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Global Non-Fried Noodle Market Research Report 2025
Synopsis
Non-Fried Noodle is the noodles that are not fried in oil.
The global Non-Fried Noodle market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
North American market for Non-Fried Noodle is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Non-Fried Noodle is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The major global manufacturers of Non-Fried Noodle include KOKA, MUJI, NISSIN, Sau Tao, NongShim, Thai President Foods, Ottogi, Nestle and Uni-President, etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.
This report aims to provide a comprehensive presentation of the global market for Non-Fried Noodle, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Non-Fried Noodle.
Report Scope
The Non-Fried Noodle market size, estimations, and forecasts are provided in terms of sales volume (M Units) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Non-Fried Noodle market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Non-Fried Noodle manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
KOKA
MUJI
NISSIN
Sau Tao
NongShim
Thai President Foods
Ottogi
Nestle
Uni-President
Mr Lee's Pure Foods Co.
Patanjali Ayurved
Rollton
Segment by Type
Cup & Bowl Packaged
Bag Packaged
Segment by Application
Store Sales
Online
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Non-Fried Noodle manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Non-Fried Noodle in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Non-Fried Noodle is the noodles that are not fried in oil.
The global Non-Fried Noodle market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
North American market for Non-Fried Noodle is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Non-Fried Noodle is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The major global manufacturers of Non-Fried Noodle include KOKA, MUJI, NISSIN, Sau Tao, NongShim, Thai President Foods, Ottogi, Nestle and Uni-President, etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.
This report aims to provide a comprehensive presentation of the global market for Non-Fried Noodle, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Non-Fried Noodle.
Report Scope
The Non-Fried Noodle market size, estimations, and forecasts are provided in terms of sales volume (M Units) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Non-Fried Noodle market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Non-Fried Noodle manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
KOKA
MUJI
NISSIN
Sau Tao
NongShim
Thai President Foods
Ottogi
Nestle
Uni-President
Mr Lee's Pure Foods Co.
Patanjali Ayurved
Rollton
Segment by Type
Cup & Bowl Packaged
Bag Packaged
Segment by Application
Store Sales
Online
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Non-Fried Noodle manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Non-Fried Noodle in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Index1 Non-Fried Noodle Market Overview
1.1 Product Overview and Scope of Non-Fried Noodle
1.2 Non-Fried Noodle Segment by Type
1.2.1 Global Non-Fried Noodle Market Value Comparison by Type (2024-2030)
1.2.2 Cup & Bowl Packaged
1.2.3 Bag Packaged
1.3 Non-Fried Noodle Segment by Application
1.3.1 Global Non-Fried Noodle Market Value by Application: (2024-2030)
1.3.2 Store Sales
1.3.3 Online
1.4 Global Non-Fried Noodle Market Size Estimates and Forecasts
1.4.1 Global Non-Fried Noodle Revenue 2019-2030
1.4.2 Global Non-Fried Noodle Sales 2019-2030
1.4.3 Global Non-Fried Noodle Market Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Non-Fried Noodle Market Competition by Manufacturers
2.1 Global Non-Fried Noodle Sales Market Share by Manufacturers (2019-2024)
