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Global Torula Yeast Market Research Report 2024
Synopsis
Torula yeast is the best replacement for MSG and therefore majorly brought in use as a food additive due to its property of producing glutamic acids which when combined with nucleotides lend foods a strong savory character.
The global Torula Yeast market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
The ever growing demand for processed food products and the convenience food products has enhanced the growth of torula yeast across the globe.
This report aims to provide a comprehensive presentation of the global market for Torula Yeast, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Torula Yeast.
Report Scope
The Torula Yeast market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Torula Yeast market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Torula Yeast manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Lallemand
Kenegrade
Kohjin
Gluthatheon
Koninklijke DSM
Oriental Yeast
Synergy Flavors
Chr. Hansen
Segment by Type
Baker’s Yeast
Feed Yeast
Wine Yeast
Bio-ethanol Yeast
Others
Segment by Application
Food and Beverage Industry
Pharmaceutical Industry
Energy
Paper Industry
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Torula Yeast manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Torula Yeast in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Torula yeast is the best replacement for MSG and therefore majorly brought in use as a food additive due to its property of producing glutamic acids which when combined with nucleotides lend foods a strong savory character.
The global Torula Yeast market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
The ever growing demand for processed food products and the convenience food products has enhanced the growth of torula yeast across the globe.
This report aims to provide a comprehensive presentation of the global market for Torula Yeast, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Torula Yeast.
Report Scope
The Torula Yeast market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Torula Yeast market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Torula Yeast manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Lallemand
Kenegrade
Kohjin
Gluthatheon
Koninklijke DSM
Oriental Yeast
Synergy Flavors
Chr. Hansen
Segment by Type
Baker’s Yeast
Feed Yeast
Wine Yeast
Bio-ethanol Yeast
Others
Segment by Application
Food and Beverage Industry
Pharmaceutical Industry
Energy
Paper Industry
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Torula Yeast manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Torula Yeast in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Index1 Torula Yeast Market Overview
1.1 Product Overview and Scope of Torula Yeast
1.2 Torula Yeast Segment by Type
1.2.1 Global Torula Yeast Market Value Comparison by Type (2024-2030)
1.2.2 Baker’s Yeast
1.2.3 Feed Yeast
1.2.4 Wine Yeast
1.2.5 Bio-ethanol Yeast
1.2.6 Others
1.3 Torula Yeast Segment by Application
1.3.1 Global Torula Yeast Market Value by Application: (2024-2030)
1.3.2 Food and Beverage Industry
1.3.3 Pharmaceutical Industry
1.3.4 Energy
1.3.5 Paper Industry
1.4 Global Torula Yeast Market Size Estimates and Forecasts
1.4.1 Global Torula Yeast Revenue 2019-2030
1.4.2 Global Torula Yeast Sales 2019-2030
1.4.3 Global Torula Yeast Market Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Torula Yeast Market Competition by Manufacturers
2.1 Global Torula Yeast Sales Market Share by Manufacturers (2019-2024)
2.2 Global Torula Yeast Revenue Market Share by Manufacturers (2019-2024)
2.3 Global Torula Yeast Average Price by Manufacturers (2019-2024)
2.4 Global Torula Yeast Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Torula Yeast, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Torula Yeast, Product Type & Application
2.7 Torula Yeast Market Competitive Situation and Trends
2.7.1 Torula Yeast Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Torula Yeast Players Market Share by Revenue
2.7.3 Global Torula Yeast Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Torula Yeast Retrospective Market Scenario by Region
3.1 Global Torula Yeast Market Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Torula Yeast Global Torula Yeast Sales by Region: 2019-2030
3.2.1 Global Torula Yeast Sales by Region: 2019-2024
3.2.2 Global Torula Yeast Sales by Region: 2025-2030
3.3 Global Torula Yeast Global Torula Yeast Revenue by Region: 2019-2030
3.3.1 Global Torula Yeast Revenue by Region: 2019-2024
3.3.2 Global Torula Yeast Revenue by Region: 2025-2030
3.4 North America Torula Yeast Market Facts & Figures by Country
3.4.1 North America Torula Yeast Market Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Torula Yeast Sales by Country (2019-2030)
3.4.3 North America Torula Yeast Revenue by Country (2019-2030)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Torula Yeast Market Facts & Figures by Country
