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Global L-Phenylalanine Market Research Report 2025
Synopsis
L-phenylalanine is one of the essential amino acids in human body, which plays an important role in human metabolism.Widely used in medicine, food and chemical industry.White crystalline or crystalline powder solid at room temperature, decompressive sublimation, soluble in water, insoluble in methanol, ethanol, ether.
The global L-Phenylalanine market was valued at US$ 869 million in 2023 and is anticipated to reach US$ 1126.7 million by 2030, witnessing a CAGR of 3.7% during the forecast period 2024-2030.
In the global L-phenylalanine industry, Japan's Ajinomoto, Korea Daesang etc. are leaders in this industry. However, the monopoly phenomenon of the L-phenylalanine industry is not obvious. Through continuous technological innovation, Chinese companies have broken the monopoly of the original industry giants on the L-phenylalanine market. Amino acid technology has gradually matured and is not innovative in China. In the international market, American Newt and Dutch DSM exited the industry in 2014 and 2010, respectively.
This report aims to provide a comprehensive presentation of the global market for L-Phenylalanine, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding L-Phenylalanine.
Report Scope
The L-Phenylalanine market size, estimations, and forecasts are provided in terms of output/shipments (MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global L-Phenylalanine market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the L-Phenylalanine manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Kyowa Hakko Bio
Ajinomoto
AMINO
Hebei Huayang Biological Technology Co
Wuxi Jinghai Amino Acid Co., Ltd
Shijiazhuang Jirong Pharmaceutical Co., Ltd
Zhangjiagang Huachang Pharmaceutical Co.,Ltd
Livzon Pharmaceutical Group
Wuxi Jinghai Amino Acid Co., Ltd
Segment by Type
Food Grade
Pharmaceutical Grade
Industrial Grade
Segment by Application
Food
Medicine
Feed
Others
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of L-Phenylalanine manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of L-Phenylalanine by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of L-Phenylalanine in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
L-phenylalanine is one of the essential amino acids in human body, which plays an important role in human metabolism.Widely used in medicine, food and chemical industry.White crystalline or crystalline powder solid at room temperature, decompressive sublimation, soluble in water, insoluble in methanol, ethanol, ether.
The global L-Phenylalanine market was valued at US$ 869 million in 2023 and is anticipated to reach US$ 1126.7 million by 2030, witnessing a CAGR of 3.7% during the forecast period 2024-2030.
In the global L-phenylalanine industry, Japan's Ajinomoto, Korea Daesang etc. are leaders in this industry. However, the monopoly phenomenon of the L-phenylalanine industry is not obvious. Through continuous technological innovation, Chinese companies have broken the monopoly of the original industry giants on the L-phenylalanine market. Amino acid technology has gradually matured and is not innovative in China. In the international market, American Newt and Dutch DSM exited the industry in 2014 and 2010, respectively.
This report aims to provide a comprehensive presentation of the global market for L-Phenylalanine, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding L-Phenylalanine.
Report Scope
The L-Phenylalanine market size, estimations, and forecasts are provided in terms of output/shipments (MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global L-Phenylalanine market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the L-Phenylalanine manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Kyowa Hakko Bio
Ajinomoto
AMINO
Hebei Huayang Biological Technology Co
Wuxi Jinghai Amino Acid Co., Ltd
Shijiazhuang Jirong Pharmaceutical Co., Ltd
Zhangjiagang Huachang Pharmaceutical Co.,Ltd
Livzon Pharmaceutical Group
Wuxi Jinghai Amino Acid Co., Ltd
Segment by Type
Food Grade
Pharmaceutical Grade
Industrial Grade
Segment by Application
Food
Medicine
Feed
Others
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of L-Phenylalanine manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of L-Phenylalanine by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of L-Phenylalanine in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
Index1 L-Phenylalanine Market Overview
1.1 Product Definition
1.2 L-Phenylalanine Segment by Type
1.2.1 Global L-Phenylalanine Market Value Growth Rate Analysis by Type 2023 VS 2030
1.2.2 Food Grade
1.2.3 Pharmaceutical Grade
