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Global Food Grade Microcrystalline Paraffin Market Research Report 2025
Synopsis
Food Grade Microcrystalline Paraffin is a type of microcrystalline wax that is used for food processing. It is derived from petroleum and refined to remove impurities and odors. It has a high melting point, low oil content, and good compatibility with other waxes and resins.
The global Food Grade Microcrystalline Paraffin market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
North American market for Food Grade Microcrystalline Paraffin is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Food Grade Microcrystalline Paraffin is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The major global manufacturers of Food Grade Microcrystalline Paraffin include Jingmen Weijia Industry, Sasol Wax, Koster Keunen, Sonneborn and Strahl & Pitsch, etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.
This report aims to provide a comprehensive presentation of the global market for Food Grade Microcrystalline Paraffin, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Grade Microcrystalline Paraffin.
Report Scope
The Food Grade Microcrystalline Paraffin market size, estimations, and forecasts are provided in terms of sales volume (Tons) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Food Grade Microcrystalline Paraffin market comprehensively. Regional market sizes, concerning products by Melting Point, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Food Grade Microcrystalline Paraffin manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Melting Point, by Application, and by regions.
Market Segmentation
By Company
Jingmen Weijia Industry
Sasol Wax
Koster Keunen
Sonneborn
Strahl & Pitsch
Segment by Melting Point
70/80℃
80/85℃
85/90℃
90/95℃
Segment by Application
Food Baking
Food Additives
Others
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Indonesia
Thailand
Malaysia
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Melting Point, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Food Grade Microcrystalline Paraffin manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Food Grade Microcrystalline Paraffin in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Melting Point, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Food Grade Microcrystalline Paraffin is a type of microcrystalline wax that is used for food processing. It is derived from petroleum and refined to remove impurities and odors. It has a high melting point, low oil content, and good compatibility with other waxes and resins.
The global Food Grade Microcrystalline Paraffin market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
North American market for Food Grade Microcrystalline Paraffin is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Food Grade Microcrystalline Paraffin is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The major global manufacturers of Food Grade Microcrystalline Paraffin include Jingmen Weijia Industry, Sasol Wax, Koster Keunen, Sonneborn and Strahl & Pitsch, etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.
This report aims to provide a comprehensive presentation of the global market for Food Grade Microcrystalline Paraffin, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Grade Microcrystalline Paraffin.
Report Scope
The Food Grade Microcrystalline Paraffin market size, estimations, and forecasts are provided in terms of sales volume (Tons) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Food Grade Microcrystalline Paraffin market comprehensively. Regional market sizes, concerning products by Melting Point, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Food Grade Microcrystalline Paraffin manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Melting Point, by Application, and by regions.
Market Segmentation
By Company
Jingmen Weijia Industry
Sasol Wax
Koster Keunen
Sonneborn
Strahl & Pitsch
Segment by Melting Point
70/80℃
80/85℃
85/90℃
90/95℃
Segment by Application
Food Baking
Food Additives
Others
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Indonesia
Thailand
Malaysia
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Melting Point, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Food Grade Microcrystalline Paraffin manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Food Grade Microcrystalline Paraffin in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Melting Point, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Index1 Food Grade Microcrystalline Paraffin Market Overview
