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Halal Meat-Global Market Insights and Sales Trends 2024
Synopsis
Halal meat refers to meat that is prepared and produced following Islamic dietary laws, as outlined in the Quran. In Islamic tradition, halal (meaning "permissible" in Arabic) meat must meet specific criteria to be considered lawful and fit for consumption by Muslims. Some key requirements for halal meat include:
Slaughter Method: The most crucial aspect of halal meat is the method of slaughter. The animal must be slaughtered by a Muslim person of sound mind, using a sharp knife, and reciting the name of Allah ("Bismillah") before the slaughter. The animal should be slaughtered swiftly and humanely, severing the main arteries and ensuring the animal experiences minimal pain.
Animals Permissible for Consumption: Islam permits the consumption of certain animals, while others are prohibited (haram). For example, halal meat can come from cattle, sheep, goats, chicken, and fish, while pork and its by-products are strictly forbidden.
Health and Hygiene: The animal should be healthy and disease-free at the time of slaughter. Any animal that is dead before slaughter (carrion) or that dies due to causes other than slaughter is considered impure and not halal.
No Blood or Blood By-products: Islamic dietary laws prohibit the consumption of blood, so the animal's blood must be drained completely during the slaughter process.
No Alcohol or Intoxicants in Feed: Animals should not be given feed containing any intoxicating substances, such as alcohol or prohibited drugs.
The global Halal Meat market size is expected to reach US$ 301190 million by 2029, growing at a CAGR of 3.6% from 2023 to 2029. The market is mainly driven by the significant applications of Halal Meat in various end use industries. The expanding demands from the Fresh Food and Processed Food, are propelling Halal Meat market. Pourtry, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Mutton segment is estimated at % CAGR for the next seven-year period.
The halal meat market is a significant and growing segment of the global food industry, driven primarily by the Muslim population's dietary preferences and increasing awareness of halal products among non-Muslim consumers. Key factors contributing to the growth of the halal meat market include:
Growing Muslim Population: The global Muslim population is increasing, driving higher demand for halal products, including halal meat, in various countries.
Rise in Halal Certification: Increasingly, consumers seek assurance that the meat they consume is genuinely halal. As a result, the halal certification process has become more prevalent, providing consumers with confidence in the authenticity of the halal label.
Diverse Consumer Base: The market for halal meat extends beyond Muslim consumers. Non-Muslims are also showing interest in halal products, perceiving them as healthier, ethically produced, or of higher quality.
Globalization and International Trade: The globalization of food markets and the ease of international trade have enabled the widespread distribution of halal meat products to cater to the dietary needs of Muslim populations worldwide.
Increased Halal Food Standards and Regulations: Many countries have introduced halal food standards and regulations to ensure the integrity of halal products. This has led to the development of clear guidelines and certification processes for halal meat production.
Ethical and Animal Welfare Concerns: Some consumers opt for halal meat due to the perception that halal slaughter methods are more humane and ethical.
The halal meat market is not limited to Muslim-majority countries; it has expanded to encompass regions with diverse populations, such as Europe, North America, and parts of Asia. As the halal food industry gains recognition and importance in the global market, the demand for halal meat is expected to continue growing, presenting opportunities for food producers and retailers to meet the needs of Muslim consumers and tap into the wider halal market.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Halal Meat, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Halal Meat market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Halal Meat market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Halal Meat sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Halal Meat covered in this report include Al Islami Foods, BRF, Banvitaş, Namet Gida, Nema Food Company, Tyson Foods, Henan Yisai, China Haoyue Group and Arman Group, etc.
