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Global Low Temperature Yogurt Market Research Report 2024
Synopsis
Low Temperature Yogurt made from milk kept below 170 ºF / 77 ºC is thinner and tastes fresh, a little fruity and more tart. Yogurt is a dairy product which produced by milk via fermentation process. Cow's milk is most commonly used to make yogurt even the world as a whole. At the same time some yogurt is made by the milk from water buffalo, goats, ewes, mares, camels, yaks or cow's milk. The bacteria used to make yogurt are known as "yogurt cultures". Fermentation of lactose by these bacteria produces lactic acid, which acts on milk protein to give yogurt its texture and characteristic tang.
The global Low Temperature Yogurt market was valued at US$ 32020 million in 2023 and is anticipated to reach US$ 39010 million by 2030, witnessing a CAGR of 2.8% during the forecast period 2024-2030.
Global Yogurt market is projected to reach US$ 90250 million in 2029, increasing from US$ 70250 million in 2022, with the CAGR of 3.6% during the period of 2023 to 2029. Influencing issues, such as economy environments, COVID-19 and Russia-Ukraine War, have led to great market fluctuations in the past few years and are considered comprehensively in the whole Yogurt market research.
This report aims to provide a comprehensive presentation of the global market for Low Temperature Yogurt, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Low Temperature Yogurt.
Report Scope
The Low Temperature Yogurt market size, estimations, and forecasts are provided in terms of sales volume (K Units) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Low Temperature Yogurt market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Low Temperature Yogurt manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Danone
Unternehmensgruppe Theo Müller
Mengniu Dairy
Yili
General Mills
Lactalis
Meiji
Chobani
Bright Dairy & Food
Nestlé
Fage International
Lepur
New Hope Group
Öarmilk
Segment by Type
Plain Yogurt
Fruit Yogurt
Unsweetened Yogurt
Others
Segment by Application
Children
Adult
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Indonesia
Thailand
Malaysia
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Low Temperature Yogurt manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Low Temperature Yogurt in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Low Temperature Yogurt made from milk kept below 170 ºF / 77 ºC is thinner and tastes fresh, a little fruity and more tart. Yogurt is a dairy product which produced by milk via fermentation process. Cow's milk is most commonly used to make yogurt even the world as a whole. At the same time some yogurt is made by the milk from water buffalo, goats, ewes, mares, camels, yaks or cow's milk. The bacteria used to make yogurt are known as "yogurt cultures". Fermentation of lactose by these bacteria produces lactic acid, which acts on milk protein to give yogurt its texture and characteristic tang.
The global Low Temperature Yogurt market was valued at US$ 32020 million in 2023 and is anticipated to reach US$ 39010 million by 2030, witnessing a CAGR of 2.8% during the forecast period 2024-2030.
Global Yogurt market is projected to reach US$ 90250 million in 2029, increasing from US$ 70250 million in 2022, with the CAGR of 3.6% during the period of 2023 to 2029. Influencing issues, such as economy environments, COVID-19 and Russia-Ukraine War, have led to great market fluctuations in the past few years and are considered comprehensively in the whole Yogurt market research.
This report aims to provide a comprehensive presentation of the global market for Low Temperature Yogurt, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Low Temperature Yogurt.
