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Global Hot Smoked Salmon Market Research Report 2024
Synopsis
This report studies the Hot Smoked Salmon market, Smoked Salmon is a preparation of salmon, typically a fillet that has been cured and hot or cold smoked.This type of meat is processed under high temperatures. First, the fish meat will be cut into pieces and then salted to absorb moisture and kill bacteria in the meat. Next, vacuum sealing after handling these pieces of meat under 1800-1900 F.
Hot smoked loins come ready-to-serve—and ready to impress. People hand-select the freshest salmon loins to be marinated, smoked and then precision-sliced to ensure flawless, even cuts.
The global Hot Smoked Salmon market was valued at US$ 1330.3 million in 2023 and is anticipated to reach US$ 1813.7 million by 2030, witnessing a CAGR of 4.7% during the forecast period 2024-2030.
The industry is a good fit with the global macro trends, as Atlantic salmon is a healthy, resource-efficient and climate-friendly product produced in the sea. The global population is growing, resulting in increased global demand for food. The world’s population is expected to grow to almost 10 billion by 2050. The health benefits of seafood are increasingly being promoted by global health authorities. The EAT-Lancet Commission recommends increased consumption of fish, dry beans and nuts as sustainable, healthy protein sources. Farm-raised salmon is rich in omega-3 fatty acids, vitamins and minerals. Global fisheries are to a large extent fully exploited, meaning the supply of wild fish has limited potential to meet the growing demand for marine protein. The middle class is growing in large emerging markets, allowing more people to eat different, and more nutritious, protein rich foods, such as fish, meat and eggs. Consumption of high-quality proteins is expected to increase.
Another demographic trend driving shifts in demand is the aging population. Healthy eating becomes especially important as you grow older. Climate change is the greatest environmental challenge the world has ever faced. Soil erosion is a growing issue for food production, challenging the world to investigate new ways of feeding the population. Concerns about climate change are influencing dietary choices. Increased consumption of fish can reduce global GHG emissions and improve human health.
This report aims to provide a comprehensive presentation of the global market for Hot Smoked Salmon, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Hot Smoked Salmon.
Report Scope
The Hot Smoked Salmon market size, estimations, and forecasts are provided in terms of sales volume (MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Hot Smoked Salmon market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Hot Smoked Salmon manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Mowi Company
Lerøy Seafood
Suempol
Ocean Beauty Seafoods
Young’s Seafood
Salmar
Norvelita
Cooke Aquaculture
Acme Smoked Fish
SeaBear Company
Segment by Type
Vac/Vacuum Packing
Vac/Vacuum Packing Covered With Cardboard Envelope
Canned Packaging
Segment by Application
Food Service Sector
Retail Sector
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Hot Smoked Salmon manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Hot Smoked Salmon in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
This report studies the Hot Smoked Salmon market, Smoked Salmon is a preparation of salmon, typically a fillet that has been cured and hot or cold smoked.This type of meat is processed under high temperatures. First, the fish meat will be cut into pieces and then salted to absorb moisture and kill bacteria in the meat. Next, vacuum sealing after handling these pieces of meat under 1800-1900 F.
Hot smoked loins come ready-to-serve—and ready to impress. People hand-select the freshest salmon loins to be marinated, smoked and then precision-sliced to ensure flawless, even cuts.
The global Hot Smoked Salmon market was valued at US$ 1330.3 million in 2023 and is anticipated to reach US$ 1813.7 million by 2030, witnessing a CAGR of 4.7% during the forecast period 2024-2030.
The industry is a good fit with the global macro trends, as Atlantic salmon is a healthy, resource-efficient and climate-friendly product produced in the sea. The global population is growing, resulting in increased global demand for food. The world’s population is expected to grow to almost 10 billion by 2050. The health benefits of seafood are increasingly being promoted by global health authorities. The EAT-Lancet Commission recommends increased consumption of fish, dry beans and nuts as sustainable, healthy protein sources. Farm-raised salmon is rich in omega-3 fatty acids, vitamins and minerals. Global fisheries are to a large extent fully exploited, meaning the supply of wild fish has limited potential to meet the growing demand for marine protein. The middle class is growing in large emerging markets, allowing more people to eat different, and more nutritious, protein rich foods, such as fish, meat and eggs. Consumption of high-quality proteins is expected to increase.