1.2.4 Industrial Grade
1.3 L-Phenylalanine Segment by Application
1.3.1 Global L-Phenylalanine Market Value Growth Rate Analysis by Application: 2023 VS 2030
1.3.2 Food
1.3.3 Medicine
1.3.4 Feed
1.3.5 Others
1.4 Global Market Growth Prospects
1.4.1 Global L-Phenylalanine Production Value Estimates and Forecasts (2019-2030)
1.4.2 Global L-Phenylalanine Production Capacity Estimates and Forecasts (2019-2030)
1.4.3 Global L-Phenylalanine Production Estimates and Forecasts (2019-2030)
1.4.4 Global L-Phenylalanine Market Average Price Estimates and Forecasts (2019-2030)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global L-Phenylalanine Production Market Share by Manufacturers (2019-2024)
2.2 Global L-Phenylalanine Production Value Market Share by Manufacturers (2019-2024)
2.3 Global Key Players of L-Phenylalanine, Industry Ranking, 2022 VS 2023 VS 2024
2.4 Global L-Phenylalanine Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.5 Global L-Phenylalanine Average Price by Manufacturers (2019-2024)
2.6 Global Key Manufacturers of L-Phenylalanine, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of L-Phenylalanine, Product Offered and Application
2.8 Global Key Manufacturers of L-Phenylalanine, Date of Enter into This Industry
2.9 L-Phenylalanine Market Competitive Situation and Trends
2.9.1 L-Phenylalanine Market Concentration Rate
2.9.2 Global 5 and 10 Largest L-Phenylalanine Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 L-Phenylalanine Production by Region
3.1 Global L-Phenylalanine Production Value Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.2 Global L-Phenylalanine Production Value by Region (2019-2030)
3.2.1 Global L-Phenylalanine Production Value Market Share by Region (2019-2024)
3.2.2 Global Forecasted Production Value of L-Phenylalanine by Region (2025-2030)
3.3 Global L-Phenylalanine Production Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.4 Global L-Phenylalanine Production by Region (2019-2030)
3.4.1 Global L-Phenylalanine Production Market Share by Region (2019-2024)
3.4.2 Global Forecasted Production of L-Phenylalanine by Region (2025-2030)
3.5 Global L-Phenylalanine Market Price Analysis by Region (2019-2024)
3.6 Global L-Phenylalanine Production and Value, Year-over-Year Growth
3.6.1 North America L-Phenylalanine Production Value Estimates and Forecasts (2019-2030)
3.6.2 Europe L-Phenylalanine Production Value Estimates and Forecasts (2019-2030)
3.6.3 China L-Phenylalanine Production Value Estimates and Forecasts (2019-2030)
3.6.4 Japan L-Phenylalanine Production Value Estimates and Forecasts (2019-2030)
4 L-Phenylalanine Consumption by Region
4.1 Global L-Phenylalanine Consumption Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
4.2 Global L-Phenylalanine Consumption by Region (2019-2030)
4.2.1 Global L-Phenylalanine Consumption by Region (2019-2024)
4.2.2 Global L-Phenylalanine Forecasted Consumption by Region (2025-2030)
4.3 North America
4.3.1 North America L-Phenylalanine Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.3.2 North America L-Phenylalanine Consumption by Country (2019-2030)
4.3.3 U.S.
4.3.4 Canada
4.4 Europe
4.4.1 Europe L-Phenylalanine Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.4.2 Europe L-Phenylalanine Consumption by Country (2019-2030)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific L-Phenylalanine Consumption Growth Rate by Region: 2019 VS 2023 VS 2030
4.5.2 Asia Pacific L-Phenylalanine Consumption by Region (2019-2030)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa L-Phenylalanine Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.6.2 Latin America, Middle East & Africa L-Phenylalanine Consumption by Country (2019-2030)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
5 Segment by Type
5.1 Global L-Phenylalanine Production by Type (2019-2030)
5.1.1 Global L-Phenylalanine Production by Type (2019-2024)
5.1.2 Global L-Phenylalanine Production by Type (2025-2030)
5.1.3 Global L-Phenylalanine Production Market Share by Type (2019-2030)
5.2 Global L-Phenylalanine Production Value by Type (2019-2030)
5.2.1 Global L-Phenylalanine Production Value by Type (2019-2024)
5.2.2 Global L-Phenylalanine Production Value by Type (2025-2030)
5.2.3 Global L-Phenylalanine Production Value Market Share by Type (2019-2030)
5.3 Global L-Phenylalanine Price by Type (2019-2030)
6 Segment by Application
6.1 Global L-Phenylalanine Production by Application (2019-2030)
6.1.1 Global L-Phenylalanine Production by Application (2019-2024)
6.1.2 Global L-Phenylalanine Production by Application (2025-2030)
6.1.3 Global L-Phenylalanine Production Market Share by Application (2019-2030)
6.2 Global L-Phenylalanine Production Value by Application (2019-2030)