Report Scope
The Low Temperature Yogurt market size, estimations, and forecasts are provided in terms of sales volume (K Units) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Low Temperature Yogurt market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Low Temperature Yogurt manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Danone
Unternehmensgruppe Theo Müller
Mengniu Dairy
Yili
General Mills
Lactalis
Meiji
Chobani
Bright Dairy & Food
Nestlé
Fage International
Lepur
New Hope Group
Öarmilk
Segment by Type
Plain Yogurt
Fruit Yogurt
Unsweetened Yogurt
Others
Segment by Application
Children
Adult
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Indonesia
Thailand
Malaysia
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Low Temperature Yogurt manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Low Temperature Yogurt in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Index1 Low Temperature Yogurt Market Overview
1.1 Product Overview and Scope of Low Temperature Yogurt
1.2 Low Temperature Yogurt Segment by Type
1.2.1 Global Low Temperature Yogurt Market Value Comparison by Type (2024-2030)
1.2.2 Plain Yogurt
1.2.3 Fruit Yogurt
1.2.4 Unsweetened Yogurt
1.2.5 Others
1.3 Low Temperature Yogurt Segment by Application
1.3.1 Global Low Temperature Yogurt Market Value by Application: (2024-2030)
1.3.2 Children
1.3.3 Adult
1.4 Global Low Temperature Yogurt Market Size Estimates and Forecasts
1.4.1 Global Low Temperature Yogurt Revenue 2019-2030
1.4.2 Global Low Temperature Yogurt Sales 2019-2030
1.4.3 Global Low Temperature Yogurt Market Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Low Temperature Yogurt Market Competition by Manufacturers
2.1 Global Low Temperature Yogurt Sales Market Share by Manufacturers (2019-2024)
2.2 Global Low Temperature Yogurt Revenue Market Share by Manufacturers (2019-2024)
2.3 Global Low Temperature Yogurt Average Price by Manufacturers (2019-2024)
2.4 Global Low Temperature Yogurt Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Low Temperature Yogurt, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Low Temperature Yogurt, Product Type & Application
2.7 Low Temperature Yogurt Market Competitive Situation and Trends
2.7.1 Low Temperature Yogurt Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Low Temperature Yogurt Players Market Share by Revenue
2.7.3 Global Low Temperature Yogurt Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Low Temperature Yogurt Retrospective Market Scenario by Region
3.1 Global Low Temperature Yogurt Market Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Low Temperature Yogurt Global Low Temperature Yogurt Sales by Region: 2019-2030
3.2.1 Global Low Temperature Yogurt Sales by Region: 2019-2024
3.2.2 Global Low Temperature Yogurt Sales by Region: 2025-2030
3.3 Global Low Temperature Yogurt Global Low Temperature Yogurt Revenue by Region: 2019-2030
3.3.1 Global Low Temperature Yogurt Revenue by Region: 2019-2024
3.3.2 Global Low Temperature Yogurt Revenue by Region: 2025-2030
3.4 North America Low Temperature Yogurt Market Facts & Figures by Country
3.4.1 North America Low Temperature Yogurt Market Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Low Temperature Yogurt Sales by Country (2019-2030)
3.4.3 North America Low Temperature Yogurt Revenue by Country (2019-2030)
3.4.4 United States
3.4.5 Canada
3.5 Europe Low Temperature Yogurt Market Facts & Figures by Country
3.5.1 Europe Low Temperature Yogurt Market Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Low Temperature Yogurt Sales by Country (2019-2030)
3.5.3 Europe Low Temperature Yogurt Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Low Temperature Yogurt Market Facts & Figures by Country
3.6.1 Asia Pacific Low Temperature Yogurt Market Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Low Temperature Yogurt Sales by Country (2019-2030)
