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Global Lactobacillus Powder Market Research Report 2025
Synopsis
Lactobacillus is a type of bacteria. There are many species of lactobacillus. These are "friendly" bacteria that normally live in our digestive, urinary, and genital systems without causing disease. Lactobacillus is also in some fermented foods like yogurt and in dietary supplements.
The global Lactobacillus Powder market was valued at US$ 2147.3 million in 2023 and is anticipated to reach US$ 3378.1 million by 2030, witnessing a CAGR of 7.0% during the forecast period 2024-2030.
The Lactobacillus powder market is a specific segment within the broader probiotics and dietary supplement industry, focusing on products that contain strains of the Lactobacillus genus of bacteria in powdered form. Lactobacillus species are commonly used as probiotics due to their potential health benefits when consumed.
This report aims to provide a comprehensive presentation of the global market for Lactobacillus Powder, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Lactobacillus Powder.
Report Scope
The Lactobacillus Powder market size, estimations, and forecasts are provided in terms of output/shipments (Kiloton) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Lactobacillus Powder market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Lactobacillus Powder manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
DuPont(Danisco)
Chr. Hansen
Lallemand
Yakult
Novozymes
Glory Biotech
Morinaga Milk Industry
Greentech
China-Biotics
BioGaia
Probi
Biosearch Life
Scitop
Jiangsu Wecare Biotechnology
Yiran Biology
Segment by Type
Single Component
Compound
Segment by Application
Food & Beverage
Drugs
Dietary Supplements
Others
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Lactobacillus Powder manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Lactobacillus Powder by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Lactobacillus Powder in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
Lactobacillus is a type of bacteria. There are many species of lactobacillus. These are "friendly" bacteria that normally live in our digestive, urinary, and genital systems without causing disease. Lactobacillus is also in some fermented foods like yogurt and in dietary supplements.
The global Lactobacillus Powder market was valued at US$ 2147.3 million in 2023 and is anticipated to reach US$ 3378.1 million by 2030, witnessing a CAGR of 7.0% during the forecast period 2024-2030.
The Lactobacillus powder market is a specific segment within the broader probiotics and dietary supplement industry, focusing on products that contain strains of the Lactobacillus genus of bacteria in powdered form. Lactobacillus species are commonly used as probiotics due to their potential health benefits when consumed.
This report aims to provide a comprehensive presentation of the global market for Lactobacillus Powder, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Lactobacillus Powder.
Report Scope
The Lactobacillus Powder market size, estimations, and forecasts are provided in terms of output/shipments (Kiloton) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Lactobacillus Powder market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Lactobacillus Powder manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
DuPont(Danisco)
Chr. Hansen
Lallemand
Yakult
Novozymes
Glory Biotech
Morinaga Milk Industry
Greentech
China-Biotics
BioGaia
Probi
Biosearch Life
Scitop
Jiangsu Wecare Biotechnology
Yiran Biology
Segment by Type
Single Component
Compound
Segment by Application
Food & Beverage
Drugs
Dietary Supplements
Others
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Lactobacillus Powder manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Lactobacillus Powder by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Lactobacillus Powder in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
