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Global Rice Starch Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2029
Synopsis
The global Rice Starch market size was valued at USD 242.3 million in 2022 and is forecast to a readjusted size of USD 318.5 million by 2029 with a CAGR of 4.0% during review period.
Rice starch is a type of starch that is extracted from rice grains. It is a carbohydrate-based powder that consists of small granules. Starch is the primary energy storage molecule in plants, and it serves as a source of nutrition for humans as well.
Rice starch is obtained by processing rice grains, typically by washing, grinding, and separating the starch from other components such as protein, fiber, and fats. The resulting starch is a white, odorless, and tasteless powder.
Rice starch is characterized by very small granules in the range of 2-8 μm, being much smaller than those of other cereals, tubers and roots, such as corn and potato. Its granule size is comparable to the size of fat globules, therefore ideally suited to mimic a full bodied fatty mouthfeel. It provides creamy textures and can serve as natural fat replacer.
Global 5 largest manufacturers of Rice Starch are BENEO, Ingredion, Bangkok Starch, Anhui Shunxinyuan and Thai Wah, which make up over 65%. Among them, BENEO is the leader with about 31% market share.
Asia Pacific is the largest market, with a share about 50%, followed by North America and Europe, with the share about 26% and 24%. In terms of product type, Food Grade Rice Starch occupies the largest share of the total market, about 73%. And in terms of application, the largest application is Food Industry, followed by Pharmaceutical Industry.
The Global Info Research report includes an overview of the development of the Rice Starch industry chain, the market status of Food Industry (Food Grade Rice Starch, Industry Grade Rice Starch), Pharmaceutical Industry (Food Grade Rice Starch, Industry Grade Rice Starch), and key enterprises in developed and developing market, and analysed the cutting-edge technology, patent, hot applications and market trends of Rice Starch.
Regionally, the report analyzes the Rice Starch markets in key regions. North America and Europe are experiencing steady growth, driven by government initiatives and increasing consumer awareness. Asia-Pacific, particularly China, leads the global Rice Starch market, with robust domestic demand, supportive policies, and a strong manufacturing base.
Key Features:
The report presents comprehensive understanding of the Rice Starch market. It provides a holistic view of the industry, as well as detailed insights into individual components and stakeholders. The report analysis market dynamics, trends, challenges, and opportunities within the Rice Starch industry.
The report involves analyzing the market at a macro level:
Market Sizing and Segmentation: Report collect data on the overall market size, including the sales quantity (K MT), revenue generated, and market share of different by Type (e.g., Food Grade Rice Starch, Industry Grade Rice Starch).
Industry Analysis: Report analyse the broader industry trends, such as government policies and regulations, technological advancements, consumer preferences, and market dynamics. This analysis helps in understanding the key drivers and challenges influencing the Rice Starch market.
Regional Analysis: The report involves examining the Rice Starch market at a regional or national level. Report analyses regional factors such as government incentives, infrastructure development, economic conditions, and consumer behaviour to identify variations and opportunities within different markets.
Market Projections: Report covers the gathered data and analysis to make future projections and forecasts for the Rice Starch market. This may include estimating market growth rates, predicting market demand, and identifying emerging trends.
The report also involves a more granular approach to Rice Starch:
Company Analysis: Report covers individual Rice Starch manufacturers, suppliers, and other relevant industry players. This analysis includes studying their financial performance, market positioning, product portfolios, partnerships, and strategies.
Consumer Analysis: Report covers data on consumer behaviour, preferences, and attitudes towards Rice Starch This may involve surveys, interviews, and analysis of consumer reviews and feedback from different by Application (Food Industry, Pharmaceutical Industry).
Technology Analysis: Report covers specific technologies relevant to Rice Starch. It assesses the current state, advancements, and potential future developments in Rice Starch areas.
Competitive Landscape: By analyzing individual companies, suppliers, and consumers, the report present insights into the competitive landscape of the Rice Starch market. This analysis helps understand market share, competitive advantages, and potential areas for differentiation among industry players.
Market Validation: The report involves validating findings and projections through primary research, such as surveys, interviews, and focus groups.
Market Segmentation
Rice Starch market is split by Type and by Application. For the period 2018-2029, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value.