3.6.3 Asia Pacific Low Temperature Yogurt Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 China Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.7 Latin America Low Temperature Yogurt Market Facts & Figures by Country
3.7.1 Latin America Low Temperature Yogurt Market Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Low Temperature Yogurt Sales by Country (2019-2030)
3.7.3 Latin America Low Temperature Yogurt Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Low Temperature Yogurt Market Facts & Figures by Country
3.8.1 Middle East and Africa Low Temperature Yogurt Market Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Low Temperature Yogurt Sales by Country (2019-2030)
3.8.3 Middle East and Africa Low Temperature Yogurt Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 UAE
4 Segment by Type
4.1 Global Low Temperature Yogurt Sales by Type (2019-2030)
4.1.1 Global Low Temperature Yogurt Sales by Type (2019-2024)
4.1.2 Global Low Temperature Yogurt Sales by Type (2025-2030)
4.1.3 Global Low Temperature Yogurt Sales Market Share by Type (2019-2030)
4.2 Global Low Temperature Yogurt Revenue by Type (2019-2030)
4.2.1 Global Low Temperature Yogurt Revenue by Type (2019-2024)
4.2.2 Global Low Temperature Yogurt Revenue by Type (2025-2030)
4.2.3 Global Low Temperature Yogurt Revenue Market Share by Type (2019-2030)
4.3 Global Low Temperature Yogurt Price by Type (2019-2030)
5 Segment by Application
5.1 Global Low Temperature Yogurt Sales by Application (2019-2030)
5.1.1 Global Low Temperature Yogurt Sales by Application (2019-2024)
5.1.2 Global Low Temperature Yogurt Sales by Application (2025-2030)
5.1.3 Global Low Temperature Yogurt Sales Market Share by Application (2019-2030)
5.2 Global Low Temperature Yogurt Revenue by Application (2019-2030)
5.2.1 Global Low Temperature Yogurt Revenue by Application (2019-2024)
5.2.2 Global Low Temperature Yogurt Revenue by Application (2025-2030)
5.2.3 Global Low Temperature Yogurt Revenue Market Share by Application (2019-2030)
5.3 Global Low Temperature Yogurt Price by Application (2019-2030)
6 Key Companies Profiled
6.1 Danone
6.1.1 Danone Corporation Information
6.1.2 Danone Description and Business Overview
6.1.3 Danone Low Temperature Yogurt Sales, Revenue and Gross Margin (2019-2024)
6.1.4 Danone Low Temperature Yogurt Product Portfolio
6.1.5 Danone Recent Developments/Updates
6.2 Unternehmensgruppe Theo Müller
6.2.1 Unternehmensgruppe Theo Müller Corporation Information
6.2.2 Unternehmensgruppe Theo Müller Description and Business Overview
6.2.3 Unternehmensgruppe Theo Müller Low Temperature Yogurt Sales, Revenue and Gross Margin (2019-2024)
6.2.4 Unternehmensgruppe Theo Müller Low Temperature Yogurt Product Portfolio
6.2.5 Unternehmensgruppe Theo Müller Recent Developments/Updates
6.3 Mengniu Dairy
6.3.1 Mengniu Dairy Corporation Information
6.3.2 Mengniu Dairy Description and Business Overview
6.3.3 Mengniu Dairy Low Temperature Yogurt Sales, Revenue and Gross Margin (2019-2024)
6.3.4 Mengniu Dairy Low Temperature Yogurt Product Portfolio
6.3.5 Mengniu Dairy Recent Developments/Updates
6.4 Yili
6.4.1 Yili Corporation Information
6.4.2 Yili Description and Business Overview
6.4.3 Yili Low Temperature Yogurt Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Yili Low Temperature Yogurt Product Portfolio
6.4.5 Yili Recent Developments/Updates
6.5 General Mills
6.5.1 General Mills Corporation Information
6.5.2 General Mills Description and Business Overview
6.5.3 General Mills Low Temperature Yogurt Sales, Revenue and Gross Margin (2019-2024)
6.5.4 General Mills Low Temperature Yogurt Product Portfolio
6.5.5 General Mills Recent Developments/Updates
6.6 Lactalis
6.6.1 Lactalis Corporation Information
6.6.2 Lactalis Description and Business Overview
6.6.3 Lactalis Low Temperature Yogurt Sales, Revenue and Gross Margin (2019-2024)
