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Global Whole Grain Foods Market Research Report 2025

Global Whole Grain Foods Market Research Report 2025

Publishing Date : Mar, 2025

License Type :
 

Report Code : 1908185

No of Pages : 89

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Synopsis
Whole grain foods basically comprise grains in their complete form containing all three essential parts (bran, endosperm, and germ). High-fiber or multigrain foods are often mistaken for whole grain foods. Whole grain foods have high fiber content, which helps in digestion.
The global Whole Grain Foods market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
According to the report, one of the major drivers for this market is Growing significance of the health benefits of whole grain foods. The importance of healthy and nutritious foods has increased in recent times, especially in countries that are facing health issues like obesity and diabetes. Obesity is a major concern in developed countries like the US. Thus, to decrease the occurrence of such health problems, consumers are now incorporating healthy food habits in their lifestyle. The reduced fiber intake is one of the major reasons for the occurrence of such health problems among consumers. Thus, in order to increase dietary fiber, consumers are looking for high-fiber foods. Whole grain foods are in high demand because of their high fiber content. Fiber content not only helps in digestion but also balances blood sugar levels, which helps in maintaining the overall wellbeing of consumers.
This report aims to provide a comprehensive presentation of the global market for Whole Grain Foods, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Whole Grain Foods.
Report Scope
The Whole Grain Foods market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Whole Grain Foods market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Whole Grain Foods manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Cargill
Cereal Ingredients (CII)
Flowers Foods
Hodgson Mill
Kellogg
Allied Bakeries
Bob’s Red Mill Natural Foods
Food For Life
General Mills
Grain Millers
Mondelez International
Nestlé
Quaker Oats
Segment by Type
Whole Grain Cereals
Whole Grain Bakery Products
Whole Grain Flour
Others
Segment by Application
Supermarkets/Hypermarkets
Online/E-Commerce
Independent Retail Outlets
Others
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Whole Grain Foods manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Whole Grain Foods in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Index
1 Whole Grain Foods Market Overview
1.1 Product Overview and Scope of Whole Grain Foods
1.2 Whole Grain Foods Segment by Type
1.2.1 Global Whole Grain Foods Market Value Comparison by Type (2024-2030)
1.2.2 Whole Grain Cereals
1.2.3 Whole Grain Bakery Products
1.2.4 Whole Grain Flour
1.2.5 Others
1.3 Whole Grain Foods Segment by Application
1.3.1 Global Whole Grain Foods Market Value by Application: (2024-2030)
1.3.2 Supermarkets/Hypermarkets
1.3.3 Online/E-Commerce
1.3.4 Independent Retail Outlets
1.3.5 Others
1.4 Global Whole Grain Foods Market Size Estimates and Forecasts
1.4.1 Global Whole Grain Foods Revenue 2019-2030
1.4.2 Global Whole Grain Foods Sales 2019-2030
1.4.3 Global Whole Grain Foods Market Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Whole Grain Foods Market Competition by Manufacturers
2.1 Global Whole Grain Foods Sales Market Share by Manufacturers (2019-2024)
2.2 Global Whole Grain Foods Revenue Market Share by Manufacturers (2019-2024)
2.3 Global Whole Grain Foods Average Price by Manufacturers (2019-2024)
2.4 Global Whole Grain Foods Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Whole Grain Foods, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Whole Grain Foods, Product Type & Application
2.7 Whole Grain Foods Market Competitive Situation and Trends
2.7.1 Whole Grain Foods Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Whole Grain Foods Players Market Share by Revenue
