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Global Water-based Food Release Agent Market Research Report 2025
Synopsis
Global Water-based Food Release Agent market is projected to reach US$ million in 2029, increasing from US$ million in 2022, with the CAGR of % during the period of 2023 to 2029. Influencing issues, such as economy environments, COVID-19 and Russia-Ukraine War, have led to great market fluctuations in the past few years and are considered comprehensively in the whole Water-based Food Release Agent market research.
Key manufacturers engaged in the Water-based Food Release Agent industry include Chem-Trend, Dow, Shin-Etsu, Avatar, Bakels, Kontakt Chemie, Corbion, MÜNZING Group and AAK, etc. Among those manufacturers, the top 3 players guaranteed % supply worldwide in 2022.
For production bases, global Water-based Food Release Agent production is dominated by and . The two regions contributed to % production share globally in 2022.
When refers to consumption region, % volume of Water-based Food Release Agent were sold to North America, Europe and Asia Pacific in 2022. Moreover, China, plays a key role in the whole Water-based Food Release Agent market and estimated to attract more attentions from industry insiders and investors.
Report Scope
This report, based on historical analysis (2018-2022) and forecast calculation (2023-2029), aims to help readers to get a comprehensive understanding of global Water-based Food Release Agent market with multiple angles, which provides sufficient supports to readers’ strategy and decision making.
By Company
Chem-Trend
Dow
Shin-Etsu
Avatar
Bakels
Kontakt Chemie
Corbion
MÜNZING Group
AAK
Palsgaard A/S
Lecico GmbH
Puratos Group
ADM
Jiangsu Jiujia Biotechnology Co., Ltd.
Segment by Type
Silicone Oil
Wax
Fatty Acids
Others
Segment by Application
Candy
Bread
Pastry
Others
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
The Water-based Food Release Agent report covers below items:
Chapter 1: Product Basic Information (Definition, type and application)
Chapter 2: Manufacturers’ Competition Patterns
Chapter 3: Production Region Distribution and Analysis
Chapter 4: Country Level Sales Analysis
Chapter 5: Product Type Analysis
Chapter 6: Product Application Analysis
Chapter 7: Manufacturers’ Outline
Chapter 8: Industry Chain, Market Channel and Customer Analysis
Chapter 9: Market Opportunities and Challenges
Chapter 10: Market Conclusions
Chapter 11: Research Methodology and Data Source
Global Water-based Food Release Agent market is projected to reach US$ million in 2029, increasing from US$ million in 2022, with the CAGR of % during the period of 2023 to 2029. Influencing issues, such as economy environments, COVID-19 and Russia-Ukraine War, have led to great market fluctuations in the past few years and are considered comprehensively in the whole Water-based Food Release Agent market research.
Key manufacturers engaged in the Water-based Food Release Agent industry include Chem-Trend, Dow, Shin-Etsu, Avatar, Bakels, Kontakt Chemie, Corbion, MÜNZING Group and AAK, etc. Among those manufacturers, the top 3 players guaranteed % supply worldwide in 2022.
For production bases, global Water-based Food Release Agent production is dominated by and . The two regions contributed to % production share globally in 2022.
When refers to consumption region, % volume of Water-based Food Release Agent were sold to North America, Europe and Asia Pacific in 2022. Moreover, China, plays a key role in the whole Water-based Food Release Agent market and estimated to attract more attentions from industry insiders and investors.
Report Scope
This report, based on historical analysis (2018-2022) and forecast calculation (2023-2029), aims to help readers to get a comprehensive understanding of global Water-based Food Release Agent market with multiple angles, which provides sufficient supports to readers’ strategy and decision making.
By Company
Chem-Trend
Dow
Shin-Etsu
Avatar
Bakels
Kontakt Chemie
Corbion
MÜNZING Group
AAK
Palsgaard A/S
Lecico GmbH
Puratos Group
ADM
Jiangsu Jiujia Biotechnology Co., Ltd.
