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Global Food Grade Naringin Dihydrochalcone Market Research Report 2024
Synopsis
Naringin dihydrochalcone (Naringin DC) is a new-style sweetening agent an natural sweetener derived naringin, a bitter compound found in citrus. It is 500-800 times sweeter than sucrose.
Global Food Grade Naringin Dihydrochalcone market is projected to reach US$ million in 2029, increasing from US$ million in 2022, with the CAGR of % during the period of 2023 to 2029. Influencing issues, such as economy environments, COVID-19 and Russia-Ukraine War, have led to great market fluctuations in the past few years and are considered comprehensively in the whole Food Grade Naringin Dihydrochalcone market research.
Key manufacturers engaged in the Food Grade Naringin Dihydrochalcone industry include Chengdu Okay Pharmaceutical, Shaanxi Huike Plant Development, Shandong Benyue Biological Technology, Xi'an Sanjiang Bio-Engineering, Xi'an XiaoCao Botanical Development and Xi'an App-Chem Bio, etc. Among those manufacturers, the top 3 players guaranteed % supply worldwide in 2022.
For production bases, global Food Grade Naringin Dihydrochalcone production is dominated by and . The two regions contributed to % production share globally in 2022.
When refers to consumption region, % volume of Food Grade Naringin Dihydrochalcone were sold to North America, Europe and Asia Pacific in 2022. Moreover, China, plays a key role in the whole Food Grade Naringin Dihydrochalcone market and estimated to attract more attentions from industry insiders and investors.
Report Scope
This report, based on historical analysis (2018-2022) and forecast calculation (2023-2029), aims to help readers to get a comprehensive understanding of global Food Grade Naringin Dihydrochalcone market with multiple angles, which provides sufficient supports to readers’ strategy and decision making.
By Company
Chengdu Okay Pharmaceutical
Shaanxi Huike Plant Development
Shandong Benyue Biological Technology
Xi'an Sanjiang Bio-Engineering
Xi'an XiaoCao Botanical Development
Xi'an App-Chem Bio
Segment by Type
Purity 98%
Purity 99%
Segment by Application
Dairy
Frozen Food
Jelly
Jam
Alcoholic Beverages
Toothpaste
Others
Production by Region
China
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
The Food Grade Naringin Dihydrochalcone report covers below items:
Chapter 1: Product Basic Information (Definition, type and application)
Chapter 2: Manufacturers’ Competition Patterns
Chapter 3: Production Region Distribution and Analysis
Chapter 4: Country Level Sales Analysis
Chapter 5: Product Type Analysis
Chapter 6: Product Application Analysis
Chapter 7: Manufacturers’ Outline
Chapter 8: Industry Chain, Market Channel and Customer Analysis
Chapter 9: Market Opportunities and Challenges
Chapter 10: Market Conclusions
Chapter 11: Research Methodology and Data Source
Naringin dihydrochalcone (Naringin DC) is a new-style sweetening agent an natural sweetener derived naringin, a bitter compound found in citrus. It is 500-800 times sweeter than sucrose.
Global Food Grade Naringin Dihydrochalcone market is projected to reach US$ million in 2029, increasing from US$ million in 2022, with the CAGR of % during the period of 2023 to 2029. Influencing issues, such as economy environments, COVID-19 and Russia-Ukraine War, have led to great market fluctuations in the past few years and are considered comprehensively in the whole Food Grade Naringin Dihydrochalcone market research.
Key manufacturers engaged in the Food Grade Naringin Dihydrochalcone industry include Chengdu Okay Pharmaceutical, Shaanxi Huike Plant Development, Shandong Benyue Biological Technology, Xi'an Sanjiang Bio-Engineering, Xi'an XiaoCao Botanical Development and Xi'an App-Chem Bio, etc. Among those manufacturers, the top 3 players guaranteed % supply worldwide in 2022.
For production bases, global Food Grade Naringin Dihydrochalcone production is dominated by and . The two regions contributed to % production share globally in 2022.
When refers to consumption region, % volume of Food Grade Naringin Dihydrochalcone were sold to North America, Europe and Asia Pacific in 2022. Moreover, China, plays a key role in the whole Food Grade Naringin Dihydrochalcone market and estimated to attract more attentions from industry insiders and investors.