2.7.3 Global Whole Grain Foods Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Whole Grain Foods Retrospective Market Scenario by Region
3.1 Global Whole Grain Foods Market Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Whole Grain Foods Global Whole Grain Foods Sales by Region: 2019-2030
3.2.1 Global Whole Grain Foods Sales by Region: 2019-2024
3.2.2 Global Whole Grain Foods Sales by Region: 2025-2030
3.3 Global Whole Grain Foods Global Whole Grain Foods Revenue by Region: 2019-2030
3.3.1 Global Whole Grain Foods Revenue by Region: 2019-2024
3.3.2 Global Whole Grain Foods Revenue by Region: 2025-2030
3.4 North America Whole Grain Foods Market Facts & Figures by Country
3.4.1 North America Whole Grain Foods Market Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Whole Grain Foods Sales by Country (2019-2030)
3.4.3 North America Whole Grain Foods Revenue by Country (2019-2030)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Whole Grain Foods Market Facts & Figures by Country
3.5.1 Europe Whole Grain Foods Market Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Whole Grain Foods Sales by Country (2019-2030)
3.5.3 Europe Whole Grain Foods Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Whole Grain Foods Market Facts & Figures by Country
3.6.1 Asia Pacific Whole Grain Foods Market Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Whole Grain Foods Sales by Country (2019-2030)
3.6.3 Asia Pacific Whole Grain Foods Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Whole Grain Foods Market Facts & Figures by Country
3.7.1 Latin America Whole Grain Foods Market Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Whole Grain Foods Sales by Country (2019-2030)
3.7.3 Latin America Whole Grain Foods Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Whole Grain Foods Market Facts & Figures by Country
3.8.1 Middle East and Africa Whole Grain Foods Market Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Whole Grain Foods Sales by Country (2019-2030)
3.8.3 Middle East and Africa Whole Grain Foods Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Type
4.1 Global Whole Grain Foods Sales by Type (2019-2030)
4.1.1 Global Whole Grain Foods Sales by Type (2019-2024)
4.1.2 Global Whole Grain Foods Sales by Type (2025-2030)
4.1.3 Global Whole Grain Foods Sales Market Share by Type (2019-2030)
4.2 Global Whole Grain Foods Revenue by Type (2019-2030)
4.2.1 Global Whole Grain Foods Revenue by Type (2019-2024)
4.2.2 Global Whole Grain Foods Revenue by Type (2025-2030)
4.2.3 Global Whole Grain Foods Revenue Market Share by Type (2019-2030)
4.3 Global Whole Grain Foods Price by Type (2019-2030)
5 Segment by Application
5.1 Global Whole Grain Foods Sales by Application (2019-2030)
5.1.1 Global Whole Grain Foods Sales by Application (2019-2024)
5.1.2 Global Whole Grain Foods Sales by Application (2025-2030)
5.1.3 Global Whole Grain Foods Sales Market Share by Application (2019-2030)
5.2 Global Whole Grain Foods Revenue by Application (2019-2030)
5.2.1 Global Whole Grain Foods Revenue by Application (2019-2024)
5.2.2 Global Whole Grain Foods Revenue by Application (2025-2030)
5.2.3 Global Whole Grain Foods Revenue Market Share by Application (2019-2030)
5.3 Global Whole Grain Foods Price by Application (2019-2030)
6 Key Companies Profiled
6.1 Cargill
6.1.1 Cargill Corporation Information
6.1.2 Cargill Description and Business Overview
6.1.3 Cargill Whole Grain Foods Sales, Revenue and Gross Margin (2019-2024)
6.1.4 Cargill Whole Grain Foods Product Portfolio
6.1.5 Cargill Recent Developments/Updates
6.2 Cereal Ingredients (CII)
6.2.1 Cereal Ingredients (CII) Corporation Information
6.2.2 Cereal Ingredients (CII) Description and Business Overview
6.2.3 Cereal Ingredients (CII) Whole Grain Foods Sales, Revenue and Gross Margin (2019-2024)
6.2.4 Cereal Ingredients (CII) Whole Grain Foods Product Portfolio
6.2.5 Cereal Ingredients (CII) Recent Developments/Updates
6.3 Flowers Foods
6.3.1 Flowers Foods Corporation Information
