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Global Low Temperature Soybean Meal Products Market Research Report 2025
Synopsis
Low temperature soybean meal products refer to soybean products processed through low-temperature processing technology. The low temperature soybean meal refers to edible soybean meal that has undergone low temperature or flash evaporation desolvation treatment after soybean oil extraction, with less protein denaturation and higher water-soluble protein content. During the low temperature processing, heat input is minimized to maintain the nutritional content and flavor of the bean raw materials.
Global Low Temperature Soybean Meal Products market is projected to reach US$ million in 2029, increasing from US$ million in 2022, with the CAGR of % during the period of 2023 to 2029. Influencing issues, such as economy environments, COVID-19 and Russia-Ukraine War, have led to great market fluctuations in the past few years and are considered comprehensively in the whole Low Temperature Soybean Meal Products market research.
The low temperature desolvation technology refers to the process of removing the solvent from the wet meal after leaching at a lower temperature, in a shorter time, and under certain vacuum conditions and reaching the specified indicators. Its characteristics are to minimize the degree of protein denaturation, improve protein quality, and provide high-quality raw materials for the production of new soy protein products such as soy protein isolate. The low-temperature soybean meal product retains the nutritional content of the bean raw material, maintains the natural flavor of the bean raw material, and is easier to digest and absorb. It not only adds rich nutritional value to the product, but also provides a unique taste and flavor for the food.
Report Scope
This report, based on historical analysis (2018-2022) and forecast calculation (2023-2029), aims to help readers to get a comprehensive understanding of global Low Temperature Soybean Meal Products market with multiple angles, which provides sufficient supports to readers’ strategy and decision making.
By Company
Cargill
Archer Daniels Midland Company
Bunge Limited
CHS
Ag Processing
Perdue AgriBusiness LLC
Zeeland Farm Services
Louis Dreyfus Company
Solae LLC
Landus Cooperative
Minnesota Soybean Processors
South Dakota Soybean Processors
ProSoya
Insta-Pro International
Shandong Yuwang Industrial
Shandong Sinoglory Health Food
Tianwei Biotechnology
Suihua Jinlong Vegetable Oil
Shandong Wonderful Industrial Group
Linyi Shansong Biological Products
Shandong Sanwei Soybean Protein
Segment by Type
Bagged
Canned
Segment by Application
Protein Isolate
Protein Concentrate
Fermentation
Biopharmaceutical
Others
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Southeast Asia
Latin America
Mexico
Brazil
Argentina
Colombia
Middle East & Africa
Turkey
Saudi Arabia
UAE
The Low Temperature Soybean Meal Products report covers below items:
Chapter 1: Product Basic Information (Definition, Type and Application)
Chapter 2: Manufacturers’ Competition Patterns
Chapter 3: Country Level Sales Analysis
Chapter 4: Product Type Analysis
Chapter 5: Product Application Analysis
Chapter 6: Manufacturers’ Outline
Chapter 7: Industry Chain, Market Channel and Customer Analysis
Chapter 8: Market Opportunities and Challenges
Chapter 9: Market Conclusions
Chapter 10: Research Methodology and Data Source
Low temperature soybean meal products refer to soybean products processed through low-temperature processing technology. The low temperature soybean meal refers to edible soybean meal that has undergone low temperature or flash evaporation desolvation treatment after soybean oil extraction, with less protein denaturation and higher water-soluble protein content. During the low temperature processing, heat input is minimized to maintain the nutritional content and flavor of the bean raw materials.
Global Low Temperature Soybean Meal Products market is projected to reach US$ million in 2029, increasing from US$ million in 2022, with the CAGR of % during the period of 2023 to 2029. Influencing issues, such as economy environments, COVID-19 and Russia-Ukraine War, have led to great market fluctuations in the past few years and are considered comprehensively in the whole Low Temperature Soybean Meal Products market research.