2.2 Global Non-Fried Noodle Revenue Market Share by Manufacturers (2019-2024)
2.3 Global Non-Fried Noodle Average Price by Manufacturers (2019-2024)
2.4 Global Non-Fried Noodle Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Non-Fried Noodle, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Non-Fried Noodle, Product Type & Application
2.7 Non-Fried Noodle Market Competitive Situation and Trends
2.7.1 Non-Fried Noodle Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Non-Fried Noodle Players Market Share by Revenue
2.7.3 Global Non-Fried Noodle Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Non-Fried Noodle Retrospective Market Scenario by Region
3.1 Global Non-Fried Noodle Market Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Non-Fried Noodle Global Non-Fried Noodle Sales by Region: 2019-2030
3.2.1 Global Non-Fried Noodle Sales by Region: 2019-2024
3.2.2 Global Non-Fried Noodle Sales by Region: 2025-2030
3.3 Global Non-Fried Noodle Global Non-Fried Noodle Revenue by Region: 2019-2030
3.3.1 Global Non-Fried Noodle Revenue by Region: 2019-2024
3.3.2 Global Non-Fried Noodle Revenue by Region: 2025-2030
3.4 North America Non-Fried Noodle Market Facts & Figures by Country
3.4.1 North America Non-Fried Noodle Market Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Non-Fried Noodle Sales by Country (2019-2030)
3.4.3 North America Non-Fried Noodle Revenue by Country (2019-2030)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Non-Fried Noodle Market Facts & Figures by Country
3.5.1 Europe Non-Fried Noodle Market Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Non-Fried Noodle Sales by Country (2019-2030)
3.5.3 Europe Non-Fried Noodle Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Non-Fried Noodle Market Facts & Figures by Country
3.6.1 Asia Pacific Non-Fried Noodle Market Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Non-Fried Noodle Sales by Country (2019-2030)
3.6.3 Asia Pacific Non-Fried Noodle Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Non-Fried Noodle Market Facts & Figures by Country
3.7.1 Latin America Non-Fried Noodle Market Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Non-Fried Noodle Sales by Country (2019-2030)
3.7.3 Latin America Non-Fried Noodle Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Non-Fried Noodle Market Facts & Figures by Country
3.8.1 Middle East and Africa Non-Fried Noodle Market Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Non-Fried Noodle Sales by Country (2019-2030)
3.8.3 Middle East and Africa Non-Fried Noodle Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Type
4.1 Global Non-Fried Noodle Sales by Type (2019-2030)
4.1.1 Global Non-Fried Noodle Sales by Type (2019-2024)
4.1.2 Global Non-Fried Noodle Sales by Type (2025-2030)
4.1.3 Global Non-Fried Noodle Sales Market Share by Type (2019-2030)
4.2 Global Non-Fried Noodle Revenue by Type (2019-2030)
4.2.1 Global Non-Fried Noodle Revenue by Type (2019-2024)
4.2.2 Global Non-Fried Noodle Revenue by Type (2025-2030)
4.2.3 Global Non-Fried Noodle Revenue Market Share by Type (2019-2030)
4.3 Global Non-Fried Noodle Price by Type (2019-2030)
5 Segment by Application
5.1 Global Non-Fried Noodle Sales by Application (2019-2030)
5.1.1 Global Non-Fried Noodle Sales by Application (2019-2024)
5.1.2 Global Non-Fried Noodle Sales by Application (2025-2030)
5.1.3 Global Non-Fried Noodle Sales Market Share by Application (2019-2030)
5.2 Global Non-Fried Noodle Revenue by Application (2019-2030)
5.2.1 Global Non-Fried Noodle Revenue by Application (2019-2024)
5.2.2 Global Non-Fried Noodle Revenue by Application (2025-2030)
5.2.3 Global Non-Fried Noodle Revenue Market Share by Application (2019-2030)
