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Global Food Firming Agents Market Research Report 2024
Synopsis
Firming agents are food additives added in order to precipitate residual pectin, thus strengthening the structure of the food and preventing its collapse during processing.
The global Food Firming Agents market was valued at US$ 840 million in 2023 and is anticipated to reach US$ 1127.9 million by 2030, witnessing a CAGR of 4.3% during the forecast period 2024-2030.
Food firming agents are additives commonly used in the food industry to improve the texture and stability of certain food products. The driving factors for the use of food firming agents include:
1. Texture Enhancement: Firming agents are used to improve the texture of food products by adding or enhancing their firmness, crispness, or juiciness. This is particularly important in products such as baked goods, processed meats, dairy products, and fruit preparations.
2. Shelf-Life Extension: Firming agents can help prolong the shelf life of food products by preventing or slowing down the degradation of texture over time. They can provide structural support and prevent the loss of moisture, thereby maintaining the desired firmness and texture characteristics.
3. Consumer Expectations: Consumers have certain sensory expectations regarding the texture and mouthfeel of food products. Firming agents allow manufacturers to meet these expectations and ensure that the texture remains consistent throughout the product's shelf life.
4. Process Optimization: Firming agents can improve the efficiency and effectiveness of food processing techniques. They can facilitate the processing and handling of certain food products, such as preventing collapse or maintaining shape during cooking or freezing processes.
5. Product Stability: Firming agents can enhance the stability of food products, especially those that undergo processing or transportation. They can prevent or reduce textural changes caused by temperature fluctuations, mechanical stress, or exposure to air and moisture.
6. Cost Efficiency: Firming agents provide a cost-effective solution for maintaining texture and stability in food products. They can be used in smaller quantities compared to other ingredients while still achieving the desired textural effects.
7. Regulatory Compliance: Certain food products require the use of firming agents to meet regulatory standards and quality specifications. Compliance with these regulations is necessary to ensure the safety and quality of food products.
8. Consumer Acceptance: Firming agents can contribute to overall consumer acceptance of food products by providing a desirable texture and mouthfeel. Products with a pleasing texture are more likely to be preferred by consumers, resulting in increased sales and brand loyalty.
9. Innovation and Product Differentiation: The use of firming agents can allow for the development of new and unique food products with specific textures that stand out in the market. This can provide a competitive advantage and help differentiate products from competitors.
It is important to note that the choice and use of firming agents should always be guided by proper food safety regulations and guidelines to ensure the safety and quality of the final product.
This report aims to provide a comprehensive presentation of the global market for Food Firming Agents, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Firming Agents.
Report Scope
The Food Firming Agents market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Food Firming Agents market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Food Firming Agents manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Allied Custom Gypsum
American International Chemical (AIC)
AMT Labs & Kelatron
BGR Chemical Products
Dalian Future International
Food Ingredient Technology
Hefei TNJ Chemical Industry
Liaoyang Fuqiang Food Chemical
Ronas Chemicals
Zhejiang Wecan Biotechnology
Segment by Type
Calcium Carbonate
Calcium Bisulfite
Calcium Citrate
Other
Segment by Application
Food
Drinks
Condiments
Other
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Food Firming Agents manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Food Firming Agents in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Firming agents are food additives added in order to precipitate residual pectin, thus strengthening the structure of the food and preventing its collapse during processing.
The global Food Firming Agents market was valued at US$ 840 million in 2023 and is anticipated to reach US$ 1127.9 million by 2030, witnessing a CAGR of 4.3% during the forecast period 2024-2030.
Food firming agents are additives commonly used in the food industry to improve the texture and stability of certain food products. The driving factors for the use of food firming agents include:
1. Texture Enhancement: Firming agents are used to improve the texture of food products by adding or enhancing their firmness, crispness, or juiciness. This is particularly important in products such as baked goods, processed meats, dairy products, and fruit preparations.