The global Halal Meat market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
Al Islami Foods
BRF
Banvitaş
Namet Gida
Nema Food Company
Tyson Foods
Henan Yisai
China Haoyue Group
Arman Group
Hebei Kangyuan Islamic Food
Tangshan Falide Muslim Food
JBS
Alliance Group
Silver Fern Farms
Irish Country Meats
Kildare Chilling
Marfrig
Wammco
Fortune Ng Fung Food
Xinjiang Tianshan Animal
Global Halal Meat market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Halal Meat market, Segment by Type:
Pourtry
Mutton
Beef
Others
Global Halal Meat market, by Application
Fresh Food
Processed Food
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Halal Meat manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Halal Meat in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Halal meat refers to meat that is prepared and produced following Islamic dietary laws, as outlined in the Quran. In Islamic tradition, halal (meaning "permissible" in Arabic) meat must meet specific criteria to be considered lawful and fit for consumption by Muslims. Some key requirements for halal meat include:
Slaughter Method: The most crucial aspect of halal meat is the method of slaughter. The animal must be slaughtered by a Muslim person of sound mind, using a sharp knife, and reciting the name of Allah ("Bismillah") before the slaughter. The animal should be slaughtered swiftly and humanely, severing the main arteries and ensuring the animal experiences minimal pain.
Animals Permissible for Consumption: Islam permits the consumption of certain animals, while others are prohibited (haram). For example, halal meat can come from cattle, sheep, goats, chicken, and fish, while pork and its by-products are strictly forbidden.
Health and Hygiene: The animal should be healthy and disease-free at the time of slaughter. Any animal that is dead before slaughter (carrion) or that dies due to causes other than slaughter is considered impure and not halal.
No Blood or Blood By-products: Islamic dietary laws prohibit the consumption of blood, so the animal's blood must be drained completely during the slaughter process.
No Alcohol or Intoxicants in Feed: Animals should not be given feed containing any intoxicating substances, such as alcohol or prohibited drugs.
The global Halal Meat market size is expected to reach US$ 301190 million by 2029, growing at a CAGR of 3.6% from 2023 to 2029. The market is mainly driven by the significant applications of Halal Meat in various end use industries. The expanding demands from the Fresh Food and Processed Food, are propelling Halal Meat market. Pourtry, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Mutton segment is estimated at % CAGR for the next seven-year period.
The halal meat market is a significant and growing segment of the global food industry, driven primarily by the Muslim population's dietary preferences and increasing awareness of halal products among non-Muslim consumers. Key factors contributing to the growth of the halal meat market include:
Growing Muslim Population: The global Muslim population is increasing, driving higher demand for halal products, including halal meat, in various countries.
Rise in Halal Certification: Increasingly, consumers seek assurance that the meat they consume is genuinely halal. As a result, the halal certification process has become more prevalent, providing consumers with confidence in the authenticity of the halal label.
Diverse Consumer Base: The market for halal meat extends beyond Muslim consumers. Non-Muslims are also showing interest in halal products, perceiving them as healthier, ethically produced, or of higher quality.
Globalization and International Trade: The globalization of food markets and the ease of international trade have enabled the widespread distribution of halal meat products to cater to the dietary needs of Muslim populations worldwide.
Increased Halal Food Standards and Regulations: Many countries have introduced halal food standards and regulations to ensure the integrity of halal products. This has led to the development of clear guidelines and certification processes for halal meat production.
Ethical and Animal Welfare Concerns: Some consumers opt for halal meat due to the perception that halal slaughter methods are more humane and ethical.
The halal meat market is not limited to Muslim-majority countries; it has expanded to encompass regions with diverse populations, such as Europe, North America, and parts of Asia. As the halal food industry gains recognition and importance in the global market, the demand for halal meat is expected to continue growing, presenting opportunities for food producers and retailers to meet the needs of Muslim consumers and tap into the wider halal market.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Halal Meat, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Halal Meat market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Halal Meat market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Halal Meat sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Halal Meat covered in this report include Al Islami Foods, BRF, Banvitaş, Namet Gida, Nema Food Company, Tyson Foods, Henan Yisai, China Haoyue Group and Arman Group, etc.