Market segment by Type
Food Grade Rice Starch
Industry Grade Rice Starch
Market segment by Application
Food Industry
Pharmaceutical Industry
Cosmetic & Personal Care Industry
Others
Major players covered
BENEO
Ingredion
Agrana
Bangkok Starch
Thai Flour
WFM Wholesome Foods
Golden Agriculture
Jinnong Bio
Thai Wah
Burapa Prosper
Anhui Shunxinyuan
Market segment by region, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Rice Starch product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Rice Starch, with price, sales, revenue and global market share of Rice Starch from 2018 to 2023.
Chapter 3, the Rice Starch competitive situation, sales quantity, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Rice Starch breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2018 to 2029.
Chapter 5 and 6, to segment the sales by Type and application, with sales market share and growth rate by type, application, from 2018 to 2029.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2022.and Rice Starch market forecast, by regions, type and application, with sales and revenue, from 2024 to 2029.
Chapter 12, market dynamics, drivers, restraints, trends, Porters Five Forces analysis, and Influence of COVID-19 and Russia-Ukraine War.
Chapter 13, the key raw materials and key suppliers, and industry chain of Rice Starch.
Chapter 14 and 15, to describe Rice Starch sales channel, distributors, customers, research findings and conclusion.
The global Rice Starch market size was valued at USD 242.3 million in 2022 and is forecast to a readjusted size of USD 318.5 million by 2029 with a CAGR of 4.0% during review period.
Rice starch is a type of starch that is extracted from rice grains. It is a carbohydrate-based powder that consists of small granules. Starch is the primary energy storage molecule in plants, and it serves as a source of nutrition for humans as well.
Rice starch is obtained by processing rice grains, typically by washing, grinding, and separating the starch from other components such as protein, fiber, and fats. The resulting starch is a white, odorless, and tasteless powder.
Rice starch is characterized by very small granules in the range of 2-8 μm, being much smaller than those of other cereals, tubers and roots, such as corn and potato. Its granule size is comparable to the size of fat globules, therefore ideally suited to mimic a full bodied fatty mouthfeel. It provides creamy textures and can serve as natural fat replacer.
Global 5 largest manufacturers of Rice Starch are BENEO, Ingredion, Bangkok Starch, Anhui Shunxinyuan and Thai Wah, which make up over 65%. Among them, BENEO is the leader with about 31% market share.
Asia Pacific is the largest market, with a share about 50%, followed by North America and Europe, with the share about 26% and 24%. In terms of product type, Food Grade Rice Starch occupies the largest share of the total market, about 73%. And in terms of application, the largest application is Food Industry, followed by Pharmaceutical Industry.
The Global Info Research report includes an overview of the development of the Rice Starch industry chain, the market status of Food Industry (Food Grade Rice Starch, Industry Grade Rice Starch), Pharmaceutical Industry (Food Grade Rice Starch, Industry Grade Rice Starch), and key enterprises in developed and developing market, and analysed the cutting-edge technology, patent, hot applications and market trends of Rice Starch.
Regionally, the report analyzes the Rice Starch markets in key regions. North America and Europe are experiencing steady growth, driven by government initiatives and increasing consumer awareness. Asia-Pacific, particularly China, leads the global Rice Starch market, with robust domestic demand, supportive policies, and a strong manufacturing base.
Key Features:
The report presents comprehensive understanding of the Rice Starch market. It provides a holistic view of the industry, as well as detailed insights into individual components and stakeholders. The report analysis market dynamics, trends, challenges, and opportunities within the Rice Starch industry.
The report involves analyzing the market at a macro level:
Market Sizing and Segmentation: Report collect data on the overall market size, including the sales quantity (K MT), revenue generated, and market share of different by Type (e.g., Food Grade Rice Starch, Industry Grade Rice Starch).
Industry Analysis: Report analyse the broader industry trends, such as government policies and regulations, technological advancements, consumer preferences, and market dynamics. This analysis helps in understanding the key drivers and challenges influencing the Rice Starch market.
Regional Analysis: The report involves examining the Rice Starch market at a regional or national level. Report analyses regional factors such as government incentives, infrastructure development, economic conditions, and consumer behaviour to identify variations and opportunities within different markets.
Market Projections: Report covers the gathered data and analysis to make future projections and forecasts for the Rice Starch market. This may include estimating market growth rates, predicting market demand, and identifying emerging trends.
The report also involves a more granular approach to Rice Starch:
Company Analysis: Report covers individual Rice Starch manufacturers, suppliers, and other relevant industry players. This analysis includes studying their financial performance, market positioning, product portfolios, partnerships, and strategies.