5.3 Global Non-Fried Noodle Price by Application (2019-2030)
6 Key Companies Profiled
6.1 KOKA
6.1.1 KOKA Corporation Information
6.1.2 KOKA Description and Business Overview
6.1.3 KOKA Non-Fried Noodle Sales, Revenue and Gross Margin (2019-2024)
6.1.4 KOKA Non-Fried Noodle Product Portfolio
6.1.5 KOKA Recent Developments/Updates
6.2 MUJI
6.2.1 MUJI Corporation Information
6.2.2 MUJI Description and Business Overview
6.2.3 MUJI Non-Fried Noodle Sales, Revenue and Gross Margin (2019-2024)
6.2.4 MUJI Non-Fried Noodle Product Portfolio
6.2.5 MUJI Recent Developments/Updates
6.3 NISSIN
6.3.1 NISSIN Corporation Information
6.3.2 NISSIN Description and Business Overview
6.3.3 NISSIN Non-Fried Noodle Sales, Revenue and Gross Margin (2019-2024)
6.3.4 NISSIN Non-Fried Noodle Product Portfolio
6.3.5 NISSIN Recent Developments/Updates
6.4 Sau Tao
6.4.1 Sau Tao Corporation Information
6.4.2 Sau Tao Description and Business Overview
6.4.3 Sau Tao Non-Fried Noodle Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Sau Tao Non-Fried Noodle Product Portfolio
6.4.5 Sau Tao Recent Developments/Updates
6.5 NongShim
6.5.1 NongShim Corporation Information
6.5.2 NongShim Description and Business Overview
6.5.3 NongShim Non-Fried Noodle Sales, Revenue and Gross Margin (2019-2024)
6.5.4 NongShim Non-Fried Noodle Product Portfolio
6.5.5 NongShim Recent Developments/Updates
6.6 Thai President Foods
6.6.1 Thai President Foods Corporation Information
6.6.2 Thai President Foods Description and Business Overview
6.6.3 Thai President Foods Non-Fried Noodle Sales, Revenue and Gross Margin (2019-2024)
6.6.4 Thai President Foods Non-Fried Noodle Product Portfolio
6.6.5 Thai President Foods Recent Developments/Updates
6.7 Ottogi
6.6.1 Ottogi Corporation Information
6.6.2 Ottogi Description and Business Overview
6.6.3 Ottogi Non-Fried Noodle Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Ottogi Non-Fried Noodle Product Portfolio
6.7.5 Ottogi Recent Developments/Updates
6.8 Nestle
6.8.1 Nestle Corporation Information
6.8.2 Nestle Description and Business Overview
6.8.3 Nestle Non-Fried Noodle Sales, Revenue and Gross Margin (2019-2024)
6.8.4 Nestle Non-Fried Noodle Product Portfolio
6.8.5 Nestle Recent Developments/Updates
6.9 Uni-President
6.9.1 Uni-President Corporation Information
6.9.2 Uni-President Description and Business Overview
6.9.3 Uni-President Non-Fried Noodle Sales, Revenue and Gross Margin (2019-2024)
6.9.4 Uni-President Non-Fried Noodle Product Portfolio
6.9.5 Uni-President Recent Developments/Updates
6.10 Mr Lee's Pure Foods Co.
6.10.1 Mr Lee's Pure Foods Co. Corporation Information
6.10.2 Mr Lee's Pure Foods Co. Description and Business Overview
6.10.3 Mr Lee's Pure Foods Co. Non-Fried Noodle Sales, Revenue and Gross Margin (2019-2024)
6.10.4 Mr Lee's Pure Foods Co. Non-Fried Noodle Product Portfolio
6.10.5 Mr Lee's Pure Foods Co. Recent Developments/Updates
6.11 Patanjali Ayurved
6.11.1 Patanjali Ayurved Corporation Information
6.11.2 Patanjali Ayurved Non-Fried Noodle Description and Business Overview
6.11.3 Patanjali Ayurved Non-Fried Noodle Sales, Revenue and Gross Margin (2019-2024)
6.11.4 Patanjali Ayurved Non-Fried Noodle Product Portfolio
6.11.5 Patanjali Ayurved Recent Developments/Updates
6.12 Rollton
6.12.1 Rollton Corporation Information
6.12.2 Rollton Non-Fried Noodle Description and Business Overview
6.12.3 Rollton Non-Fried Noodle Sales, Revenue and Gross Margin (2019-2024)
6.12.4 Rollton Non-Fried Noodle Product Portfolio
6.12.5 Rollton Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Non-Fried Noodle Industry Chain Analysis
7.2 Non-Fried Noodle Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Non-Fried Noodle Production Mode & Process
7.4 Non-Fried Noodle Sales and Marketing
7.4.1 Non-Fried Noodle Sales Channels
