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Global Food Preparation Equipment Market Research Report 2024
Synopsis
Food preparation equipment is a kitchen item used to manufacture, process, or prepare food and includes blenders, juicers, food scales, food Mills, food vacuum sealers, meat slicers and more. Food preparation equipment can be categorized as either stationary or portable.
The global Food Preparation Equipment market was valued at US$ 5053 million in 2023 and is anticipated to reach US$ 6989.5 million by 2030, witnessing a CAGR of 4.7% during the forecast period 2024-2030.
Asia-Pacific is the fastest growing market.
This report aims to provide a comprehensive presentation of the global market for Food Preparation Equipment, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Preparation Equipment.
Report Scope
The Food Preparation Equipment market size, estimations, and forecasts are provided in terms of output/shipments (K Units) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Food Preparation Equipment market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Food Preparation Equipment manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Haier
Electrolux
Hoshizaki
Illinois Tool Works
Ali
Welbilt
Dover
Middleby
Rational
Standex International
Fujimak
The Vollrath Company
Duke Manufacturing
Alto-Shaam
Boelter
Segment by Type
Slicers & Peelers
Mixers & Grinders
Food Blenders
Processors
Others
Segment by Application
Restaurants
Hotels
Pubs
Household
Others
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
United States
Canada
Mexico
Europe
Germany
France
UK
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Food Preparation Equipment manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Food Preparation Equipment by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Food Preparation Equipment in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
Food preparation equipment is a kitchen item used to manufacture, process, or prepare food and includes blenders, juicers, food scales, food Mills, food vacuum sealers, meat slicers and more. Food preparation equipment can be categorized as either stationary or portable.
The global Food Preparation Equipment market was valued at US$ 5053 million in 2023 and is anticipated to reach US$ 6989.5 million by 2030, witnessing a CAGR of 4.7% during the forecast period 2024-2030.
Asia-Pacific is the fastest growing market.
This report aims to provide a comprehensive presentation of the global market for Food Preparation Equipment, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Preparation Equipment.
Report Scope
The Food Preparation Equipment market size, estimations, and forecasts are provided in terms of output/shipments (K Units) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Food Preparation Equipment market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Food Preparation Equipment manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Haier
Electrolux
Hoshizaki
Illinois Tool Works
Ali
Welbilt
Dover
Middleby
Rational
Standex International
Fujimak
The Vollrath Company
Duke Manufacturing
Alto-Shaam
Boelter
Segment by Type
Slicers & Peelers
Mixers & Grinders
Food Blenders
Processors
Others
Segment by Application
Restaurants
Hotels
Pubs
Household
Others
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
United States
Canada
Mexico
Europe
Germany
France
UK
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Food Preparation Equipment manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Food Preparation Equipment by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Food Preparation Equipment in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
Index1 Food Preparation Equipment Market Overview
1.1 Product Definition
1.2 Food Preparation Equipment Segment by Type
1.2.1 Global Food Preparation Equipment Market Value Growth Rate Analysis by Type 2023 VS 2030
1.2.2 Slicers & Peelers
1.2.3 Mixers & Grinders
1.2.4 Food Blenders
1.2.5 Processors
1.2.6 Others
1.3 Food Preparation Equipment Segment by Application
1.3.1 Global Food Preparation Equipment Market Value Growth Rate Analysis by Application: 2023 VS 2030
1.3.2 Restaurants
1.3.3 Hotels
1.3.4 Pubs
1.3.5 Household
1.3.6 Others
1.4 Global Market Growth Prospects
1.4.1 Global Food Preparation Equipment Production Value Estimates and Forecasts (2019-2030)
1.4.2 Global Food Preparation Equipment Production Capacity Estimates and Forecasts (2019-2030)
1.4.3 Global Food Preparation Equipment Production Estimates and Forecasts (2019-2030)
1.4.4 Global Food Preparation Equipment Market Average Price Estimates and Forecasts (2019-2030)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Food Preparation Equipment Production Market Share by Manufacturers (2019-2024)
2.2 Global Food Preparation Equipment Production Value Market Share by Manufacturers (2019-2024)
2.3 Global Key Players of Food Preparation Equipment, Industry Ranking, 2022 VS 2023 VS 2024
2.4 Global Food Preparation Equipment Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.5 Global Food Preparation Equipment Average Price by Manufacturers (2019-2024)
2.6 Global Key Manufacturers of Food Preparation Equipment, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Food Preparation Equipment, Product Offered and Application