6.6.4 Lactalis Low Temperature Yogurt Product Portfolio
6.6.5 Lactalis Recent Developments/Updates
6.7 Meiji
6.6.1 Meiji Corporation Information
6.6.2 Meiji Description and Business Overview
6.6.3 Meiji Low Temperature Yogurt Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Meiji Low Temperature Yogurt Product Portfolio
6.7.5 Meiji Recent Developments/Updates
6.8 Chobani
6.8.1 Chobani Corporation Information
6.8.2 Chobani Description and Business Overview
6.8.3 Chobani Low Temperature Yogurt Sales, Revenue and Gross Margin (2019-2024)
6.8.4 Chobani Low Temperature Yogurt Product Portfolio
6.8.5 Chobani Recent Developments/Updates
6.9 Bright Dairy & Food
6.9.1 Bright Dairy & Food Corporation Information
6.9.2 Bright Dairy & Food Description and Business Overview
6.9.3 Bright Dairy & Food Low Temperature Yogurt Sales, Revenue and Gross Margin (2019-2024)
6.9.4 Bright Dairy & Food Low Temperature Yogurt Product Portfolio
6.9.5 Bright Dairy & Food Recent Developments/Updates
6.10 Nestlé
6.10.1 Nestlé Corporation Information
6.10.2 Nestlé Description and Business Overview
6.10.3 Nestlé Low Temperature Yogurt Sales, Revenue and Gross Margin (2019-2024)
6.10.4 Nestlé Low Temperature Yogurt Product Portfolio
6.10.5 Nestlé Recent Developments/Updates
6.11 Fage International
6.11.1 Fage International Corporation Information
6.11.2 Fage International Low Temperature Yogurt Description and Business Overview
6.11.3 Fage International Low Temperature Yogurt Sales, Revenue and Gross Margin (2019-2024)
6.11.4 Fage International Low Temperature Yogurt Product Portfolio
6.11.5 Fage International Recent Developments/Updates
6.12 Lepur
6.12.1 Lepur Corporation Information
6.12.2 Lepur Low Temperature Yogurt Description and Business Overview
6.12.3 Lepur Low Temperature Yogurt Sales, Revenue and Gross Margin (2019-2024)
6.12.4 Lepur Low Temperature Yogurt Product Portfolio
6.12.5 Lepur Recent Developments/Updates
6.13 New Hope Group
6.13.1 New Hope Group Corporation Information
6.13.2 New Hope Group Low Temperature Yogurt Description and Business Overview
6.13.3 New Hope Group Low Temperature Yogurt Sales, Revenue and Gross Margin (2019-2024)
6.13.4 New Hope Group Low Temperature Yogurt Product Portfolio
6.13.5 New Hope Group Recent Developments/Updates
6.14 Öarmilk
6.14.1 Öarmilk Corporation Information
6.14.2 Öarmilk Low Temperature Yogurt Description and Business Overview
6.14.3 Öarmilk Low Temperature Yogurt Sales, Revenue and Gross Margin (2019-2024)
6.14.4 Öarmilk Low Temperature Yogurt Product Portfolio
6.14.5 Öarmilk Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Low Temperature Yogurt Industry Chain Analysis
7.2 Low Temperature Yogurt Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Low Temperature Yogurt Production Mode & Process
7.4 Low Temperature Yogurt Sales and Marketing
7.4.1 Low Temperature Yogurt Sales Channels
7.4.2 Low Temperature Yogurt Distributors
7.5 Low Temperature Yogurt Customers
8 Low Temperature Yogurt Market Dynamics
8.1 Low Temperature Yogurt Industry Trends
8.2 Low Temperature Yogurt Market Drivers
8.3 Low Temperature Yogurt Market Challenges
8.4 Low Temperature Yogurt Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
List of TablesList of Tables
Table 1. Global Low Temperature Yogurt Market Value Comparison by Type (2024-2030) & (US$ Million)
Table 2. Global Low Temperature Yogurt Market Value Comparison by Application (2024-2030) & (US$ Million)
Table 3. Global Low Temperature Yogurt Market Competitive Situation by Manufacturers in 2023
Table 4. Global Low Temperature Yogurt Sales (K Units) of Key Manufacturers (2019-2024)
Table 5. Global Low Temperature Yogurt Sales Market Share by Manufacturers (2019-2024)
Table 6. Global Low Temperature Yogurt Revenue (US$ Million) by Manufacturers (2019-2024)
Table 7. Global Low Temperature Yogurt Revenue Share by Manufacturers (2019-2024)