The low temperature desolvation technology refers to the process of removing the solvent from the wet meal after leaching at a lower temperature, in a shorter time, and under certain vacuum conditions and reaching the specified indicators. Its characteristics are to minimize the degree of protein denaturation, improve protein quality, and provide high-quality raw materials for the production of new soy protein products such as soy protein isolate. The low-temperature soybean meal product retains the nutritional content of the bean raw material, maintains the natural flavor of the bean raw material, and is easier to digest and absorb. It not only adds rich nutritional value to the product, but also provides a unique taste and flavor for the food.
Report Scope
This report, based on historical analysis (2018-2022) and forecast calculation (2023-2029), aims to help readers to get a comprehensive understanding of global Low Temperature Soybean Meal Products market with multiple angles, which provides sufficient supports to readers’ strategy and decision making.
By Company
Cargill
Archer Daniels Midland Company
Bunge Limited
CHS
Ag Processing
Perdue AgriBusiness LLC
Zeeland Farm Services
Louis Dreyfus Company
Solae LLC
Landus Cooperative
Minnesota Soybean Processors
South Dakota Soybean Processors
ProSoya
Insta-Pro International
Shandong Yuwang Industrial
Shandong Sinoglory Health Food
Tianwei Biotechnology
Suihua Jinlong Vegetable Oil
Shandong Wonderful Industrial Group
Linyi Shansong Biological Products
Shandong Sanwei Soybean Protein
Segment by Type
Bagged
Canned
Segment by Application
Protein Isolate
Protein Concentrate
Fermentation
Biopharmaceutical
Others
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Southeast Asia
Latin America
Mexico
Brazil
Argentina
Colombia
Middle East & Africa
Turkey
Saudi Arabia
UAE
The Low Temperature Soybean Meal Products report covers below items:
Chapter 1: Product Basic Information (Definition, Type and Application)
Chapter 2: Manufacturers’ Competition Patterns
Chapter 3: Country Level Sales Analysis
Chapter 4: Product Type Analysis
Chapter 5: Product Application Analysis
Chapter 6: Manufacturers’ Outline
Chapter 7: Industry Chain, Market Channel and Customer Analysis
Chapter 8: Market Opportunities and Challenges
Chapter 9: Market Conclusions
Chapter 10: Research Methodology and Data Source
Index1 Low Temperature Soybean Meal Products Market Overview
1.1 Product Overview and Scope of Low Temperature Soybean Meal Products
1.2 Low Temperature Soybean Meal Products Segment by Type
1.2.1 Global Low Temperature Soybean Meal Products Market Value Comparison by Type (2023-2029)
1.2.2 Bagged
1.2.3 Canned
1.3 Low Temperature Soybean Meal Products Segment by Application
1.3.1 Global Low Temperature Soybean Meal Products Market Value by Application: (2023-2029)
1.3.2 Protein Isolate
1.3.3 Protein Concentrate
1.3.4 Fermentation
1.3.5 Biopharmaceutical
1.3.6 Others
1.4 Global Low Temperature Soybean Meal Products Market Size Estimates and Forecasts
1.4.1 Global Low Temperature Soybean Meal Products Revenue 2018-2029
1.4.2 Global Low Temperature Soybean Meal Products Sales 2018-2029
1.4.3 Global Low Temperature Soybean Meal Products Market Average Price (2018-2029)
1.5 Assumptions and Limitations
2 Low Temperature Soybean Meal Products Market Competition by Manufacturers
2.1 Global Low Temperature Soybean Meal Products Sales Market Share by Manufacturers (2018-2023)
2.2 Global Low Temperature Soybean Meal Products Revenue Market Share by Manufacturers (2018-2023)
2.3 Global Low Temperature Soybean Meal Products Average Price by Manufacturers (2018-2023)