1.1 Product Overview and Scope of Food Grade Microcrystalline Paraffin
1.2 Food Grade Microcrystalline Paraffin Segment by Melting Point
1.2.1 Global Food Grade Microcrystalline Paraffin Market Value Comparison by Melting Point (2024-2030)
1.2.2 70/80℃
1.2.3 80/85℃
1.2.4 85/90℃
1.2.5 90/95℃
1.3 Food Grade Microcrystalline Paraffin Segment by Application
1.3.1 Global Food Grade Microcrystalline Paraffin Market Value by Application: (2024-2030)
1.3.2 Food Baking
1.3.3 Food Additives
1.3.4 Others
1.4 Global Food Grade Microcrystalline Paraffin Market Size Estimates and Forecasts
1.4.1 Global Food Grade Microcrystalline Paraffin Revenue 2019-2030
1.4.2 Global Food Grade Microcrystalline Paraffin Sales 2019-2030
1.4.3 Global Food Grade Microcrystalline Paraffin Market Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Food Grade Microcrystalline Paraffin Market Competition by Manufacturers
2.1 Global Food Grade Microcrystalline Paraffin Sales Market Share by Manufacturers (2019-2024)
2.2 Global Food Grade Microcrystalline Paraffin Revenue Market Share by Manufacturers (2019-2024)
2.3 Global Food Grade Microcrystalline Paraffin Average Price by Manufacturers (2019-2024)
2.4 Global Food Grade Microcrystalline Paraffin Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Food Grade Microcrystalline Paraffin, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Food Grade Microcrystalline Paraffin, Product Type & Application
2.7 Food Grade Microcrystalline Paraffin Market Competitive Situation and Trends
2.7.1 Food Grade Microcrystalline Paraffin Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Food Grade Microcrystalline Paraffin Players Market Share by Revenue
2.7.3 Global Food Grade Microcrystalline Paraffin Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Food Grade Microcrystalline Paraffin Retrospective Market Scenario by Region
3.1 Global Food Grade Microcrystalline Paraffin Market Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Food Grade Microcrystalline Paraffin Global Food Grade Microcrystalline Paraffin Sales by Region: 2019-2030
3.2.1 Global Food Grade Microcrystalline Paraffin Sales by Region: 2019-2024
3.2.2 Global Food Grade Microcrystalline Paraffin Sales by Region: 2025-2030
3.3 Global Food Grade Microcrystalline Paraffin Global Food Grade Microcrystalline Paraffin Revenue by Region: 2019-2030
3.3.1 Global Food Grade Microcrystalline Paraffin Revenue by Region: 2019-2024
3.3.2 Global Food Grade Microcrystalline Paraffin Revenue by Region: 2025-2030
3.4 North America Food Grade Microcrystalline Paraffin Market Facts & Figures by Country
3.4.1 North America Food Grade Microcrystalline Paraffin Market Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Food Grade Microcrystalline Paraffin Sales by Country (2019-2030)
3.4.3 North America Food Grade Microcrystalline Paraffin Revenue by Country (2019-2030)
3.4.4 United States
3.4.5 Canada
3.5 Europe Food Grade Microcrystalline Paraffin Market Facts & Figures by Country
3.5.1 Europe Food Grade Microcrystalline Paraffin Market Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Food Grade Microcrystalline Paraffin Sales by Country (2019-2030)
3.5.3 Europe Food Grade Microcrystalline Paraffin Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Food Grade Microcrystalline Paraffin Market Facts & Figures by Country
3.6.1 Asia Pacific Food Grade Microcrystalline Paraffin Market Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Food Grade Microcrystalline Paraffin Sales by Country (2019-2030)
3.6.3 Asia Pacific Food Grade Microcrystalline Paraffin Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 China Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.7 Latin America Food Grade Microcrystalline Paraffin Market Facts & Figures by Country
3.7.1 Latin America Food Grade Microcrystalline Paraffin Market Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Food Grade Microcrystalline Paraffin Sales by Country (2019-2030)
3.7.3 Latin America Food Grade Microcrystalline Paraffin Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Food Grade Microcrystalline Paraffin Market Facts & Figures by Country
3.8.1 Middle East and Africa Food Grade Microcrystalline Paraffin Market Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Food Grade Microcrystalline Paraffin Sales by Country (2019-2030)
