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Mijiu-Global Market Insights and Sales Trends 2024
Synopsis
Mijiu is a Chinese rice wine made from glutinous rice.[1] It is generally clear in appearance with balanced sweetness and acidity, similar to its Japanese counterpart sake and Korean counterpart cheongju. The alcohol content ranges between 15% and 20%. Rice wine was made around or before 1000 BC in ancient China, and then the practice spread to Japan and other East Asian countries. Since then, it has played an important role in Chinese life. In most Chinese supermarkets there are various kinds of rice wines. It is a traditional beverage to the Chinese and some of the families still follow the custom of making rice wine by themselves. The rice wine is made using glutinous rice, Chinese yeast and water. It is also served as an aperitif and is believed to be beneficial in improving metabolism and skin.
The global Mijiu market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Mijiu in various end use industries. The expanding demands from the Commercial Use and Home Use, are propelling Mijiu market. Glutinous Rice Wine, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Millet Rice Wine segment is estimated at % CAGR for the next seven-year period.
Asia Pacific shows high growth potential for Mijiu market, driven by demand from China, the second largest economy with some signs of stabilising, the Mijiu market in China is forecast to reach US$ million by 2029, trailing a CAGR of % over the 2023-2029 period, while the U.S. market will reach US$ million by 2029, exhibiting a CAGR of % during the same period.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Mijiu, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Mijiu market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Mijiu market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Mijiu sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Mijiu covered in this report include SAVEUR, China Shaoxing Yellow Wine Group Corp, Kuaijishan, Jinfeng Wine, PAGOOA, Nuerhong, Jimo, Jiashan and Shazhou, etc.
The global Mijiu market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
SAVEUR
China Shaoxing Yellow Wine Group Corp
Kuaijishan
Jinfeng Wine
PAGOOA
Nuerhong
Jimo
Jiashan
Shazhou
Shanhao
Guyueloutai
Global Mijiu market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Mijiu market, Segment by Type:
Glutinous Rice Wine
Millet Rice Wine
Red Kojic Rice Wine
Rice Wine
Others
Global Mijiu market, by Application
Commercial Use
Home Use
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Mijiu manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Mijiu in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Mijiu is a Chinese rice wine made from glutinous rice.[1] It is generally clear in appearance with balanced sweetness and acidity, similar to its Japanese counterpart sake and Korean counterpart cheongju. The alcohol content ranges between 15% and 20%. Rice wine was made around or before 1000 BC in ancient China, and then the practice spread to Japan and other East Asian countries. Since then, it has played an important role in Chinese life. In most Chinese supermarkets there are various kinds of rice wines. It is a traditional beverage to the Chinese and some of the families still follow the custom of making rice wine by themselves. The rice wine is made using glutinous rice, Chinese yeast and water. It is also served as an aperitif and is believed to be beneficial in improving metabolism and skin.
The global Mijiu market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Mijiu in various end use industries. The expanding demands from the Commercial Use and Home Use, are propelling Mijiu market. Glutinous Rice Wine, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Millet Rice Wine segment is estimated at % CAGR for the next seven-year period.
Asia Pacific shows high growth potential for Mijiu market, driven by demand from China, the second largest economy with some signs of stabilising, the Mijiu market in China is forecast to reach US$ million by 2029, trailing a CAGR of % over the 2023-2029 period, while the U.S. market will reach US$ million by 2029, exhibiting a CAGR of % during the same period.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Mijiu, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Mijiu market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Mijiu market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Mijiu sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Mijiu covered in this report include SAVEUR, China Shaoxing Yellow Wine Group Corp, Kuaijishan, Jinfeng Wine, PAGOOA, Nuerhong, Jimo, Jiashan and Shazhou, etc.