2.4 Global Low Temperature Soybean Meal Products Industry Ranking 2021 VS 2022 VS 2023
2.5 Global Key Manufacturers of Low Temperature Soybean Meal Products, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Low Temperature Soybean Meal Products, Product Type & Application
2.7 Low Temperature Soybean Meal Products Market Competitive Situation and Trends
2.7.1 Low Temperature Soybean Meal Products Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Low Temperature Soybean Meal Products Players Market Share by Revenue
2.7.3 Global Low Temperature Soybean Meal Products Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Low Temperature Soybean Meal Products Retrospective Market Scenario by Region
3.1 Global Low Temperature Soybean Meal Products Market Size by Region: 2018 Versus 2022 Versus 2029
3.2 Global Low Temperature Soybean Meal Products Global Low Temperature Soybean Meal Products Sales by Region: 2018-2029
3.2.1 Global Low Temperature Soybean Meal Products Sales by Region: 2018-2023
3.2.2 Global Low Temperature Soybean Meal Products Sales by Region: 2024-2029
3.3 Global Low Temperature Soybean Meal Products Global Low Temperature Soybean Meal Products Revenue by Region: 2018-2029
3.3.1 Global Low Temperature Soybean Meal Products Revenue by Region: 2018-2023
3.3.2 Global Low Temperature Soybean Meal Products Revenue by Region: 2024-2029
3.4 North America Low Temperature Soybean Meal Products Market Facts & Figures by Country
3.4.1 North America Low Temperature Soybean Meal Products Market Size by Country: 2018 VS 2022 VS 2029
3.4.2 North America Low Temperature Soybean Meal Products Sales by Country (2018-2029)
3.4.3 North America Low Temperature Soybean Meal Products Revenue by Country (2018-2029)
3.4.4 United States
3.4.5 Canada
3.5 Europe Low Temperature Soybean Meal Products Market Facts & Figures by Country
3.5.1 Europe Low Temperature Soybean Meal Products Market Size by Country: 2018 VS 2022 VS 2029
3.5.2 Europe Low Temperature Soybean Meal Products Sales by Country (2018-2029)
3.5.3 Europe Low Temperature Soybean Meal Products Revenue by Country (2018-2029)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Low Temperature Soybean Meal Products Market Facts & Figures by Country
3.6.1 Asia Pacific Low Temperature Soybean Meal Products Market Size by Country: 2018 VS 2022 VS 2029
3.6.2 Asia Pacific Low Temperature Soybean Meal Products Sales by Country (2018-2029)
3.6.3 Asia Pacific Low Temperature Soybean Meal Products Revenue by Country (2018-2029)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 China Taiwan
3.6.10 Southeast Asia
3.7 Latin America Low Temperature Soybean Meal Products Market Facts & Figures by Country
3.7.1 Latin America Low Temperature Soybean Meal Products Market Size by Country: 2018 VS 2022 VS 2029
3.7.2 Latin America Low Temperature Soybean Meal Products Sales by Country (2018-2029)
3.7.3 Latin America Low Temperature Soybean Meal Products Revenue by Country (2018-2029)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.7.7 Colombia
3.8 Middle East and Africa Low Temperature Soybean Meal Products Market Facts & Figures by Country
3.8.1 Middle East and Africa Low Temperature Soybean Meal Products Market Size by Country: 2018 VS 2022 VS 2029
3.8.2 Middle East and Africa Low Temperature Soybean Meal Products Sales by Country (2018-2029)
3.8.3 Middle East and Africa Low Temperature Soybean Meal Products Revenue by Country (2018-2029)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 UAE
4 Segment by Type
4.1 Global Low Temperature Soybean Meal Products Sales by Type (2018-2029)
4.1.1 Global Low Temperature Soybean Meal Products Sales by Type (2018-2023)
