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Global Food Grade Vitamin D Market Research Report 2025
Synopsis
This report studies the Food Grade Vitamin D3 market, Vitamin D3, also known as cholecalciferol, is the chemical 9,10- seco(5Z,7E)-5,7,10(19)-cholestatrien-3-ol. Vitamin D3 occurs in and is isolated from fish liver oils. It also is manufactured by ultraviolet irradiation of 7-dehydrocholesterol produced from cholesterol and is purified by crystallization.
The global Food Grade Vitamin D market was valued at US$ 53 million in 2023 and is anticipated to reach US$ 80 million by 2030, witnessing a CAGR of 5.9% during the forecast period 2024-2030.
Food grade Vitamin D3 can be classified into three types: Vitamin D3 Oil, Vitamin D3 Powder and Vitamin D3 Crystallization. Survey results showed that 47.54% of the vitamin D3 market is Oil, 50.98% is Vitamin D3 Powder and 1.48% is Vitamin D3 Crystallization in 2019.Based on the Food Grade Vitamin D application, the Food Grade Vitamin D market is sub-segmented into several major Application, like Dietary Supplement, Infant Food, Other, etc.
The main raw material of vitamin D3 is NF grade cholesterol. Currently, on the global market, there are four companies can produce it, such as NK Chemicals, Nippon Fine Chemical, Dishman and Zhejiang Garden. Fluctuations in the price of the upstream product will impact on the production cost of vitamin D3 industry.
This report aims to provide a comprehensive presentation of the global market for Food Grade Vitamin D, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Grade Vitamin D.
Report Scope
The Food Grade Vitamin D market size, estimations, and forecasts are provided in terms of output/shipments (MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Food Grade Vitamin D market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Food Grade Vitamin D manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Zhejiang Garden Biochemical High-tech
Taizhou Hisound Pharmaceutical
Kingdomway
Zhejiang NHU
DSM
BASF
Zhejiang Medicine
Fermenta
Segment by Type
Vitamin D3 Oil
Vitamin D3 Powder
Vitamin D3 Crystallization
Segment by Application
Dietary Supplement
Infant Food
Dairy
Other
Production by Region
China
Europe
India
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Food Grade Vitamin D manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Food Grade Vitamin D by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Food Grade Vitamin D in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
This report studies the Food Grade Vitamin D3 market, Vitamin D3, also known as cholecalciferol, is the chemical 9,10- seco(5Z,7E)-5,7,10(19)-cholestatrien-3-ol. Vitamin D3 occurs in and is isolated from fish liver oils. It also is manufactured by ultraviolet irradiation of 7-dehydrocholesterol produced from cholesterol and is purified by crystallization.
The global Food Grade Vitamin D market was valued at US$ 53 million in 2023 and is anticipated to reach US$ 80 million by 2030, witnessing a CAGR of 5.9% during the forecast period 2024-2030.
Food grade Vitamin D3 can be classified into three types: Vitamin D3 Oil, Vitamin D3 Powder and Vitamin D3 Crystallization. Survey results showed that 47.54% of the vitamin D3 market is Oil, 50.98% is Vitamin D3 Powder and 1.48% is Vitamin D3 Crystallization in 2019.Based on the Food Grade Vitamin D application, the Food Grade Vitamin D market is sub-segmented into several major Application, like Dietary Supplement, Infant Food, Other, etc.
The main raw material of vitamin D3 is NF grade cholesterol. Currently, on the global market, there are four companies can produce it, such as NK Chemicals, Nippon Fine Chemical, Dishman and Zhejiang Garden. Fluctuations in the price of the upstream product will impact on the production cost of vitamin D3 industry.
This report aims to provide a comprehensive presentation of the global market for Food Grade Vitamin D, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Grade Vitamin D.