2.8 Global Key Manufacturers of Food Preparation Equipment, Date of Enter into This Industry
2.9 Food Preparation Equipment Market Competitive Situation and Trends
2.9.1 Food Preparation Equipment Market Concentration Rate
2.9.2 Global 5 and 10 Largest Food Preparation Equipment Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Food Preparation Equipment Production by Region
3.1 Global Food Preparation Equipment Production Value Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.2 Global Food Preparation Equipment Production Value by Region (2019-2030)
3.2.1 Global Food Preparation Equipment Production Value Market Share by Region (2019-2024)
3.2.2 Global Forecasted Production Value of Food Preparation Equipment by Region (2025-2030)
3.3 Global Food Preparation Equipment Production Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.4 Global Food Preparation Equipment Production by Region (2019-2030)
3.4.1 Global Food Preparation Equipment Production Market Share by Region (2019-2024)
3.4.2 Global Forecasted Production of Food Preparation Equipment by Region (2025-2030)
3.5 Global Food Preparation Equipment Market Price Analysis by Region (2019-2024)
3.6 Global Food Preparation Equipment Production and Value, Year-over-Year Growth
3.6.1 North America Food Preparation Equipment Production Value Estimates and Forecasts (2019-2030)
3.6.2 Europe Food Preparation Equipment Production Value Estimates and Forecasts (2019-2030)
3.6.3 China Food Preparation Equipment Production Value Estimates and Forecasts (2019-2030)
3.6.4 Japan Food Preparation Equipment Production Value Estimates and Forecasts (2019-2030)
4 Food Preparation Equipment Consumption by Region
4.1 Global Food Preparation Equipment Consumption Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
4.2 Global Food Preparation Equipment Consumption by Region (2019-2030)
4.2.1 Global Food Preparation Equipment Consumption by Region (2019-2024)
4.2.2 Global Food Preparation Equipment Forecasted Consumption by Region (2025-2030)
4.3 North America
4.3.1 North America Food Preparation Equipment Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.3.2 North America Food Preparation Equipment Consumption by Country (2019-2030)
4.3.3 United States
4.3.4 Canada
4.4 Europe
4.4.1 Europe Food Preparation Equipment Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.4.2 Europe Food Preparation Equipment Consumption by Country (2019-2030)
4.4.3 Germany
4.4.4 France
4.4.5 UK
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Food Preparation Equipment Consumption Growth Rate by Region: 2019 VS 2023 VS 2030
4.5.2 Asia Pacific Food Preparation Equipment Consumption by Region (2019-2030)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Food Preparation Equipment Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.6.2 Latin America, Middle East & Africa Food Preparation Equipment Consumption by Country (2019-2030)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
5 Segment by Type
5.1 Global Food Preparation Equipment Production by Type (2019-2030)
5.1.1 Global Food Preparation Equipment Production by Type (2019-2024)
5.1.2 Global Food Preparation Equipment Production by Type (2025-2030)
5.1.3 Global Food Preparation Equipment Production Market Share by Type (2019-2030)
5.2 Global Food Preparation Equipment Production Value by Type (2019-2030)
5.2.1 Global Food Preparation Equipment Production Value by Type (2019-2024)
5.2.2 Global Food Preparation Equipment Production Value by Type (2025-2030)
5.2.3 Global Food Preparation Equipment Production Value Market Share by Type (2019-2030)
5.3 Global Food Preparation Equipment Price by Type (2019-2030)
6 Segment by Application
6.1 Global Food Preparation Equipment Production by Application (2019-2030)
6.1.1 Global Food Preparation Equipment Production by Application (2019-2024)
6.1.2 Global Food Preparation Equipment Production by Application (2025-2030)
6.1.3 Global Food Preparation Equipment Production Market Share by Application (2019-2030)
6.2 Global Food Preparation Equipment Production Value by Application (2019-2030)
6.2.1 Global Food Preparation Equipment Production Value by Application (2019-2024)
6.2.2 Global Food Preparation Equipment Production Value by Application (2025-2030)
6.2.3 Global Food Preparation Equipment Production Value Market Share by Application (2019-2030)
6.3 Global Food Preparation Equipment Price by Application (2019-2030)
7 Key Companies Profiled
7.1 Haier
7.1.1 Haier Food Preparation Equipment Corporation Information
7.1.2 Haier Food Preparation Equipment Product Portfolio
7.1.3 Haier Food Preparation Equipment Production, Value, Price and Gross Margin (2019-2024)
7.1.4 Haier Main Business and Markets Served
7.1.5 Haier Recent Developments/Updates
7.2 Electrolux
7.2.1 Electrolux Food Preparation Equipment Corporation Information
7.2.2 Electrolux Food Preparation Equipment Product Portfolio
7.2.3 Electrolux Food Preparation Equipment Production, Value, Price and Gross Margin (2019-2024)
7.2.4 Electrolux Main Business and Markets Served
7.2.5 Electrolux Recent Developments/Updates
7.3 Hoshizaki
7.3.1 Hoshizaki Food Preparation Equipment Corporation Information