Another demographic trend driving shifts in demand is the aging population. Healthy eating becomes especially important as you grow older. Climate change is the greatest environmental challenge the world has ever faced. Soil erosion is a growing issue for food production, challenging the world to investigate new ways of feeding the population. Concerns about climate change are influencing dietary choices. Increased consumption of fish can reduce global GHG emissions and improve human health.
This report aims to provide a comprehensive presentation of the global market for Hot Smoked Salmon, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Hot Smoked Salmon.
Report Scope
The Hot Smoked Salmon market size, estimations, and forecasts are provided in terms of sales volume (MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Hot Smoked Salmon market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Hot Smoked Salmon manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Mowi Company
Lerøy Seafood
Suempol
Ocean Beauty Seafoods
Young’s Seafood
Salmar
Norvelita
Cooke Aquaculture
Acme Smoked Fish
SeaBear Company
Segment by Type
Vac/Vacuum Packing
Vac/Vacuum Packing Covered With Cardboard Envelope
Canned Packaging
Segment by Application
Food Service Sector
Retail Sector
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Hot Smoked Salmon manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Hot Smoked Salmon in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Index1 Hot Smoked Salmon Market Overview
1.1 Product Overview and Scope of Hot Smoked Salmon
1.2 Hot Smoked Salmon Segment by Type
1.2.1 Global Hot Smoked Salmon Market Value Comparison by Type (2024-2030)
1.2.2 Vac/Vacuum Packing
1.2.3 Vac/Vacuum Packing Covered With Cardboard Envelope
1.2.4 Canned Packaging
1.3 Hot Smoked Salmon Segment by Application
1.3.1 Global Hot Smoked Salmon Market Value by Application: (2024-2030)
1.3.2 Food Service Sector
1.3.3 Retail Sector
1.4 Global Hot Smoked Salmon Market Size Estimates and Forecasts
1.4.1 Global Hot Smoked Salmon Revenue 2019-2030
1.4.2 Global Hot Smoked Salmon Sales 2019-2030
1.4.3 Global Hot Smoked Salmon Market Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Hot Smoked Salmon Market Competition by Manufacturers
2.1 Global Hot Smoked Salmon Sales Market Share by Manufacturers (2019-2024)
2.2 Global Hot Smoked Salmon Revenue Market Share by Manufacturers (2019-2024)
2.3 Global Hot Smoked Salmon Average Price by Manufacturers (2019-2024)
2.4 Global Hot Smoked Salmon Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Hot Smoked Salmon, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Hot Smoked Salmon, Product Type & Application
2.7 Hot Smoked Salmon Market Competitive Situation and Trends
2.7.1 Hot Smoked Salmon Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Hot Smoked Salmon Players Market Share by Revenue
2.7.3 Global Hot Smoked Salmon Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Hot Smoked Salmon Retrospective Market Scenario by Region
3.1 Global Hot Smoked Salmon Market Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Hot Smoked Salmon Global Hot Smoked Salmon Sales by Region: 2019-2030
3.2.1 Global Hot Smoked Salmon Sales by Region: 2019-2024
3.2.2 Global Hot Smoked Salmon Sales by Region: 2025-2030
3.3 Global Hot Smoked Salmon Global Hot Smoked Salmon Revenue by Region: 2019-2030
3.3.1 Global Hot Smoked Salmon Revenue by Region: 2019-2024
3.3.2 Global Hot Smoked Salmon Revenue by Region: 2025-2030