2. Shelf-Life Extension: Firming agents can help prolong the shelf life of food products by preventing or slowing down the degradation of texture over time. They can provide structural support and prevent the loss of moisture, thereby maintaining the desired firmness and texture characteristics.
3. Consumer Expectations: Consumers have certain sensory expectations regarding the texture and mouthfeel of food products. Firming agents allow manufacturers to meet these expectations and ensure that the texture remains consistent throughout the product's shelf life.
4. Process Optimization: Firming agents can improve the efficiency and effectiveness of food processing techniques. They can facilitate the processing and handling of certain food products, such as preventing collapse or maintaining shape during cooking or freezing processes.
5. Product Stability: Firming agents can enhance the stability of food products, especially those that undergo processing or transportation. They can prevent or reduce textural changes caused by temperature fluctuations, mechanical stress, or exposure to air and moisture.
6. Cost Efficiency: Firming agents provide a cost-effective solution for maintaining texture and stability in food products. They can be used in smaller quantities compared to other ingredients while still achieving the desired textural effects.
7. Regulatory Compliance: Certain food products require the use of firming agents to meet regulatory standards and quality specifications. Compliance with these regulations is necessary to ensure the safety and quality of food products.
8. Consumer Acceptance: Firming agents can contribute to overall consumer acceptance of food products by providing a desirable texture and mouthfeel. Products with a pleasing texture are more likely to be preferred by consumers, resulting in increased sales and brand loyalty.
9. Innovation and Product Differentiation: The use of firming agents can allow for the development of new and unique food products with specific textures that stand out in the market. This can provide a competitive advantage and help differentiate products from competitors.
It is important to note that the choice and use of firming agents should always be guided by proper food safety regulations and guidelines to ensure the safety and quality of the final product.
This report aims to provide a comprehensive presentation of the global market for Food Firming Agents, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Firming Agents.
Report Scope
The Food Firming Agents market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Food Firming Agents market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Food Firming Agents manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Allied Custom Gypsum
American International Chemical (AIC)
AMT Labs & Kelatron
BGR Chemical Products
Dalian Future International
Food Ingredient Technology
Hefei TNJ Chemical Industry
Liaoyang Fuqiang Food Chemical
Ronas Chemicals
Zhejiang Wecan Biotechnology
Segment by Type
Calcium Carbonate
Calcium Bisulfite
Calcium Citrate
Other
Segment by Application
Food
Drinks
Condiments
Other
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Food Firming Agents manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Food Firming Agents in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Index1 Food Firming Agents Market Overview
1.1 Product Overview and Scope of Food Firming Agents
1.2 Food Firming Agents Segment by Type
1.2.1 Global Food Firming Agents Market Value Comparison by Type (2024-2030)
1.2.2 Calcium Carbonate
1.2.3 Calcium Bisulfite
1.2.4 Calcium Citrate
1.2.5 Other
1.3 Food Firming Agents Segment by Application
1.3.1 Global Food Firming Agents Market Value by Application: (2024-2030)
1.3.2 Food
1.3.3 Drinks
1.3.4 Condiments
1.3.5 Other
1.4 Global Food Firming Agents Market Size Estimates and Forecasts
1.4.1 Global Food Firming Agents Revenue 2019-2030
1.4.2 Global Food Firming Agents Sales 2019-2030