4.1.2 Global Low Temperature Soybean Meal Products Sales by Type (2024-2029)
4.1.3 Global Low Temperature Soybean Meal Products Sales Market Share by Type (2018-2029)
4.2 Global Low Temperature Soybean Meal Products Revenue by Type (2018-2029)
4.2.1 Global Low Temperature Soybean Meal Products Revenue by Type (2018-2023)
4.2.2 Global Low Temperature Soybean Meal Products Revenue by Type (2024-2029)
4.2.3 Global Low Temperature Soybean Meal Products Revenue Market Share by Type (2018-2029)
4.3 Global Low Temperature Soybean Meal Products Price by Type (2018-2029)
5 Segment by Application
5.1 Global Low Temperature Soybean Meal Products Sales by Application (2018-2029)
5.1.1 Global Low Temperature Soybean Meal Products Sales by Application (2018-2023)
5.1.2 Global Low Temperature Soybean Meal Products Sales by Application (2024-2029)
5.1.3 Global Low Temperature Soybean Meal Products Sales Market Share by Application (2018-2029)
5.2 Global Low Temperature Soybean Meal Products Revenue by Application (2018-2029)
5.2.1 Global Low Temperature Soybean Meal Products Revenue by Application (2018-2023)
5.2.2 Global Low Temperature Soybean Meal Products Revenue by Application (2024-2029)
5.2.3 Global Low Temperature Soybean Meal Products Revenue Market Share by Application (2018-2029)
5.3 Global Low Temperature Soybean Meal Products Price by Application (2018-2029)
6 Key Companies Profiled
6.1 Cargill
6.1.1 Cargill Corporation Information
6.1.2 Cargill Description and Business Overview
6.1.3 Cargill Low Temperature Soybean Meal Products Sales, Revenue and Gross Margin (2018-2023)
6.1.4 Cargill Low Temperature Soybean Meal Products Product Portfolio
6.1.5 Cargill Recent Developments/Updates
6.2 Archer Daniels Midland Company
6.2.1 Archer Daniels Midland Company Corporation Information
6.2.2 Archer Daniels Midland Company Description and Business Overview
6.2.3 Archer Daniels Midland Company Low Temperature Soybean Meal Products Sales, Revenue and Gross Margin (2018-2023)
6.2.4 Archer Daniels Midland Company Low Temperature Soybean Meal Products Product Portfolio
6.2.5 Archer Daniels Midland Company Recent Developments/Updates
6.3 Bunge Limited
6.3.1 Bunge Limited Corporation Information
6.3.2 Bunge Limited Description and Business Overview
6.3.3 Bunge Limited Low Temperature Soybean Meal Products Sales, Revenue and Gross Margin (2018-2023)
6.3.4 Bunge Limited Low Temperature Soybean Meal Products Product Portfolio
6.3.5 Bunge Limited Recent Developments/Updates
6.4 CHS
6.4.1 CHS Corporation Information
6.4.2 CHS Description and Business Overview
6.4.3 CHS Low Temperature Soybean Meal Products Sales, Revenue and Gross Margin (2018-2023)
6.4.4 CHS Low Temperature Soybean Meal Products Product Portfolio
6.4.5 CHS Recent Developments/Updates
6.5 Ag Processing
6.5.1 Ag Processing Corporation Information
6.5.2 Ag Processing Description and Business Overview
6.5.3 Ag Processing Low Temperature Soybean Meal Products Sales, Revenue and Gross Margin (2018-2023)
6.5.4 Ag Processing Low Temperature Soybean Meal Products Product Portfolio
6.5.5 Ag Processing Recent Developments/Updates
6.6 Perdue AgriBusiness LLC
6.6.1 Perdue AgriBusiness LLC Corporation Information
6.6.2 Perdue AgriBusiness LLC Description and Business Overview
6.6.3 Perdue AgriBusiness LLC Low Temperature Soybean Meal Products Sales, Revenue and Gross Margin (2018-2023)
6.6.4 Perdue AgriBusiness LLC Low Temperature Soybean Meal Products Product Portfolio
6.6.5 Perdue AgriBusiness LLC Recent Developments/Updates
6.7 Zeeland Farm Services
6.6.1 Zeeland Farm Services Corporation Information
6.6.2 Zeeland Farm Services Description and Business Overview