Table 8. Global Market Low Temperature Yogurt Average Price (US$/Unit) of Key Manufacturers (2019-2024)
Table 9. Global Key Players of Low Temperature Yogurt, Industry Ranking, 2022 VS 2023 VS 2024
Table 10. Global Key Manufacturers of Low Temperature Yogurt, Manufacturing Sites & Headquarters
Table 11. Global Key Manufacturers of Low Temperature Yogurt, Product Type & Application
Table 12. Global Key Manufacturers of Low Temperature Yogurt, Date of Enter into This Industry
Table 13. Global Manufacturers Market Concentration Ratio (CR5 and HHI)
Table 14. Global Low Temperature Yogurt by Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Revenue in Low Temperature Yogurt as of 2023)
Table 15. Manufacturers Mergers & Acquisitions, Expansion Plans
Table 16. Global Low Temperature Yogurt Market Size by Region (US$ Million): 2019 VS 2023 VS 2030
Table 17. Global Low Temperature Yogurt Sales by Region (2019-2024) & (K Units)
Table 18. Global Low Temperature Yogurt Sales Market Share by Region (2019-2024)
Table 19. Global Low Temperature Yogurt Sales by Region (2025-2030) & (K Units)
Table 20. Global Low Temperature Yogurt Sales Market Share by Region (2025-2030)
Table 21. Global Low Temperature Yogurt Revenue by Region (2019-2024) & (US$ Million)
Table 22. Global Low Temperature Yogurt Revenue Market Share by Region (2019-2024)
Table 23. Global Low Temperature Yogurt Revenue by Region (2025-2030) & (US$ Million)
Table 24. Global Low Temperature Yogurt Revenue Market Share by Region (2025-2030)
Table 25. North America Low Temperature Yogurt Revenue by Country: 2019 VS 2023 VS 2030 (US$ Million)
Table 26. North America Low Temperature Yogurt Sales by Country (2019-2024) & (K Units)
Table 27. North America Low Temperature Yogurt Sales by Country (2025-2030) & (K Units)
Table 28. North America Low Temperature Yogurt Revenue by Country (2019-2024) & (US$ Million)
Table 29. North America Low Temperature Yogurt Revenue by Country (2025-2030) & (US$ Million)
Table 30. Europe Low Temperature Yogurt Revenue by Country: 2019 VS 2023 VS 2030 (US$ Million)
Table 31. Europe Low Temperature Yogurt Sales by Country (2019-2024) & (K Units)
Table 32. Europe Low Temperature Yogurt Sales by Country (2025-2030) & (K Units)
Table 33. Europe Low Temperature Yogurt Revenue by Country (2019-2024) & (US$ Million)
Table 34. Europe Low Temperature Yogurt Revenue by Country (2025-2030) & (US$ Million)
Table 35. Asia Pacific Low Temperature Yogurt Revenue by Region: 2019 VS 2023 VS 2030 (US$ Million)
Table 36. Asia Pacific Low Temperature Yogurt Sales by Region (2019-2024) & (K Units)
Table 37. Asia Pacific Low Temperature Yogurt Sales by Region (2025-2030) & (K Units)
Table 38. Asia Pacific Low Temperature Yogurt Revenue by Region (2019-2024) & (US$ Million)
Table 39. Asia Pacific Low Temperature Yogurt Revenue by Region (2025-2030) & (US$ Million)
Table 40. Latin America Low Temperature Yogurt Revenue by Country: 2019 VS 2023 VS 2030 (US$ Million)
Table 41. Latin America Low Temperature Yogurt Sales by Country (2019-2024) & (K Units)
Table 42. Latin America Low Temperature Yogurt Sales by Country (2025-2030) & (K Units)
Table 43. Latin America Low Temperature Yogurt Revenue by Country (2019-2024) & (US$ Million)
Table 44. Latin America Low Temperature Yogurt Revenue by Country (2025-2030) & (US$ Million)
Table 45. Middle East & Africa Low Temperature Yogurt Revenue by Country: 2019 VS 2023 VS 2030 (US$ Million)
Table 46. Middle East & Africa Low Temperature Yogurt Sales by Country (2019-2024) & (K Units)
Table 47. Middle East & Africa Low Temperature Yogurt Sales by Country (2025-2030) & (K Units)
Table 48. Middle East & Africa Low Temperature Yogurt Revenue by Country (2019-2024) & (US$ Million)
Table 49. Middle East & Africa Low Temperature Yogurt Revenue by Country (2025-2030) & (US$ Million)