Index1 Lactobacillus Powder Market Overview
1.1 Product Definition
1.2 Lactobacillus Powder Segment by Type
1.2.1 Global Lactobacillus Powder Market Value Growth Rate Analysis by Type 2023 VS 2030
1.2.2 Single Component
1.2.3 Compound
1.3 Lactobacillus Powder Segment by Application
1.3.1 Global Lactobacillus Powder Market Value Growth Rate Analysis by Application: 2023 VS 2030
1.3.2 Food & Beverage
1.3.3 Drugs
1.3.4 Dietary Supplements
1.3.5 Others
1.4 Global Market Growth Prospects
1.4.1 Global Lactobacillus Powder Production Value Estimates and Forecasts (2019-2030)
1.4.2 Global Lactobacillus Powder Production Capacity Estimates and Forecasts (2019-2030)
1.4.3 Global Lactobacillus Powder Production Estimates and Forecasts (2019-2030)
1.4.4 Global Lactobacillus Powder Market Average Price Estimates and Forecasts (2019-2030)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Lactobacillus Powder Production Market Share by Manufacturers (2019-2024)
2.2 Global Lactobacillus Powder Production Value Market Share by Manufacturers (2019-2024)
2.3 Global Key Players of Lactobacillus Powder, Industry Ranking, 2022 VS 2023 VS 2024
2.4 Global Lactobacillus Powder Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.5 Global Lactobacillus Powder Average Price by Manufacturers (2019-2024)
2.6 Global Key Manufacturers of Lactobacillus Powder, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Lactobacillus Powder, Product Offered and Application
2.8 Global Key Manufacturers of Lactobacillus Powder, Date of Enter into This Industry
2.9 Lactobacillus Powder Market Competitive Situation and Trends
2.9.1 Lactobacillus Powder Market Concentration Rate
2.9.2 Global 5 and 10 Largest Lactobacillus Powder Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Lactobacillus Powder Production by Region
3.1 Global Lactobacillus Powder Production Value Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.2 Global Lactobacillus Powder Production Value by Region (2019-2030)
3.2.1 Global Lactobacillus Powder Production Value Market Share by Region (2019-2024)
3.2.2 Global Forecasted Production Value of Lactobacillus Powder by Region (2025-2030)
3.3 Global Lactobacillus Powder Production Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.4 Global Lactobacillus Powder Production by Region (2019-2030)
3.4.1 Global Lactobacillus Powder Production Market Share by Region (2019-2024)
3.4.2 Global Forecasted Production of Lactobacillus Powder by Region (2025-2030)
3.5 Global Lactobacillus Powder Market Price Analysis by Region (2019-2024)
3.6 Global Lactobacillus Powder Production and Value, Year-over-Year Growth
3.6.1 North America Lactobacillus Powder Production Value Estimates and Forecasts (2019-2030)
3.6.2 Europe Lactobacillus Powder Production Value Estimates and Forecasts (2019-2030)
3.6.3 China Lactobacillus Powder Production Value Estimates and Forecasts (2019-2030)
3.6.4 Japan Lactobacillus Powder Production Value Estimates and Forecasts (2019-2030)
4 Lactobacillus Powder Consumption by Region
4.1 Global Lactobacillus Powder Consumption Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
4.2 Global Lactobacillus Powder Consumption by Region (2019-2030)
4.2.1 Global Lactobacillus Powder Consumption by Region (2019-2024)
4.2.2 Global Lactobacillus Powder Forecasted Consumption by Region (2025-2030)
4.3 North America
4.3.1 North America Lactobacillus Powder Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.3.2 North America Lactobacillus Powder Consumption by Country (2019-2030)
4.3.3 United States
4.3.4 Canada
4.4 Europe
