is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The major global manufacturers of Croissant include Bauli, Lantmannen Unibake, Le Bon Croissant, Chipita, General Mills, Grupo Bimbo, Spanish Market Ltd, Upper Crust and San Giorgio Dolce＆Salato, etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.
This report aims to provide a comprehensive presentation of the global market for Croissant, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Croissant.
Report Scope
The Croissant market size, estimations, and forecasts are provided in terms of sales volume (MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Croissant market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Croissant manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Bauli
Lantmannen Unibake
Le Bon Croissant
Chipita
General Mills
Grupo Bimbo
Spanish Market Ltd
Upper Crust
San Giorgio Dolce＆Salato
Fresh Snack
Edita Food Industries
Vancouver Croissant
Segment by Type
Shelf-Stable Croissants
Frozen Croissants
Segment by Application
Supermarkets and Hypermarkets
Independent Retailers
Convenience Stores
Online Retailers
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Croissant manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Croissant in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
A croissant is a buttery, flaky, Viennoiserie pastry named for its historical crescent shape.
The global Croissant market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
North American market for Croissant is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Croissant is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The major global manufacturers of Croissant include Bauli, Lantmannen Unibake, Le Bon Croissant, Chipita, General Mills, Grupo Bimbo, Spanish Market Ltd, Upper Crust and San Giorgio Dolce＆Salato, etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.
This report aims to provide a comprehensive presentation of the global market for Croissant, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Croissant.
Report Scope
The Croissant market size, estimations, and forecasts are provided in terms of sales volume (MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Croissant market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Croissant manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Bauli
Lantmannen Unibake
Le Bon Croissant
Chipita
General Mills
Grupo Bimbo
Spanish Market Ltd
Upper Crust
San Giorgio Dolce＆Salato
Fresh Snack
Edita Food Industries
Vancouver Croissant
Segment by Type
Shelf-Stable Croissants
Frozen Croissants
Segment by Application
Supermarkets and Hypermarkets
Independent Retailers
Convenience Stores
Online Retailers
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Croissant manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Croissant in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Index1 Croissant Market Overview
1.1 Product Overview and Scope of Croissant
1.2 Croissant Segment by Type
1.2.1 Global Croissant Market Value Comparison by Type (2024-2030)
1.2.2 Shelf-Stable Croissants
1.2.3 Frozen Croissants
1.3 Croissant Segment by Application
1.3.1 Global Croissant Market Value by Application: (2024-2030)
1.3.2 Supermarkets and Hypermarkets
1.3.3 Independent Retailers
1.3.4 Convenience Stores
1.3.5 Online Retailers
1.4 Global Croissant Market Size Estimates and Forecasts
1.4.1 Global Croissant Revenue 2019-2030
1.4.2 Global Croissant Sales 2019-2030
1.4.3 Global Croissant Market Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Croissant Market Competition by Manufacturers
2.1 Global Croissant Sales Market Share by Manufacturers (2019-2024)
2.2 Global Croissant Revenue Market Share by Manufacturers (2019-2024)
2.3 Global Croissant Average Price by Manufacturers (2019-2024)
2.4 Global Croissant Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Croissant, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Croissant, Product Type & Application
2.7 Croissant Market Competitive Situation and Trends
2.7.1 Croissant Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Croissant Players Market Share by Revenue
2.7.3 Global Croissant Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Croissant Retrospective Market Scenario by Region
3.1 Global Croissant Market Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Croissant Global Croissant Sales by Region: 2019-2030
3.2.1 Global Croissant Sales by Region: 2019-2024
3.2.2 Global Croissant Sales by Region: 2025-2030
3.3 Global Croissant Global Croissant Revenue by Region: 2019-2030
3.3.1 Global Croissant Revenue by Region: 2019-2024
3.3.2 Global Croissant Revenue by Region: 2025-2030
3.4 North America Croissant Market Facts & Figures by Country
3.4.1 North America Croissant Market Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Croissant Sales by Country (2019-2030)
3.4.3 North America Croissant Revenue by Country (2019-2030)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Croissant Market Facts & Figures by Country
3.5.1 Europe Croissant Market Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Croissant Sales by Country (2019-2030)
3.5.3 Europe Croissant Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Croissant Market Facts & Figures by Country
3.6.1 Asia Pacific Croissant Market Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Croissant Sales by Country (2019-2030)
3.6.3 Asia Pacific Croissant Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Croissant Market Facts & Figures by Country
3.7.1 Latin America Croissant Market Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Croissant Sales by Country (2019-2030)
