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Global Fructose Oligosaccharides Market Research Report 2024
Synopsis
Fructooligosaccharides (FOS) are oligosaccharides that occur naturally in plants such as onion, chicory, garlic, asparagus, banana, artichoke, among many others.
The global Fructose Oligosaccharides market was valued at US$ 369.8 million in 2023 and is anticipated to reach US$ 436.6 million by 2030, witnessing a CAGR of 2.4% during the forecast period 2024-2030.
The fructose oligosaccharides market is a significant sector within the food and beverage industry, driven by increasing consumer demand for healthier, low-calorie sweeteners and dietary fiber. Fructose oligosaccharides, a group of prebiotic compounds, have gained attention for their potential health benefits, including digestive health, weight management, and blood sugar control. As dietary preferences shift towards reduced sugar intake and functional foods, fructose oligosaccharides have found applications in a wide range of products, including functional beverages, dairy products, bakery items, and dietary supplements. Leading manufacturers in this market, such as Beneo, Ingredion, and Sensus, focus on producing high-quality fructose oligosaccharides that meet regulatory standards while addressing consumer demands for natural and gut-friendly ingredients. As health-conscious consumers seek innovative and convenient ways to incorporate prebiotics into their diets, the fructose oligosaccharides market remains dynamic, offering potential for growth and diversification in the food and beverage sector.
This report aims to provide a comprehensive presentation of the global market for Fructose Oligosaccharides, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Fructose Oligosaccharides.
Report Scope
The Fructose Oligosaccharides market size, estimations, and forecasts are provided in terms of sales volume (Tons) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Fructose Oligosaccharides market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Fructose Oligosaccharides manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
FrieslandCampina
Baolingbao
QHT
Beghin Meiji
Nikon Shikuhin KaKo
Ingredion
Nissin-sugar
Yakult
Orafit
Longlive
Taiwan Fructose
YIBIN YATAI
NFBC
Roquette
ADM
Segment by Type
Syrup
Powder
Segment by Application
Food & Beverage
Dietary Supplements
Pharmaceutical
Others
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Fructose Oligosaccharides manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Fructose Oligosaccharides in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Fructooligosaccharides (FOS) are oligosaccharides that occur naturally in plants such as onion, chicory, garlic, asparagus, banana, artichoke, among many others.
The global Fructose Oligosaccharides market was valued at US$ 369.8 million in 2023 and is anticipated to reach US$ 436.6 million by 2030, witnessing a CAGR of 2.4% during the forecast period 2024-2030.
The fructose oligosaccharides market is a significant sector within the food and beverage industry, driven by increasing consumer demand for healthier, low-calorie sweeteners and dietary fiber. Fructose oligosaccharides, a group of prebiotic compounds, have gained attention for their potential health benefits, including digestive health, weight management, and blood sugar control. As dietary preferences shift towards reduced sugar intake and functional foods, fructose oligosaccharides have found applications in a wide range of products, including functional beverages, dairy products, bakery items, and dietary supplements. Leading manufacturers in this market, such as Beneo, Ingredion, and Sensus, focus on producing high-quality fructose oligosaccharides that meet regulatory standards while addressing consumer demands for natural and gut-friendly ingredients. As health-conscious consumers seek innovative and convenient ways to incorporate prebiotics into their diets, the fructose oligosaccharides market remains dynamic, offering potential for growth and diversification in the food and beverage sector.
This report aims to provide a comprehensive presentation of the global market for Fructose Oligosaccharides, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Fructose Oligosaccharides.
