The Market Reports
Call: +1-631-407-1315 / +91-750-729-1479
Email: sales@themarketreports.com
Global Vital Wheat Gluten Market Research Report 2025
Synopsis
Vital Wheat Gluten is a protein-rich powder derived from wheat flour by removing the starch and other components. It is composed mainly of gluten, which is responsible for providing elasticity and structure in dough. The production process involves hydrating the flour to activate the gluten, followed by mechanical processing to separate the gluten from the starch and other non-protein components. Vital Wheat Gluten is commonly used in baking and food manufacturing as a natural protein enhancer, improving the texture, strength, and elastic properties of dough. It is a valuable ingredient for those seeking to increase the protein content of their products.
The global Vital Wheat Gluten market was valued at US$ 1664.7 million in 2023 and is anticipated to reach US$ 2008.5 million by 2030, witnessing a CAGR of 2.3% during the forecast period 2024-2030.
The industry trend of Vital Wheat Gluten has seen steady growth in recent years. This can be attributed to several factors, including the rising demand for plant-based protein sources, the increasing popularity of meat alternatives, and the focus on gluten structure and texture in baking applications. As more consumers shift towards plant-based diets or seek alternatives to animal-based proteins, Vital Wheat Gluten provides a versatile and economically viable option. Additionally, the use of Vital Wheat Gluten in the baking industry has gained traction as it aids in gluten development, resulting in improved dough strength, texture, and overall product quality.
This report aims to provide a comprehensive presentation of the global market for Vital Wheat Gluten, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Vital Wheat Gluten.
Report Scope
The Vital Wheat Gluten market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Vital Wheat Gluten market comprehensively. Regional market sizes, concerning products by Type, by Sales Channel, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Vital Wheat Gluten manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Sales Channel, and by regions.
Market Segmentation
By Company
Roquette Amilina
Augason Farms
Bob's Red Mill
Cargill
Honeyville
Manildra Group USA
Meelunie
Pioneer Industries
Royal Ingredients Group
Tereos
Südzucker Group
Arrowhead Mills
King Arthur Flour
Hodgson Mill
Anthony's Goods
Blattmann Schweiz
Segment by Type
Organic Vital Wheat Gluten
Non-organic Vital Wheat Gluten
Segment by Sales Channel
On-Line
Offline
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Sales Channel, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Vital Wheat Gluten manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Vital Wheat Gluten in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Sales Channel, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Vital Wheat Gluten is a protein-rich powder derived from wheat flour by removing the starch and other components. It is composed mainly of gluten, which is responsible for providing elasticity and structure in dough. The production process involves hydrating the flour to activate the gluten, followed by mechanical processing to separate the gluten from the starch and other non-protein components. Vital Wheat Gluten is commonly used in baking and food manufacturing as a natural protein enhancer, improving the texture, strength, and elastic properties of dough. It is a valuable ingredient for those seeking to increase the protein content of their products.
The global Vital Wheat Gluten market was valued at US$ 1664.7 million in 2023 and is anticipated to reach US$ 2008.5 million by 2030, witnessing a CAGR of 2.3% during the forecast period 2024-2030.
The industry trend of Vital Wheat Gluten has seen steady growth in recent years. This can be attributed to several factors, including the rising demand for plant-based protein sources, the increasing popularity of meat alternatives, and the focus on gluten structure and texture in baking applications. As more consumers shift towards plant-based diets or seek alternatives to animal-based proteins, Vital Wheat Gluten provides a versatile and economically viable option. Additionally, the use of Vital Wheat Gluten in the baking industry has gained traction as it aids in gluten development, resulting in improved dough strength, texture, and overall product quality.
This report aims to provide a comprehensive presentation of the global market for Vital Wheat Gluten, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Vital Wheat Gluten.
Report Scope
The Vital Wheat Gluten market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Vital Wheat Gluten market comprehensively. Regional market sizes, concerning products by Type, by Sales Channel, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Vital Wheat Gluten manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Sales Channel, and by regions.