3.7.3 Latin America Croissant Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Croissant Market Facts & Figures by Country
3.8.1 Middle East and Africa Croissant Market Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Croissant Sales by Country (2019-2030)
3.8.3 Middle East and Africa Croissant Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Type
4.1 Global Croissant Sales by Type (2019-2030)
4.1.1 Global Croissant Sales by Type (2019-2024)
4.1.2 Global Croissant Sales by Type (2025-2030)
4.1.3 Global Croissant Sales Market Share by Type (2019-2030)
4.2 Global Croissant Revenue by Type (2019-2030)
4.2.1 Global Croissant Revenue by Type (2019-2024)
4.2.2 Global Croissant Revenue by Type (2025-2030)
4.2.3 Global Croissant Revenue Market Share by Type (2019-2030)
4.3 Global Croissant Price by Type (2019-2030)
5 Segment by Application
5.1 Global Croissant Sales by Application (2019-2030)
5.1.1 Global Croissant Sales by Application (2019-2024)
5.1.2 Global Croissant Sales by Application (2025-2030)
5.1.3 Global Croissant Sales Market Share by Application (2019-2030)
5.2 Global Croissant Revenue by Application (2019-2030)
5.2.1 Global Croissant Revenue by Application (2019-2024)
5.2.2 Global Croissant Revenue by Application (2025-2030)
5.2.3 Global Croissant Revenue Market Share by Application (2019-2030)
5.3 Global Croissant Price by Application (2019-2030)
6 Key Companies Profiled
6.1 Bauli
6.1.1 Bauli Corporation Information
6.1.2 Bauli Description and Business Overview
6.1.3 Bauli Croissant Sales, Revenue and Gross Margin (2019-2024)
6.1.4 Bauli Croissant Product Portfolio
6.1.5 Bauli Recent Developments/Updates
6.2 Lantmannen Unibake
6.2.1 Lantmannen Unibake Corporation Information
6.2.2 Lantmannen Unibake Description and Business Overview
6.2.3 Lantmannen Unibake Croissant Sales, Revenue and Gross Margin (2019-2024)
6.2.4 Lantmannen Unibake Croissant Product Portfolio
6.2.5 Lantmannen Unibake Recent Developments/Updates
6.3 Le Bon Croissant
6.3.1 Le Bon Croissant Corporation Information
6.3.2 Le Bon Croissant Description and Business Overview
6.3.3 Le Bon Croissant Croissant Sales, Revenue and Gross Margin (2019-2024)
6.3.4 Le Bon Croissant Croissant Product Portfolio
6.3.5 Le Bon Croissant Recent Developments/Updates
6.4 Chipita
6.4.1 Chipita Corporation Information
6.4.2 Chipita Description and Business Overview
6.4.3 Chipita Croissant Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Chipita Croissant Product Portfolio
6.4.5 Chipita Recent Developments/Updates
6.5 General Mills
6.5.1 General Mills Corporation Information
6.5.2 General Mills Description and Business Overview
6.5.3 General Mills Croissant Sales, Revenue and Gross Margin (2019-2024)
6.5.4 General Mills Croissant Product Portfolio
6.5.5 General Mills Recent Developments/Updates
6.6 Grupo Bimbo
6.6.1 Grupo Bimbo Corporation Information
6.6.2 Grupo Bimbo Description and Business Overview
6.6.3 Grupo Bimbo Croissant Sales, Revenue and Gross Margin (2019-2024)
6.6.4 Grupo Bimbo Croissant Product Portfolio
6.6.5 Grupo Bimbo Recent Developments/Updates
6.7 Spanish Market Ltd
6.6.1 Spanish Market Ltd Corporation Information
6.6.2 Spanish Market Ltd Description and Business Overview
6.6.3 Spanish Market Ltd Croissant Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Spanish Market Ltd Croissant Product Portfolio
6.7.5 Spanish Market Ltd Recent Developments/Updates
6.8 Upper Crust
6.8.1 Upper Crust Corporation Information
6.8.2 Upper Crust Description and Business Overview
6.8.3 Upper Crust Croissant Sales, Revenue and Gross Margin (2019-2024)
6.8.4 Upper Crust Croissant Product Portfolio
6.8.5 Upper Crust Recent Developments/Updates
6.9 San Giorgio Dolce＆Salato
6.9.1 San Giorgio Dolce＆Salato Corporation Information
6.9.2 San Giorgio Dolce＆Salato Description and Business Overview
6.9.3 San Giorgio Dolce＆Salato Croissant Sales, Revenue and Gross Margin (2019-2024)
6.9.4 San Giorgio Dolce＆Salato Croissant Product Portfolio
6.9.5 San Giorgio Dolce＆Salato Recent Developments/Updates
6.10 Fresh Snack
6.10.1 Fresh Snack Corporation Information
6.10.2 Fresh Snack Description and Business Overview
6.10.3 Fresh Snack Croissant Sales, Revenue and Gross Margin (2019-2024)
6.10.4 Fresh Snack Croissant Product Portfolio
6.10.5 Fresh Snack Recent Developments/Updates
6.11 Edita Food Industries
6.11.1 Edita Food Industries Corporation Information
6.11.2 Edita Food Industries Croissant Description and Business Overview
6.11.3 Edita Food Industries Croissant Sales, Revenue and Gross Margin (2019-2024)
6.11.4 Edita Food Industries Croissant Product Portfolio
6.11.5 Edita Food Industries Recent Developments/Updates
6.12 Vancouver Croissant
6.12.1 Vancouver Croissant Corporation Information
6.12.2 Vancouver Croissant Croissant Description and Business Overview
6.12.3 Vancouver Croissant Croissant Sales, Revenue and Gross Margin (2019-2024)
6.12.4 Vancouver Croissant Croissant Product Portfolio
6.12.5 Vancouver Croissant Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Croissant Industry Chain Analysis
7.2 Croissant Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Croissant Production Mode & Process
7.4 Croissant Sales and Marketing
7.4.1 Croissant Sales Channels
7.4.2 Croissant Distributors
7.5 Croissant Customers
8 Croissant Market Dynamics
8.1 Croissant Industry Trends
8.2 Croissant Market Drivers
8.3 Croissant Market Challenges
8.4 Croissant Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
Published By : QY Research
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