4.4.1 Europe Lactobacillus Powder Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.4.2 Europe Lactobacillus Powder Consumption by Country (2019-2030)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Lactobacillus Powder Consumption Growth Rate by Region: 2019 VS 2023 VS 2030
4.5.2 Asia Pacific Lactobacillus Powder Consumption by Region (2019-2030)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Lactobacillus Powder Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.6.2 Latin America, Middle East & Africa Lactobacillus Powder Consumption by Country (2019-2030)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
5 Segment by Type
5.1 Global Lactobacillus Powder Production by Type (2019-2030)
5.1.1 Global Lactobacillus Powder Production by Type (2019-2024)
5.1.2 Global Lactobacillus Powder Production by Type (2025-2030)
5.1.3 Global Lactobacillus Powder Production Market Share by Type (2019-2030)
5.2 Global Lactobacillus Powder Production Value by Type (2019-2030)
5.2.1 Global Lactobacillus Powder Production Value by Type (2019-2024)
5.2.2 Global Lactobacillus Powder Production Value by Type (2025-2030)
5.2.3 Global Lactobacillus Powder Production Value Market Share by Type (2019-2030)
5.3 Global Lactobacillus Powder Price by Type (2019-2030)
6 Segment by Application
6.1 Global Lactobacillus Powder Production by Application (2019-2030)
6.1.1 Global Lactobacillus Powder Production by Application (2019-2024)
6.1.2 Global Lactobacillus Powder Production by Application (2025-2030)
6.1.3 Global Lactobacillus Powder Production Market Share by Application (2019-2030)
6.2 Global Lactobacillus Powder Production Value by Application (2019-2030)
6.2.1 Global Lactobacillus Powder Production Value by Application (2019-2024)
6.2.2 Global Lactobacillus Powder Production Value by Application (2025-2030)
6.2.3 Global Lactobacillus Powder Production Value Market Share by Application (2019-2030)
6.3 Global Lactobacillus Powder Price by Application (2019-2030)
7 Key Companies Profiled
7.1 DuPont(Danisco)
7.1.1 DuPont(Danisco) Lactobacillus Powder Corporation Information
7.1.2 DuPont(Danisco) Lactobacillus Powder Product Portfolio
7.1.3 DuPont(Danisco) Lactobacillus Powder Production, Value, Price and Gross Margin (2019-2024)
7.1.4 DuPont(Danisco) Main Business and Markets Served
7.1.5 DuPont(Danisco) Recent Developments/Updates
7.2 Chr. Hansen
7.2.1 Chr. Hansen Lactobacillus Powder Corporation Information
7.2.2 Chr. Hansen Lactobacillus Powder Product Portfolio
7.2.3 Chr. Hansen Lactobacillus Powder Production, Value, Price and Gross Margin (2019-2024)
7.2.4 Chr. Hansen Main Business and Markets Served
7.2.5 Chr. Hansen Recent Developments/Updates
7.3 Lallemand
7.3.1 Lallemand Lactobacillus Powder Corporation Information
7.3.2 Lallemand Lactobacillus Powder Product Portfolio
7.3.3 Lallemand Lactobacillus Powder Production, Value, Price and Gross Margin (2019-2024)
7.3.4 Lallemand Main Business and Markets Served
7.3.5 Lallemand Recent Developments/Updates
7.4 Yakult
7.4.1 Yakult Lactobacillus Powder Corporation Information
7.4.2 Yakult Lactobacillus Powder Product Portfolio
7.4.3 Yakult Lactobacillus Powder Production, Value, Price and Gross Margin (2019-2024)
7.4.4 Yakult Main Business and Markets Served
7.4.5 Yakult Recent Developments/Updates
7.5 Novozymes
7.5.1 Novozymes Lactobacillus Powder Corporation Information
7.5.2 Novozymes Lactobacillus Powder Product Portfolio
7.5.3 Novozymes Lactobacillus Powder Production, Value, Price and Gross Margin (2019-2024)
7.5.4 Novozymes Main Business and Markets Served
7.5.5 Novozymes Recent Developments/Updates
7.6 Glory Biotech
7.6.1 Glory Biotech Lactobacillus Powder Corporation Information
7.6.2 Glory Biotech Lactobacillus Powder Product Portfolio
7.6.3 Glory Biotech Lactobacillus Powder Production, Value, Price and Gross Margin (2019-2024)
7.6.4 Glory Biotech Main Business and Markets Served
7.6.5 Glory Biotech Recent Developments/Updates