Report Scope
The Fructose Oligosaccharides market size, estimations, and forecasts are provided in terms of sales volume (Tons) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Fructose Oligosaccharides market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Fructose Oligosaccharides manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
FrieslandCampina
Baolingbao
QHT
Beghin Meiji
Nikon Shikuhin KaKo
Ingredion
Nissin-sugar
Yakult
Orafit
Longlive
Taiwan Fructose
YIBIN YATAI
NFBC
Roquette
ADM
Segment by Type
Syrup
Powder
Segment by Application
Food & Beverage
Dietary Supplements
Pharmaceutical
Others
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Fructose Oligosaccharides manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Fructose Oligosaccharides in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Index1 Fructose Oligosaccharides Market Overview
1.1 Product Overview and Scope of Fructose Oligosaccharides
1.2 Fructose Oligosaccharides Segment by Type
1.2.1 Global Fructose Oligosaccharides Market Value Comparison by Type (2024-2030)
1.2.2 Syrup
1.2.3 Powder
1.3 Fructose Oligosaccharides Segment by Application
1.3.1 Global Fructose Oligosaccharides Market Value by Application: (2024-2030)
1.3.2 Food & Beverage
1.3.3 Dietary Supplements
1.3.4 Pharmaceutical
1.3.5 Others
1.4 Global Fructose Oligosaccharides Market Size Estimates and Forecasts
1.4.1 Global Fructose Oligosaccharides Revenue 2019-2030
1.4.2 Global Fructose Oligosaccharides Sales 2019-2030
1.4.3 Global Fructose Oligosaccharides Market Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Fructose Oligosaccharides Market Competition by Manufacturers
2.1 Global Fructose Oligosaccharides Sales Market Share by Manufacturers (2019-2024)
2.2 Global Fructose Oligosaccharides Revenue Market Share by Manufacturers (2019-2024)
2.3 Global Fructose Oligosaccharides Average Price by Manufacturers (2019-2024)
2.4 Global Fructose Oligosaccharides Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Fructose Oligosaccharides, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Fructose Oligosaccharides, Product Type & Application
2.7 Fructose Oligosaccharides Market Competitive Situation and Trends
2.7.1 Fructose Oligosaccharides Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Fructose Oligosaccharides Players Market Share by Revenue
2.7.3 Global Fructose Oligosaccharides Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Fructose Oligosaccharides Retrospective Market Scenario by Region
3.1 Global Fructose Oligosaccharides Market Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Fructose Oligosaccharides Global Fructose Oligosaccharides Sales by Region: 2019-2030
3.2.1 Global Fructose Oligosaccharides Sales by Region: 2019-2024
3.2.2 Global Fructose Oligosaccharides Sales by Region: 2025-2030
3.3 Global Fructose Oligosaccharides Global Fructose Oligosaccharides Revenue by Region: 2019-2030
3.3.1 Global Fructose Oligosaccharides Revenue by Region: 2019-2024
3.3.2 Global Fructose Oligosaccharides Revenue by Region: 2025-2030
3.4 North America Fructose Oligosaccharides Market Facts & Figures by Country
3.4.1 North America Fructose Oligosaccharides Market Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Fructose Oligosaccharides Sales by Country (2019-2030)
3.4.3 North America Fructose Oligosaccharides Revenue by Country (2019-2030)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Fructose Oligosaccharides Market Facts & Figures by Country
3.5.1 Europe Fructose Oligosaccharides Market Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Fructose Oligosaccharides Sales by Country (2019-2030)
3.5.3 Europe Fructose Oligosaccharides Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Fructose Oligosaccharides Market Facts & Figures by Country