The global Halal Meat market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
Al Islami Foods
BRF
Banvitaş
Namet Gida
Nema Food Company
Tyson Foods
Henan Yisai
China Haoyue Group
Arman Group
Hebei Kangyuan Islamic Food
Tangshan Falide Muslim Food
JBS
Alliance Group
Silver Fern Farms
Irish Country Meats
Kildare Chilling
Marfrig
Wammco
Fortune Ng Fung Food
Xinjiang Tianshan Animal
Global Halal Meat market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Halal Meat market, Segment by Type:
Pourtry
Mutton
Beef
Others
Global Halal Meat market, by Application
Fresh Food
Processed Food
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Halal Meat manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Halal Meat in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Index1 Halal Meat Market Overview
1.1 Halal Meat Product Overview
1.2 Halal Meat Market Segment by Type
1.2.1 Pourtry
1.2.2 Mutton
1.2.3 Beef
1.2.4 Others
1.3 Global Halal Meat Market Size by Type
1.3.1 Global Halal Meat Market Size Overview by Type (2018-2029)
1.3.2 Global Halal Meat Historic Market Size Review by Type (2018-2023)
1.3.3 Global Halal Meat Forecasted Market Size by Type (2024-2029)
1.4 Key Regions Market Size Segment by Type
1.4.1 North America Halal Meat Sales Breakdown by Type (2018-2023)
1.4.2 Europe Halal Meat Sales Breakdown by Type (2018-2023)
1.4.3 Asia-Pacific Halal Meat Sales Breakdown by Type (2018-2023)
1.4.4 Latin America Halal Meat Sales Breakdown by Type (2018-2023)
1.4.5 Middle East and Africa Halal Meat Sales Breakdown by Type (2018-2023)
2 Global Halal Meat Market Competition by Company
2.1 Global Top Players by Halal Meat Sales (2018-2023)
2.2 Global Top Players by Halal Meat Revenue (2018-2023)
2.3 Global Top Players by Halal Meat Price (2018-2023)
2.4 Global Top Manufacturers Halal Meat Manufacturing Base Distribution, Sales Area, Product Type
2.5 Halal Meat Market Competitive Situation and Trends
2.5.1 Halal Meat Market Concentration Rate (2018-2023)
2.5.2 Global 5 and 10 Largest Manufacturers by Halal Meat Sales and Revenue in 2022
2.6 Global Top Manufacturers by Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Halal Meat as of 2022)
2.7 Date of Key Manufacturers Enter into Halal Meat Market
2.8 Key Manufacturers Halal Meat Product Offered
2.9 Mergers & Acquisitions, Expansion
3 Halal Meat Status and Outlook by Region
3.1 Global Halal Meat Market Size and CAGR by Region: 2018 VS 2022 VS 2029
3.2 Global Halal Meat Historic Market Size by Region
3.2.1 Global Halal Meat Sales in Volume by Region (2018-2023)
3.2.2 Global Halal Meat Sales in Value by Region (2018-2023)
3.2.3 Global Halal Meat Sales (Volume & Value) Price and Gross Margin (2018-2023)
3.3 Global Halal Meat Forecasted Market Size by Region
3.3.1 Global Halal Meat Sales in Volume by Region (2024-2029)
3.3.2 Global Halal Meat Sales in Value by Region (2024-2029)
3.3.3 Global Halal Meat Sales (Volume & Value), Price and Gross Margin (2024-2029)
4 Global Halal Meat by Application
4.1 Halal Meat Market Segment by Application
4.1.1 Fresh Food
4.1.2 Processed Food
4.2 Global Halal Meat Market Size by Application
4.2.1 Global Halal Meat Market Size Overview by Application (2018-2029)
4.2.2 Global Halal Meat Historic Market Size Review by Application (2018-2023)