Segment by Type
Silicone Oil
Wax
Fatty Acids
Others
Segment by Application
Candy
Bread
Pastry
Others
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
The Water-based Food Release Agent report covers below items:
Chapter 1: Product Basic Information (Definition, type and application)
Chapter 2: Manufacturers’ Competition Patterns
Chapter 3: Production Region Distribution and Analysis
Chapter 4: Country Level Sales Analysis
Chapter 5: Product Type Analysis
Chapter 6: Product Application Analysis
Chapter 7: Manufacturers’ Outline
Chapter 8: Industry Chain, Market Channel and Customer Analysis
Chapter 9: Market Opportunities and Challenges
Chapter 10: Market Conclusions
Chapter 11: Research Methodology and Data Source
Index1 Water-based Food Release Agent Market Overview
1.1 Product Definition
1.2 Water-based Food Release Agent Segment by Type
1.2.1 Global Water-based Food Release Agent Market Value Growth Rate Analysis by Type 2022 VS 2029
1.2.2 Silicone Oil
1.2.3 Wax
1.2.4 Fatty Acids
1.2.5 Others
1.3 Water-based Food Release Agent Segment by Application
1.3.1 Global Water-based Food Release Agent Market Value Growth Rate Analysis by Application: 2022 VS 2029
1.3.2 Candy
1.3.3 Bread
1.3.4 Pastry
1.3.5 Others
1.4 Global Market Growth Prospects
1.4.1 Global Water-based Food Release Agent Production Value Estimates and Forecasts (2018-2029)
1.4.2 Global Water-based Food Release Agent Production Capacity Estimates and Forecasts (2018-2029)
1.4.3 Global Water-based Food Release Agent Production Estimates and Forecasts (2018-2029)
1.4.4 Global Water-based Food Release Agent Market Average Price Estimates and Forecasts (2018-2029)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Water-based Food Release Agent Production Market Share by Manufacturers (2018-2023)
2.2 Global Water-based Food Release Agent Production Value Market Share by Manufacturers (2018-2023)
2.3 Global Key Players of Water-based Food Release Agent, Industry Ranking, 2021 VS 2022 VS 2023
2.4 Global Water-based Food Release Agent Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.5 Global Water-based Food Release Agent Average Price by Manufacturers (2018-2023)
2.6 Global Key Manufacturers of Water-based Food Release Agent, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Water-based Food Release Agent, Product Offered and Application
2.8 Global Key Manufacturers of Water-based Food Release Agent, Date of Enter into This Industry
2.9 Water-based Food Release Agent Market Competitive Situation and Trends
2.9.1 Water-based Food Release Agent Market Concentration Rate
2.9.2 Global 5 and 10 Largest Water-based Food Release Agent Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Water-based Food Release Agent Production by Region
3.1 Global Water-based Food Release Agent Production Value Estimates and Forecasts by Region: 2018 VS 2022 VS 2029
3.2 Global Water-based Food Release Agent Production Value by Region (2018-2029)
3.2.1 Global Water-based Food Release Agent Production Value Market Share by Region (2018-2023)
3.2.2 Global Forecasted Production Value of Water-based Food Release Agent by Region (2024-2029)
3.3 Global Water-based Food Release Agent Production Estimates and Forecasts by Region: 2018 VS 2022 VS 2029
3.4 Global Water-based Food Release Agent Production by Region (2018-2029)
3.4.1 Global Water-based Food Release Agent Production Market Share by Region (2018-2023)
3.4.2 Global Forecasted Production of Water-based Food Release Agent by Region (2024-2029)
3.5 Global Water-based Food Release Agent Market Price Analysis by Region (2018-2023)
3.6 Global Water-based Food Release Agent Production and Value, Year-over-Year Growth
3.6.1 North America Water-based Food Release Agent Production Value Estimates and Forecasts (2018-2029)
3.6.2 Europe Water-based Food Release Agent Production Value Estimates and Forecasts (2018-2029)
3.6.3 China Water-based Food Release Agent Production Value Estimates and Forecasts (2018-2029)
3.6.4 Japan Water-based Food Release Agent Production Value Estimates and Forecasts (2018-2029)
4 Water-based Food Release Agent Consumption by Region
4.1 Global Water-based Food Release Agent Consumption Estimates and Forecasts by Region: 2018 VS 2022 VS 2029
4.2 Global Water-based Food Release Agent Consumption by Region (2018-2029)