6.6.3 Zeeland Farm Services Low Temperature Soybean Meal Products Sales, Revenue and Gross Margin (2018-2023)
6.4.4 Zeeland Farm Services Low Temperature Soybean Meal Products Product Portfolio
6.7.5 Zeeland Farm Services Recent Developments/Updates
6.8 Louis Dreyfus Company
6.8.1 Louis Dreyfus Company Corporation Information
6.8.2 Louis Dreyfus Company Description and Business Overview
6.8.3 Louis Dreyfus Company Low Temperature Soybean Meal Products Sales, Revenue and Gross Margin (2018-2023)
6.8.4 Louis Dreyfus Company Low Temperature Soybean Meal Products Product Portfolio
6.8.5 Louis Dreyfus Company Recent Developments/Updates
6.9 Solae LLC
6.9.1 Solae LLC Corporation Information
6.9.2 Solae LLC Description and Business Overview
6.9.3 Solae LLC Low Temperature Soybean Meal Products Sales, Revenue and Gross Margin (2018-2023)
6.9.4 Solae LLC Low Temperature Soybean Meal Products Product Portfolio
6.9.5 Solae LLC Recent Developments/Updates
6.10 Landus Cooperative
6.10.1 Landus Cooperative Corporation Information
6.10.2 Landus Cooperative Description and Business Overview
6.10.3 Landus Cooperative Low Temperature Soybean Meal Products Sales, Revenue and Gross Margin (2018-2023)
6.10.4 Landus Cooperative Low Temperature Soybean Meal Products Product Portfolio
6.10.5 Landus Cooperative Recent Developments/Updates
6.11 Minnesota Soybean Processors
6.11.1 Minnesota Soybean Processors Corporation Information
6.11.2 Minnesota Soybean Processors Low Temperature Soybean Meal Products Description and Business Overview
6.11.3 Minnesota Soybean Processors Low Temperature Soybean Meal Products Sales, Revenue and Gross Margin (2018-2023)
6.11.4 Minnesota Soybean Processors Low Temperature Soybean Meal Products Product Portfolio
6.11.5 Minnesota Soybean Processors Recent Developments/Updates
6.12 South Dakota Soybean Processors
6.12.1 South Dakota Soybean Processors Corporation Information
6.12.2 South Dakota Soybean Processors Low Temperature Soybean Meal Products Description and Business Overview
6.12.3 South Dakota Soybean Processors Low Temperature Soybean Meal Products Sales, Revenue and Gross Margin (2018-2023)
6.12.4 South Dakota Soybean Processors Low Temperature Soybean Meal Products Product Portfolio
6.12.5 South Dakota Soybean Processors Recent Developments/Updates
6.13 ProSoya
6.13.1 ProSoya Corporation Information
6.13.2 ProSoya Low Temperature Soybean Meal Products Description and Business Overview
6.13.3 ProSoya Low Temperature Soybean Meal Products Sales, Revenue and Gross Margin (2018-2023)
6.13.4 ProSoya Low Temperature Soybean Meal Products Product Portfolio
6.13.5 ProSoya Recent Developments/Updates
6.14 Insta-Pro International
6.14.1 Insta-Pro International Corporation Information
6.14.2 Insta-Pro International Low Temperature Soybean Meal Products Description and Business Overview
6.14.3 Insta-Pro International Low Temperature Soybean Meal Products Sales, Revenue and Gross Margin (2018-2023)
6.14.4 Insta-Pro International Low Temperature Soybean Meal Products Product Portfolio
6.14.5 Insta-Pro International Recent Developments/Updates
6.15 Shandong Yuwang Industrial
6.15.1 Shandong Yuwang Industrial Corporation Information
6.15.2 Shandong Yuwang Industrial Low Temperature Soybean Meal Products Description and Business Overview
6.15.3 Shandong Yuwang Industrial Low Temperature Soybean Meal Products Sales, Revenue and Gross Margin (2018-2023)
6.15.4 Shandong Yuwang Industrial Low Temperature Soybean Meal Products Product Portfolio
6.15.5 Shandong Yuwang Industrial Recent Developments/Updates
6.16 Shandong Sinoglory Health Food
6.16.1 Shandong Sinoglory Health Food Corporation Information