3.4 North America Hot Smoked Salmon Market Facts & Figures by Country
3.4.1 North America Hot Smoked Salmon Market Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Hot Smoked Salmon Sales by Country (2019-2030)
3.4.3 North America Hot Smoked Salmon Revenue by Country (2019-2030)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Hot Smoked Salmon Market Facts & Figures by Country
3.5.1 Europe Hot Smoked Salmon Market Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Hot Smoked Salmon Sales by Country (2019-2030)
3.5.3 Europe Hot Smoked Salmon Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Hot Smoked Salmon Market Facts & Figures by Country
3.6.1 Asia Pacific Hot Smoked Salmon Market Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Hot Smoked Salmon Sales by Country (2019-2030)
3.6.3 Asia Pacific Hot Smoked Salmon Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Hot Smoked Salmon Market Facts & Figures by Country
3.7.1 Latin America Hot Smoked Salmon Market Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Hot Smoked Salmon Sales by Country (2019-2030)
3.7.3 Latin America Hot Smoked Salmon Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Hot Smoked Salmon Market Facts & Figures by Country
3.8.1 Middle East and Africa Hot Smoked Salmon Market Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Hot Smoked Salmon Sales by Country (2019-2030)
3.8.3 Middle East and Africa Hot Smoked Salmon Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Type
4.1 Global Hot Smoked Salmon Sales by Type (2019-2030)
4.1.1 Global Hot Smoked Salmon Sales by Type (2019-2024)
4.1.2 Global Hot Smoked Salmon Sales by Type (2025-2030)
4.1.3 Global Hot Smoked Salmon Sales Market Share by Type (2019-2030)
4.2 Global Hot Smoked Salmon Revenue by Type (2019-2030)
4.2.1 Global Hot Smoked Salmon Revenue by Type (2019-2024)
4.2.2 Global Hot Smoked Salmon Revenue by Type (2025-2030)
4.2.3 Global Hot Smoked Salmon Revenue Market Share by Type (2019-2030)
4.3 Global Hot Smoked Salmon Price by Type (2019-2030)
5 Segment by Application
5.1 Global Hot Smoked Salmon Sales by Application (2019-2030)
5.1.1 Global Hot Smoked Salmon Sales by Application (2019-2024)
5.1.2 Global Hot Smoked Salmon Sales by Application (2025-2030)
5.1.3 Global Hot Smoked Salmon Sales Market Share by Application (2019-2030)
5.2 Global Hot Smoked Salmon Revenue by Application (2019-2030)
5.2.1 Global Hot Smoked Salmon Revenue by Application (2019-2024)
5.2.2 Global Hot Smoked Salmon Revenue by Application (2025-2030)
5.2.3 Global Hot Smoked Salmon Revenue Market Share by Application (2019-2030)
5.3 Global Hot Smoked Salmon Price by Application (2019-2030)
6 Key Companies Profiled
6.1 Mowi Company
6.1.1 Mowi Company Corporation Information
6.1.2 Mowi Company Description and Business Overview
6.1.3 Mowi Company Hot Smoked Salmon Sales, Revenue and Gross Margin (2019-2024)
6.1.4 Mowi Company Hot Smoked Salmon Product Portfolio
6.1.5 Mowi Company Recent Developments/Updates
6.2 Lerøy Seafood
6.2.1 Lerøy Seafood Corporation Information
6.2.2 Lerøy Seafood Description and Business Overview
6.2.3 Lerøy Seafood Hot Smoked Salmon Sales, Revenue and Gross Margin (2019-2024)
6.2.4 Lerøy Seafood Hot Smoked Salmon Product Portfolio
6.2.5 Lerøy Seafood Recent Developments/Updates
6.3 Suempol
6.3.1 Suempol Corporation Information
6.3.2 Suempol Description and Business Overview
6.3.3 Suempol Hot Smoked Salmon Sales, Revenue and Gross Margin (2019-2024)