Report Scope
This report, based on historical analysis (2018-2022) and forecast calculation (2023-2029), aims to help readers to get a comprehensive understanding of global Food Grade Naringin Dihydrochalcone market with multiple angles, which provides sufficient supports to readers’ strategy and decision making.
By Company
Chengdu Okay Pharmaceutical
Shaanxi Huike Plant Development
Shandong Benyue Biological Technology
Xi'an Sanjiang Bio-Engineering
Xi'an XiaoCao Botanical Development
Xi'an App-Chem Bio
Segment by Type
Purity 98%
Purity 99%
Segment by Application
Dairy
Frozen Food
Jelly
Jam
Alcoholic Beverages
Toothpaste
Others
Production by Region
China
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
The Food Grade Naringin Dihydrochalcone report covers below items:
Chapter 1: Product Basic Information (Definition, type and application)
Chapter 2: Manufacturers’ Competition Patterns
Chapter 3: Production Region Distribution and Analysis
Chapter 4: Country Level Sales Analysis
Chapter 5: Product Type Analysis
Chapter 6: Product Application Analysis
Chapter 7: Manufacturers’ Outline
Chapter 8: Industry Chain, Market Channel and Customer Analysis
Chapter 9: Market Opportunities and Challenges
Chapter 10: Market Conclusions
Chapter 11: Research Methodology and Data Source
Index1 Food Grade Naringin Dihydrochalcone Market Overview
1.1 Product Definition
1.2 Food Grade Naringin Dihydrochalcone Segment by Type
1.2.1 Global Food Grade Naringin Dihydrochalcone Market Value Growth Rate Analysis by Type 2022 VS 2029
1.2.2 Purity 98%
1.2.3 Purity 99%
1.3 Food Grade Naringin Dihydrochalcone Segment by Application
1.3.1 Global Food Grade Naringin Dihydrochalcone Market Value Growth Rate Analysis by Application: 2022 VS 2029
1.3.2 Dairy
1.3.3 Frozen Food
1.3.4 Jelly
1.3.5 Jam
1.3.6 Alcoholic Beverages
1.3.7 Toothpaste
1.3.8 Others
1.4 Global Market Growth Prospects
1.4.1 Global Food Grade Naringin Dihydrochalcone Production Value Estimates and Forecasts (2018-2029)
1.4.2 Global Food Grade Naringin Dihydrochalcone Production Capacity Estimates and Forecasts (2018-2029)
1.4.3 Global Food Grade Naringin Dihydrochalcone Production Estimates and Forecasts (2018-2029)
1.4.4 Global Food Grade Naringin Dihydrochalcone Market Average Price Estimates and Forecasts (2018-2029)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Food Grade Naringin Dihydrochalcone Production Market Share by Manufacturers (2018-2023)
2.2 Global Food Grade Naringin Dihydrochalcone Production Value Market Share by Manufacturers (2018-2023)
2.3 Global Key Players of Food Grade Naringin Dihydrochalcone, Industry Ranking, 2021 VS 2022 VS 2023
2.4 Global Food Grade Naringin Dihydrochalcone Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.5 Global Food Grade Naringin Dihydrochalcone Average Price by Manufacturers (2018-2023)
2.6 Global Key Manufacturers of Food Grade Naringin Dihydrochalcone, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Food Grade Naringin Dihydrochalcone, Product Offered and Application
2.8 Global Key Manufacturers of Food Grade Naringin Dihydrochalcone, Date of Enter into This Industry
2.9 Food Grade Naringin Dihydrochalcone Market Competitive Situation and Trends
2.9.1 Food Grade Naringin Dihydrochalcone Market Concentration Rate
2.9.2 Global 5 and 10 Largest Food Grade Naringin Dihydrochalcone Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Food Grade Naringin Dihydrochalcone Production by Region
3.1 Global Food Grade Naringin Dihydrochalcone Production Value Estimates and Forecasts by Region: 2018 VS 2022 VS 2029
3.2 Global Food Grade Naringin Dihydrochalcone Production Value by Region (2018-2029)
3.2.1 Global Food Grade Naringin Dihydrochalcone Production Value Market Share by Region (2018-2023)
