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Global Feed Enzyme Preparation Market Research Report 2025
Synopsis
The global Feed Enzyme Preparation market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
Global total production of feed was about 1.2 billion tons. Key producing regions are Asia, Europe and North America, top ten countries hold about 65% of global feed production. China, United States, Brazil and India, as the top four countries, accounted for half of the total feed production.
This report aims to provide a comprehensive presentation of the global market for Feed Enzyme Preparation, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Feed Enzyme Preparation.
Report Scope
The Feed Enzyme Preparation market size, estimations, and forecasts are provided in terms of output/shipments (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Feed Enzyme Preparation market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Feed Enzyme Preparation manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
BASF SE
DowDuPont
Koninklijke DSM N.V.
Associated British Foods PLC
Adisseo France SAS
Azelis Holdings SA
Novus International
Rossari Biotech Ltd
Bio-Cat
Alltech Inc.
Lesaffre
Segment by Type
by Type
Phytase
Protease
Carbohydrase
by Source
Microorganism
Plant
Animal
by Form
Liquid
Dry
Segment by Application
Ruminants
Swine
Poultry
Aquatic Animals
Others
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Feed Enzyme Preparation manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Feed Enzyme Preparation by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Feed Enzyme Preparation in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
The global Feed Enzyme Preparation market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
Global total production of feed was about 1.2 billion tons. Key producing regions are Asia, Europe and North America, top ten countries hold about 65% of global feed production. China, United States, Brazil and India, as the top four countries, accounted for half of the total feed production.
This report aims to provide a comprehensive presentation of the global market for Feed Enzyme Preparation, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Feed Enzyme Preparation.
Report Scope
The Feed Enzyme Preparation market size, estimations, and forecasts are provided in terms of output/shipments (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Feed Enzyme Preparation market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Feed Enzyme Preparation manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
BASF SE
DowDuPont
Koninklijke DSM N.V.
Associated British Foods PLC
Adisseo France SAS
Azelis Holdings SA
Novus International
Rossari Biotech Ltd
Bio-Cat
Alltech Inc.
Lesaffre
Segment by Type
by Type
Phytase
Protease
Carbohydrase
by Source
Microorganism
Plant
Animal
by Form
Liquid
Dry
Segment by Application
Ruminants
Swine
Poultry
Aquatic Animals
Others
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Feed Enzyme Preparation manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Feed Enzyme Preparation by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Feed Enzyme Preparation in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
Index1 Feed Enzyme Preparation Market Overview
1.1 Product Definition
1.2 Feed Enzyme Preparation Segment by Type
1.2.1 Global Feed Enzyme Preparation Market Value Growth Rate Analysis by Type 2023 VS 2030
1.2.2 Phytase
1.2.3 Protease
1.2.4 Carbohydrase
1.3 Feed Enzyme Preparation Segment by Application
1.3.1 Global Feed Enzyme Preparation Market Value Growth Rate Analysis by Application: 2023 VS 2030
1.3.2 Ruminants
1.3.3 Swine
1.3.4 Poultry
1.3.5 Aquatic Animals
1.3.6 Others
1.4 Global Market Growth Prospects
1.4.1 Global Feed Enzyme Preparation Production Value Estimates and Forecasts (2019-2030)
1.4.2 Global Feed Enzyme Preparation Production Capacity Estimates and Forecasts (2019-2030)
1.4.3 Global Feed Enzyme Preparation Production Estimates and Forecasts (2019-2030)
1.4.4 Global Feed Enzyme Preparation Market Average Price Estimates and Forecasts (2019-2030)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Feed Enzyme Preparation Production Market Share by Manufacturers (2019-2024)
2.2 Global Feed Enzyme Preparation Production Value Market Share by Manufacturers (2019-2024)
2.3 Global Key Players of Feed Enzyme Preparation, Industry Ranking, 2022 VS 2023 VS 2024
2.4 Global Feed Enzyme Preparation Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.5 Global Feed Enzyme Preparation Average Price by Manufacturers (2019-2024)
2.6 Global Key Manufacturers of Feed Enzyme Preparation, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Feed Enzyme Preparation, Product Offered and Application
2.8 Global Key Manufacturers of Feed Enzyme Preparation, Date of Enter into This Industry
2.9 Feed Enzyme Preparation Market Competitive Situation and Trends
2.9.1 Feed Enzyme Preparation Market Concentration Rate
2.9.2 Global 5 and 10 Largest Feed Enzyme Preparation Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Feed Enzyme Preparation Production by Region
3.1 Global Feed Enzyme Preparation Production Value Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.2 Global Feed Enzyme Preparation Production Value by Region (2019-2030)
3.2.1 Global Feed Enzyme Preparation Production Value Market Share by Region (2019-2024)
3.2.2 Global Forecasted Production Value of Feed Enzyme Preparation by Region (2025-2030)
3.3 Global Feed Enzyme Preparation Production Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.4 Global Feed Enzyme Preparation Production by Region (2019-2030)
3.4.1 Global Feed Enzyme Preparation Production Market Share by Region (2019-2024)
3.4.2 Global Forecasted Production of Feed Enzyme Preparation by Region (2025-2030)
3.5 Global Feed Enzyme Preparation Market Price Analysis by Region (2019-2024)
3.6 Global Feed Enzyme Preparation Production and Value, Year-over-Year Growth
3.6.1 North America Feed Enzyme Preparation Production Value Estimates and Forecasts (2019-2030)
3.6.2 Europe Feed Enzyme Preparation Production Value Estimates and Forecasts (2019-2030)
3.6.3 China Feed Enzyme Preparation Production Value Estimates and Forecasts (2019-2030)
3.6.4 Japan Feed Enzyme Preparation Production Value Estimates and Forecasts (2019-2030)
4 Feed Enzyme Preparation Consumption by Region
4.1 Global Feed Enzyme Preparation Consumption Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
4.2 Global Feed Enzyme Preparation Consumption by Region (2019-2030)
4.2.1 Global Feed Enzyme Preparation Consumption by Region (2019-2024)
4.2.2 Global Feed Enzyme Preparation Forecasted Consumption by Region (2025-2030)
4.3 North America
4.3.1 North America Feed Enzyme Preparation Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.3.2 North America Feed Enzyme Preparation Consumption by Country (2019-2030)
4.3.3 U.S.
4.3.4 Canada
4.4 Europe
4.4.1 Europe Feed Enzyme Preparation Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.4.2 Europe Feed Enzyme Preparation Consumption by Country (2019-2030)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Feed Enzyme Preparation Consumption Growth Rate by Region: 2019 VS 2023 VS 2030
4.5.2 Asia Pacific Feed Enzyme Preparation Consumption by Region (2019-2030)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Feed Enzyme Preparation Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.6.2 Latin America, Middle East & Africa Feed Enzyme Preparation Consumption by Country (2019-2030)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