7.4.2 Non-Fried Noodle Distributors
7.5 Non-Fried Noodle Customers
8 Non-Fried Noodle Market Dynamics
8.1 Non-Fried Noodle Industry Trends
8.2 Non-Fried Noodle Market Drivers
8.3 Non-Fried Noodle Market Challenges
8.4 Non-Fried Noodle Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
List of TablesList of Tables
Table 1. Global Non-Fried Noodle Market Value Comparison by Type (2024-2030) & (US$ Million)
Table 2. Global Non-Fried Noodle Market Value Comparison by Application (2024-2030) & (US$ Million)
Table 3. Global Non-Fried Noodle Market Competitive Situation by Manufacturers in 2023
Table 4. Global Non-Fried Noodle Sales (M Units) of Key Manufacturers (2019-2024)
Table 5. Global Non-Fried Noodle Sales Market Share by Manufacturers (2019-2024)
Table 6. Global Non-Fried Noodle Revenue (US$ Million) by Manufacturers (2019-2024)
Table 7. Global Non-Fried Noodle Revenue Share by Manufacturers (2019-2024)
Table 8. Global Market Non-Fried Noodle Average Price (US$/Unit) of Key Manufacturers (2019-2024)
Table 9. Global Key Players of Non-Fried Noodle, Industry Ranking, 2022 VS 2023 VS 2024
Table 10. Global Key Manufacturers of Non-Fried Noodle, Manufacturing Sites & Headquarters
Table 11. Global Key Manufacturers of Non-Fried Noodle, Product Type & Application
Table 12. Global Key Manufacturers of Non-Fried Noodle, Date of Enter into This Industry
Table 13. Global Manufacturers Market Concentration Ratio (CR5 and HHI)
Table 14. Global Non-Fried Noodle by Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Revenue in Non-Fried Noodle as of 2023)
Table 15. Manufacturers Mergers & Acquisitions, Expansion Plans
Table 16. Global Non-Fried Noodle Market Size by Region (US$ Million): 2019 VS 2023 VS 2030
Table 17. Global Non-Fried Noodle Sales by Region (2019-2024) & (M Units)
Table 18. Global Non-Fried Noodle Sales Market Share by Region (2019-2024)
Table 19. Global Non-Fried Noodle Sales by Region (2025-2030) & (M Units)
Table 20. Global Non-Fried Noodle Sales Market Share by Region (2025-2030)
Table 21. Global Non-Fried Noodle Revenue by Region (2019-2024) & (US$ Million)
Table 22. Global Non-Fried Noodle Revenue Market Share by Region (2019-2024)
Table 23. Global Non-Fried Noodle Revenue by Region (2025-2030) & (US$ Million)
Table 24. Global Non-Fried Noodle Revenue Market Share by Region (2025-2030)
Table 25. North America Non-Fried Noodle Revenue by Country: 2019 VS 2023 VS 2030 (US$ Million)
Table 26. North America Non-Fried Noodle Sales by Country (2019-2024) & (M Units)
Table 27. North America Non-Fried Noodle Sales by Country (2025-2030) & (M Units)
Table 28. North America Non-Fried Noodle Revenue by Country (2019-2024) & (US$ Million)
Table 29. North America Non-Fried Noodle Revenue by Country (2025-2030) & (US$ Million)
Table 30. Europe Non-Fried Noodle Revenue by Country: 2019 VS 2023 VS 2030 (US$ Million)
Table 31. Europe Non-Fried Noodle Sales by Country (2019-2024) & (M Units)
Table 32. Europe Non-Fried Noodle Sales by Country (2025-2030) & (M Units)
Table 33. Europe Non-Fried Noodle Revenue by Country (2019-2024) & (US$ Million)
Table 34. Europe Non-Fried Noodle Revenue by Country (2025-2030) & (US$ Million)
Table 35. Asia Pacific Non-Fried Noodle Revenue by Region: 2019 VS 2023 VS 2030 (US$ Million)
Table 36. Asia Pacific Non-Fried Noodle Sales by Region (2019-2024) & (M Units)
Table 37. Asia Pacific Non-Fried Noodle Sales by Region (2025-2030) & (M Units)
Table 38. Asia Pacific Non-Fried Noodle Revenue by Region (2019-2024) & (US$ Million)
Table 39. Asia Pacific Non-Fried Noodle Revenue by Region (2025-2030) & (US$ Million)
Table 40. Latin America Non-Fried Noodle Revenue by Country: 2019 VS 2023 VS 2030 (US$ Million)