4.2.3 Global Halal Meat Forecasted Market Size by Application (2024-2029)
4.3 Key Regions Market Size Segment by Application
4.3.1 North America Halal Meat Sales Breakdown by Application (2018-2023)
4.3.2 Europe Halal Meat Sales Breakdown by Application (2018-2023)
4.3.3 Asia-Pacific Halal Meat Sales Breakdown by Application (2018-2023)
4.3.4 Latin America Halal Meat Sales Breakdown by Application (2018-2023)
4.3.5 Middle East and Africa Halal Meat Sales Breakdown by Application (2018-2023)
5 North America Halal Meat by Country
5.1 North America Halal Meat Historic Market Size by Country
5.1.1 North America Halal Meat Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
5.1.2 North America Halal Meat Sales in Volume by Country (2018-2023)
5.1.3 North America Halal Meat Sales in Value by Country (2018-2023)
5.2 North America Halal Meat Forecasted Market Size by Country
5.2.1 North America Halal Meat Sales in Volume by Country (2024-2029)
5.2.2 North America Halal Meat Sales in Value by Country (2024-2029)
6 Europe Halal Meat by Country
6.1 Europe Halal Meat Historic Market Size by Country
6.1.1 Europe Halal Meat Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
6.1.2 Europe Halal Meat Sales in Volume by Country (2018-2023)
6.1.3 Europe Halal Meat Sales in Value by Country (2018-2023)
6.2 Europe Halal Meat Forecasted Market Size by Country
6.2.1 Europe Halal Meat Sales in Volume by Country (2024-2029)
6.2.2 Europe Halal Meat Sales in Value by Country (2024-2029)
7 Asia-Pacific Halal Meat by Region
7.1 Asia-Pacific Halal Meat Historic Market Size by Region
7.1.1 Asia-Pacific Halal Meat Market Size Growth Rate (CAGR) by Region: 2018 VS 2022 VS 2029
7.1.2 Asia-Pacific Halal Meat Sales in Volume by Region (2018-2023)
7.1.3 Asia-Pacific Halal Meat Sales in Value by Region (2018-2023)
7.2 Asia-Pacific Halal Meat Forecasted Market Size by Region
7.2.1 Asia-Pacific Halal Meat Sales in Volume by Region (2024-2029)
7.2.2 Asia-Pacific Halal Meat Sales in Value by Region (2024-2029)
8 Latin America Halal Meat by Country
8.1 Latin America Halal Meat Historic Market Size by Country
8.1.1 Latin America Halal Meat Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
8.1.2 Latin America Halal Meat Sales in Volume by Country (2018-2023)
8.1.3 Latin America Halal Meat Sales in Value by Country (2018-2023)
8.2 Latin America Halal Meat Forecasted Market Size by Country
8.2.1 Latin America Halal Meat Sales in Volume by Country (2024-2029)
8.2.2 Latin America Halal Meat Sales in Value by Country (2024-2029)
9 Middle East and Africa Halal Meat by Country
9.1 Middle East and Africa Halal Meat Historic Market Size by Country
9.1.1 Middle East and Africa Halal Meat Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
9.1.2 Middle East and Africa Halal Meat Sales in Volume by Country (2018-2023)
9.1.3 Middle East and Africa Halal Meat Sales in Value by Country (2018-2023)
9.2 Middle East and Africa Halal Meat Forecasted Market Size by Country
9.2.1 Middle East and Africa Halal Meat Sales in Volume by Country (2024-2029)
9.2.2 Middle East and Africa Halal Meat Sales in Value by Country (2024-2029)
10 Company Profiles
10.1 Al Islami Foods
10.1.1 Al Islami Foods Company Information
10.1.2 Al Islami Foods Introduction and Business Overview