1.4.3 Global Food Firming Agents Market Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Food Firming Agents Market Competition by Manufacturers
2.1 Global Food Firming Agents Sales Market Share by Manufacturers (2019-2024)
2.2 Global Food Firming Agents Revenue Market Share by Manufacturers (2019-2024)
2.3 Global Food Firming Agents Average Price by Manufacturers (2019-2024)
2.4 Global Food Firming Agents Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Food Firming Agents, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Food Firming Agents, Product Type & Application
2.7 Food Firming Agents Market Competitive Situation and Trends
2.7.1 Food Firming Agents Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Food Firming Agents Players Market Share by Revenue
2.7.3 Global Food Firming Agents Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Food Firming Agents Retrospective Market Scenario by Region
3.1 Global Food Firming Agents Market Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Food Firming Agents Global Food Firming Agents Sales by Region: 2019-2030
3.2.1 Global Food Firming Agents Sales by Region: 2019-2024
3.2.2 Global Food Firming Agents Sales by Region: 2025-2030
3.3 Global Food Firming Agents Global Food Firming Agents Revenue by Region: 2019-2030
3.3.1 Global Food Firming Agents Revenue by Region: 2019-2024
3.3.2 Global Food Firming Agents Revenue by Region: 2025-2030
3.4 North America Food Firming Agents Market Facts & Figures by Country
3.4.1 North America Food Firming Agents Market Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Food Firming Agents Sales by Country (2019-2030)
3.4.3 North America Food Firming Agents Revenue by Country (2019-2030)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Food Firming Agents Market Facts & Figures by Country
3.5.1 Europe Food Firming Agents Market Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Food Firming Agents Sales by Country (2019-2030)
3.5.3 Europe Food Firming Agents Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Food Firming Agents Market Facts & Figures by Country
3.6.1 Asia Pacific Food Firming Agents Market Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Food Firming Agents Sales by Country (2019-2030)
3.6.3 Asia Pacific Food Firming Agents Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Food Firming Agents Market Facts & Figures by Country
3.7.1 Latin America Food Firming Agents Market Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Food Firming Agents Sales by Country (2019-2030)
3.7.3 Latin America Food Firming Agents Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Food Firming Agents Market Facts & Figures by Country
3.8.1 Middle East and Africa Food Firming Agents Market Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Food Firming Agents Sales by Country (2019-2030)
3.8.3 Middle East and Africa Food Firming Agents Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 UAE
4 Segment by Type
4.1 Global Food Firming Agents Sales by Type (2019-2030)
4.1.1 Global Food Firming Agents Sales by Type (2019-2024)
4.1.2 Global Food Firming Agents Sales by Type (2025-2030)
4.1.3 Global Food Firming Agents Sales Market Share by Type (2019-2030)
4.2 Global Food Firming Agents Revenue by Type (2019-2030)
4.2.1 Global Food Firming Agents Revenue by Type (2019-2024)
4.2.2 Global Food Firming Agents Revenue by Type (2025-2030)
4.2.3 Global Food Firming Agents Revenue Market Share by Type (2019-2030)
4.3 Global Food Firming Agents Price by Type (2019-2030)
5 Segment by Application
5.1 Global Food Firming Agents Sales by Application (2019-2030)
5.1.1 Global Food Firming Agents Sales by Application (2019-2024)
5.1.2 Global Food Firming Agents Sales by Application (2025-2030)
5.1.3 Global Food Firming Agents Sales Market Share by Application (2019-2030)
5.2 Global Food Firming Agents Revenue by Application (2019-2030)
5.2.1 Global Food Firming Agents Revenue by Application (2019-2024)