The global Mijiu market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
SAVEUR
China Shaoxing Yellow Wine Group Corp
Kuaijishan
Jinfeng Wine
PAGOOA
Nuerhong
Jimo
Jiashan
Shazhou
Shanhao
Guyueloutai
Global Mijiu market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Mijiu market, Segment by Type:
Glutinous Rice Wine
Millet Rice Wine
Red Kojic Rice Wine
Rice Wine
Others
Global Mijiu market, by Application
Commercial Use
Home Use
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Mijiu manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Mijiu in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Index1 Mijiu Market Overview
1.1 Mijiu Product Overview
1.2 Mijiu Market Segment by Type
1.2.1 Glutinous Rice Wine
1.2.2 Millet Rice Wine
1.2.3 Red Kojic Rice Wine
1.2.4 Rice Wine
1.2.5 Others
1.3 Global Mijiu Market Size by Type
1.3.1 Global Mijiu Market Size Overview by Type (2018-2029)
1.3.2 Global Mijiu Historic Market Size Review by Type (2018-2023)
1.3.3 Global Mijiu Forecasted Market Size by Type (2024-2029)
1.4 Key Regions Market Size Segment by Type
1.4.1 North America Mijiu Sales Breakdown by Type (2018-2023)
1.4.2 Europe Mijiu Sales Breakdown by Type (2018-2023)
1.4.3 Asia-Pacific Mijiu Sales Breakdown by Type (2018-2023)
1.4.4 Latin America Mijiu Sales Breakdown by Type (2018-2023)
1.4.5 Middle East and Africa Mijiu Sales Breakdown by Type (2018-2023)
2 Global Mijiu Market Competition by Company
2.1 Global Top Players by Mijiu Sales (2018-2023)
2.2 Global Top Players by Mijiu Revenue (2018-2023)
2.3 Global Top Players by Mijiu Price (2018-2023)
2.4 Global Top Manufacturers Mijiu Manufacturing Base Distribution, Sales Area, Product Type
2.5 Mijiu Market Competitive Situation and Trends
2.5.1 Mijiu Market Concentration Rate (2018-2023)
2.5.2 Global 5 and 10 Largest Manufacturers by Mijiu Sales and Revenue in 2022
2.6 Global Top Manufacturers by Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Mijiu as of 2022)
2.7 Date of Key Manufacturers Enter into Mijiu Market
2.8 Key Manufacturers Mijiu Product Offered
2.9 Mergers & Acquisitions, Expansion
3 Mijiu Status and Outlook by Region
3.1 Global Mijiu Market Size and CAGR by Region: 2018 VS 2022 VS 2029
3.2 Global Mijiu Historic Market Size by Region
3.2.1 Global Mijiu Sales in Volume by Region (2018-2023)
3.2.2 Global Mijiu Sales in Value by Region (2018-2023)
3.2.3 Global Mijiu Sales (Volume & Value) Price and Gross Margin (2018-2023)
3.3 Global Mijiu Forecasted Market Size by Region
3.3.1 Global Mijiu Sales in Volume by Region (2024-2029)
3.3.2 Global Mijiu Sales in Value by Region (2024-2029)
3.3.3 Global Mijiu Sales (Volume & Value), Price and Gross Margin (2024-2029)
4 Global Mijiu by Application
4.1 Mijiu Market Segment by Application
4.1.1 Commercial Use
4.1.2 Home Use
4.2 Global Mijiu Market Size by Application
4.2.1 Global Mijiu Market Size Overview by Application (2018-2029)
4.2.2 Global Mijiu Historic Market Size Review by Application (2018-2023)
4.2.3 Global Mijiu Forecasted Market Size by Application (2024-2029)
4.3 Key Regions Market Size Segment by Application
4.3.1 North America Mijiu Sales Breakdown by Application (2018-2023)
4.3.2 Europe Mijiu Sales Breakdown by Application (2018-2023)
4.3.3 Asia-Pacific Mijiu Sales Breakdown by Application (2018-2023)
4.3.4 Latin America Mijiu Sales Breakdown by Application (2018-2023)
4.3.5 Middle East and Africa Mijiu Sales Breakdown by Application (2018-2023)
5 North America Mijiu by Country
5.1 North America Mijiu Historic Market Size by Country
5.1.1 North America Mijiu Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
5.1.2 North America Mijiu Sales in Volume by Country (2018-2023)
5.1.3 North America Mijiu Sales in Value by Country (2018-2023)
5.2 North America Mijiu Forecasted Market Size by Country
5.2.1 North America Mijiu Sales in Volume by Country (2024-2029)
5.2.2 North America Mijiu Sales in Value by Country (2024-2029)
6 Europe Mijiu by Country
6.1 Europe Mijiu Historic Market Size by Country
6.1.1 Europe Mijiu Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
6.1.2 Europe Mijiu Sales in Volume by Country (2018-2023)
6.1.3 Europe Mijiu Sales in Value by Country (2018-2023)
6.2 Europe Mijiu Forecasted Market Size by Country
6.2.1 Europe Mijiu Sales in Volume by Country (2024-2029)
6.2.2 Europe Mijiu Sales in Value by Country (2024-2029)
7 Asia-Pacific Mijiu by Region
7.1 Asia-Pacific Mijiu Historic Market Size by Region