6.2.1 Global L-Phenylalanine Production Value by Application (2019-2024)
6.2.2 Global L-Phenylalanine Production Value by Application (2025-2030)
6.2.3 Global L-Phenylalanine Production Value Market Share by Application (2019-2030)
6.3 Global L-Phenylalanine Price by Application (2019-2030)
7 Key Companies Profiled
7.1 Kyowa Hakko Bio
7.1.1 Kyowa Hakko Bio L-Phenylalanine Corporation Information
7.1.2 Kyowa Hakko Bio L-Phenylalanine Product Portfolio
7.1.3 Kyowa Hakko Bio L-Phenylalanine Production, Value, Price and Gross Margin (2019-2024)
7.1.4 Kyowa Hakko Bio Main Business and Markets Served
7.1.5 Kyowa Hakko Bio Recent Developments/Updates
7.2 Ajinomoto
7.2.1 Ajinomoto L-Phenylalanine Corporation Information
7.2.2 Ajinomoto L-Phenylalanine Product Portfolio
7.2.3 Ajinomoto L-Phenylalanine Production, Value, Price and Gross Margin (2019-2024)
7.2.4 Ajinomoto Main Business and Markets Served
7.2.5 Ajinomoto Recent Developments/Updates
7.3 AMINO
7.3.1 AMINO L-Phenylalanine Corporation Information
7.3.2 AMINO L-Phenylalanine Product Portfolio
7.3.3 AMINO L-Phenylalanine Production, Value, Price and Gross Margin (2019-2024)
7.3.4 AMINO Main Business and Markets Served
7.3.5 AMINO Recent Developments/Updates
7.4 Hebei Huayang Biological Technology Co
7.4.1 Hebei Huayang Biological Technology Co L-Phenylalanine Corporation Information
7.4.2 Hebei Huayang Biological Technology Co L-Phenylalanine Product Portfolio
7.4.3 Hebei Huayang Biological Technology Co L-Phenylalanine Production, Value, Price and Gross Margin (2019-2024)
7.4.4 Hebei Huayang Biological Technology Co Main Business and Markets Served
7.4.5 Hebei Huayang Biological Technology Co Recent Developments/Updates
7.5 Wuxi Jinghai Amino Acid Co., Ltd
7.5.1 Wuxi Jinghai Amino Acid Co., Ltd L-Phenylalanine Corporation Information
7.5.2 Wuxi Jinghai Amino Acid Co., Ltd L-Phenylalanine Product Portfolio
7.5.3 Wuxi Jinghai Amino Acid Co., Ltd L-Phenylalanine Production, Value, Price and Gross Margin (2019-2024)
7.5.4 Wuxi Jinghai Amino Acid Co., Ltd Main Business and Markets Served
7.5.5 Wuxi Jinghai Amino Acid Co., Ltd Recent Developments/Updates
7.6 Shijiazhuang Jirong Pharmaceutical Co., Ltd
7.6.1 Shijiazhuang Jirong Pharmaceutical Co., Ltd L-Phenylalanine Corporation Information
7.6.2 Shijiazhuang Jirong Pharmaceutical Co., Ltd L-Phenylalanine Product Portfolio
7.6.3 Shijiazhuang Jirong Pharmaceutical Co., Ltd L-Phenylalanine Production, Value, Price and Gross Margin (2019-2024)
7.6.4 Shijiazhuang Jirong Pharmaceutical Co., Ltd Main Business and Markets Served
7.6.5 Shijiazhuang Jirong Pharmaceutical Co., Ltd Recent Developments/Updates
7.7 Zhangjiagang Huachang Pharmaceutical Co.,Ltd
7.7.1 Zhangjiagang Huachang Pharmaceutical Co.,Ltd L-Phenylalanine Corporation Information
7.7.2 Zhangjiagang Huachang Pharmaceutical Co.,Ltd L-Phenylalanine Product Portfolio
7.7.3 Zhangjiagang Huachang Pharmaceutical Co.,Ltd L-Phenylalanine Production, Value, Price and Gross Margin (2019-2024)
7.7.4 Zhangjiagang Huachang Pharmaceutical Co.,Ltd Main Business and Markets Served
7.7.5 Zhangjiagang Huachang Pharmaceutical Co.,Ltd Recent Developments/Updates
7.8 Livzon Pharmaceutical Group
7.8.1 Livzon Pharmaceutical Group L-Phenylalanine Corporation Information
7.8.2 Livzon Pharmaceutical Group L-Phenylalanine Product Portfolio
7.8.3 Livzon Pharmaceutical Group L-Phenylalanine Production, Value, Price and Gross Margin (2019-2024)
7.8.4 Livzon Pharmaceutical Group Main Business and Markets Served
7.7.5 Livzon Pharmaceutical Group Recent Developments/Updates
7.9 Wuxi Jinghai Amino Acid Co., Ltd
7.9.1 Wuxi Jinghai Amino Acid Co., Ltd L-Phenylalanine Corporation Information
7.9.2 Wuxi Jinghai Amino Acid Co., Ltd L-Phenylalanine Product Portfolio
7.9.3 Wuxi Jinghai Amino Acid Co., Ltd L-Phenylalanine Production, Value, Price and Gross Margin (2019-2024)
7.9.4 Wuxi Jinghai Amino Acid Co., Ltd Main Business and Markets Served
7.9.5 Wuxi Jinghai Amino Acid Co., Ltd Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 L-Phenylalanine Industry Chain Analysis
8.2 L-Phenylalanine Key Raw Materials
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 L-Phenylalanine Production Mode & Process
8.4 L-Phenylalanine Sales and Marketing
8.4.1 L-Phenylalanine Sales Channels
8.4.2 L-Phenylalanine Distributors
8.5 L-Phenylalanine Customers
9 L-Phenylalanine Market Dynamics
9.1 L-Phenylalanine Industry Trends
9.2 L-Phenylalanine Market Drivers
9.3 L-Phenylalanine Market Challenges
9.4 L-Phenylalanine Market Restraints
10 Research Finding and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
Published By : QY Research
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