4.2.1 Global Water-based Food Release Agent Consumption by Region (2018-2023)
4.2.2 Global Water-based Food Release Agent Forecasted Consumption by Region (2024-2029)
4.3 North America
4.3.1 North America Water-based Food Release Agent Consumption Growth Rate by Country: 2018 VS 2022 VS 2029
4.3.2 North America Water-based Food Release Agent Consumption by Country (2018-2029)
4.3.3 United States
4.3.4 Canada
4.4 Europe
4.4.1 Europe Water-based Food Release Agent Consumption Growth Rate by Country: 2018 VS 2022 VS 2029
4.4.2 Europe Water-based Food Release Agent Consumption by Country (2018-2029)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Water-based Food Release Agent Consumption Growth Rate by Region: 2018 VS 2022 VS 2029
4.5.2 Asia Pacific Water-based Food Release Agent Consumption by Region (2018-2029)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Water-based Food Release Agent Consumption Growth Rate by Country: 2018 VS 2022 VS 2029
4.6.2 Latin America, Middle East & Africa Water-based Food Release Agent Consumption by Country (2018-2029)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
4.6.6 GCC Countries
5 Segment by Type
5.1 Global Water-based Food Release Agent Production by Type (2018-2029)
5.1.1 Global Water-based Food Release Agent Production by Type (2018-2023)
5.1.2 Global Water-based Food Release Agent Production by Type (2024-2029)
5.1.3 Global Water-based Food Release Agent Production Market Share by Type (2018-2029)
5.2 Global Water-based Food Release Agent Production Value by Type (2018-2029)
5.2.1 Global Water-based Food Release Agent Production Value by Type (2018-2023)
5.2.2 Global Water-based Food Release Agent Production Value by Type (2024-2029)
5.2.3 Global Water-based Food Release Agent Production Value Market Share by Type (2018-2029)
5.3 Global Water-based Food Release Agent Price by Type (2018-2029)
6 Segment by Application
6.1 Global Water-based Food Release Agent Production by Application (2018-2029)
6.1.1 Global Water-based Food Release Agent Production by Application (2018-2023)
6.1.2 Global Water-based Food Release Agent Production by Application (2024-2029)
6.1.3 Global Water-based Food Release Agent Production Market Share by Application (2018-2029)
6.2 Global Water-based Food Release Agent Production Value by Application (2018-2029)
6.2.1 Global Water-based Food Release Agent Production Value by Application (2018-2023)
6.2.2 Global Water-based Food Release Agent Production Value by Application (2024-2029)
6.2.3 Global Water-based Food Release Agent Production Value Market Share by Application (2018-2029)
6.3 Global Water-based Food Release Agent Price by Application (2018-2029)
7 Key Companies Profiled
7.1 Chem-Trend
7.1.1 Chem-Trend Water-based Food Release Agent Corporation Information
7.1.2 Chem-Trend Water-based Food Release Agent Product Portfolio
7.1.3 Chem-Trend Water-based Food Release Agent Production, Value, Price and Gross Margin (2018-2023)
7.1.4 Chem-Trend Main Business and Markets Served
7.1.5 Chem-Trend Recent Developments/Updates
7.2 Dow
7.2.1 Dow Water-based Food Release Agent Corporation Information
7.2.2 Dow Water-based Food Release Agent Product Portfolio
7.2.3 Dow Water-based Food Release Agent Production, Value, Price and Gross Margin (2018-2023)
7.2.4 Dow Main Business and Markets Served
7.2.5 Dow Recent Developments/Updates
7.3 Shin-Etsu
7.3.1 Shin-Etsu Water-based Food Release Agent Corporation Information
7.3.2 Shin-Etsu Water-based Food Release Agent Product Portfolio
7.3.3 Shin-Etsu Water-based Food Release Agent Production, Value, Price and Gross Margin (2018-2023)
7.3.4 Shin-Etsu Main Business and Markets Served
7.3.5 Shin-Etsu Recent Developments/Updates
7.4 Avatar
7.4.1 Avatar Water-based Food Release Agent Corporation Information
7.4.2 Avatar Water-based Food Release Agent Product Portfolio
7.4.3 Avatar Water-based Food Release Agent Production, Value, Price and Gross Margin (2018-2023)
7.4.4 Avatar Main Business and Markets Served
7.4.5 Avatar Recent Developments/Updates
7.5 Bakels
7.5.1 Bakels Water-based Food Release Agent Corporation Information
7.5.2 Bakels Water-based Food Release Agent Product Portfolio
7.5.3 Bakels Water-based Food Release Agent Production, Value, Price and Gross Margin (2018-2023)