Table 50. Global Low Temperature Yogurt Sales (K Units) by Type (2019-2024)
Table 51. Global Low Temperature Yogurt Sales (K Units) by Type (2025-2030)
Table 52. Global Low Temperature Yogurt Sales Market Share by Type (2019-2024)
Table 53. Global Low Temperature Yogurt Sales Market Share by Type (2025-2030)
Table 54. Global Low Temperature Yogurt Revenue (US$ Million) by Type (2019-2024)
Table 55. Global Low Temperature Yogurt Revenue (US$ Million) by Type (2025-2030)
Table 56. Global Low Temperature Yogurt Revenue Market Share by Type (2019-2024)
Table 57. Global Low Temperature Yogurt Revenue Market Share by Type (2025-2030)
Table 58. Global Low Temperature Yogurt Price (US$/Unit) by Type (2019-2024)
Table 59. Global Low Temperature Yogurt Price (US$/Unit) by Type (2025-2030)
Table 60. Global Low Temperature Yogurt Sales (K Units) by Application (2019-2024)
Table 61. Global Low Temperature Yogurt Sales (K Units) by Application (2025-2030)
Table 62. Global Low Temperature Yogurt Sales Market Share by Application (2019-2024)
Table 63. Global Low Temperature Yogurt Sales Market Share by Application (2025-2030)
Table 64. Global Low Temperature Yogurt Revenue (US$ Million) by Application (2019-2024)
Table 65. Global Low Temperature Yogurt Revenue (US$ Million) by Application (2025-2030)
Table 66. Global Low Temperature Yogurt Revenue Market Share by Application (2019-2024)
Table 67. Global Low Temperature Yogurt Revenue Market Share by Application (2025-2030)
Table 68. Global Low Temperature Yogurt Price (US$/Unit) by Application (2019-2024)
Table 69. Global Low Temperature Yogurt Price (US$/Unit) by Application (2025-2030)
Table 70. Danone Corporation Information
Table 71. Danone Description and Business Overview
Table 72. Danone Low Temperature Yogurt Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 73. Danone Low Temperature Yogurt Product
Table 74. Danone Recent Developments/Updates
Table 75. Unternehmensgruppe Theo Müller Corporation Information
Table 76. Unternehmensgruppe Theo Müller Description and Business Overview
Table 77. Unternehmensgruppe Theo Müller Low Temperature Yogurt Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 78. Unternehmensgruppe Theo Müller Low Temperature Yogurt Product
Table 79. Unternehmensgruppe Theo Müller Recent Developments/Updates
Table 80. Mengniu Dairy Corporation Information
Table 81. Mengniu Dairy Description and Business Overview
Table 82. Mengniu Dairy Low Temperature Yogurt Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 83. Mengniu Dairy Low Temperature Yogurt Product
Table 84. Mengniu Dairy Recent Developments/Updates
Table 85. Yili Corporation Information
Table 86. Yili Description and Business Overview
Table 87. Yili Low Temperature Yogurt Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 88. Yili Low Temperature Yogurt Product
Table 89. Yili Recent Developments/Updates
Table 90. General Mills Corporation Information
Table 91. General Mills Description and Business Overview
Table 92. General Mills Low Temperature Yogurt Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 93. General Mills Low Temperature Yogurt Product
Table 94. General Mills Recent Developments/Updates
Table 95. Lactalis Corporation Information
Table 96. Lactalis Description and Business Overview
Table 97. Lactalis Low Temperature Yogurt Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 98. Lactalis Low Temperature Yogurt Product
Table 99. Lactalis Recent Developments/Updates
Table 100. Meiji Corporation Information
Table 101. Meiji Description and Business Overview
Table 102. Meiji Low Temperature Yogurt Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 103. Meiji Low Temperature Yogurt Product
Table 104. Meiji Recent Developments/Updates
Table 105. Chobani Corporation Information
Table 106. Chobani Description and Business Overview