5 Segment by Type
5.1 Global Feed Enzyme Preparation Production by Type (2019-2030)
5.1.1 Global Feed Enzyme Preparation Production by Type (2019-2024)
5.1.2 Global Feed Enzyme Preparation Production by Type (2025-2030)
5.1.3 Global Feed Enzyme Preparation Production Market Share by Type (2019-2030)
5.2 Global Feed Enzyme Preparation Production Value by Type (2019-2030)
5.2.1 Global Feed Enzyme Preparation Production Value by Type (2019-2024)
5.2.2 Global Feed Enzyme Preparation Production Value by Type (2025-2030)
5.2.3 Global Feed Enzyme Preparation Production Value Market Share by Type (2019-2030)
5.3 Global Feed Enzyme Preparation Price by Type (2019-2030)
6 Segment by Application
6.1 Global Feed Enzyme Preparation Production by Application (2019-2030)
6.1.1 Global Feed Enzyme Preparation Production by Application (2019-2024)
6.1.2 Global Feed Enzyme Preparation Production by Application (2025-2030)
6.1.3 Global Feed Enzyme Preparation Production Market Share by Application (2019-2030)
6.2 Global Feed Enzyme Preparation Production Value by Application (2019-2030)
6.2.1 Global Feed Enzyme Preparation Production Value by Application (2019-2024)
6.2.2 Global Feed Enzyme Preparation Production Value by Application (2025-2030)
6.2.3 Global Feed Enzyme Preparation Production Value Market Share by Application (2019-2030)
6.3 Global Feed Enzyme Preparation Price by Application (2019-2030)
7 Key Companies Profiled
7.1 BASF SE
7.1.1 BASF SE Feed Enzyme Preparation Corporation Information
7.1.2 BASF SE Feed Enzyme Preparation Product Portfolio
7.1.3 BASF SE Feed Enzyme Preparation Production, Value, Price and Gross Margin (2019-2024)
7.1.4 BASF SE Main Business and Markets Served
7.1.5 BASF SE Recent Developments/Updates
7.2 DowDuPont
7.2.1 DowDuPont Feed Enzyme Preparation Corporation Information
7.2.2 DowDuPont Feed Enzyme Preparation Product Portfolio
7.2.3 DowDuPont Feed Enzyme Preparation Production, Value, Price and Gross Margin (2019-2024)
7.2.4 DowDuPont Main Business and Markets Served
7.2.5 DowDuPont Recent Developments/Updates
7.3 Koninklijke DSM N.V.
7.3.1 Koninklijke DSM N.V. Feed Enzyme Preparation Corporation Information
7.3.2 Koninklijke DSM N.V. Feed Enzyme Preparation Product Portfolio
7.3.3 Koninklijke DSM N.V. Feed Enzyme Preparation Production, Value, Price and Gross Margin (2019-2024)
7.3.4 Koninklijke DSM N.V. Main Business and Markets Served
7.3.5 Koninklijke DSM N.V. Recent Developments/Updates
7.4 Associated British Foods PLC
7.4.1 Associated British Foods PLC Feed Enzyme Preparation Corporation Information
7.4.2 Associated British Foods PLC Feed Enzyme Preparation Product Portfolio
7.4.3 Associated British Foods PLC Feed Enzyme Preparation Production, Value, Price and Gross Margin (2019-2024)
7.4.4 Associated British Foods PLC Main Business and Markets Served
7.4.5 Associated British Foods PLC Recent Developments/Updates
7.5 Adisseo France SAS
7.5.1 Adisseo France SAS Feed Enzyme Preparation Corporation Information
7.5.2 Adisseo France SAS Feed Enzyme Preparation Product Portfolio