6.3.4 Suempol Hot Smoked Salmon Product Portfolio
6.3.5 Suempol Recent Developments/Updates
6.4 Ocean Beauty Seafoods
6.4.1 Ocean Beauty Seafoods Corporation Information
6.4.2 Ocean Beauty Seafoods Description and Business Overview
6.4.3 Ocean Beauty Seafoods Hot Smoked Salmon Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Ocean Beauty Seafoods Hot Smoked Salmon Product Portfolio
6.4.5 Ocean Beauty Seafoods Recent Developments/Updates
6.5 Young’s Seafood
6.5.1 Young’s Seafood Corporation Information
6.5.2 Young’s Seafood Description and Business Overview
6.5.3 Young’s Seafood Hot Smoked Salmon Sales, Revenue and Gross Margin (2019-2024)
6.5.4 Young’s Seafood Hot Smoked Salmon Product Portfolio
6.5.5 Young’s Seafood Recent Developments/Updates
6.6 Salmar
6.6.1 Salmar Corporation Information
6.6.2 Salmar Description and Business Overview
6.6.3 Salmar Hot Smoked Salmon Sales, Revenue and Gross Margin (2019-2024)
6.6.4 Salmar Hot Smoked Salmon Product Portfolio
6.6.5 Salmar Recent Developments/Updates
6.7 Norvelita
6.6.1 Norvelita Corporation Information
6.6.2 Norvelita Description and Business Overview
6.6.3 Norvelita Hot Smoked Salmon Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Norvelita Hot Smoked Salmon Product Portfolio
6.7.5 Norvelita Recent Developments/Updates
6.8 Cooke Aquaculture
6.8.1 Cooke Aquaculture Corporation Information
6.8.2 Cooke Aquaculture Description and Business Overview
6.8.3 Cooke Aquaculture Hot Smoked Salmon Sales, Revenue and Gross Margin (2019-2024)
6.8.4 Cooke Aquaculture Hot Smoked Salmon Product Portfolio
6.8.5 Cooke Aquaculture Recent Developments/Updates
6.9 Acme Smoked Fish
6.9.1 Acme Smoked Fish Corporation Information
6.9.2 Acme Smoked Fish Description and Business Overview
6.9.3 Acme Smoked Fish Hot Smoked Salmon Sales, Revenue and Gross Margin (2019-2024)
6.9.4 Acme Smoked Fish Hot Smoked Salmon Product Portfolio
6.9.5 Acme Smoked Fish Recent Developments/Updates
6.10 SeaBear Company
6.10.1 SeaBear Company Corporation Information
6.10.2 SeaBear Company Description and Business Overview
6.10.3 SeaBear Company Hot Smoked Salmon Sales, Revenue and Gross Margin (2019-2024)
6.10.4 SeaBear Company Hot Smoked Salmon Product Portfolio
6.10.5 SeaBear Company Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Hot Smoked Salmon Industry Chain Analysis
7.2 Hot Smoked Salmon Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Hot Smoked Salmon Production Mode & Process
7.4 Hot Smoked Salmon Sales and Marketing
7.4.1 Hot Smoked Salmon Sales Channels
7.4.2 Hot Smoked Salmon Distributors
7.5 Hot Smoked Salmon Customers
8 Hot Smoked Salmon Market Dynamics
8.1 Hot Smoked Salmon Industry Trends
8.2 Hot Smoked Salmon Market Drivers
8.3 Hot Smoked Salmon Market Challenges
8.4 Hot Smoked Salmon Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
List of TablesList of Tables
Table 1. Global Hot Smoked Salmon Market Value Comparison by Type (2024-2030) & (US$ Million)
Table 2. Global Hot Smoked Salmon Market Value Comparison by Application (2024-2030) & (US$ Million)
Table 3. Global Hot Smoked Salmon Market Competitive Situation by Manufacturers in 2023
Table 4. Global Hot Smoked Salmon Sales (MT) of Key Manufacturers (2019-2024)
Table 5. Global Hot Smoked Salmon Sales Market Share by Manufacturers (2019-2024)
Table 6. Global Hot Smoked Salmon Revenue (US$ Million) by Manufacturers (2019-2024)
Table 7. Global Hot Smoked Salmon Revenue Share by Manufacturers (2019-2024)