Market Segmentation
By Company
Roquette Amilina
Augason Farms
Bob's Red Mill
Cargill
Honeyville
Manildra Group USA
Meelunie
Pioneer Industries
Royal Ingredients Group
Tereos
Südzucker Group
Arrowhead Mills
King Arthur Flour
Hodgson Mill
Anthony's Goods
Blattmann Schweiz
Segment by Type
Organic Vital Wheat Gluten
Non-organic Vital Wheat Gluten
Segment by Sales Channel
On-Line
Offline
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Sales Channel, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Vital Wheat Gluten manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Vital Wheat Gluten in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Sales Channel, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Index1 Vital Wheat Gluten Market Overview
1.1 Product Overview and Scope of Vital Wheat Gluten
1.2 Vital Wheat Gluten Segment by Type
1.2.1 Global Vital Wheat Gluten Market Value Comparison by Type (2024-2030)
1.2.2 Organic Vital Wheat Gluten
1.2.3 Non-organic Vital Wheat Gluten
1.3 Vital Wheat Gluten Segment by Sales Channel
1.3.1 Global Vital Wheat Gluten Market Value by Sales Channel: (2024-2030)
1.3.2 On-Line
1.3.3 Offline
1.4 Global Vital Wheat Gluten Market Size Estimates and Forecasts
1.4.1 Global Vital Wheat Gluten Revenue 2019-2030
1.4.2 Global Vital Wheat Gluten Sales 2019-2030
1.4.3 Global Vital Wheat Gluten Market Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Vital Wheat Gluten Market Competition by Manufacturers
2.1 Global Vital Wheat Gluten Sales Market Share by Manufacturers (2019-2024)
2.2 Global Vital Wheat Gluten Revenue Market Share by Manufacturers (2019-2024)
2.3 Global Vital Wheat Gluten Average Price by Manufacturers (2019-2024)
2.4 Global Vital Wheat Gluten Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Vital Wheat Gluten, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Vital Wheat Gluten, Product Type & Application
2.7 Vital Wheat Gluten Market Competitive Situation and Trends
2.7.1 Vital Wheat Gluten Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Vital Wheat Gluten Players Market Share by Revenue
2.7.3 Global Vital Wheat Gluten Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Vital Wheat Gluten Retrospective Market Scenario by Region
3.1 Global Vital Wheat Gluten Market Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Vital Wheat Gluten Global Vital Wheat Gluten Sales by Region: 2019-2030
3.2.1 Global Vital Wheat Gluten Sales by Region: 2019-2024
3.2.2 Global Vital Wheat Gluten Sales by Region: 2025-2030
3.3 Global Vital Wheat Gluten Global Vital Wheat Gluten Revenue by Region: 2019-2030
3.3.1 Global Vital Wheat Gluten Revenue by Region: 2019-2024
3.3.2 Global Vital Wheat Gluten Revenue by Region: 2025-2030
3.4 North America Vital Wheat Gluten Market Facts & Figures by Country
3.4.1 North America Vital Wheat Gluten Market Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Vital Wheat Gluten Sales by Country (2019-2030)
3.4.3 North America Vital Wheat Gluten Revenue by Country (2019-2030)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Vital Wheat Gluten Market Facts & Figures by Country
3.5.1 Europe Vital Wheat Gluten Market Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Vital Wheat Gluten Sales by Country (2019-2030)
3.5.3 Europe Vital Wheat Gluten Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Vital Wheat Gluten Market Facts & Figures by Country
3.6.1 Asia Pacific Vital Wheat Gluten Market Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Vital Wheat Gluten Sales by Country (2019-2030)
3.6.3 Asia Pacific Vital Wheat Gluten Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Vital Wheat Gluten Market Facts & Figures by Country
3.7.1 Latin America Vital Wheat Gluten Market Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Vital Wheat Gluten Sales by Country (2019-2030)