7.5.3 Adisseo France SAS Feed Enzyme Preparation Production, Value, Price and Gross Margin (2019-2024)
7.5.4 Adisseo France SAS Main Business and Markets Served
7.5.5 Adisseo France SAS Recent Developments/Updates
7.6 Azelis Holdings SA
7.6.1 Azelis Holdings SA Feed Enzyme Preparation Corporation Information
7.6.2 Azelis Holdings SA Feed Enzyme Preparation Product Portfolio
7.6.3 Azelis Holdings SA Feed Enzyme Preparation Production, Value, Price and Gross Margin (2019-2024)
7.6.4 Azelis Holdings SA Main Business and Markets Served
7.6.5 Azelis Holdings SA Recent Developments/Updates
7.7 Novus International
7.7.1 Novus International Feed Enzyme Preparation Corporation Information
7.7.2 Novus International Feed Enzyme Preparation Product Portfolio
7.7.3 Novus International Feed Enzyme Preparation Production, Value, Price and Gross Margin (2019-2024)
7.7.4 Novus International Main Business and Markets Served
7.7.5 Novus International Recent Developments/Updates
7.8 Rossari Biotech Ltd
7.8.1 Rossari Biotech Ltd Feed Enzyme Preparation Corporation Information
7.8.2 Rossari Biotech Ltd Feed Enzyme Preparation Product Portfolio
7.8.3 Rossari Biotech Ltd Feed Enzyme Preparation Production, Value, Price and Gross Margin (2019-2024)
7.8.4 Rossari Biotech Ltd Main Business and Markets Served
7.7.5 Rossari Biotech Ltd Recent Developments/Updates
7.9 Bio-Cat
7.9.1 Bio-Cat Feed Enzyme Preparation Corporation Information
7.9.2 Bio-Cat Feed Enzyme Preparation Product Portfolio
7.9.3 Bio-Cat Feed Enzyme Preparation Production, Value, Price and Gross Margin (2019-2024)
7.9.4 Bio-Cat Main Business and Markets Served
7.9.5 Bio-Cat Recent Developments/Updates
7.10 Alltech Inc.
7.10.1 Alltech Inc. Feed Enzyme Preparation Corporation Information
7.10.2 Alltech Inc. Feed Enzyme Preparation Product Portfolio
7.10.3 Alltech Inc. Feed Enzyme Preparation Production, Value, Price and Gross Margin (2019-2024)
7.10.4 Alltech Inc. Main Business and Markets Served
7.10.5 Alltech Inc. Recent Developments/Updates
7.11 Lesaffre
7.11.1 Lesaffre Feed Enzyme Preparation Corporation Information
7.11.2 Lesaffre Feed Enzyme Preparation Product Portfolio
7.11.3 Lesaffre Feed Enzyme Preparation Production, Value, Price and Gross Margin (2019-2024)
7.11.4 Lesaffre Main Business and Markets Served
7.11.5 Lesaffre Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Feed Enzyme Preparation Industry Chain Analysis
8.2 Feed Enzyme Preparation Key Raw Materials
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Feed Enzyme Preparation Production Mode & Process
8.4 Feed Enzyme Preparation Sales and Marketing
8.4.1 Feed Enzyme Preparation Sales Channels
8.4.2 Feed Enzyme Preparation Distributors
8.5 Feed Enzyme Preparation Customers
9 Feed Enzyme Preparation Market Dynamics
9.1 Feed Enzyme Preparation Industry Trends
9.2 Feed Enzyme Preparation Market Drivers
9.3 Feed Enzyme Preparation Market Challenges
9.4 Feed Enzyme Preparation Market Restraints
10 Research Finding and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
Published By : QY Research
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