3.2.2 Global Forecasted Production Value of Food Grade Naringin Dihydrochalcone by Region (2024-2029)
3.3 Global Food Grade Naringin Dihydrochalcone Production Estimates and Forecasts by Region: 2018 VS 2022 VS 2029
3.4 Global Food Grade Naringin Dihydrochalcone Production by Region (2018-2029)
3.4.1 Global Food Grade Naringin Dihydrochalcone Production Market Share by Region (2018-2023)
3.4.2 Global Forecasted Production of Food Grade Naringin Dihydrochalcone by Region (2024-2029)
3.5 Global Food Grade Naringin Dihydrochalcone Market Price Analysis by Region (2018-2023)
3.6 Global Food Grade Naringin Dihydrochalcone Production and Value, Year-over-Year Growth
3.6.1 China Food Grade Naringin Dihydrochalcone Production Value Estimates and Forecasts (2018-2029)
4 Food Grade Naringin Dihydrochalcone Consumption by Region
4.1 Global Food Grade Naringin Dihydrochalcone Consumption Estimates and Forecasts by Region: 2018 VS 2022 VS 2029
4.2 Global Food Grade Naringin Dihydrochalcone Consumption by Region (2018-2029)
4.2.1 Global Food Grade Naringin Dihydrochalcone Consumption by Region (2018-2023)
4.2.2 Global Food Grade Naringin Dihydrochalcone Forecasted Consumption by Region (2024-2029)
4.3 North America
4.3.1 North America Food Grade Naringin Dihydrochalcone Consumption Growth Rate by Country: 2018 VS 2022 VS 2029
4.3.2 North America Food Grade Naringin Dihydrochalcone Consumption by Country (2018-2029)
4.3.3 United States
4.3.4 Canada
4.4 Europe
4.4.1 Europe Food Grade Naringin Dihydrochalcone Consumption Growth Rate by Country: 2018 VS 2022 VS 2029
4.4.2 Europe Food Grade Naringin Dihydrochalcone Consumption by Country (2018-2029)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Food Grade Naringin Dihydrochalcone Consumption Growth Rate by Region: 2018 VS 2022 VS 2029
4.5.2 Asia Pacific Food Grade Naringin Dihydrochalcone Consumption by Region (2018-2029)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Food Grade Naringin Dihydrochalcone Consumption Growth Rate by Country: 2018 VS 2022 VS 2029
4.6.2 Latin America, Middle East & Africa Food Grade Naringin Dihydrochalcone Consumption by Country (2018-2029)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
5 Segment by Type
5.1 Global Food Grade Naringin Dihydrochalcone Production by Type (2018-2029)
5.1.1 Global Food Grade Naringin Dihydrochalcone Production by Type (2018-2023)
5.1.2 Global Food Grade Naringin Dihydrochalcone Production by Type (2024-2029)
5.1.3 Global Food Grade Naringin Dihydrochalcone Production Market Share by Type (2018-2029)
5.2 Global Food Grade Naringin Dihydrochalcone Production Value by Type (2018-2029)
5.2.1 Global Food Grade Naringin Dihydrochalcone Production Value by Type (2018-2023)
5.2.2 Global Food Grade Naringin Dihydrochalcone Production Value by Type (2024-2029)
5.2.3 Global Food Grade Naringin Dihydrochalcone Production Value Market Share by Type (2018-2029)
5.3 Global Food Grade Naringin Dihydrochalcone Price by Type (2018-2029)
6 Segment by Application
6.1 Global Food Grade Naringin Dihydrochalcone Production by Application (2018-2029)
6.1.1 Global Food Grade Naringin Dihydrochalcone Production by Application (2018-2023)
6.1.2 Global Food Grade Naringin Dihydrochalcone Production by Application (2024-2029)
6.1.3 Global Food Grade Naringin Dihydrochalcone Production Market Share by Application (2018-2029)
6.2 Global Food Grade Naringin Dihydrochalcone Production Value by Application (2018-2029)
6.2.1 Global Food Grade Naringin Dihydrochalcone Production Value by Application (2018-2023)
6.2.2 Global Food Grade Naringin Dihydrochalcone Production Value by Application (2024-2029)
6.2.3 Global Food Grade Naringin Dihydrochalcone Production Value Market Share by Application (2018-2029)
6.3 Global Food Grade Naringin Dihydrochalcone Price by Application (2018-2029)
7 Key Companies Profiled