Table 41. Latin America Non-Fried Noodle Sales by Country (2019-2024) & (M Units)
Table 42. Latin America Non-Fried Noodle Sales by Country (2025-2030) & (M Units)
Table 43. Latin America Non-Fried Noodle Revenue by Country (2019-2024) & (US$ Million)
Table 44. Latin America Non-Fried Noodle Revenue by Country (2025-2030) & (US$ Million)
Table 45. Middle East & Africa Non-Fried Noodle Revenue by Country: 2019 VS 2023 VS 2030 (US$ Million)
Table 46. Middle East & Africa Non-Fried Noodle Sales by Country (2019-2024) & (M Units)
Table 47. Middle East & Africa Non-Fried Noodle Sales by Country (2025-2030) & (M Units)
Table 48. Middle East & Africa Non-Fried Noodle Revenue by Country (2019-2024) & (US$ Million)
Table 49. Middle East & Africa Non-Fried Noodle Revenue by Country (2025-2030) & (US$ Million)
Table 50. Global Non-Fried Noodle Sales (M Units) by Type (2019-2024)
Table 51. Global Non-Fried Noodle Sales (M Units) by Type (2025-2030)
Table 52. Global Non-Fried Noodle Sales Market Share by Type (2019-2024)
Table 53. Global Non-Fried Noodle Sales Market Share by Type (2025-2030)
Table 54. Global Non-Fried Noodle Revenue (US$ Million) by Type (2019-2024)
Table 55. Global Non-Fried Noodle Revenue (US$ Million) by Type (2025-2030)
Table 56. Global Non-Fried Noodle Revenue Market Share by Type (2019-2024)
Table 57. Global Non-Fried Noodle Revenue Market Share by Type (2025-2030)
Table 58. Global Non-Fried Noodle Price (US$/Unit) by Type (2019-2024)
Table 59. Global Non-Fried Noodle Price (US$/Unit) by Type (2025-2030)
Table 60. Global Non-Fried Noodle Sales (M Units) by Application (2019-2024)
Table 61. Global Non-Fried Noodle Sales (M Units) by Application (2025-2030)
Table 62. Global Non-Fried Noodle Sales Market Share by Application (2019-2024)
Table 63. Global Non-Fried Noodle Sales Market Share by Application (2025-2030)
Table 64. Global Non-Fried Noodle Revenue (US$ Million) by Application (2019-2024)
Table 65. Global Non-Fried Noodle Revenue (US$ Million) by Application (2025-2030)
Table 66. Global Non-Fried Noodle Revenue Market Share by Application (2019-2024)
Table 67. Global Non-Fried Noodle Revenue Market Share by Application (2025-2030)
Table 68. Global Non-Fried Noodle Price (US$/Unit) by Application (2019-2024)
Table 69. Global Non-Fried Noodle Price (US$/Unit) by Application (2025-2030)
Table 70. KOKA Corporation Information
Table 71. KOKA Description and Business Overview
Table 72. KOKA Non-Fried Noodle Sales (M Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 73. KOKA Non-Fried Noodle Product
Table 74. KOKA Recent Developments/Updates
Table 75. MUJI Corporation Information
Table 76. MUJI Description and Business Overview
Table 77. MUJI Non-Fried Noodle Sales (M Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 78. MUJI Non-Fried Noodle Product
Table 79. MUJI Recent Developments/Updates
Table 80. NISSIN Corporation Information
Table 81. NISSIN Description and Business Overview
Table 82. NISSIN Non-Fried Noodle Sales (M Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 83. NISSIN Non-Fried Noodle Product
Table 84. NISSIN Recent Developments/Updates
Table 85. Sau Tao Corporation Information
Table 86. Sau Tao Description and Business Overview
Table 87. Sau Tao Non-Fried Noodle Sales (M Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 88. Sau Tao Non-Fried Noodle Product
Table 89. Sau Tao Recent Developments/Updates
Table 90. NongShim Corporation Information
Table 91. NongShim Description and Business Overview
Table 92. NongShim Non-Fried Noodle Sales (M Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 93. NongShim Non-Fried Noodle Product
Table 94. NongShim Recent Developments/Updates
Table 95. Thai President Foods Corporation Information
Table 96. Thai President Foods Description and Business Overview