10.1.3 Al Islami Foods Halal Meat Sales, Revenue and Gross Margin (2018-2023)
10.1.4 Al Islami Foods Halal Meat Products Offered
10.1.5 Al Islami Foods Recent Development
10.2 BRF
10.2.1 BRF Company Information
10.2.2 BRF Introduction and Business Overview
10.2.3 BRF Halal Meat Sales, Revenue and Gross Margin (2018-2023)
10.2.4 BRF Halal Meat Products Offered
10.2.5 BRF Recent Development
10.3 Banvitaş
10.3.1 Banvitaş Company Information
10.3.2 Banvitaş Introduction and Business Overview
10.3.3 Banvitaş Halal Meat Sales, Revenue and Gross Margin (2018-2023)
10.3.4 Banvitaş Halal Meat Products Offered
10.3.5 Banvitaş Recent Development
10.4 Namet Gida
10.4.1 Namet Gida Company Information
10.4.2 Namet Gida Introduction and Business Overview
10.4.3 Namet Gida Halal Meat Sales, Revenue and Gross Margin (2018-2023)
10.4.4 Namet Gida Halal Meat Products Offered
10.4.5 Namet Gida Recent Development
10.5 Nema Food Company
10.5.1 Nema Food Company Company Information
10.5.2 Nema Food Company Introduction and Business Overview
10.5.3 Nema Food Company Halal Meat Sales, Revenue and Gross Margin (2018-2023)
10.5.4 Nema Food Company Halal Meat Products Offered
10.5.5 Nema Food Company Recent Development
10.6 Tyson Foods
10.6.1 Tyson Foods Company Information
10.6.2 Tyson Foods Introduction and Business Overview
10.6.3 Tyson Foods Halal Meat Sales, Revenue and Gross Margin (2018-2023)
10.6.4 Tyson Foods Halal Meat Products Offered
10.6.5 Tyson Foods Recent Development
10.7 Henan Yisai
10.7.1 Henan Yisai Company Information
10.7.2 Henan Yisai Introduction and Business Overview
10.7.3 Henan Yisai Halal Meat Sales, Revenue and Gross Margin (2018-2023)
10.7.4 Henan Yisai Halal Meat Products Offered
10.7.5 Henan Yisai Recent Development
10.8 China Haoyue Group
10.8.1 China Haoyue Group Company Information
10.8.2 China Haoyue Group Introduction and Business Overview
10.8.3 China Haoyue Group Halal Meat Sales, Revenue and Gross Margin (2018-2023)
10.8.4 China Haoyue Group Halal Meat Products Offered
10.8.5 China Haoyue Group Recent Development
10.9 Arman Group
10.9.1 Arman Group Company Information
10.9.2 Arman Group Introduction and Business Overview
10.9.3 Arman Group Halal Meat Sales, Revenue and Gross Margin (2018-2023)
10.9.4 Arman Group Halal Meat Products Offered
10.9.5 Arman Group Recent Development
10.10 Hebei Kangyuan Islamic Food
10.10.1 Hebei Kangyuan Islamic Food Company Information
10.10.2 Hebei Kangyuan Islamic Food Introduction and Business Overview
10.10.3 Hebei Kangyuan Islamic Food Halal Meat Sales, Revenue and Gross Margin (2018-2023)
10.10.4 Hebei Kangyuan Islamic Food Halal Meat Products Offered
10.10.5 Hebei Kangyuan Islamic Food Recent Development
10.11 Tangshan Falide Muslim Food
10.11.1 Tangshan Falide Muslim Food Company Information
10.11.2 Tangshan Falide Muslim Food Introduction and Business Overview
10.11.3 Tangshan Falide Muslim Food Halal Meat Sales, Revenue and Gross Margin (2018-2023)
10.11.4 Tangshan Falide Muslim Food Halal Meat Products Offered
10.11.5 Tangshan Falide Muslim Food Recent Development
10.12 JBS
10.12.1 JBS Company Information
10.12.2 JBS Introduction and Business Overview
10.12.3 JBS Halal Meat Sales, Revenue and Gross Margin (2018-2023)
10.12.4 JBS Halal Meat Products Offered