Consumer Analysis: Report covers data on consumer behaviour, preferences, and attitudes towards Rice Starch This may involve surveys, interviews, and analysis of consumer reviews and feedback from different by Application (Food Industry, Pharmaceutical Industry).
Technology Analysis: Report covers specific technologies relevant to Rice Starch. It assesses the current state, advancements, and potential future developments in Rice Starch areas.
Competitive Landscape: By analyzing individual companies, suppliers, and consumers, the report present insights into the competitive landscape of the Rice Starch market. This analysis helps understand market share, competitive advantages, and potential areas for differentiation among industry players.
Market Validation: The report involves validating findings and projections through primary research, such as surveys, interviews, and focus groups.
Market Segmentation
Rice Starch market is split by Type and by Application. For the period 2018-2029, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value.
Market segment by Type
Food Grade Rice Starch
Industry Grade Rice Starch
Market segment by Application
Food Industry
Pharmaceutical Industry
Cosmetic & Personal Care Industry
Others
Major players covered
BENEO
Ingredion
Agrana
Bangkok Starch
Thai Flour
WFM Wholesome Foods
Golden Agriculture
Jinnong Bio
Thai Wah
Burapa Prosper
Anhui Shunxinyuan
Market segment by region, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Rice Starch product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Rice Starch, with price, sales, revenue and global market share of Rice Starch from 2018 to 2023.
Chapter 3, the Rice Starch competitive situation, sales quantity, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Rice Starch breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2018 to 2029.
Chapter 5 and 6, to segment the sales by Type and application, with sales market share and growth rate by type, application, from 2018 to 2029.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2022.and Rice Starch market forecast, by regions, type and application, with sales and revenue, from 2024 to 2029.
Chapter 12, market dynamics, drivers, restraints, trends, Porters Five Forces analysis, and Influence of COVID-19 and Russia-Ukraine War.
Chapter 13, the key raw materials and key suppliers, and industry chain of Rice Starch.
Chapter 14 and 15, to describe Rice Starch sales channel, distributors, customers, research findings and conclusion.
Index1 Market Overview
1.1 Product Overview and Scope of Rice Starch
1.2 Market Estimation Caveats and Base Year
1.3 Market Analysis by Type
1.3.1 Overview: Global Rice Starch Consumption Value by Type: 2018 Versus 2022 Versus 2029
1.3.2 Food Grade Rice Starch
1.3.3 Industry Grade Rice Starch
1.4 Market Analysis by Application
1.4.1 Overview: Global Rice Starch Consumption Value by Application: 2018 Versus 2022 Versus 2029
1.4.2 Food Industry
1.4.3 Pharmaceutical Industry
1.4.4 Cosmetic & Personal Care Industry
1.4.5 Others
1.5 Global Rice Starch Market Size & Forecast
1.5.1 Global Rice Starch Consumption Value (2018 & 2022 & 2029)
1.5.2 Global Rice Starch Sales Quantity (2018-2029)
1.5.3 Global Rice Starch Average Price (2018-2029)
2 Manufacturers Profiles
2.1 BENEO
2.1.1 BENEO Details
2.1.2 BENEO Major Business
2.1.3 BENEO Rice Starch Product and Services
2.1.4 BENEO Rice Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.1.5 BENEO Recent Developments/Updates
2.2 Ingredion
2.2.1 Ingredion Details
2.2.2 Ingredion Major Business
2.2.3 Ingredion Rice Starch Product and Services
2.2.4 Ingredion Rice Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.2.5 Ingredion Recent Developments/Updates
2.3 Agrana
2.3.1 Agrana Details
2.3.2 Agrana Major Business
2.3.3 Agrana Rice Starch Product and Services
2.3.4 Agrana Rice Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.3.5 Agrana Recent Developments/Updates