6.3.2 Flowers Foods Description and Business Overview
6.3.3 Flowers Foods Whole Grain Foods Sales, Revenue and Gross Margin (2019-2024)
6.3.4 Flowers Foods Whole Grain Foods Product Portfolio
6.3.5 Flowers Foods Recent Developments/Updates
6.4 Hodgson Mill
6.4.1 Hodgson Mill Corporation Information
6.4.2 Hodgson Mill Description and Business Overview
6.4.3 Hodgson Mill Whole Grain Foods Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Hodgson Mill Whole Grain Foods Product Portfolio
6.4.5 Hodgson Mill Recent Developments/Updates
6.5 Kellogg
6.5.1 Kellogg Corporation Information
6.5.2 Kellogg Description and Business Overview
6.5.3 Kellogg Whole Grain Foods Sales, Revenue and Gross Margin (2019-2024)
6.5.4 Kellogg Whole Grain Foods Product Portfolio
6.5.5 Kellogg Recent Developments/Updates
6.6 Allied Bakeries
6.6.1 Allied Bakeries Corporation Information
6.6.2 Allied Bakeries Description and Business Overview
6.6.3 Allied Bakeries Whole Grain Foods Sales, Revenue and Gross Margin (2019-2024)
6.6.4 Allied Bakeries Whole Grain Foods Product Portfolio
6.6.5 Allied Bakeries Recent Developments/Updates
6.7 Bob’s Red Mill Natural Foods
6.6.1 Bob’s Red Mill Natural Foods Corporation Information
6.6.2 Bob’s Red Mill Natural Foods Description and Business Overview
6.6.3 Bob’s Red Mill Natural Foods Whole Grain Foods Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Bob’s Red Mill Natural Foods Whole Grain Foods Product Portfolio
6.7.5 Bob’s Red Mill Natural Foods Recent Developments/Updates
6.8 Food For Life
6.8.1 Food For Life Corporation Information
6.8.2 Food For Life Description and Business Overview
6.8.3 Food For Life Whole Grain Foods Sales, Revenue and Gross Margin (2019-2024)
6.8.4 Food For Life Whole Grain Foods Product Portfolio
6.8.5 Food For Life Recent Developments/Updates
6.9 General Mills
6.9.1 General Mills Corporation Information
6.9.2 General Mills Description and Business Overview
6.9.3 General Mills Whole Grain Foods Sales, Revenue and Gross Margin (2019-2024)
6.9.4 General Mills Whole Grain Foods Product Portfolio
6.9.5 General Mills Recent Developments/Updates
6.10 Grain Millers
6.10.1 Grain Millers Corporation Information
6.10.2 Grain Millers Description and Business Overview
6.10.3 Grain Millers Whole Grain Foods Sales, Revenue and Gross Margin (2019-2024)
6.10.4 Grain Millers Whole Grain Foods Product Portfolio
6.10.5 Grain Millers Recent Developments/Updates
6.11 Mondelez International
6.11.1 Mondelez International Corporation Information
6.11.2 Mondelez International Whole Grain Foods Description and Business Overview
6.11.3 Mondelez International Whole Grain Foods Sales, Revenue and Gross Margin (2019-2024)
6.11.4 Mondelez International Whole Grain Foods Product Portfolio
6.11.5 Mondelez International Recent Developments/Updates
6.12 Nestlé
6.12.1 Nestlé Corporation Information
6.12.2 Nestlé Whole Grain Foods Description and Business Overview
6.12.3 Nestlé Whole Grain Foods Sales, Revenue and Gross Margin (2019-2024)
6.12.4 Nestlé Whole Grain Foods Product Portfolio
6.12.5 Nestlé Recent Developments/Updates
6.13 Quaker Oats
6.13.1 Quaker Oats Corporation Information
6.13.2 Quaker Oats Whole Grain Foods Description and Business Overview
6.13.3 Quaker Oats Whole Grain Foods Sales, Revenue and Gross Margin (2019-2024)
6.13.4 Quaker Oats Whole Grain Foods Product Portfolio
6.13.5 Quaker Oats Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Whole Grain Foods Industry Chain Analysis
7.2 Whole Grain Foods Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Whole Grain Foods Production Mode & Process
7.4 Whole Grain Foods Sales and Marketing
7.4.1 Whole Grain Foods Sales Channels
7.4.2 Whole Grain Foods Distributors
7.5 Whole Grain Foods Customers
8 Whole Grain Foods Market Dynamics
8.1 Whole Grain Foods Industry Trends
8.2 Whole Grain Foods Market Drivers
8.3 Whole Grain Foods Market Challenges
8.4 Whole Grain Foods Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer

Published By : QY Research

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