6.16.2 Shandong Sinoglory Health Food Low Temperature Soybean Meal Products Description and Business Overview
6.16.3 Shandong Sinoglory Health Food Low Temperature Soybean Meal Products Sales, Revenue and Gross Margin (2018-2023)
6.16.4 Shandong Sinoglory Health Food Low Temperature Soybean Meal Products Product Portfolio
6.16.5 Shandong Sinoglory Health Food Recent Developments/Updates
6.17 Tianwei Biotechnology
6.17.1 Tianwei Biotechnology Corporation Information
6.17.2 Tianwei Biotechnology Low Temperature Soybean Meal Products Description and Business Overview
6.17.3 Tianwei Biotechnology Low Temperature Soybean Meal Products Sales, Revenue and Gross Margin (2018-2023)
6.17.4 Tianwei Biotechnology Low Temperature Soybean Meal Products Product Portfolio
6.17.5 Tianwei Biotechnology Recent Developments/Updates
6.18 Suihua Jinlong Vegetable Oil
6.18.1 Suihua Jinlong Vegetable Oil Corporation Information
6.18.2 Suihua Jinlong Vegetable Oil Low Temperature Soybean Meal Products Description and Business Overview
6.18.3 Suihua Jinlong Vegetable Oil Low Temperature Soybean Meal Products Sales, Revenue and Gross Margin (2018-2023)
6.18.4 Suihua Jinlong Vegetable Oil Low Temperature Soybean Meal Products Product Portfolio
6.18.5 Suihua Jinlong Vegetable Oil Recent Developments/Updates
6.19 Shandong Wonderful Industrial Group
6.19.1 Shandong Wonderful Industrial Group Corporation Information
6.19.2 Shandong Wonderful Industrial Group Low Temperature Soybean Meal Products Description and Business Overview
6.19.3 Shandong Wonderful Industrial Group Low Temperature Soybean Meal Products Sales, Revenue and Gross Margin (2018-2023)
6.19.4 Shandong Wonderful Industrial Group Low Temperature Soybean Meal Products Product Portfolio
6.19.5 Shandong Wonderful Industrial Group Recent Developments/Updates
6.20 Linyi Shansong Biological Products
6.20.1 Linyi Shansong Biological Products Corporation Information
6.20.2 Linyi Shansong Biological Products Low Temperature Soybean Meal Products Description and Business Overview
6.20.3 Linyi Shansong Biological Products Low Temperature Soybean Meal Products Sales, Revenue and Gross Margin (2018-2023)
6.20.4 Linyi Shansong Biological Products Low Temperature Soybean Meal Products Product Portfolio
6.20.5 Linyi Shansong Biological Products Recent Developments/Updates
6.21 Shandong Sanwei Soybean Protein
6.21.1 Shandong Sanwei Soybean Protein Corporation Information
6.21.2 Shandong Sanwei Soybean Protein Low Temperature Soybean Meal Products Description and Business Overview
6.21.3 Shandong Sanwei Soybean Protein Low Temperature Soybean Meal Products Sales, Revenue and Gross Margin (2018-2023)
6.21.4 Shandong Sanwei Soybean Protein Low Temperature Soybean Meal Products Product Portfolio
6.21.5 Shandong Sanwei Soybean Protein Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Low Temperature Soybean Meal Products Industry Chain Analysis
7.2 Low Temperature Soybean Meal Products Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Low Temperature Soybean Meal Products Production Mode & Process
7.4 Low Temperature Soybean Meal Products Sales and Marketing
7.4.1 Low Temperature Soybean Meal Products Sales Channels
7.4.2 Low Temperature Soybean Meal Products Distributors
7.5 Low Temperature Soybean Meal Products Customers
8 Low Temperature Soybean Meal Products Market Dynamics
8.1 Low Temperature Soybean Meal Products Industry Trends
8.2 Low Temperature Soybean Meal Products Market Drivers
8.3 Low Temperature Soybean Meal Products Market Challenges
8.4 Low Temperature Soybean Meal Products Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
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