2.4 Bangkok Starch
2.4.1 Bangkok Starch Details
2.4.2 Bangkok Starch Major Business
2.4.3 Bangkok Starch Rice Starch Product and Services
2.4.4 Bangkok Starch Rice Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.4.5 Bangkok Starch Recent Developments/Updates
2.5 Thai Flour
2.5.1 Thai Flour Details
2.5.2 Thai Flour Major Business
2.5.3 Thai Flour Rice Starch Product and Services
2.5.4 Thai Flour Rice Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.5.5 Thai Flour Recent Developments/Updates
2.6 WFM Wholesome Foods
2.6.1 WFM Wholesome Foods Details
2.6.2 WFM Wholesome Foods Major Business
2.6.3 WFM Wholesome Foods Rice Starch Product and Services
2.6.4 WFM Wholesome Foods Rice Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.6.5 WFM Wholesome Foods Recent Developments/Updates
2.7 Golden Agriculture
2.7.1 Golden Agriculture Details
2.7.2 Golden Agriculture Major Business
2.7.3 Golden Agriculture Rice Starch Product and Services
2.7.4 Golden Agriculture Rice Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.7.5 Golden Agriculture Recent Developments/Updates
2.8 Jinnong Bio
2.8.1 Jinnong Bio Details
2.8.2 Jinnong Bio Major Business
2.8.3 Jinnong Bio Rice Starch Product and Services
2.8.4 Jinnong Bio Rice Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.8.5 Jinnong Bio Recent Developments/Updates
2.9 Thai Wah
2.9.1 Thai Wah Details
2.9.2 Thai Wah Major Business
2.9.3 Thai Wah Rice Starch Product and Services
2.9.4 Thai Wah Rice Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.9.5 Thai Wah Recent Developments/Updates
2.10 Burapa Prosper
2.10.1 Burapa Prosper Details
2.10.2 Burapa Prosper Major Business
2.10.3 Burapa Prosper Rice Starch Product and Services
2.10.4 Burapa Prosper Rice Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.10.5 Burapa Prosper Recent Developments/Updates
2.11 Anhui Shunxinyuan
2.11.1 Anhui Shunxinyuan Details
2.11.2 Anhui Shunxinyuan Major Business
2.11.3 Anhui Shunxinyuan Rice Starch Product and Services
2.11.4 Anhui Shunxinyuan Rice Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.11.5 Anhui Shunxinyuan Recent Developments/Updates
3 Competitive Environment: Rice Starch by Manufacturer
3.1 Global Rice Starch Sales Quantity by Manufacturer (2018-2023)
3.2 Global Rice Starch Revenue by Manufacturer (2018-2023)
3.3 Global Rice Starch Average Price by Manufacturer (2018-2023)
3.4 Market Share Analysis (2022)
3.4.1 Producer Shipments of Rice Starch by Manufacturer Revenue ($MM) and Market Share (%): 2022
3.4.2 Top 3 Rice Starch Manufacturer Market Share in 2022
3.4.2 Top 6 Rice Starch Manufacturer Market Share in 2022
3.5 Rice Starch Market: Overall Company Footprint Analysis
3.5.1 Rice Starch Market: Region Footprint
3.5.2 Rice Starch Market: Company Product Type Footprint
3.5.3 Rice Starch Market: Company Product Application Footprint
3.6 New Market Entrants and Barriers to Market Entry
3.7 Mergers, Acquisition, Agreements, and Collaborations
4 Consumption Analysis by Region
4.1 Global Rice Starch Market Size by Region
4.1.1 Global Rice Starch Sales Quantity by Region (2018-2029)
4.1.2 Global Rice Starch Consumption Value by Region (2018-2029)
4.1.3 Global Rice Starch Average Price by Region (2018-2029)
4.2 North America Rice Starch Consumption Value (2018-2029)
4.3 Europe Rice Starch Consumption Value (2018-2029)
4.4 Asia-Pacific Rice Starch Consumption Value (2018-2029)
4.5 South America Rice Starch Consumption Value (2018-2029)
4.6 Middle East and Africa Rice Starch Consumption Value (2018-2029)
5 Market Segment by Type
5.1 Global Rice Starch Sales Quantity by Type (2018-2029)
5.2 Global Rice Starch Consumption Value by Type (2018-2029)
5.3 Global Rice Starch Average Price by Type (2018-2029)
6 Market Segment by Application
6.1 Global Rice Starch Sales Quantity by Application (2018-2029)
6.2 Global Rice Starch Consumption Value by Application (2018-2029)