3.7.3 Latin America Vital Wheat Gluten Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Vital Wheat Gluten Market Facts & Figures by Country
3.8.1 Middle East and Africa Vital Wheat Gluten Market Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Vital Wheat Gluten Sales by Country (2019-2030)
3.8.3 Middle East and Africa Vital Wheat Gluten Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Type
4.1 Global Vital Wheat Gluten Sales by Type (2019-2030)
4.1.1 Global Vital Wheat Gluten Sales by Type (2019-2024)
4.1.2 Global Vital Wheat Gluten Sales by Type (2025-2030)
4.1.3 Global Vital Wheat Gluten Sales Market Share by Type (2019-2030)
4.2 Global Vital Wheat Gluten Revenue by Type (2019-2030)
4.2.1 Global Vital Wheat Gluten Revenue by Type (2019-2024)
4.2.2 Global Vital Wheat Gluten Revenue by Type (2025-2030)
4.2.3 Global Vital Wheat Gluten Revenue Market Share by Type (2019-2030)
4.3 Global Vital Wheat Gluten Price by Type (2019-2030)
5 Segment by Sales Channel
5.1 Global Vital Wheat Gluten Sales by Sales Channel (2019-2030)
5.1.1 Global Vital Wheat Gluten Sales by Sales Channel (2019-2024)
5.1.2 Global Vital Wheat Gluten Sales by Sales Channel (2025-2030)
5.1.3 Global Vital Wheat Gluten Sales Market Share by Sales Channel (2019-2030)
5.2 Global Vital Wheat Gluten Revenue by Sales Channel (2019-2030)
5.2.1 Global Vital Wheat Gluten Revenue by Sales Channel (2019-2024)
5.2.2 Global Vital Wheat Gluten Revenue by Sales Channel (2025-2030)
5.2.3 Global Vital Wheat Gluten Revenue Market Share by Sales Channel (2019-2030)
5.3 Global Vital Wheat Gluten Price by Sales Channel (2019-2030)
6 Key Companies Profiled
6.1 Roquette Amilina
6.1.1 Roquette Amilina Corporation Information
6.1.2 Roquette Amilina Description and Business Overview
6.1.3 Roquette Amilina Vital Wheat Gluten Sales, Revenue and Gross Margin (2019-2024)
6.1.4 Roquette Amilina Vital Wheat Gluten Product Portfolio
6.1.5 Roquette Amilina Recent Developments/Updates
6.2 Augason Farms
6.2.1 Augason Farms Corporation Information
6.2.2 Augason Farms Description and Business Overview
6.2.3 Augason Farms Vital Wheat Gluten Sales, Revenue and Gross Margin (2019-2024)
6.2.4 Augason Farms Vital Wheat Gluten Product Portfolio
6.2.5 Augason Farms Recent Developments/Updates
6.3 Bob's Red Mill
6.3.1 Bob's Red Mill Corporation Information
6.3.2 Bob's Red Mill Description and Business Overview
6.3.3 Bob's Red Mill Vital Wheat Gluten Sales, Revenue and Gross Margin (2019-2024)
6.3.4 Bob's Red Mill Vital Wheat Gluten Product Portfolio
6.3.5 Bob's Red Mill Recent Developments/Updates
6.4 Cargill
6.4.1 Cargill Corporation Information
6.4.2 Cargill Description and Business Overview
6.4.3 Cargill Vital Wheat Gluten Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Cargill Vital Wheat Gluten Product Portfolio
6.4.5 Cargill Recent Developments/Updates
6.5 Honeyville
6.5.1 Honeyville Corporation Information
6.5.2 Honeyville Description and Business Overview
6.5.3 Honeyville Vital Wheat Gluten Sales, Revenue and Gross Margin (2019-2024)
6.5.4 Honeyville Vital Wheat Gluten Product Portfolio
6.5.5 Honeyville Recent Developments/Updates
6.6 Manildra Group USA
6.6.1 Manildra Group USA Corporation Information
6.6.2 Manildra Group USA Description and Business Overview
6.6.3 Manildra Group USA Vital Wheat Gluten Sales, Revenue and Gross Margin (2019-2024)
6.6.4 Manildra Group USA Vital Wheat Gluten Product Portfolio
6.6.5 Manildra Group USA Recent Developments/Updates
6.7 Meelunie
6.6.1 Meelunie Corporation Information
6.6.2 Meelunie Description and Business Overview
6.6.3 Meelunie Vital Wheat Gluten Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Meelunie Vital Wheat Gluten Product Portfolio
6.7.5 Meelunie Recent Developments/Updates
6.8 Pioneer Industries
6.8.1 Pioneer Industries Corporation Information
6.8.2 Pioneer Industries Description and Business Overview