3.5.1 Europe Torula Yeast Market Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Torula Yeast Sales by Country (2019-2030)
3.5.3 Europe Torula Yeast Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Torula Yeast Market Facts & Figures by Country
3.6.1 Asia Pacific Torula Yeast Market Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Torula Yeast Sales by Country (2019-2030)
3.6.3 Asia Pacific Torula Yeast Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Torula Yeast Market Facts & Figures by Country
3.7.1 Latin America Torula Yeast Market Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Torula Yeast Sales by Country (2019-2030)
3.7.3 Latin America Torula Yeast Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Torula Yeast Market Facts & Figures by Country
3.8.1 Middle East and Africa Torula Yeast Market Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Torula Yeast Sales by Country (2019-2030)
3.8.3 Middle East and Africa Torula Yeast Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 UAE
4 Segment by Type
4.1 Global Torula Yeast Sales by Type (2019-2030)
4.1.1 Global Torula Yeast Sales by Type (2019-2024)
4.1.2 Global Torula Yeast Sales by Type (2025-2030)
4.1.3 Global Torula Yeast Sales Market Share by Type (2019-2030)
4.2 Global Torula Yeast Revenue by Type (2019-2030)
4.2.1 Global Torula Yeast Revenue by Type (2019-2024)
4.2.2 Global Torula Yeast Revenue by Type (2025-2030)
4.2.3 Global Torula Yeast Revenue Market Share by Type (2019-2030)
4.3 Global Torula Yeast Price by Type (2019-2030)
5 Segment by Application
5.1 Global Torula Yeast Sales by Application (2019-2030)
5.1.1 Global Torula Yeast Sales by Application (2019-2024)
5.1.2 Global Torula Yeast Sales by Application (2025-2030)
5.1.3 Global Torula Yeast Sales Market Share by Application (2019-2030)
5.2 Global Torula Yeast Revenue by Application (2019-2030)
5.2.1 Global Torula Yeast Revenue by Application (2019-2024)
5.2.2 Global Torula Yeast Revenue by Application (2025-2030)
5.2.3 Global Torula Yeast Revenue Market Share by Application (2019-2030)
5.3 Global Torula Yeast Price by Application (2019-2030)
6 Key Companies Profiled
6.1 Lallemand
6.1.1 Lallemand Corporation Information
6.1.2 Lallemand Description and Business Overview
6.1.3 Lallemand Torula Yeast Sales, Revenue and Gross Margin (2019-2024)
6.1.4 Lallemand Torula Yeast Product Portfolio
6.1.5 Lallemand Recent Developments/Updates
6.2 Kenegrade
6.2.1 Kenegrade Corporation Information
6.2.2 Kenegrade Description and Business Overview
6.2.3 Kenegrade Torula Yeast Sales, Revenue and Gross Margin (2019-2024)
6.2.4 Kenegrade Torula Yeast Product Portfolio
6.2.5 Kenegrade Recent Developments/Updates
6.3 Kohjin
6.3.1 Kohjin Corporation Information
6.3.2 Kohjin Description and Business Overview
6.3.3 Kohjin Torula Yeast Sales, Revenue and Gross Margin (2019-2024)
6.3.4 Kohjin Torula Yeast Product Portfolio
6.3.5 Kohjin Recent Developments/Updates
6.4 Gluthatheon
6.4.1 Gluthatheon Corporation Information
6.4.2 Gluthatheon Description and Business Overview
6.4.3 Gluthatheon Torula Yeast Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Gluthatheon Torula Yeast Product Portfolio
6.4.5 Gluthatheon Recent Developments/Updates
6.5 Koninklijke DSM
6.5.1 Koninklijke DSM Corporation Information
6.5.2 Koninklijke DSM Description and Business Overview
6.5.3 Koninklijke DSM Torula Yeast Sales, Revenue and Gross Margin (2019-2024)
6.5.4 Koninklijke DSM Torula Yeast Product Portfolio
6.5.5 Koninklijke DSM Recent Developments/Updates
6.6 Oriental Yeast
6.6.1 Oriental Yeast Corporation Information
6.6.2 Oriental Yeast Description and Business Overview
6.6.3 Oriental Yeast Torula Yeast Sales, Revenue and Gross Margin (2019-2024)
6.6.4 Oriental Yeast Torula Yeast Product Portfolio
6.6.5 Oriental Yeast Recent Developments/Updates
6.7 Synergy Flavors
6.6.1 Synergy Flavors Corporation Information
6.6.2 Synergy Flavors Description and Business Overview
6.6.3 Synergy Flavors Torula Yeast Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Synergy Flavors Torula Yeast Product Portfolio
6.7.5 Synergy Flavors Recent Developments/Updates
6.8 Chr. Hansen
6.8.1 Chr. Hansen Corporation Information
6.8.2 Chr. Hansen Description and Business Overview
6.8.3 Chr. Hansen Torula Yeast Sales, Revenue and Gross Margin (2019-2024)
6.8.4 Chr. Hansen Torula Yeast Product Portfolio
6.8.5 Chr. Hansen Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Torula Yeast Industry Chain Analysis
7.2 Torula Yeast Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Torula Yeast Production Mode & Process
7.4 Torula Yeast Sales and Marketing
7.4.1 Torula Yeast Sales Channels
7.4.2 Torula Yeast Distributors
7.5 Torula Yeast Customers
8 Torula Yeast Market Dynamics
8.1 Torula Yeast Industry Trends
8.2 Torula Yeast Market Drivers
8.3 Torula Yeast Market Challenges
8.4 Torula Yeast Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
Published By : QY Research
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