Report Scope
The Food Grade Vitamin D market size, estimations, and forecasts are provided in terms of output/shipments (MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Food Grade Vitamin D market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Food Grade Vitamin D manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Zhejiang Garden Biochemical High-tech
Taizhou Hisound Pharmaceutical
Kingdomway
Zhejiang NHU
DSM
BASF
Zhejiang Medicine
Fermenta
Segment by Type
Vitamin D3 Oil
Vitamin D3 Powder
Vitamin D3 Crystallization
Segment by Application
Dietary Supplement
Infant Food
Dairy
Other
Production by Region
China
Europe
India
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Food Grade Vitamin D manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Food Grade Vitamin D by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Food Grade Vitamin D in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
Index1 Food Grade Vitamin D Market Overview
1.1 Product Definition
1.2 Food Grade Vitamin D Segment by Type
1.2.1 Global Food Grade Vitamin D Market Value Growth Rate Analysis by Type 2023 VS 2030
1.2.2 Vitamin D3 Oil
1.2.3 Vitamin D3 Powder
1.2.4 Vitamin D3 Crystallization
1.3 Food Grade Vitamin D Segment by Application
1.3.1 Global Food Grade Vitamin D Market Value Growth Rate Analysis by Application: 2023 VS 2030
1.3.2 Dietary Supplement
1.3.3 Infant Food
1.3.4 Dairy
1.3.5 Other
1.4 Global Market Growth Prospects
1.4.1 Global Food Grade Vitamin D Production Value Estimates and Forecasts (2019-2030)
1.4.2 Global Food Grade Vitamin D Production Capacity Estimates and Forecasts (2019-2030)
1.4.3 Global Food Grade Vitamin D Production Estimates and Forecasts (2019-2030)
1.4.4 Global Food Grade Vitamin D Market Average Price Estimates and Forecasts (2019-2030)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Food Grade Vitamin D Production Market Share by Manufacturers (2019-2024)
2.2 Global Food Grade Vitamin D Production Value Market Share by Manufacturers (2019-2024)
2.3 Global Key Players of Food Grade Vitamin D, Industry Ranking, 2022 VS 2023 VS 2024
2.4 Global Food Grade Vitamin D Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.5 Global Food Grade Vitamin D Average Price by Manufacturers (2019-2024)
2.6 Global Key Manufacturers of Food Grade Vitamin D, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Food Grade Vitamin D, Product Offered and Application
2.8 Global Key Manufacturers of Food Grade Vitamin D, Date of Enter into This Industry
2.9 Food Grade Vitamin D Market Competitive Situation and Trends
2.9.1 Food Grade Vitamin D Market Concentration Rate
2.9.2 Global 5 and 10 Largest Food Grade Vitamin D Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Food Grade Vitamin D Production by Region
3.1 Global Food Grade Vitamin D Production Value Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.2 Global Food Grade Vitamin D Production Value by Region (2019-2030)
3.2.1 Global Food Grade Vitamin D Production Value Market Share by Region (2019-2024)
3.2.2 Global Forecasted Production Value of Food Grade Vitamin D by Region (2025-2030)
3.3 Global Food Grade Vitamin D Production Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.4 Global Food Grade Vitamin D Production by Region (2019-2030)
3.4.1 Global Food Grade Vitamin D Production Market Share by Region (2019-2024)
3.4.2 Global Forecasted Production of Food Grade Vitamin D by Region (2025-2030)
3.5 Global Food Grade Vitamin D Market Price Analysis by Region (2019-2024)
3.6 Global Food Grade Vitamin D Production and Value, Year-over-Year Growth
3.6.1 China Food Grade Vitamin D Production Value Estimates and Forecasts (2019-2030)
3.6.2 Europe Food Grade Vitamin D Production Value Estimates and Forecasts (2019-2030)
3.6.3 India Food Grade Vitamin D Production Value Estimates and Forecasts (2019-2030)
4 Food Grade Vitamin D Consumption by Region
4.1 Global Food Grade Vitamin D Consumption Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
4.2 Global Food Grade Vitamin D Consumption by Region (2019-2030)
4.2.1 Global Food Grade Vitamin D Consumption by Region (2019-2024)
4.2.2 Global Food Grade Vitamin D Forecasted Consumption by Region (2025-2030)
4.3 North America
4.3.1 North America Food Grade Vitamin D Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.3.2 North America Food Grade Vitamin D Consumption by Country (2019-2030)
4.3.3 U.S.
4.3.4 Canada
4.4 Europe
4.4.1 Europe Food Grade Vitamin D Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.4.2 Europe Food Grade Vitamin D Consumption by Country (2019-2030)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Food Grade Vitamin D Consumption Growth Rate by Region: 2019 VS 2023 VS 2030
4.5.2 Asia Pacific Food Grade Vitamin D Consumption by Region (2019-2030)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Food Grade Vitamin D Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.6.2 Latin America, Middle East & Africa Food Grade Vitamin D Consumption by Country (2019-2030)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