3.8.3 Middle East and Africa Food Grade Microcrystalline Paraffin Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 UAE
4 Segment by Melting Point
4.1 Global Food Grade Microcrystalline Paraffin Sales by Melting Point (2019-2030)
4.1.1 Global Food Grade Microcrystalline Paraffin Sales by Melting Point (2019-2024)
4.1.2 Global Food Grade Microcrystalline Paraffin Sales by Melting Point (2025-2030)
4.1.3 Global Food Grade Microcrystalline Paraffin Sales Market Share by Melting Point (2019-2030)
4.2 Global Food Grade Microcrystalline Paraffin Revenue by Melting Point (2019-2030)
4.2.1 Global Food Grade Microcrystalline Paraffin Revenue by Melting Point (2019-2024)
4.2.2 Global Food Grade Microcrystalline Paraffin Revenue by Melting Point (2025-2030)
4.2.3 Global Food Grade Microcrystalline Paraffin Revenue Market Share by Melting Point (2019-2030)
4.3 Global Food Grade Microcrystalline Paraffin Price by Melting Point (2019-2030)
5 Segment by Application
5.1 Global Food Grade Microcrystalline Paraffin Sales by Application (2019-2030)
5.1.1 Global Food Grade Microcrystalline Paraffin Sales by Application (2019-2024)
5.1.2 Global Food Grade Microcrystalline Paraffin Sales by Application (2025-2030)
5.1.3 Global Food Grade Microcrystalline Paraffin Sales Market Share by Application (2019-2030)
5.2 Global Food Grade Microcrystalline Paraffin Revenue by Application (2019-2030)
5.2.1 Global Food Grade Microcrystalline Paraffin Revenue by Application (2019-2024)
5.2.2 Global Food Grade Microcrystalline Paraffin Revenue by Application (2025-2030)
5.2.3 Global Food Grade Microcrystalline Paraffin Revenue Market Share by Application (2019-2030)
5.3 Global Food Grade Microcrystalline Paraffin Price by Application (2019-2030)
6 Key Companies Profiled
6.1 Jingmen Weijia Industry
6.1.1 Jingmen Weijia Industry Corporation Information
6.1.2 Jingmen Weijia Industry Description and Business Overview
6.1.3 Jingmen Weijia Industry Food Grade Microcrystalline Paraffin Sales, Revenue and Gross Margin (2019-2024)
6.1.4 Jingmen Weijia Industry Food Grade Microcrystalline Paraffin Product Portfolio
6.1.5 Jingmen Weijia Industry Recent Developments/Updates
6.2 Sasol Wax
6.2.1 Sasol Wax Corporation Information
6.2.2 Sasol Wax Description and Business Overview
6.2.3 Sasol Wax Food Grade Microcrystalline Paraffin Sales, Revenue and Gross Margin (2019-2024)
6.2.4 Sasol Wax Food Grade Microcrystalline Paraffin Product Portfolio
6.2.5 Sasol Wax Recent Developments/Updates
6.3 Koster Keunen
6.3.1 Koster Keunen Corporation Information
6.3.2 Koster Keunen Description and Business Overview
6.3.3 Koster Keunen Food Grade Microcrystalline Paraffin Sales, Revenue and Gross Margin (2019-2024)
6.3.4 Koster Keunen Food Grade Microcrystalline Paraffin Product Portfolio
6.3.5 Koster Keunen Recent Developments/Updates
6.4 Sonneborn
6.4.1 Sonneborn Corporation Information
6.4.2 Sonneborn Description and Business Overview
6.4.3 Sonneborn Food Grade Microcrystalline Paraffin Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Sonneborn Food Grade Microcrystalline Paraffin Product Portfolio
6.4.5 Sonneborn Recent Developments/Updates
6.5 Strahl & Pitsch
6.5.1 Strahl & Pitsch Corporation Information
6.5.2 Strahl & Pitsch Description and Business Overview
6.5.3 Strahl & Pitsch Food Grade Microcrystalline Paraffin Sales, Revenue and Gross Margin (2019-2024)
6.5.4 Strahl & Pitsch Food Grade Microcrystalline Paraffin Product Portfolio
6.5.5 Strahl & Pitsch Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Food Grade Microcrystalline Paraffin Industry Chain Analysis
7.2 Food Grade Microcrystalline Paraffin Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Food Grade Microcrystalline Paraffin Production Mode & Process
7.4 Food Grade Microcrystalline Paraffin Sales and Marketing
7.4.1 Food Grade Microcrystalline Paraffin Sales Channels
7.4.2 Food Grade Microcrystalline Paraffin Distributors
7.5 Food Grade Microcrystalline Paraffin Customers
8 Food Grade Microcrystalline Paraffin Market Dynamics
8.1 Food Grade Microcrystalline Paraffin Industry Trends
8.2 Food Grade Microcrystalline Paraffin Market Drivers
8.3 Food Grade Microcrystalline Paraffin Market Challenges
8.4 Food Grade Microcrystalline Paraffin Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
Published By : QY Research
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