Table 8. Global Market Hot Smoked Salmon Average Price (USD/kg) of Key Manufacturers (2019-2024)
Table 9. Global Key Players of Hot Smoked Salmon, Industry Ranking, 2022 VS 2023 VS 2024
Table 10. Global Key Manufacturers of Hot Smoked Salmon, Manufacturing Sites & Headquarters
Table 11. Global Key Manufacturers of Hot Smoked Salmon, Product Type & Application
Table 12. Global Key Manufacturers of Hot Smoked Salmon, Date of Enter into This Industry
Table 13. Global Manufacturers Market Concentration Ratio (CR5 and HHI)
Table 14. Global Hot Smoked Salmon by Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Revenue in Hot Smoked Salmon as of 2023)
Table 15. Manufacturers Mergers & Acquisitions, Expansion Plans
Table 16. Global Hot Smoked Salmon Market Size by Region (US$ Million): 2019 VS 2023 VS 2030
Table 17. Global Hot Smoked Salmon Sales by Region (2019-2024) & (MT)
Table 18. Global Hot Smoked Salmon Sales Market Share by Region (2019-2024)
Table 19. Global Hot Smoked Salmon Sales by Region (2025-2030) & (MT)
Table 20. Global Hot Smoked Salmon Sales Market Share by Region (2025-2030)
Table 21. Global Hot Smoked Salmon Revenue by Region (2019-2024) & (US$ Million)
Table 22. Global Hot Smoked Salmon Revenue Market Share by Region (2019-2024)
Table 23. Global Hot Smoked Salmon Revenue by Region (2025-2030) & (US$ Million)
Table 24. Global Hot Smoked Salmon Revenue Market Share by Region (2025-2030)
Table 25. North America Hot Smoked Salmon Revenue by Country: 2019 VS 2023 VS 2030 (US$ Million)
Table 26. North America Hot Smoked Salmon Sales by Country (2019-2024) & (MT)
Table 27. North America Hot Smoked Salmon Sales by Country (2025-2030) & (MT)
Table 28. North America Hot Smoked Salmon Revenue by Country (2019-2024) & (US$ Million)
Table 29. North America Hot Smoked Salmon Revenue by Country (2025-2030) & (US$ Million)
Table 30. Europe Hot Smoked Salmon Revenue by Country: 2019 VS 2023 VS 2030 (US$ Million)
Table 31. Europe Hot Smoked Salmon Sales by Country (2019-2024) & (MT)
Table 32. Europe Hot Smoked Salmon Sales by Country (2025-2030) & (MT)
Table 33. Europe Hot Smoked Salmon Revenue by Country (2019-2024) & (US$ Million)
Table 34. Europe Hot Smoked Salmon Revenue by Country (2025-2030) & (US$ Million)
Table 35. Asia Pacific Hot Smoked Salmon Revenue by Region: 2019 VS 2023 VS 2030 (US$ Million)
Table 36. Asia Pacific Hot Smoked Salmon Sales by Region (2019-2024) & (MT)
Table 37. Asia Pacific Hot Smoked Salmon Sales by Region (2025-2030) & (MT)
Table 38. Asia Pacific Hot Smoked Salmon Revenue by Region (2019-2024) & (US$ Million)
Table 39. Asia Pacific Hot Smoked Salmon Revenue by Region (2025-2030) & (US$ Million)
Table 40. Latin America Hot Smoked Salmon Revenue by Country: 2019 VS 2023 VS 2030 (US$ Million)
Table 41. Latin America Hot Smoked Salmon Sales by Country (2019-2024) & (MT)
Table 42. Latin America Hot Smoked Salmon Sales by Country (2025-2030) & (MT)
Table 43. Latin America Hot Smoked Salmon Revenue by Country (2019-2024) & (US$ Million)
Table 44. Latin America Hot Smoked Salmon Revenue by Country (2025-2030) & (US$ Million)
Table 45. Middle East & Africa Hot Smoked Salmon Revenue by Country: 2019 VS 2023 VS 2030 (US$ Million)
Table 46. Middle East & Africa Hot Smoked Salmon Sales by Country (2019-2024) & (MT)
Table 47. Middle East & Africa Hot Smoked Salmon Sales by Country (2025-2030) & (MT)
Table 48. Middle East & Africa Hot Smoked Salmon Revenue by Country (2019-2024) & (US$ Million)