Table 97. Thai President Foods Non-Fried Noodle Sales (M Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 98. Thai President Foods Non-Fried Noodle Product
Table 99. Thai President Foods Recent Developments/Updates
Table 100. Ottogi Corporation Information
Table 101. Ottogi Description and Business Overview
Table 102. Ottogi Non-Fried Noodle Sales (M Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 103. Ottogi Non-Fried Noodle Product
Table 104. Ottogi Recent Developments/Updates
Table 105. Nestle Corporation Information
Table 106. Nestle Description and Business Overview
Table 107. Nestle Non-Fried Noodle Sales (M Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 108. Nestle Non-Fried Noodle Product
Table 109. Nestle Recent Developments/Updates
Table 110. Uni-President Corporation Information
Table 111. Uni-President Description and Business Overview
Table 112. Uni-President Non-Fried Noodle Sales (M Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 113. Uni-President Non-Fried Noodle Product
Table 114. Uni-President Recent Developments/Updates
Table 115. Mr Lee's Pure Foods Co. Corporation Information
Table 116. Mr Lee's Pure Foods Co. Description and Business Overview
Table 117. Mr Lee's Pure Foods Co. Non-Fried Noodle Sales (M Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 118. Mr Lee's Pure Foods Co. Non-Fried Noodle Product
Table 119. Mr Lee's Pure Foods Co. Recent Developments/Updates
Table 120. Patanjali Ayurved Corporation Information
Table 121. Patanjali Ayurved Description and Business Overview
Table 122. Patanjali Ayurved Non-Fried Noodle Sales (M Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 123. Patanjali Ayurved Non-Fried Noodle Product
Table 124. Patanjali Ayurved Recent Developments/Updates
Table 125. Rollton Corporation Information
Table 126. Rollton Description and Business Overview
Table 127. Rollton Non-Fried Noodle Sales (M Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2019-2024)
Table 128. Rollton Non-Fried Noodle Product
Table 129. Rollton Recent Developments/Updates
Table 130. Key Raw Materials Lists
Table 131. Raw Materials Key Suppliers Lists
Table 132. Non-Fried Noodle Distributors List
Table 133. Non-Fried Noodle Customers List
Table 134. Non-Fried Noodle Market Trends
Table 135. Non-Fried Noodle Market Drivers
Table 136. Non-Fried Noodle Market Challenges
Table 137. Non-Fried Noodle Market Restraints
Table 138. Research Programs/Design for This Report
Table 139. Key Data Information from Secondary Sources
Table 140. Key Data Information from Primary Sources
List of Figures
Figure 1. Product Picture of Non-Fried Noodle
Figure 2. Global Non-Fried Noodle Market Value Comparison by Type (2024-2030) & (US$ Million)
Figure 3. Global Non-Fried Noodle Market Share by Type in 2023 & 2030
Figure 4. Cup & Bowl Packaged Product Picture
Figure 5. Bag Packaged Product Picture
Figure 6. Global Non-Fried Noodle Market Value Comparison by Application (2024-2030) & (US$ Million)
Figure 7. Global Non-Fried Noodle Market Share by Application in 2023 & 2030
Figure 8. Store Sales
Figure 9. Online
Figure 10. Global Non-Fried Noodle Revenue, (US$ Million), 2019 VS 2023 VS 2030
Figure 11. Global Non-Fried Noodle Market Size (2019-2030) & (US$ Million)
Figure 12. Global Non-Fried Noodle Sales (2019-2030) & (M Units)
Figure 13. Global Non-Fried Noodle Average Price (US$/Unit) & (2019-2030)
Figure 14. Non-Fried Noodle Report Years Considered
Figure 15. Non-Fried Noodle Sales Share by Manufacturers in 2023
Figure 16. Global Non-Fried Noodle Revenue Share by Manufacturers in 2023
Figure 17. The Global 5 and 10 Largest Non-Fried Noodle Players: Market Share by Revenue in 2023