7.1 Chengdu Okay Pharmaceutical
7.1.1 Chengdu Okay Pharmaceutical Food Grade Naringin Dihydrochalcone Corporation Information
7.1.2 Chengdu Okay Pharmaceutical Food Grade Naringin Dihydrochalcone Product Portfolio
7.1.3 Chengdu Okay Pharmaceutical Food Grade Naringin Dihydrochalcone Production, Value, Price and Gross Margin (2018-2023)
7.1.4 Chengdu Okay Pharmaceutical Main Business and Markets Served
7.1.5 Chengdu Okay Pharmaceutical Recent Developments/Updates
7.2 Shaanxi Huike Plant Development
7.2.1 Shaanxi Huike Plant Development Food Grade Naringin Dihydrochalcone Corporation Information
7.2.2 Shaanxi Huike Plant Development Food Grade Naringin Dihydrochalcone Product Portfolio
7.2.3 Shaanxi Huike Plant Development Food Grade Naringin Dihydrochalcone Production, Value, Price and Gross Margin (2018-2023)
7.2.4 Shaanxi Huike Plant Development Main Business and Markets Served
7.2.5 Shaanxi Huike Plant Development Recent Developments/Updates
7.3 Shandong Benyue Biological Technology
7.3.1 Shandong Benyue Biological Technology Food Grade Naringin Dihydrochalcone Corporation Information
7.3.2 Shandong Benyue Biological Technology Food Grade Naringin Dihydrochalcone Product Portfolio
7.3.3 Shandong Benyue Biological Technology Food Grade Naringin Dihydrochalcone Production, Value, Price and Gross Margin (2018-2023)
7.3.4 Shandong Benyue Biological Technology Main Business and Markets Served
7.3.5 Shandong Benyue Biological Technology Recent Developments/Updates
7.4 Xi'an Sanjiang Bio-Engineering
7.4.1 Xi'an Sanjiang Bio-Engineering Food Grade Naringin Dihydrochalcone Corporation Information
7.4.2 Xi'an Sanjiang Bio-Engineering Food Grade Naringin Dihydrochalcone Product Portfolio
7.4.3 Xi'an Sanjiang Bio-Engineering Food Grade Naringin Dihydrochalcone Production, Value, Price and Gross Margin (2018-2023)
7.4.4 Xi'an Sanjiang Bio-Engineering Main Business and Markets Served
7.4.5 Xi'an Sanjiang Bio-Engineering Recent Developments/Updates
7.5 Xi'an XiaoCao Botanical Development
7.5.1 Xi'an XiaoCao Botanical Development Food Grade Naringin Dihydrochalcone Corporation Information
7.5.2 Xi'an XiaoCao Botanical Development Food Grade Naringin Dihydrochalcone Product Portfolio
7.5.3 Xi'an XiaoCao Botanical Development Food Grade Naringin Dihydrochalcone Production, Value, Price and Gross Margin (2018-2023)
7.5.4 Xi'an XiaoCao Botanical Development Main Business and Markets Served
7.5.5 Xi'an XiaoCao Botanical Development Recent Developments/Updates
7.6 Xi'an App-Chem Bio
7.6.1 Xi'an App-Chem Bio Food Grade Naringin Dihydrochalcone Corporation Information
7.6.2 Xi'an App-Chem Bio Food Grade Naringin Dihydrochalcone Product Portfolio
7.6.3 Xi'an App-Chem Bio Food Grade Naringin Dihydrochalcone Production, Value, Price and Gross Margin (2018-2023)
7.6.4 Xi'an App-Chem Bio Main Business and Markets Served
7.6.5 Xi'an App-Chem Bio Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Food Grade Naringin Dihydrochalcone Industry Chain Analysis
8.2 Food Grade Naringin Dihydrochalcone Key Raw Materials
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Food Grade Naringin Dihydrochalcone Production Mode & Process
8.4 Food Grade Naringin Dihydrochalcone Sales and Marketing
8.4.1 Food Grade Naringin Dihydrochalcone Sales Channels
8.4.2 Food Grade Naringin Dihydrochalcone Distributors
8.5 Food Grade Naringin Dihydrochalcone Customers
9 Food Grade Naringin Dihydrochalcone Market Dynamics
9.1 Food Grade Naringin Dihydrochalcone Industry Trends
9.2 Food Grade Naringin Dihydrochalcone Market Drivers
9.3 Food Grade Naringin Dihydrochalcone Market Challenges
9.4 Food Grade Naringin Dihydrochalcone Market Restraints
10 Research Finding and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
Published By : QY Research
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