Table 107. Chobani Low Temperature Yogurt Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 108. Chobani Low Temperature Yogurt Product
Table 109. Chobani Recent Developments/Updates
Table 110. Bright Dairy & Food Corporation Information
Table 111. Bright Dairy & Food Description and Business Overview
Table 112. Bright Dairy & Food Low Temperature Yogurt Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 113. Bright Dairy & Food Low Temperature Yogurt Product
Table 114. Bright Dairy & Food Recent Developments/Updates
Table 115. Nestlé Corporation Information
Table 116. Nestlé Description and Business Overview
Table 117. Nestlé Low Temperature Yogurt Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 118. Nestlé Low Temperature Yogurt Product
Table 119. Nestlé Recent Developments/Updates
Table 120. Fage International Corporation Information
Table 121. Fage International Description and Business Overview
Table 122. Fage International Low Temperature Yogurt Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 123. Fage International Low Temperature Yogurt Product
Table 124. Fage International Recent Developments/Updates
Table 125. Lepur Corporation Information
Table 126. Lepur Description and Business Overview
Table 127. Lepur Low Temperature Yogurt Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 128. Lepur Low Temperature Yogurt Product
Table 129. Lepur Recent Developments/Updates
Table 130. New Hope Group Corporation Information
Table 131. New Hope Group Description and Business Overview
Table 132. New Hope Group Low Temperature Yogurt Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 133. New Hope Group Low Temperature Yogurt Product
Table 134. New Hope Group Recent Developments/Updates
Table 135. Öarmilk Corporation Information
Table 136. Öarmilk Description and Business Overview
Table 137. Öarmilk Low Temperature Yogurt Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 138. Öarmilk Low Temperature Yogurt Product
Table 139. Öarmilk Recent Developments/Updates
Table 140. Key Raw Materials Lists
Table 141. Raw Materials Key Suppliers Lists
Table 142. Low Temperature Yogurt Distributors List
Table 143. Low Temperature Yogurt Customers List
Table 144. Low Temperature Yogurt Market Trends
Table 145. Low Temperature Yogurt Market Drivers
Table 146. Low Temperature Yogurt Market Challenges
Table 147. Low Temperature Yogurt Market Restraints
Table 148. Research Programs/Design for This Report
Table 149. Key Data Information from Secondary Sources
Table 150. Key Data Information from Primary Sources
List of Figures
Figure 1. Product Picture of Low Temperature Yogurt
Figure 2. Global Low Temperature Yogurt Market Value Comparison by Type (2024-2030) & (US$ Million)
Figure 3. Global Low Temperature Yogurt Market Share by Type in 2023 & 2030
Figure 4. Plain Yogurt Product Picture
Figure 5. Fruit Yogurt Product Picture
Figure 6. Unsweetened Yogurt Product Picture
Figure 7. Others Product Picture
Figure 8. Global Low Temperature Yogurt Market Value Comparison by Application (2024-2030) & (US$ Million)
Figure 9. Global Low Temperature Yogurt Market Share by Application in 2023 & 2030
Figure 10. Children
Figure 11. Adult
Figure 12. Global Low Temperature Yogurt Revenue, (US$ Million), 2019 VS 2023 VS 2030
Figure 13. Global Low Temperature Yogurt Market Size (2019-2030) & (US$ Million)
Figure 14. Global Low Temperature Yogurt Sales (2019-2030) & (K Units)
Figure 15. Global Low Temperature Yogurt Average Price (US$/Unit) & (2019-2030)
Figure 16. Low Temperature Yogurt Report Years Considered
Figure 17. Low Temperature Yogurt Sales Share by Manufacturers in 2023
Figure 18. Global Low Temperature Yogurt Revenue Share by Manufacturers in 2023
Figure 19. The Global 5 and 10 Largest Low Temperature Yogurt Players: Market Share by Revenue in 2023
Figure 20. Low Temperature Yogurt Market Share by Company Type (Tier 1, Tier 2 and Tier 3): 2019 VS 2023