6.3 Global Rice Starch Average Price by Application (2018-2029)
7 North America
7.1 North America Rice Starch Sales Quantity by Type (2018-2029)
7.2 North America Rice Starch Sales Quantity by Application (2018-2029)
7.3 North America Rice Starch Market Size by Country
7.3.1 North America Rice Starch Sales Quantity by Country (2018-2029)
7.3.2 North America Rice Starch Consumption Value by Country (2018-2029)
7.3.3 United States Market Size and Forecast (2018-2029)
7.3.4 Canada Market Size and Forecast (2018-2029)
7.3.5 Mexico Market Size and Forecast (2018-2029)
8 Europe
8.1 Europe Rice Starch Sales Quantity by Type (2018-2029)
8.2 Europe Rice Starch Sales Quantity by Application (2018-2029)
8.3 Europe Rice Starch Market Size by Country
8.3.1 Europe Rice Starch Sales Quantity by Country (2018-2029)
8.3.2 Europe Rice Starch Consumption Value by Country (2018-2029)
8.3.3 Germany Market Size and Forecast (2018-2029)
8.3.4 France Market Size and Forecast (2018-2029)
8.3.5 United Kingdom Market Size and Forecast (2018-2029)
8.3.6 Russia Market Size and Forecast (2018-2029)
8.3.7 Italy Market Size and Forecast (2018-2029)
9 Asia-Pacific
9.1 Asia-Pacific Rice Starch Sales Quantity by Type (2018-2029)
9.2 Asia-Pacific Rice Starch Sales Quantity by Application (2018-2029)
9.3 Asia-Pacific Rice Starch Market Size by Region
9.3.1 Asia-Pacific Rice Starch Sales Quantity by Region (2018-2029)
9.3.2 Asia-Pacific Rice Starch Consumption Value by Region (2018-2029)
9.3.3 China Market Size and Forecast (2018-2029)
9.3.4 Japan Market Size and Forecast (2018-2029)
9.3.5 Korea Market Size and Forecast (2018-2029)
9.3.6 India Market Size and Forecast (2018-2029)
9.3.7 Southeast Asia Market Size and Forecast (2018-2029)
9.3.8 Australia Market Size and Forecast (2018-2029)
10 South America
10.1 South America Rice Starch Sales Quantity by Type (2018-2029)
10.2 South America Rice Starch Sales Quantity by Application (2018-2029)
10.3 South America Rice Starch Market Size by Country
10.3.1 South America Rice Starch Sales Quantity by Country (2018-2029)
10.3.2 South America Rice Starch Consumption Value by Country (2018-2029)
10.3.3 Brazil Market Size and Forecast (2018-2029)
10.3.4 Argentina Market Size and Forecast (2018-2029)
11 Middle East & Africa
11.1 Middle East & Africa Rice Starch Sales Quantity by Type (2018-2029)
11.2 Middle East & Africa Rice Starch Sales Quantity by Application (2018-2029)
11.3 Middle East & Africa Rice Starch Market Size by Country
11.3.1 Middle East & Africa Rice Starch Sales Quantity by Country (2018-2029)
11.3.2 Middle East & Africa Rice Starch Consumption Value by Country (2018-2029)
11.3.3 Turkey Market Size and Forecast (2018-2029)
11.3.4 Egypt Market Size and Forecast (2018-2029)
11.3.5 Saudi Arabia Market Size and Forecast (2018-2029)
11.3.6 South Africa Market Size and Forecast (2018-2029)
12 Market Dynamics
12.1 Rice Starch Market Drivers
12.2 Rice Starch Market Restraints
12.3 Rice Starch Trends Analysis
12.4 Porters Five Forces Analysis
12.4.1 Threat of New Entrants
12.4.2 Bargaining Power of Suppliers
12.4.3 Bargaining Power of Buyers
12.4.4 Threat of Substitutes
12.4.5 Competitive Rivalry
12.5 Influence of COVID-19 and Russia-Ukraine War
12.5.1 Influence of COVID-19
12.5.2 Influence of Russia-Ukraine War
13 Raw Material and Industry Chain
13.1 Raw Material of Rice Starch and Key Manufacturers
13.2 Manufacturing Costs Percentage of Rice Starch
13.3 Rice Starch Production Process
13.4 Rice Starch Industrial Chain
14 Shipments by Distribution Channel
14.1 Sales Channel
14.1.1 Direct to End-User
14.1.2 Distributors
14.2 Rice Starch Typical Distributors
14.3 Rice Starch Typical Customers
15 Research Findings and Conclusion
16 Appendix
16.1 Methodology
16.2 Research Process and Data Source
16.3 Disclaimer
Published By : GlobalInfoResearch
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