5.2.2 Global Food Firming Agents Revenue by Application (2025-2030)
5.2.3 Global Food Firming Agents Revenue Market Share by Application (2019-2030)
5.3 Global Food Firming Agents Price by Application (2019-2030)
6 Key Companies Profiled
6.1 Allied Custom Gypsum
6.1.1 Allied Custom Gypsum Corporation Information
6.1.2 Allied Custom Gypsum Description and Business Overview
6.1.3 Allied Custom Gypsum Food Firming Agents Sales, Revenue and Gross Margin (2019-2024)
6.1.4 Allied Custom Gypsum Food Firming Agents Product Portfolio
6.1.5 Allied Custom Gypsum Recent Developments/Updates
6.2 American International Chemical (AIC)
6.2.1 American International Chemical (AIC) Corporation Information
6.2.2 American International Chemical (AIC) Description and Business Overview
6.2.3 American International Chemical (AIC) Food Firming Agents Sales, Revenue and Gross Margin (2019-2024)
6.2.4 American International Chemical (AIC) Food Firming Agents Product Portfolio
6.2.5 American International Chemical (AIC) Recent Developments/Updates
6.3 AMT Labs & Kelatron
6.3.1 AMT Labs & Kelatron Corporation Information
6.3.2 AMT Labs & Kelatron Description and Business Overview
6.3.3 AMT Labs & Kelatron Food Firming Agents Sales, Revenue and Gross Margin (2019-2024)
6.3.4 AMT Labs & Kelatron Food Firming Agents Product Portfolio
6.3.5 AMT Labs & Kelatron Recent Developments/Updates
6.4 BGR Chemical Products
6.4.1 BGR Chemical Products Corporation Information
6.4.2 BGR Chemical Products Description and Business Overview
6.4.3 BGR Chemical Products Food Firming Agents Sales, Revenue and Gross Margin (2019-2024)
6.4.4 BGR Chemical Products Food Firming Agents Product Portfolio
6.4.5 BGR Chemical Products Recent Developments/Updates
6.5 Dalian Future International
6.5.1 Dalian Future International Corporation Information
6.5.2 Dalian Future International Description and Business Overview
6.5.3 Dalian Future International Food Firming Agents Sales, Revenue and Gross Margin (2019-2024)
6.5.4 Dalian Future International Food Firming Agents Product Portfolio
6.5.5 Dalian Future International Recent Developments/Updates
6.6 Food Ingredient Technology
6.6.1 Food Ingredient Technology Corporation Information
6.6.2 Food Ingredient Technology Description and Business Overview
6.6.3 Food Ingredient Technology Food Firming Agents Sales, Revenue and Gross Margin (2019-2024)
6.6.4 Food Ingredient Technology Food Firming Agents Product Portfolio
6.6.5 Food Ingredient Technology Recent Developments/Updates
6.7 Hefei TNJ Chemical Industry
6.6.1 Hefei TNJ Chemical Industry Corporation Information
6.6.2 Hefei TNJ Chemical Industry Description and Business Overview
6.6.3 Hefei TNJ Chemical Industry Food Firming Agents Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Hefei TNJ Chemical Industry Food Firming Agents Product Portfolio
6.7.5 Hefei TNJ Chemical Industry Recent Developments/Updates
6.8 Liaoyang Fuqiang Food Chemical
6.8.1 Liaoyang Fuqiang Food Chemical Corporation Information
6.8.2 Liaoyang Fuqiang Food Chemical Description and Business Overview
6.8.3 Liaoyang Fuqiang Food Chemical Food Firming Agents Sales, Revenue and Gross Margin (2019-2024)
6.8.4 Liaoyang Fuqiang Food Chemical Food Firming Agents Product Portfolio
6.8.5 Liaoyang Fuqiang Food Chemical Recent Developments/Updates
6.9 Ronas Chemicals
6.9.1 Ronas Chemicals Corporation Information
6.9.2 Ronas Chemicals Description and Business Overview
6.9.3 Ronas Chemicals Food Firming Agents Sales, Revenue and Gross Margin (2019-2024)
6.9.4 Ronas Chemicals Food Firming Agents Product Portfolio
6.9.5 Ronas Chemicals Recent Developments/Updates
6.10 Zhejiang Wecan Biotechnology
6.10.1 Zhejiang Wecan Biotechnology Corporation Information
6.10.2 Zhejiang Wecan Biotechnology Description and Business Overview
6.10.3 Zhejiang Wecan Biotechnology Food Firming Agents Sales, Revenue and Gross Margin (2019-2024)
6.10.4 Zhejiang Wecan Biotechnology Food Firming Agents Product Portfolio