6.8.3 Pioneer Industries Vital Wheat Gluten Sales, Revenue and Gross Margin (2019-2024)
6.8.4 Pioneer Industries Vital Wheat Gluten Product Portfolio
6.8.5 Pioneer Industries Recent Developments/Updates
6.9 Royal Ingredients Group
6.9.1 Royal Ingredients Group Corporation Information
6.9.2 Royal Ingredients Group Description and Business Overview
6.9.3 Royal Ingredients Group Vital Wheat Gluten Sales, Revenue and Gross Margin (2019-2024)
6.9.4 Royal Ingredients Group Vital Wheat Gluten Product Portfolio
6.9.5 Royal Ingredients Group Recent Developments/Updates
6.10 Tereos
6.10.1 Tereos Corporation Information
6.10.2 Tereos Description and Business Overview
6.10.3 Tereos Vital Wheat Gluten Sales, Revenue and Gross Margin (2019-2024)
6.10.4 Tereos Vital Wheat Gluten Product Portfolio
6.10.5 Tereos Recent Developments/Updates
6.11 Südzucker Group
6.11.1 Südzucker Group Corporation Information
6.11.2 Südzucker Group Vital Wheat Gluten Description and Business Overview
6.11.3 Südzucker Group Vital Wheat Gluten Sales, Revenue and Gross Margin (2019-2024)
6.11.4 Südzucker Group Vital Wheat Gluten Product Portfolio
6.11.5 Südzucker Group Recent Developments/Updates
6.12 Arrowhead Mills
6.12.1 Arrowhead Mills Corporation Information
6.12.2 Arrowhead Mills Vital Wheat Gluten Description and Business Overview
6.12.3 Arrowhead Mills Vital Wheat Gluten Sales, Revenue and Gross Margin (2019-2024)
6.12.4 Arrowhead Mills Vital Wheat Gluten Product Portfolio
6.12.5 Arrowhead Mills Recent Developments/Updates
6.13 King Arthur Flour
6.13.1 King Arthur Flour Corporation Information
6.13.2 King Arthur Flour Vital Wheat Gluten Description and Business Overview
6.13.3 King Arthur Flour Vital Wheat Gluten Sales, Revenue and Gross Margin (2019-2024)
6.13.4 King Arthur Flour Vital Wheat Gluten Product Portfolio
6.13.5 King Arthur Flour Recent Developments/Updates
6.14 Hodgson Mill
6.14.1 Hodgson Mill Corporation Information
6.14.2 Hodgson Mill Vital Wheat Gluten Description and Business Overview
6.14.3 Hodgson Mill Vital Wheat Gluten Sales, Revenue and Gross Margin (2019-2024)
6.14.4 Hodgson Mill Vital Wheat Gluten Product Portfolio
6.14.5 Hodgson Mill Recent Developments/Updates
6.15 Anthony's Goods
6.15.1 Anthony's Goods Corporation Information
6.15.2 Anthony's Goods Vital Wheat Gluten Description and Business Overview
6.15.3 Anthony's Goods Vital Wheat Gluten Sales, Revenue and Gross Margin (2019-2024)
6.15.4 Anthony's Goods Vital Wheat Gluten Product Portfolio
6.15.5 Anthony's Goods Recent Developments/Updates
6.16 Blattmann Schweiz
6.16.1 Blattmann Schweiz Corporation Information
6.16.2 Blattmann Schweiz Vital Wheat Gluten Description and Business Overview
6.16.3 Blattmann Schweiz Vital Wheat Gluten Sales, Revenue and Gross Margin (2019-2024)
6.16.4 Blattmann Schweiz Vital Wheat Gluten Product Portfolio
6.16.5 Blattmann Schweiz Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Vital Wheat Gluten Industry Chain Analysis
7.2 Vital Wheat Gluten Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Vital Wheat Gluten Production Mode & Process
7.4 Vital Wheat Gluten Sales and Marketing
7.4.1 Vital Wheat Gluten Sales Channels
7.4.2 Vital Wheat Gluten Distributors
7.5 Vital Wheat Gluten Customers
8 Vital Wheat Gluten Market Dynamics
8.1 Vital Wheat Gluten Industry Trends
8.2 Vital Wheat Gluten Market Drivers
8.3 Vital Wheat Gluten Market Challenges
8.4 Vital Wheat Gluten Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
Published By : QY Research
Why ‘The Market Reports’
In Business:
Pre Sales Support:
Post Sales Support:
Turn Around Time:
Clients Served:
Clients Assisted:
Client Types:
Payment:
- Accept global payments [Credit Card / PayPal / Wire Transfer]
- Accept local payments in South Korea, Germany, China and India [Can pay in local currency]
Latest Food & Beverages Market Reports
Payments Accepted From
Connect with us at
Complete Secure Website