7.3.2 Hoshizaki Food Preparation Equipment Product Portfolio
7.3.3 Hoshizaki Food Preparation Equipment Production, Value, Price and Gross Margin (2019-2024)
7.3.4 Hoshizaki Main Business and Markets Served
7.3.5 Hoshizaki Recent Developments/Updates
7.4 Illinois Tool Works
7.4.1 Illinois Tool Works Food Preparation Equipment Corporation Information
7.4.2 Illinois Tool Works Food Preparation Equipment Product Portfolio
7.4.3 Illinois Tool Works Food Preparation Equipment Production, Value, Price and Gross Margin (2019-2024)
7.4.4 Illinois Tool Works Main Business and Markets Served
7.4.5 Illinois Tool Works Recent Developments/Updates
7.5 Ali
7.5.1 Ali Food Preparation Equipment Corporation Information
7.5.2 Ali Food Preparation Equipment Product Portfolio
7.5.3 Ali Food Preparation Equipment Production, Value, Price and Gross Margin (2019-2024)
7.5.4 Ali Main Business and Markets Served
7.5.5 Ali Recent Developments/Updates
7.6 Welbilt
7.6.1 Welbilt Food Preparation Equipment Corporation Information
7.6.2 Welbilt Food Preparation Equipment Product Portfolio
7.6.3 Welbilt Food Preparation Equipment Production, Value, Price and Gross Margin (2019-2024)
7.6.4 Welbilt Main Business and Markets Served
7.6.5 Welbilt Recent Developments/Updates
7.7 Dover
7.7.1 Dover Food Preparation Equipment Corporation Information
7.7.2 Dover Food Preparation Equipment Product Portfolio
7.7.3 Dover Food Preparation Equipment Production, Value, Price and Gross Margin (2019-2024)
7.7.4 Dover Main Business and Markets Served
7.7.5 Dover Recent Developments/Updates
7.8 Middleby
7.8.1 Middleby Food Preparation Equipment Corporation Information
7.8.2 Middleby Food Preparation Equipment Product Portfolio
7.8.3 Middleby Food Preparation Equipment Production, Value, Price and Gross Margin (2019-2024)
7.8.4 Middleby Main Business and Markets Served
7.7.5 Middleby Recent Developments/Updates
7.9 Rational
7.9.1 Rational Food Preparation Equipment Corporation Information
7.9.2 Rational Food Preparation Equipment Product Portfolio
7.9.3 Rational Food Preparation Equipment Production, Value, Price and Gross Margin (2019-2024)
7.9.4 Rational Main Business and Markets Served
7.9.5 Rational Recent Developments/Updates
7.10 Standex International
7.10.1 Standex International Food Preparation Equipment Corporation Information
7.10.2 Standex International Food Preparation Equipment Product Portfolio
7.10.3 Standex International Food Preparation Equipment Production, Value, Price and Gross Margin (2019-2024)
7.10.4 Standex International Main Business and Markets Served
7.10.5 Standex International Recent Developments/Updates
7.11 Fujimak
7.11.1 Fujimak Food Preparation Equipment Corporation Information
7.11.2 Fujimak Food Preparation Equipment Product Portfolio
7.11.3 Fujimak Food Preparation Equipment Production, Value, Price and Gross Margin (2019-2024)
7.11.4 Fujimak Main Business and Markets Served
7.11.5 Fujimak Recent Developments/Updates
7.12 The Vollrath Company
7.12.1 The Vollrath Company Food Preparation Equipment Corporation Information
7.12.2 The Vollrath Company Food Preparation Equipment Product Portfolio
7.12.3 The Vollrath Company Food Preparation Equipment Production, Value, Price and Gross Margin (2019-2024)
7.12.4 The Vollrath Company Main Business and Markets Served
7.12.5 The Vollrath Company Recent Developments/Updates
7.13 Duke Manufacturing
7.13.1 Duke Manufacturing Food Preparation Equipment Corporation Information
7.13.2 Duke Manufacturing Food Preparation Equipment Product Portfolio
7.13.3 Duke Manufacturing Food Preparation Equipment Production, Value, Price and Gross Margin (2019-2024)
7.13.4 Duke Manufacturing Main Business and Markets Served
7.13.5 Duke Manufacturing Recent Developments/Updates
7.14 Alto-Shaam
7.14.1 Alto-Shaam Food Preparation Equipment Corporation Information
7.14.2 Alto-Shaam Food Preparation Equipment Product Portfolio
7.14.3 Alto-Shaam Food Preparation Equipment Production, Value, Price and Gross Margin (2019-2024)
7.14.4 Alto-Shaam Main Business and Markets Served
7.14.5 Alto-Shaam Recent Developments/Updates
7.15 Boelter
7.15.1 Boelter Food Preparation Equipment Corporation Information
7.15.2 Boelter Food Preparation Equipment Product Portfolio
7.15.3 Boelter Food Preparation Equipment Production, Value, Price and Gross Margin (2019-2024)
7.15.4 Boelter Main Business and Markets Served
7.15.5 Boelter Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Food Preparation Equipment Industry Chain Analysis
8.2 Food Preparation Equipment Key Raw Materials
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Food Preparation Equipment Production Mode & Process
8.4 Food Preparation Equipment Sales and Marketing
8.4.1 Food Preparation Equipment Sales Channels
8.4.2 Food Preparation Equipment Distributors
8.5 Food Preparation Equipment Customers
9 Food Preparation Equipment Market Dynamics
9.1 Food Preparation Equipment Industry Trends
9.2 Food Preparation Equipment Market Drivers
9.3 Food Preparation Equipment Market Challenges
9.4 Food Preparation Equipment Market Restraints
10 Research Finding and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
Published By : QY Research
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