6.10.5 Zhejiang Wecan Biotechnology Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Food Firming Agents Industry Chain Analysis
7.2 Food Firming Agents Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Food Firming Agents Production Mode & Process
7.4 Food Firming Agents Sales and Marketing
7.4.1 Food Firming Agents Sales Channels
7.4.2 Food Firming Agents Distributors
7.5 Food Firming Agents Customers
8 Food Firming Agents Market Dynamics
8.1 Food Firming Agents Industry Trends
8.2 Food Firming Agents Market Drivers
8.3 Food Firming Agents Market Challenges
8.4 Food Firming Agents Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
List of TablesList of Tables
Table 1. Global Food Firming Agents Market Value Comparison by Type (2024-2030) & (US$ Million)
Table 2. Global Food Firming Agents Market Value Comparison by Application (2024-2030) & (US$ Million)
Table 3. Global Food Firming Agents Market Competitive Situation by Manufacturers in 2023
Table 4. Global Food Firming Agents Sales (K MT) of Key Manufacturers (2019-2024)
Table 5. Global Food Firming Agents Sales Market Share by Manufacturers (2019-2024)
Table 6. Global Food Firming Agents Revenue (US$ Million) by Manufacturers (2019-2024)
Table 7. Global Food Firming Agents Revenue Share by Manufacturers (2019-2024)
Table 8. Global Market Food Firming Agents Average Price (USD/MT) of Key Manufacturers (2019-2024)
Table 9. Global Key Players of Food Firming Agents, Industry Ranking, 2022 VS 2023 VS 2024
Table 10. Global Key Manufacturers of Food Firming Agents, Manufacturing Sites & Headquarters
Table 11. Global Key Manufacturers of Food Firming Agents, Product Type & Application
Table 12. Global Key Manufacturers of Food Firming Agents, Date of Enter into This Industry
Table 13. Global Manufacturers Market Concentration Ratio (CR5 and HHI)
Table 14. Global Food Firming Agents by Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Revenue in Food Firming Agents as of 2023)
Table 15. Manufacturers Mergers & Acquisitions, Expansion Plans
Table 16. Global Food Firming Agents Market Size by Region (US$ Million): 2019 VS 2023 VS 2030
Table 17. Global Food Firming Agents Sales by Region (2019-2024) & (K MT)
Table 18. Global Food Firming Agents Sales Market Share by Region (2019-2024)
Table 19. Global Food Firming Agents Sales by Region (2025-2030) & (K MT)
Table 20. Global Food Firming Agents Sales Market Share by Region (2025-2030)
Table 21. Global Food Firming Agents Revenue by Region (2019-2024) & (US$ Million)
Table 22. Global Food Firming Agents Revenue Market Share by Region (2019-2024)
Table 23. Global Food Firming Agents Revenue by Region (2025-2030) & (US$ Million)
Table 24. Global Food Firming Agents Revenue Market Share by Region (2025-2030)
Table 25. North America Food Firming Agents Revenue by Country: 2019 VS 2023 VS 2030 (US$ Million)
Table 26. North America Food Firming Agents Sales by Country (2019-2024) & (K MT)
Table 27. North America Food Firming Agents Sales by Country (2025-2030) & (K MT)
Table 28. North America Food Firming Agents Revenue by Country (2019-2024) & (US$ Million)
Table 29. North America Food Firming Agents Revenue by Country (2025-2030) & (US$ Million)
Table 30. Europe Food Firming Agents Revenue by Country: 2019 VS 2023 VS 2030 (US$ Million)
Table 31. Europe Food Firming Agents Sales by Country (2019-2024) & (K MT)
Table 32. Europe Food Firming Agents Sales by Country (2025-2030) & (K MT)
Table 33. Europe Food Firming Agents Revenue by Country (2019-2024) & (US$ Million)
Table 34. Europe Food Firming Agents Revenue by Country (2025-2030) & (US$ Million)
Table 35. Asia Pacific Food Firming Agents Revenue by Region: 2019 VS 2023 VS 2030 (US$ Million)
Table 36. Asia Pacific Food Firming Agents Sales by Region (2019-2024) & (K MT)
Table 37. Asia Pacific Food Firming Agents Sales by Region (2025-2030) & (K MT)
Table 38. Asia Pacific Food Firming Agents Revenue by Region (2019-2024) & (US$ Million)
Table 39. Asia Pacific Food Firming Agents Revenue by Region (2025-2030) & (US$ Million)