3.6.1 Asia Pacific Fructose Oligosaccharides Market Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Fructose Oligosaccharides Sales by Country (2019-2030)
3.6.3 Asia Pacific Fructose Oligosaccharides Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Fructose Oligosaccharides Market Facts & Figures by Country
3.7.1 Latin America Fructose Oligosaccharides Market Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Fructose Oligosaccharides Sales by Country (2019-2030)
3.7.3 Latin America Fructose Oligosaccharides Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Fructose Oligosaccharides Market Facts & Figures by Country
3.8.1 Middle East and Africa Fructose Oligosaccharides Market Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Fructose Oligosaccharides Sales by Country (2019-2030)
3.8.3 Middle East and Africa Fructose Oligosaccharides Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Type
4.1 Global Fructose Oligosaccharides Sales by Type (2019-2030)
4.1.1 Global Fructose Oligosaccharides Sales by Type (2019-2024)
4.1.2 Global Fructose Oligosaccharides Sales by Type (2025-2030)
4.1.3 Global Fructose Oligosaccharides Sales Market Share by Type (2019-2030)
4.2 Global Fructose Oligosaccharides Revenue by Type (2019-2030)
4.2.1 Global Fructose Oligosaccharides Revenue by Type (2019-2024)
4.2.2 Global Fructose Oligosaccharides Revenue by Type (2025-2030)
4.2.3 Global Fructose Oligosaccharides Revenue Market Share by Type (2019-2030)
4.3 Global Fructose Oligosaccharides Price by Type (2019-2030)
5 Segment by Application
5.1 Global Fructose Oligosaccharides Sales by Application (2019-2030)
5.1.1 Global Fructose Oligosaccharides Sales by Application (2019-2024)
5.1.2 Global Fructose Oligosaccharides Sales by Application (2025-2030)
5.1.3 Global Fructose Oligosaccharides Sales Market Share by Application (2019-2030)
5.2 Global Fructose Oligosaccharides Revenue by Application (2019-2030)
5.2.1 Global Fructose Oligosaccharides Revenue by Application (2019-2024)
5.2.2 Global Fructose Oligosaccharides Revenue by Application (2025-2030)
5.2.3 Global Fructose Oligosaccharides Revenue Market Share by Application (2019-2030)
5.3 Global Fructose Oligosaccharides Price by Application (2019-2030)
6 Key Companies Profiled
6.1 FrieslandCampina
6.1.1 FrieslandCampina Corporation Information
6.1.2 FrieslandCampina Description and Business Overview
6.1.3 FrieslandCampina Fructose Oligosaccharides Sales, Revenue and Gross Margin (2019-2024)
6.1.4 FrieslandCampina Fructose Oligosaccharides Product Portfolio
6.1.5 FrieslandCampina Recent Developments/Updates
6.2 Baolingbao
6.2.1 Baolingbao Corporation Information
6.2.2 Baolingbao Description and Business Overview
6.2.3 Baolingbao Fructose Oligosaccharides Sales, Revenue and Gross Margin (2019-2024)
6.2.4 Baolingbao Fructose Oligosaccharides Product Portfolio
6.2.5 Baolingbao Recent Developments/Updates
6.3 QHT
6.3.1 QHT Corporation Information
6.3.2 QHT Description and Business Overview
6.3.3 QHT Fructose Oligosaccharides Sales, Revenue and Gross Margin (2019-2024)
6.3.4 QHT Fructose Oligosaccharides Product Portfolio
6.3.5 QHT Recent Developments/Updates
6.4 Beghin Meiji
6.4.1 Beghin Meiji Corporation Information
6.4.2 Beghin Meiji Description and Business Overview
6.4.3 Beghin Meiji Fructose Oligosaccharides Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Beghin Meiji Fructose Oligosaccharides Product Portfolio
6.4.5 Beghin Meiji Recent Developments/Updates
6.5 Nikon Shikuhin KaKo
6.5.1 Nikon Shikuhin KaKo Corporation Information
6.5.2 Nikon Shikuhin KaKo Description and Business Overview
6.5.3 Nikon Shikuhin KaKo Fructose Oligosaccharides Sales, Revenue and Gross Margin (2019-2024)
6.5.4 Nikon Shikuhin KaKo Fructose Oligosaccharides Product Portfolio
6.5.5 Nikon Shikuhin KaKo Recent Developments/Updates