10.12.5 JBS Recent Development
10.13 Alliance Group
10.13.1 Alliance Group Company Information
10.13.2 Alliance Group Introduction and Business Overview
10.13.3 Alliance Group Halal Meat Sales, Revenue and Gross Margin (2018-2023)
10.13.4 Alliance Group Halal Meat Products Offered
10.13.5 Alliance Group Recent Development
10.14 Silver Fern Farms
10.14.1 Silver Fern Farms Company Information
10.14.2 Silver Fern Farms Introduction and Business Overview
10.14.3 Silver Fern Farms Halal Meat Sales, Revenue and Gross Margin (2018-2023)
10.14.4 Silver Fern Farms Halal Meat Products Offered
10.14.5 Silver Fern Farms Recent Development
10.15 Irish Country Meats
10.15.1 Irish Country Meats Company Information
10.15.2 Irish Country Meats Introduction and Business Overview
10.15.3 Irish Country Meats Halal Meat Sales, Revenue and Gross Margin (2018-2023)
10.15.4 Irish Country Meats Halal Meat Products Offered
10.15.5 Irish Country Meats Recent Development
10.16 Kildare Chilling
10.16.1 Kildare Chilling Company Information
10.16.2 Kildare Chilling Introduction and Business Overview
10.16.3 Kildare Chilling Halal Meat Sales, Revenue and Gross Margin (2018-2023)
10.16.4 Kildare Chilling Halal Meat Products Offered
10.16.5 Kildare Chilling Recent Development
10.17 Marfrig
10.17.1 Marfrig Company Information
10.17.2 Marfrig Introduction and Business Overview
10.17.3 Marfrig Halal Meat Sales, Revenue and Gross Margin (2018-2023)
10.17.4 Marfrig Halal Meat Products Offered
10.17.5 Marfrig Recent Development
10.18 Wammco
10.18.1 Wammco Company Information
10.18.2 Wammco Introduction and Business Overview
10.18.3 Wammco Halal Meat Sales, Revenue and Gross Margin (2018-2023)
10.18.4 Wammco Halal Meat Products Offered
10.18.5 Wammco Recent Development
10.19 Fortune Ng Fung Food
10.19.1 Fortune Ng Fung Food Company Information
10.19.2 Fortune Ng Fung Food Introduction and Business Overview
10.19.3 Fortune Ng Fung Food Halal Meat Sales, Revenue and Gross Margin (2018-2023)
10.19.4 Fortune Ng Fung Food Halal Meat Products Offered
10.19.5 Fortune Ng Fung Food Recent Development
10.20 Xinjiang Tianshan Animal
10.20.1 Xinjiang Tianshan Animal Company Information
10.20.2 Xinjiang Tianshan Animal Introduction and Business Overview
10.20.3 Xinjiang Tianshan Animal Halal Meat Sales, Revenue and Gross Margin (2018-2023)
10.20.4 Xinjiang Tianshan Animal Halal Meat Products Offered
10.20.5 Xinjiang Tianshan Animal Recent Development
11 Upstream, Opportunities, Challenges, Risks and Influences Factors Analysis
11.1 Halal Meat Key Raw Materials
11.1.1 Key Raw Materials
11.1.2 Key Raw Materials Price
11.1.3 Raw Materials Key Suppliers
11.2 Manufacturing Cost Structure
11.2.1 Raw Materials
11.2.2 Labor Cost
11.2.3 Manufacturing Expenses
11.3 Halal Meat Industrial Chain Analysis
11.4 Halal Meat Market Dynamics
11.4.1 Halal Meat Industry Trends
11.4.2 Halal Meat Market Drivers
11.4.3 Halal Meat Market Challenges
11.4.4 Halal Meat Market Restraints
12 Market Strategy Analysis, Distributors
12.1 Sales Channel
12.2 Halal Meat Distributors
12.3 Halal Meat Downstream Customers
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.2 Data Source
14.2 Author Details
14.3 Disclaimer
Published By : QY Research
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