Table 40. Latin America Food Firming Agents Revenue by Country: 2019 VS 2023 VS 2030 (US$ Million)
Table 41. Latin America Food Firming Agents Sales by Country (2019-2024) & (K MT)
Table 42. Latin America Food Firming Agents Sales by Country (2025-2030) & (K MT)
Table 43. Latin America Food Firming Agents Revenue by Country (2019-2024) & (US$ Million)
Table 44. Latin America Food Firming Agents Revenue by Country (2025-2030) & (US$ Million)
Table 45. Middle East & Africa Food Firming Agents Revenue by Country: 2019 VS 2023 VS 2030 (US$ Million)
Table 46. Middle East & Africa Food Firming Agents Sales by Country (2019-2024) & (K MT)
Table 47. Middle East & Africa Food Firming Agents Sales by Country (2025-2030) & (K MT)
Table 48. Middle East & Africa Food Firming Agents Revenue by Country (2019-2024) & (US$ Million)
Table 49. Middle East & Africa Food Firming Agents Revenue by Country (2025-2030) & (US$ Million)
Table 50. Global Food Firming Agents Sales (K MT) by Type (2019-2024)
Table 51. Global Food Firming Agents Sales (K MT) by Type (2025-2030)
Table 52. Global Food Firming Agents Sales Market Share by Type (2019-2024)
Table 53. Global Food Firming Agents Sales Market Share by Type (2025-2030)
Table 54. Global Food Firming Agents Revenue (US$ Million) by Type (2019-2024)
Table 55. Global Food Firming Agents Revenue (US$ Million) by Type (2025-2030)
Table 56. Global Food Firming Agents Revenue Market Share by Type (2019-2024)
Table 57. Global Food Firming Agents Revenue Market Share by Type (2025-2030)
Table 58. Global Food Firming Agents Price (USD/MT) by Type (2019-2024)
Table 59. Global Food Firming Agents Price (USD/MT) by Type (2025-2030)
Table 60. Global Food Firming Agents Sales (K MT) by Application (2019-2024)
Table 61. Global Food Firming Agents Sales (K MT) by Application (2025-2030)
Table 62. Global Food Firming Agents Sales Market Share by Application (2019-2024)
Table 63. Global Food Firming Agents Sales Market Share by Application (2025-2030)
Table 64. Global Food Firming Agents Revenue (US$ Million) by Application (2019-2024)
Table 65. Global Food Firming Agents Revenue (US$ Million) by Application (2025-2030)
Table 66. Global Food Firming Agents Revenue Market Share by Application (2019-2024)
Table 67. Global Food Firming Agents Revenue Market Share by Application (2025-2030)
Table 68. Global Food Firming Agents Price (USD/MT) by Application (2019-2024)
Table 69. Global Food Firming Agents Price (USD/MT) by Application (2025-2030)
Table 70. Allied Custom Gypsum Corporation Information
Table 71. Allied Custom Gypsum Description and Business Overview
Table 72. Allied Custom Gypsum Food Firming Agents Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2019-2024)
Table 73. Allied Custom Gypsum Food Firming Agents Product
Table 74. Allied Custom Gypsum Recent Developments/Updates
Table 75. American International Chemical (AIC) Corporation Information
Table 76. American International Chemical (AIC) Description and Business Overview
Table 77. American International Chemical (AIC) Food Firming Agents Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2019-2024)
Table 78. American International Chemical (AIC) Food Firming Agents Product
Table 79. American International Chemical (AIC) Recent Developments/Updates
Table 80. AMT Labs & Kelatron Corporation Information
Table 81. AMT Labs & Kelatron Description and Business Overview
Table 82. AMT Labs & Kelatron Food Firming Agents Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2019-2024)
Table 83. AMT Labs & Kelatron Food Firming Agents Product
Table 84. AMT Labs & Kelatron Recent Developments/Updates
Table 85. BGR Chemical Products Corporation Information
Table 86. BGR Chemical Products Description and Business Overview
Table 87. BGR Chemical Products Food Firming Agents Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2019-2024)
Table 88. BGR Chemical Products Food Firming Agents Product
Table 89. BGR Chemical Products Recent Developments/Updates