7.5.4 Bakels Main Business and Markets Served
7.5.5 Bakels Recent Developments/Updates
7.6 Kontakt Chemie
7.6.1 Kontakt Chemie Water-based Food Release Agent Corporation Information
7.6.2 Kontakt Chemie Water-based Food Release Agent Product Portfolio
7.6.3 Kontakt Chemie Water-based Food Release Agent Production, Value, Price and Gross Margin (2018-2023)
7.6.4 Kontakt Chemie Main Business and Markets Served
7.6.5 Kontakt Chemie Recent Developments/Updates
7.7 Corbion
7.7.1 Corbion Water-based Food Release Agent Corporation Information
7.7.2 Corbion Water-based Food Release Agent Product Portfolio
7.7.3 Corbion Water-based Food Release Agent Production, Value, Price and Gross Margin (2018-2023)
7.7.4 Corbion Main Business and Markets Served
7.7.5 Corbion Recent Developments/Updates
7.8 MÜNZING Group
7.8.1 MÜNZING Group Water-based Food Release Agent Corporation Information
7.8.2 MÜNZING Group Water-based Food Release Agent Product Portfolio
7.8.3 MÜNZING Group Water-based Food Release Agent Production, Value, Price and Gross Margin (2018-2023)
7.8.4 MÜNZING Group Main Business and Markets Served
7.7.5 MÜNZING Group Recent Developments/Updates
7.9 AAK
7.9.1 AAK Water-based Food Release Agent Corporation Information
7.9.2 AAK Water-based Food Release Agent Product Portfolio
7.9.3 AAK Water-based Food Release Agent Production, Value, Price and Gross Margin (2018-2023)
7.9.4 AAK Main Business and Markets Served
7.9.5 AAK Recent Developments/Updates
7.10 Palsgaard A/S
7.10.1 Palsgaard A/S Water-based Food Release Agent Corporation Information
7.10.2 Palsgaard A/S Water-based Food Release Agent Product Portfolio
7.10.3 Palsgaard A/S Water-based Food Release Agent Production, Value, Price and Gross Margin (2018-2023)
7.10.4 Palsgaard A/S Main Business and Markets Served
7.10.5 Palsgaard A/S Recent Developments/Updates
7.11 Lecico GmbH
7.11.1 Lecico GmbH Water-based Food Release Agent Corporation Information
7.11.2 Lecico GmbH Water-based Food Release Agent Product Portfolio
7.11.3 Lecico GmbH Water-based Food Release Agent Production, Value, Price and Gross Margin (2018-2023)
7.11.4 Lecico GmbH Main Business and Markets Served
7.11.5 Lecico GmbH Recent Developments/Updates
7.12 Puratos Group
7.12.1 Puratos Group Water-based Food Release Agent Corporation Information
7.12.2 Puratos Group Water-based Food Release Agent Product Portfolio
7.12.3 Puratos Group Water-based Food Release Agent Production, Value, Price and Gross Margin (2018-2023)
7.12.4 Puratos Group Main Business and Markets Served
7.12.5 Puratos Group Recent Developments/Updates
7.13 ADM
7.13.1 ADM Water-based Food Release Agent Corporation Information
7.13.2 ADM Water-based Food Release Agent Product Portfolio
7.13.3 ADM Water-based Food Release Agent Production, Value, Price and Gross Margin (2018-2023)
7.13.4 ADM Main Business and Markets Served
7.13.5 ADM Recent Developments/Updates
7.14 Jiangsu Jiujia Biotechnology Co., Ltd.
7.14.1 Jiangsu Jiujia Biotechnology Co., Ltd. Water-based Food Release Agent Corporation Information
7.14.2 Jiangsu Jiujia Biotechnology Co., Ltd. Water-based Food Release Agent Product Portfolio
7.14.3 Jiangsu Jiujia Biotechnology Co., Ltd. Water-based Food Release Agent Production, Value, Price and Gross Margin (2018-2023)
7.14.4 Jiangsu Jiujia Biotechnology Co., Ltd. Main Business and Markets Served
7.14.5 Jiangsu Jiujia Biotechnology Co., Ltd. Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Water-based Food Release Agent Industry Chain Analysis
8.2 Water-based Food Release Agent Key Raw Materials
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Water-based Food Release Agent Production Mode & Process
8.4 Water-based Food Release Agent Sales and Marketing
8.4.1 Water-based Food Release Agent Sales Channels
8.4.2 Water-based Food Release Agent Distributors
8.5 Water-based Food Release Agent Customers
9 Water-based Food Release Agent Market Dynamics
9.1 Water-based Food Release Agent Industry Trends
9.2 Water-based Food Release Agent Market Drivers
9.3 Water-based Food Release Agent Market Challenges
9.4 Water-based Food Release Agent Market Restraints
10 Research Finding and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
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