Figure 18. Non-Fried Noodle Market Share by Company Type (Tier 1, Tier 2 and Tier 3): 2019 VS 2023
Figure 19. Global Non-Fried Noodle Market Size by Region (US$ Million): 2019 VS 2023 VS 2030
Figure 20. North America Non-Fried Noodle Sales Market Share by Country (2019-2030)
Figure 21. North America Non-Fried Noodle Revenue Market Share by Country (2019-2030)
Figure 22. U.S. Non-Fried Noodle Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 23. Canada Non-Fried Noodle Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 24. Europe Non-Fried Noodle Sales Market Share by Country (2019-2030)
Figure 25. Europe Non-Fried Noodle Revenue Market Share by Country (2019-2030)
Figure 26. Germany Non-Fried Noodle Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 27. France Non-Fried Noodle Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 28. U.K. Non-Fried Noodle Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 29. Italy Non-Fried Noodle Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 30. Russia Non-Fried Noodle Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 31. Asia Pacific Non-Fried Noodle Sales Market Share by Region (2019-2030)
Figure 32. Asia Pacific Non-Fried Noodle Revenue Market Share by Region (2019-2030)
Figure 33. China Non-Fried Noodle Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 34. Japan Non-Fried Noodle Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 35. South Korea Non-Fried Noodle Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 36. India Non-Fried Noodle Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 37. Australia Non-Fried Noodle Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 38. Taiwan Non-Fried Noodle Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 39. Indonesia Non-Fried Noodle Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 40. Thailand Non-Fried Noodle Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 41. Malaysia Non-Fried Noodle Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 42. Philippines Non-Fried Noodle Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 43. Latin America Non-Fried Noodle Sales Market Share by Country (2019-2030)
Figure 44. Latin America Non-Fried Noodle Revenue Market Share by Country (2019-2030)
Figure 45. Mexico Non-Fried Noodle Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 46. Brazil Non-Fried Noodle Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 47. Argentina Non-Fried Noodle Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 48. Middle East & Africa Non-Fried Noodle Sales Market Share by Country (2019-2030)
Figure 49. Middle East & Africa Non-Fried Noodle Revenue Market Share by Country (2019-2030)
Figure 50. Turkey Non-Fried Noodle Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 51. Saudi Arabia Non-Fried Noodle Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 52. U.A.E Non-Fried Noodle Revenue Growth Rate (2019-2030) & (US$ Million)
Figure 53. Global Sales Market Share of Non-Fried Noodle by Type (2019-2030)
Figure 54. Global Revenue Market Share of Non-Fried Noodle by Type (2019-2030)
Figure 55. Global Non-Fried Noodle Price (US$/Unit) by Type (2019-2030)
Figure 56. Global Sales Market Share of Non-Fried Noodle by Application (2019-2030)
Figure 57. Global Revenue Market Share of Non-Fried Noodle by Application (2019-2030)
Figure 58. Global Non-Fried Noodle Price (US$/Unit) by Application (2019-2030)
Figure 59. Non-Fried Noodle Value Chain
Figure 60. Non-Fried Noodle Production Process
Figure 61. Channels of Distribution (Direct Vs Distribution)
Figure 62. Distributors Profiles
Figure 63. Bottom-up and Top-down Approaches for This Report
Figure 64. Data Triangulation
Figure 65. Key Executives Interviewed
Published By : QY Research
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