Figure 21. Global Low Temperature Yogurt Market Size by Region (US$ Million): 2019 VS 2023 VS 2030
Figure 22. North America Low Temperature Yogurt Sales Market Share by Country (2019-2030)
Figure 23. North America Low Temperature Yogurt Revenue Market Share by Country (2019-2030)
Figure 24. United States Low Temperature Yogurt Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 25. Canada Low Temperature Yogurt Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 26. Europe Low Temperature Yogurt Sales Market Share by Country (2019-2030)
Figure 27. Europe Low Temperature Yogurt Revenue Market Share by Country (2019-2030)
Figure 28. Germany Low Temperature Yogurt Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 29. France Low Temperature Yogurt Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 30. U.K. Low Temperature Yogurt Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 31. Italy Low Temperature Yogurt Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 32. Russia Low Temperature Yogurt Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 33. Asia Pacific Low Temperature Yogurt Sales Market Share by Region (2019-2030)
Figure 34. Asia Pacific Low Temperature Yogurt Revenue Market Share by Region (2019-2030)
Figure 35. China Low Temperature Yogurt Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 36. Japan Low Temperature Yogurt Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 37. South Korea Low Temperature Yogurt Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 38. India Low Temperature Yogurt Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 39. Australia Low Temperature Yogurt Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 40. China Taiwan Low Temperature Yogurt Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 41. Indonesia Low Temperature Yogurt Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 42. Thailand Low Temperature Yogurt Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 43. Malaysia Low Temperature Yogurt Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 44. Latin America Low Temperature Yogurt Sales Market Share by Country (2019-2030)
Figure 45. Latin America Low Temperature Yogurt Revenue Market Share by Country (2019-2030)
Figure 46. Mexico Low Temperature Yogurt Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 47. Brazil Low Temperature Yogurt Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 48. Argentina Low Temperature Yogurt Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 49. Middle East & Africa Low Temperature Yogurt Sales Market Share by Country (2019-2030)
Figure 50. Middle East & Africa Low Temperature Yogurt Revenue Market Share by Country (2019-2030)
Figure 51. Turkey Low Temperature Yogurt Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 52. Saudi Arabia Low Temperature Yogurt Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 53. UAE Low Temperature Yogurt Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 54. Global Sales Market Share of Low Temperature Yogurt by Type (2019-2030)
Figure 55. Global Revenue Market Share of Low Temperature Yogurt by Type (2019-2030)
Figure 56. Global Low Temperature Yogurt Price (US$/Unit) by Type (2019-2030)
Figure 57. Global Sales Market Share of Low Temperature Yogurt by Application (2019-2030)
Figure 58. Global Revenue Market Share of Low Temperature Yogurt by Application (2019-2030)
Figure 59. Global Low Temperature Yogurt Price (US$/Unit) by Application (2019-2030)
Figure 60. Low Temperature Yogurt Value Chain
Figure 61. Low Temperature Yogurt Production Process
Figure 62. Channels of Distribution (Direct Vs Distribution)
Figure 63. Distributors Profiles
Figure 64. Bottom-up and Top-down Approaches for This Report
Figure 65. Data Triangulation
Figure 66. Key Executives Interviewed
Published By : QY Research
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