Table 49. Middle East & Africa Hot Smoked Salmon Revenue by Country (2025-2030) & (US$ Million)
Table 50. Global Hot Smoked Salmon Sales (MT) by Type (2019-2024)
Table 51. Global Hot Smoked Salmon Sales (MT) by Type (2025-2030)
Table 52. Global Hot Smoked Salmon Sales Market Share by Type (2019-2024)
Table 53. Global Hot Smoked Salmon Sales Market Share by Type (2025-2030)
Table 54. Global Hot Smoked Salmon Revenue (US$ Million) by Type (2019-2024)
Table 55. Global Hot Smoked Salmon Revenue (US$ Million) by Type (2025-2030)
Table 56. Global Hot Smoked Salmon Revenue Market Share by Type (2019-2024)
Table 57. Global Hot Smoked Salmon Revenue Market Share by Type (2025-2030)
Table 58. Global Hot Smoked Salmon Price (USD/kg) by Type (2019-2024)
Table 59. Global Hot Smoked Salmon Price (USD/kg) by Type (2025-2030)
Table 60. Global Hot Smoked Salmon Sales (MT) by Application (2019-2024)
Table 61. Global Hot Smoked Salmon Sales (MT) by Application (2025-2030)
Table 62. Global Hot Smoked Salmon Sales Market Share by Application (2019-2024)
Table 63. Global Hot Smoked Salmon Sales Market Share by Application (2025-2030)
Table 64. Global Hot Smoked Salmon Revenue (US$ Million) by Application (2019-2024)
Table 65. Global Hot Smoked Salmon Revenue (US$ Million) by Application (2025-2030)
Table 66. Global Hot Smoked Salmon Revenue Market Share by Application (2019-2024)
Table 67. Global Hot Smoked Salmon Revenue Market Share by Application (2025-2030)
Table 68. Global Hot Smoked Salmon Price (USD/kg) by Application (2019-2024)
Table 69. Global Hot Smoked Salmon Price (USD/kg) by Application (2025-2030)
Table 70. Mowi Company Corporation Information
Table 71. Mowi Company Description and Business Overview
Table 72. Mowi Company Hot Smoked Salmon Sales (MT), Revenue (US$ Million), Price (USD/kg) and Gross Margin (2019-2024)
Table 73. Mowi Company Hot Smoked Salmon Product
Table 74. Mowi Company Recent Developments/Updates
Table 75. Lerøy Seafood Corporation Information
Table 76. Lerøy Seafood Description and Business Overview
Table 77. Lerøy Seafood Hot Smoked Salmon Sales (MT), Revenue (US$ Million), Price (USD/kg) and Gross Margin (2019-2024)
Table 78. Lerøy Seafood Hot Smoked Salmon Product
Table 79. Lerøy Seafood Recent Developments/Updates
Table 80. Suempol Corporation Information
Table 81. Suempol Description and Business Overview
Table 82. Suempol Hot Smoked Salmon Sales (MT), Revenue (US$ Million), Price (USD/kg) and Gross Margin (2019-2024)
Table 83. Suempol Hot Smoked Salmon Product
Table 84. Suempol Recent Developments/Updates
Table 85. Ocean Beauty Seafoods Corporation Information
Table 86. Ocean Beauty Seafoods Description and Business Overview
Table 87. Ocean Beauty Seafoods Hot Smoked Salmon Sales (MT), Revenue (US$ Million), Price (USD/kg) and Gross Margin (2019-2024)
Table 88. Ocean Beauty Seafoods Hot Smoked Salmon Product
Table 89. Ocean Beauty Seafoods Recent Developments/Updates
Table 90. Young’s Seafood Corporation Information
Table 91. Young’s Seafood Description and Business Overview
Table 92. Young’s Seafood Hot Smoked Salmon Sales (MT), Revenue (US$ Million), Price (USD/kg) and Gross Margin (2019-2024)
Table 93. Young’s Seafood Hot Smoked Salmon Product
Table 94. Young’s Seafood Recent Developments/Updates
Table 95. Salmar Corporation Information
Table 96. Salmar Description and Business Overview
Table 97. Salmar Hot Smoked Salmon Sales (MT), Revenue (US$ Million), Price (USD/kg) and Gross Margin (2019-2024)
Table 98. Salmar Hot Smoked Salmon Product