Table 90. Dalian Future International Corporation Information
Table 91. Dalian Future International Description and Business Overview
Table 92. Dalian Future International Food Firming Agents Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2019-2024)
Table 93. Dalian Future International Food Firming Agents Product
Table 94. Dalian Future International Recent Developments/Updates
Table 95. Food Ingredient Technology Corporation Information
Table 96. Food Ingredient Technology Description and Business Overview
Table 97. Food Ingredient Technology Food Firming Agents Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2019-2024)
Table 98. Food Ingredient Technology Food Firming Agents Product
Table 99. Food Ingredient Technology Recent Developments/Updates
Table 100. Hefei TNJ Chemical Industry Corporation Information
Table 101. Hefei TNJ Chemical Industry Description and Business Overview
Table 102. Hefei TNJ Chemical Industry Food Firming Agents Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2019-2024)
Table 103. Hefei TNJ Chemical Industry Food Firming Agents Product
Table 104. Hefei TNJ Chemical Industry Recent Developments/Updates
Table 105. Liaoyang Fuqiang Food Chemical Corporation Information
Table 106. Liaoyang Fuqiang Food Chemical Description and Business Overview
Table 107. Liaoyang Fuqiang Food Chemical Food Firming Agents Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2019-2024)
Table 108. Liaoyang Fuqiang Food Chemical Food Firming Agents Product
Table 109. Liaoyang Fuqiang Food Chemical Recent Developments/Updates
Table 110. Ronas Chemicals Corporation Information
Table 111. Ronas Chemicals Description and Business Overview
Table 112. Ronas Chemicals Food Firming Agents Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2019-2024)
Table 113. Ronas Chemicals Food Firming Agents Product
Table 114. Ronas Chemicals Recent Developments/Updates
Table 115. Zhejiang Wecan Biotechnology Corporation Information
Table 116. Zhejiang Wecan Biotechnology Description and Business Overview
Table 117. Zhejiang Wecan Biotechnology Food Firming Agents Sales (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2019-2024)
Table 118. Zhejiang Wecan Biotechnology Food Firming Agents Product
Table 119. Zhejiang Wecan Biotechnology Recent Developments/Updates
Table 120. Key Raw Materials Lists
Table 121. Raw Materials Key Suppliers Lists
Table 122. Food Firming Agents Distributors List
Table 123. Food Firming Agents Customers List
Table 124. Food Firming Agents Market Trends
Table 125. Food Firming Agents Market Drivers
Table 126. Food Firming Agents Market Challenges
Table 127. Food Firming Agents Market Restraints
Table 128. Research Programs/Design for This Report
Table 129. Key Data Information from Secondary Sources
Table 130. Key Data Information from Primary Sources
List of Figures
Figure 1. Product Picture of Food Firming Agents
Figure 2. Global Food Firming Agents Market Value Comparison by Type (2024-2030) & (US$ Million)
Figure 3. Global Food Firming Agents Market Share by Type in 2023 & 2030
Figure 4. Calcium Carbonate Product Picture
Figure 5. Calcium Bisulfite Product Picture
Figure 6. Calcium Citrate Product Picture
Figure 7. Other Product Picture
Figure 8. Global Food Firming Agents Market Value Comparison by Application (2024-2030) & (US$ Million)
Figure 9. Global Food Firming Agents Market Share by Application in 2023 & 2030
Figure 10. Food
Figure 11. Drinks
Figure 12. Condiments
Figure 13. Other
Figure 14. Global Food Firming Agents Revenue, (US$ Million), 2019 VS 2023 VS 2030
Figure 15. Global Food Firming Agents Market Size (2019-2030) & (US$ Million)
Figure 16. Global Food Firming Agents Sales (2019-2030) & (K MT)
Figure 17. Global Food Firming Agents Average Price (USD/MT) & (2019-2030)
Figure 18. Food Firming Agents Report Years Considered
Figure 19. Food Firming Agents Sales Share by Manufacturers in 2023
Figure 20. Global Food Firming Agents Revenue Share by Manufacturers in 2023