6.6 Ingredion
6.6.1 Ingredion Corporation Information
6.6.2 Ingredion Description and Business Overview
6.6.3 Ingredion Fructose Oligosaccharides Sales, Revenue and Gross Margin (2019-2024)
6.6.4 Ingredion Fructose Oligosaccharides Product Portfolio
6.6.5 Ingredion Recent Developments/Updates
6.7 Nissin-sugar
6.6.1 Nissin-sugar Corporation Information
6.6.2 Nissin-sugar Description and Business Overview
6.6.3 Nissin-sugar Fructose Oligosaccharides Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Nissin-sugar Fructose Oligosaccharides Product Portfolio
6.7.5 Nissin-sugar Recent Developments/Updates
6.8 Yakult
6.8.1 Yakult Corporation Information
6.8.2 Yakult Description and Business Overview
6.8.3 Yakult Fructose Oligosaccharides Sales, Revenue and Gross Margin (2019-2024)
6.8.4 Yakult Fructose Oligosaccharides Product Portfolio
6.8.5 Yakult Recent Developments/Updates
6.9 Orafit
6.9.1 Orafit Corporation Information
6.9.2 Orafit Description and Business Overview
6.9.3 Orafit Fructose Oligosaccharides Sales, Revenue and Gross Margin (2019-2024)
6.9.4 Orafit Fructose Oligosaccharides Product Portfolio
6.9.5 Orafit Recent Developments/Updates
6.10 Longlive
6.10.1 Longlive Corporation Information
6.10.2 Longlive Description and Business Overview
6.10.3 Longlive Fructose Oligosaccharides Sales, Revenue and Gross Margin (2019-2024)
6.10.4 Longlive Fructose Oligosaccharides Product Portfolio
6.10.5 Longlive Recent Developments/Updates
6.11 Taiwan Fructose
6.11.1 Taiwan Fructose Corporation Information
6.11.2 Taiwan Fructose Fructose Oligosaccharides Description and Business Overview
6.11.3 Taiwan Fructose Fructose Oligosaccharides Sales, Revenue and Gross Margin (2019-2024)
6.11.4 Taiwan Fructose Fructose Oligosaccharides Product Portfolio
6.11.5 Taiwan Fructose Recent Developments/Updates
6.12 YIBIN YATAI
6.12.1 YIBIN YATAI Corporation Information
6.12.2 YIBIN YATAI Fructose Oligosaccharides Description and Business Overview
6.12.3 YIBIN YATAI Fructose Oligosaccharides Sales, Revenue and Gross Margin (2019-2024)
6.12.4 YIBIN YATAI Fructose Oligosaccharides Product Portfolio
6.12.5 YIBIN YATAI Recent Developments/Updates
6.13 NFBC
6.13.1 NFBC Corporation Information
6.13.2 NFBC Fructose Oligosaccharides Description and Business Overview
6.13.3 NFBC Fructose Oligosaccharides Sales, Revenue and Gross Margin (2019-2024)
6.13.4 NFBC Fructose Oligosaccharides Product Portfolio
6.13.5 NFBC Recent Developments/Updates
6.14 Roquette
6.14.1 Roquette Corporation Information
6.14.2 Roquette Fructose Oligosaccharides Description and Business Overview
6.14.3 Roquette Fructose Oligosaccharides Sales, Revenue and Gross Margin (2019-2024)
6.14.4 Roquette Fructose Oligosaccharides Product Portfolio
6.14.5 Roquette Recent Developments/Updates
6.15 ADM
6.15.1 ADM Corporation Information
6.15.2 ADM Fructose Oligosaccharides Description and Business Overview
6.15.3 ADM Fructose Oligosaccharides Sales, Revenue and Gross Margin (2019-2024)
6.15.4 ADM Fructose Oligosaccharides Product Portfolio
6.15.5 ADM Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Fructose Oligosaccharides Industry Chain Analysis
7.2 Fructose Oligosaccharides Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Fructose Oligosaccharides Production Mode & Process
7.4 Fructose Oligosaccharides Sales and Marketing
7.4.1 Fructose Oligosaccharides Sales Channels
7.4.2 Fructose Oligosaccharides Distributors
7.5 Fructose Oligosaccharides Customers
8 Fructose Oligosaccharides Market Dynamics
8.1 Fructose Oligosaccharides Industry Trends
8.2 Fructose Oligosaccharides Market Drivers
8.3 Fructose Oligosaccharides Market Challenges
8.4 Fructose Oligosaccharides Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
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