Table 99. Salmar Recent Developments/Updates
Table 100. Norvelita Corporation Information
Table 101. Norvelita Description and Business Overview
Table 102. Norvelita Hot Smoked Salmon Sales (MT), Revenue (US$ Million), Price (USD/kg) and Gross Margin (2019-2024)
Table 103. Norvelita Hot Smoked Salmon Product
Table 104. Norvelita Recent Developments/Updates
Table 105. Cooke Aquaculture Corporation Information
Table 106. Cooke Aquaculture Description and Business Overview
Table 107. Cooke Aquaculture Hot Smoked Salmon Sales (MT), Revenue (US$ Million), Price (USD/kg) and Gross Margin (2019-2024)
Table 108. Cooke Aquaculture Hot Smoked Salmon Product
Table 109. Cooke Aquaculture Recent Developments/Updates
Table 110. Acme Smoked Fish Corporation Information
Table 111. Acme Smoked Fish Description and Business Overview
Table 112. Acme Smoked Fish Hot Smoked Salmon Sales (MT), Revenue (US$ Million), Price (USD/kg) and Gross Margin (2019-2024)
Table 113. Acme Smoked Fish Hot Smoked Salmon Product
Table 114. Acme Smoked Fish Recent Developments/Updates
Table 115. SeaBear Company Corporation Information
Table 116. SeaBear Company Description and Business Overview
Table 117. SeaBear Company Hot Smoked Salmon Sales (MT), Revenue (US$ Million), Price (USD/kg) and Gross Margin (2019-2024)
Table 118. SeaBear Company Hot Smoked Salmon Product
Table 119. SeaBear Company Recent Developments/Updates
Table 120. Key Raw Materials Lists
Table 121. Raw Materials Key Suppliers Lists
Table 122. Hot Smoked Salmon Distributors List
Table 123. Hot Smoked Salmon Customers List
Table 124. Hot Smoked Salmon Market Trends
Table 125. Hot Smoked Salmon Market Drivers
Table 126. Hot Smoked Salmon Market Challenges
Table 127. Hot Smoked Salmon Market Restraints
Table 128. Research Programs/Design for This Report
Table 129. Key Data Information from Secondary Sources
Table 130. Key Data Information from Primary Sources
List of Figures
Figure 1. Product Picture of Hot Smoked Salmon
Figure 2. Global Hot Smoked Salmon Market Value Comparison by Type (2024-2030) & (US$ Million)
Figure 3. Global Hot Smoked Salmon Market Share by Type in 2023 & 2030
Figure 4. Vac/Vacuum Packing Product Picture
Figure 5. Vac/Vacuum Packing Covered With Cardboard Envelope Product Picture
Figure 6. Canned Packaging Product Picture
Figure 7. Global Hot Smoked Salmon Market Value Comparison by Application (2024-2030) & (US$ Million)
Figure 8. Global Hot Smoked Salmon Market Share by Application in 2023 & 2030
Figure 9. Food Service Sector
Figure 10. Retail Sector
Figure 11. Global Hot Smoked Salmon Revenue, (US$ Million), 2019 VS 2023 VS 2030
Figure 12. Global Hot Smoked Salmon Market Size (2019-2030) & (US$ Million)
Figure 13. Global Hot Smoked Salmon Sales (2019-2030) & (MT)
Figure 14. Global Hot Smoked Salmon Average Price (USD/kg) & (2019-2030)
Figure 15. Hot Smoked Salmon Report Years Considered
Figure 16. Hot Smoked Salmon Sales Share by Manufacturers in 2023
Figure 17. Global Hot Smoked Salmon Revenue Share by Manufacturers in 2023
Figure 18. The Global 5 and 10 Largest Hot Smoked Salmon Players: Market Share by Revenue in 2023
Figure 19. Hot Smoked Salmon Market Share by Company Type (Tier 1, Tier 2 and Tier 3): 2019 VS 2023
Figure 20. Global Hot Smoked Salmon Market Size by Region (US$ Million): 2019 VS 2023 VS 2030
Figure 21. North America Hot Smoked Salmon Sales Market Share by Country (2019-2030)
Figure 22. North America Hot Smoked Salmon Revenue Market Share by Country (2019-2030)