5 Segment by Type
5.1 Global Food Grade Vitamin D Production by Type (2019-2030)
5.1.1 Global Food Grade Vitamin D Production by Type (2019-2024)
5.1.2 Global Food Grade Vitamin D Production by Type (2025-2030)
5.1.3 Global Food Grade Vitamin D Production Market Share by Type (2019-2030)
5.2 Global Food Grade Vitamin D Production Value by Type (2019-2030)
5.2.1 Global Food Grade Vitamin D Production Value by Type (2019-2024)
5.2.2 Global Food Grade Vitamin D Production Value by Type (2025-2030)
5.2.3 Global Food Grade Vitamin D Production Value Market Share by Type (2019-2030)
5.3 Global Food Grade Vitamin D Price by Type (2019-2030)
6 Segment by Application
6.1 Global Food Grade Vitamin D Production by Application (2019-2030)
6.1.1 Global Food Grade Vitamin D Production by Application (2019-2024)
6.1.2 Global Food Grade Vitamin D Production by Application (2025-2030)
6.1.3 Global Food Grade Vitamin D Production Market Share by Application (2019-2030)
6.2 Global Food Grade Vitamin D Production Value by Application (2019-2030)
6.2.1 Global Food Grade Vitamin D Production Value by Application (2019-2024)
6.2.2 Global Food Grade Vitamin D Production Value by Application (2025-2030)
6.2.3 Global Food Grade Vitamin D Production Value Market Share by Application (2019-2030)
6.3 Global Food Grade Vitamin D Price by Application (2019-2030)
7 Key Companies Profiled
7.1 Zhejiang Garden Biochemical High-tech
7.1.1 Zhejiang Garden Biochemical High-tech Food Grade Vitamin D Corporation Information
7.1.2 Zhejiang Garden Biochemical High-tech Food Grade Vitamin D Product Portfolio
7.1.3 Zhejiang Garden Biochemical High-tech Food Grade Vitamin D Production, Value, Price and Gross Margin (2019-2024)
7.1.4 Zhejiang Garden Biochemical High-tech Main Business and Markets Served
7.1.5 Zhejiang Garden Biochemical High-tech Recent Developments/Updates
7.2 Taizhou Hisound Pharmaceutical
7.2.1 Taizhou Hisound Pharmaceutical Food Grade Vitamin D Corporation Information
7.2.2 Taizhou Hisound Pharmaceutical Food Grade Vitamin D Product Portfolio
7.2.3 Taizhou Hisound Pharmaceutical Food Grade Vitamin D Production, Value, Price and Gross Margin (2019-2024)
7.2.4 Taizhou Hisound Pharmaceutical Main Business and Markets Served
7.2.5 Taizhou Hisound Pharmaceutical Recent Developments/Updates
7.3 Kingdomway
7.3.1 Kingdomway Food Grade Vitamin D Corporation Information
7.3.2 Kingdomway Food Grade Vitamin D Product Portfolio
7.3.3 Kingdomway Food Grade Vitamin D Production, Value, Price and Gross Margin (2019-2024)
7.3.4 Kingdomway Main Business and Markets Served
7.3.5 Kingdomway Recent Developments/Updates
7.4 Zhejiang NHU
7.4.1 Zhejiang NHU Food Grade Vitamin D Corporation Information
7.4.2 Zhejiang NHU Food Grade Vitamin D Product Portfolio
7.4.3 Zhejiang NHU Food Grade Vitamin D Production, Value, Price and Gross Margin (2019-2024)
7.4.4 Zhejiang NHU Main Business and Markets Served
7.4.5 Zhejiang NHU Recent Developments/Updates
7.5 DSM
7.5.1 DSM Food Grade Vitamin D Corporation Information
7.5.2 DSM Food Grade Vitamin D Product Portfolio
7.5.3 DSM Food Grade Vitamin D Production, Value, Price and Gross Margin (2019-2024)
7.5.4 DSM Main Business and Markets Served
7.5.5 DSM Recent Developments/Updates
7.6 BASF
7.6.1 BASF Food Grade Vitamin D Corporation Information
7.6.2 BASF Food Grade Vitamin D Product Portfolio
7.6.3 BASF Food Grade Vitamin D Production, Value, Price and Gross Margin (2019-2024)
7.6.4 BASF Main Business and Markets Served
7.6.5 BASF Recent Developments/Updates
7.7 Zhejiang Medicine
7.7.1 Zhejiang Medicine Food Grade Vitamin D Corporation Information
7.7.2 Zhejiang Medicine Food Grade Vitamin D Product Portfolio
7.7.3 Zhejiang Medicine Food Grade Vitamin D Production, Value, Price and Gross Margin (2019-2024)
7.7.4 Zhejiang Medicine Main Business and Markets Served
7.7.5 Zhejiang Medicine Recent Developments/Updates
7.8 Fermenta
7.8.1 Fermenta Food Grade Vitamin D Corporation Information
7.8.2 Fermenta Food Grade Vitamin D Product Portfolio
7.8.3 Fermenta Food Grade Vitamin D Production, Value, Price and Gross Margin (2019-2024)
7.8.4 Fermenta Main Business and Markets Served
7.7.5 Fermenta Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Food Grade Vitamin D Industry Chain Analysis
8.2 Food Grade Vitamin D Key Raw Materials
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Food Grade Vitamin D Production Mode & Process
8.4 Food Grade Vitamin D Sales and Marketing
8.4.1 Food Grade Vitamin D Sales Channels
8.4.2 Food Grade Vitamin D Distributors
8.5 Food Grade Vitamin D Customers
9 Food Grade Vitamin D Market Dynamics
9.1 Food Grade Vitamin D Industry Trends
9.2 Food Grade Vitamin D Market Drivers
9.3 Food Grade Vitamin D Market Challenges
9.4 Food Grade Vitamin D Market Restraints
10 Research Finding and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
Published By : QY Research
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