7.7 Morinaga Milk Industry
7.7.1 Morinaga Milk Industry Lactobacillus Powder Corporation Information
7.7.2 Morinaga Milk Industry Lactobacillus Powder Product Portfolio
7.7.3 Morinaga Milk Industry Lactobacillus Powder Production, Value, Price and Gross Margin (2019-2024)
7.7.4 Morinaga Milk Industry Main Business and Markets Served
7.7.5 Morinaga Milk Industry Recent Developments/Updates
7.8 Greentech
7.8.1 Greentech Lactobacillus Powder Corporation Information
7.8.2 Greentech Lactobacillus Powder Product Portfolio
7.8.3 Greentech Lactobacillus Powder Production, Value, Price and Gross Margin (2019-2024)
7.8.4 Greentech Main Business and Markets Served
7.7.5 Greentech Recent Developments/Updates
7.9 China-Biotics
7.9.1 China-Biotics Lactobacillus Powder Corporation Information
7.9.2 China-Biotics Lactobacillus Powder Product Portfolio
7.9.3 China-Biotics Lactobacillus Powder Production, Value, Price and Gross Margin (2019-2024)
7.9.4 China-Biotics Main Business and Markets Served
7.9.5 China-Biotics Recent Developments/Updates
7.10 BioGaia
7.10.1 BioGaia Lactobacillus Powder Corporation Information
7.10.2 BioGaia Lactobacillus Powder Product Portfolio
7.10.3 BioGaia Lactobacillus Powder Production, Value, Price and Gross Margin (2019-2024)
7.10.4 BioGaia Main Business and Markets Served
7.10.5 BioGaia Recent Developments/Updates
7.11 Probi
7.11.1 Probi Lactobacillus Powder Corporation Information
7.11.2 Probi Lactobacillus Powder Product Portfolio
7.11.3 Probi Lactobacillus Powder Production, Value, Price and Gross Margin (2019-2024)
7.11.4 Probi Main Business and Markets Served
7.11.5 Probi Recent Developments/Updates
7.12 Biosearch Life
7.12.1 Biosearch Life Lactobacillus Powder Corporation Information
7.12.2 Biosearch Life Lactobacillus Powder Product Portfolio
7.12.3 Biosearch Life Lactobacillus Powder Production, Value, Price and Gross Margin (2019-2024)
7.12.4 Biosearch Life Main Business and Markets Served
7.12.5 Biosearch Life Recent Developments/Updates
7.13 Scitop
7.13.1 Scitop Lactobacillus Powder Corporation Information
7.13.2 Scitop Lactobacillus Powder Product Portfolio
7.13.3 Scitop Lactobacillus Powder Production, Value, Price and Gross Margin (2019-2024)
7.13.4 Scitop Main Business and Markets Served
7.13.5 Scitop Recent Developments/Updates
7.14 Jiangsu Wecare Biotechnology
7.14.1 Jiangsu Wecare Biotechnology Lactobacillus Powder Corporation Information
7.14.2 Jiangsu Wecare Biotechnology Lactobacillus Powder Product Portfolio
7.14.3 Jiangsu Wecare Biotechnology Lactobacillus Powder Production, Value, Price and Gross Margin (2019-2024)
7.14.4 Jiangsu Wecare Biotechnology Main Business and Markets Served
7.14.5 Jiangsu Wecare Biotechnology Recent Developments/Updates
7.15 Yiran Biology
7.15.1 Yiran Biology Lactobacillus Powder Corporation Information
7.15.2 Yiran Biology Lactobacillus Powder Product Portfolio
7.15.3 Yiran Biology Lactobacillus Powder Production, Value, Price and Gross Margin (2019-2024)
7.15.4 Yiran Biology Main Business and Markets Served
7.15.5 Yiran Biology Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Lactobacillus Powder Industry Chain Analysis
8.2 Lactobacillus Powder Key Raw Materials
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Lactobacillus Powder Production Mode & Process
8.4 Lactobacillus Powder Sales and Marketing
8.4.1 Lactobacillus Powder Sales Channels
8.4.2 Lactobacillus Powder Distributors
8.5 Lactobacillus Powder Customers
9 Lactobacillus Powder Market Dynamics
9.1 Lactobacillus Powder Industry Trends
9.2 Lactobacillus Powder Market Drivers
9.3 Lactobacillus Powder Market Challenges
9.4 Lactobacillus Powder Market Restraints
10 Research Finding and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
Published By : QY Research
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