Figure 21. The Global 5 and 10 Largest Food Firming Agents Players: Market Share by Revenue in 2023
Figure 22. Food Firming Agents Market Share by Company Type (Tier 1, Tier 2 and Tier 3): 2019 VS 2023
Figure 23. Global Food Firming Agents Market Size by Region (US$ Million): 2019 VS 2023 VS 2030
Figure 24. North America Food Firming Agents Sales Market Share by Country (2019-2030)
Figure 25. North America Food Firming Agents Revenue Market Share by Country (2019-2030)
Figure 26. U.S. Food Firming Agents Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 27. Canada Food Firming Agents Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 28. Europe Food Firming Agents Sales Market Share by Country (2019-2030)
Figure 29. Europe Food Firming Agents Revenue Market Share by Country (2019-2030)
Figure 30. Germany Food Firming Agents Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 31. France Food Firming Agents Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 32. U.K. Food Firming Agents Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 33. Italy Food Firming Agents Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 34. Russia Food Firming Agents Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 35. Asia Pacific Food Firming Agents Sales Market Share by Region (2019-2030)
Figure 36. Asia Pacific Food Firming Agents Revenue Market Share by Region (2019-2030)
Figure 37. China Food Firming Agents Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 38. Japan Food Firming Agents Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 39. South Korea Food Firming Agents Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 40. India Food Firming Agents Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 41. Australia Food Firming Agents Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 42. Taiwan Food Firming Agents Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 43. Indonesia Food Firming Agents Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 44. Thailand Food Firming Agents Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 45. Malaysia Food Firming Agents Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 46. Philippines Food Firming Agents Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 47. Latin America Food Firming Agents Sales Market Share by Country (2019-2030)
Figure 48. Latin America Food Firming Agents Revenue Market Share by Country (2019-2030)
Figure 49. Mexico Food Firming Agents Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 50. Brazil Food Firming Agents Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 51. Argentina Food Firming Agents Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 52. Middle East & Africa Food Firming Agents Sales Market Share by Country (2019-2030)
Figure 53. Middle East & Africa Food Firming Agents Revenue Market Share by Country (2019-2030)
Figure 54. Turkey Food Firming Agents Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 55. Saudi Arabia Food Firming Agents Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 56. UAE Food Firming Agents Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 57. Global Sales Market Share of Food Firming Agents by Type (2019-2030)
Figure 58. Global Revenue Market Share of Food Firming Agents by Type (2019-2030)
Figure 59. Global Food Firming Agents Price (USD/MT) by Type (2019-2030)
Figure 60. Global Sales Market Share of Food Firming Agents by Application (2019-2030)
Figure 61. Global Revenue Market Share of Food Firming Agents by Application (2019-2030)
Figure 62. Global Food Firming Agents Price (USD/MT) by Application (2019-2030)
Figure 63. Food Firming Agents Value Chain
Figure 64. Food Firming Agents Production Process
Figure 65. Channels of Distribution (Direct Vs Distribution)
Figure 66. Distributors Profiles
Figure 67. Bottom-up and Top-down Approaches for This Report
Figure 68. Data Triangulation
Figure 69. Key Executives Interviewed
Published By : QY Research
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