Figure 23. U.S. Hot Smoked Salmon Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 24. Canada Hot Smoked Salmon Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 25. Europe Hot Smoked Salmon Sales Market Share by Country (2019-2030)
Figure 26. Europe Hot Smoked Salmon Revenue Market Share by Country (2019-2030)
Figure 27. Germany Hot Smoked Salmon Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 28. France Hot Smoked Salmon Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 29. U.K. Hot Smoked Salmon Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 30. Italy Hot Smoked Salmon Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 31. Russia Hot Smoked Salmon Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 32. Asia Pacific Hot Smoked Salmon Sales Market Share by Region (2019-2030)
Figure 33. Asia Pacific Hot Smoked Salmon Revenue Market Share by Region (2019-2030)
Figure 34. China Hot Smoked Salmon Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 35. Japan Hot Smoked Salmon Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 36. South Korea Hot Smoked Salmon Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 37. India Hot Smoked Salmon Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 38. Australia Hot Smoked Salmon Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 39. Taiwan Hot Smoked Salmon Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 40. Indonesia Hot Smoked Salmon Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 41. Thailand Hot Smoked Salmon Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 42. Malaysia Hot Smoked Salmon Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 43. Philippines Hot Smoked Salmon Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 44. Latin America Hot Smoked Salmon Sales Market Share by Country (2019-2030)
Figure 45. Latin America Hot Smoked Salmon Revenue Market Share by Country (2019-2030)
Figure 46. Mexico Hot Smoked Salmon Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 47. Brazil Hot Smoked Salmon Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 48. Argentina Hot Smoked Salmon Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 49. Middle East & Africa Hot Smoked Salmon Sales Market Share by Country (2019-2030)
Figure 50. Middle East & Africa Hot Smoked Salmon Revenue Market Share by Country (2019-2030)
Figure 51. Turkey Hot Smoked Salmon Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 52. Saudi Arabia Hot Smoked Salmon Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 53. U.A.E Hot Smoked Salmon Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 54. Global Sales Market Share of Hot Smoked Salmon by Type (2019-2030)
Figure 55. Global Revenue Market Share of Hot Smoked Salmon by Type (2019-2030)
Figure 56. Global Hot Smoked Salmon Price (USD/kg) by Type (2019-2030)
Figure 57. Global Sales Market Share of Hot Smoked Salmon by Application (2019-2030)
Figure 58. Global Revenue Market Share of Hot Smoked Salmon by Application (2019-2030)
Figure 59. Global Hot Smoked Salmon Price (USD/kg) by Application (2019-2030)
Figure 60. Hot Smoked Salmon Value Chain
Figure 61. Hot Smoked Salmon Production Process
Figure 62. Channels of Distribution (Direct Vs Distribution)
Figure 63. Distributors Profiles
Figure 64. Bottom-up and Top-down Approaches for This Report
Figure 65. Data Triangulation
Figure 66. Key Executives Interviewed
Published By : QY Research
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