7.1.1 Asia-Pacific Mijiu Market Size Growth Rate (CAGR) by Region: 2018 VS 2022 VS 2029
7.1.2 Asia-Pacific Mijiu Sales in Volume by Region (2018-2023)
7.1.3 Asia-Pacific Mijiu Sales in Value by Region (2018-2023)
7.2 Asia-Pacific Mijiu Forecasted Market Size by Region
7.2.1 Asia-Pacific Mijiu Sales in Volume by Region (2024-2029)
7.2.2 Asia-Pacific Mijiu Sales in Value by Region (2024-2029)
8 Latin America Mijiu by Country
8.1 Latin America Mijiu Historic Market Size by Country
8.1.1 Latin America Mijiu Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
8.1.2 Latin America Mijiu Sales in Volume by Country (2018-2023)
8.1.3 Latin America Mijiu Sales in Value by Country (2018-2023)
8.2 Latin America Mijiu Forecasted Market Size by Country
8.2.1 Latin America Mijiu Sales in Volume by Country (2024-2029)
8.2.2 Latin America Mijiu Sales in Value by Country (2024-2029)
9 Middle East and Africa Mijiu by Country
9.1 Middle East and Africa Mijiu Historic Market Size by Country
9.1.1 Middle East and Africa Mijiu Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
9.1.2 Middle East and Africa Mijiu Sales in Volume by Country (2018-2023)
9.1.3 Middle East and Africa Mijiu Sales in Value by Country (2018-2023)
9.2 Middle East and Africa Mijiu Forecasted Market Size by Country
9.2.1 Middle East and Africa Mijiu Sales in Volume by Country (2024-2029)
9.2.2 Middle East and Africa Mijiu Sales in Value by Country (2024-2029)
10 Company Profiles
10.1 SAVEUR
10.1.1 SAVEUR Company Information
10.1.2 SAVEUR Introduction and Business Overview
10.1.3 SAVEUR Mijiu Sales, Revenue and Gross Margin (2018-2023)
10.1.4 SAVEUR Mijiu Products Offered
10.1.5 SAVEUR Recent Development
10.2 China Shaoxing Yellow Wine Group Corp
10.2.1 China Shaoxing Yellow Wine Group Corp Company Information
10.2.2 China Shaoxing Yellow Wine Group Corp Introduction and Business Overview
10.2.3 China Shaoxing Yellow Wine Group Corp Mijiu Sales, Revenue and Gross Margin (2018-2023)
10.2.4 China Shaoxing Yellow Wine Group Corp Mijiu Products Offered
10.2.5 China Shaoxing Yellow Wine Group Corp Recent Development
10.3 Kuaijishan
10.3.1 Kuaijishan Company Information
10.3.2 Kuaijishan Introduction and Business Overview
10.3.3 Kuaijishan Mijiu Sales, Revenue and Gross Margin (2018-2023)
10.3.4 Kuaijishan Mijiu Products Offered
10.3.5 Kuaijishan Recent Development
10.4 Jinfeng Wine
10.4.1 Jinfeng Wine Company Information
10.4.2 Jinfeng Wine Introduction and Business Overview
10.4.3 Jinfeng Wine Mijiu Sales, Revenue and Gross Margin (2018-2023)
10.4.4 Jinfeng Wine Mijiu Products Offered
10.4.5 Jinfeng Wine Recent Development
10.5 PAGOOA
10.5.1 PAGOOA Company Information
10.5.2 PAGOOA Introduction and Business Overview
10.5.3 PAGOOA Mijiu Sales, Revenue and Gross Margin (2018-2023)
10.5.4 PAGOOA Mijiu Products Offered
10.5.5 PAGOOA Recent Development
10.6 Nuerhong
10.6.1 Nuerhong Company Information
10.6.2 Nuerhong Introduction and Business Overview
10.6.3 Nuerhong Mijiu Sales, Revenue and Gross Margin (2018-2023)
10.6.4 Nuerhong Mijiu Products Offered
10.6.5 Nuerhong Recent Development
10.7 Jimo
10.7.1 Jimo Company Information
10.7.2 Jimo Introduction and Business Overview
10.7.3 Jimo Mijiu Sales, Revenue and Gross Margin (2018-2023)
10.7.4 Jimo Mijiu Products Offered
10.7.5 Jimo Recent Development
10.8 Jiashan
10.8.1 Jiashan Company Information
10.8.2 Jiashan Introduction and Business Overview
10.8.3 Jiashan Mijiu Sales, Revenue and Gross Margin (2018-2023)
10.8.4 Jiashan Mijiu Products Offered
10.8.5 Jiashan Recent Development
10.9 Shazhou
10.9.1 Shazhou Company Information
10.9.2 Shazhou Introduction and Business Overview
10.9.3 Shazhou Mijiu Sales, Revenue and Gross Margin (2018-2023)
10.9.4 Shazhou Mijiu Products Offered
10.9.5 Shazhou Recent Development
10.10 Shanhao
10.10.1 Shanhao Company Information
10.10.2 Shanhao Introduction and Business Overview
10.10.3 Shanhao Mijiu Sales, Revenue and Gross Margin (2018-2023)
10.10.4 Shanhao Mijiu Products Offered
10.10.5 Shanhao Recent Development
10.11 Guyueloutai
10.11.1 Guyueloutai Company Information
10.11.2 Guyueloutai Introduction and Business Overview
10.11.3 Guyueloutai Mijiu Sales, Revenue and Gross Margin (2018-2023)
10.11.4 Guyueloutai Mijiu Products Offered
10.11.5 Guyueloutai Recent Development
11 Upstream, Opportunities, Challenges, Risks and Influences Factors Analysis
11.1 Mijiu Key Raw Materials
11.1.1 Key Raw Materials
11.1.2 Key Raw Materials Price
11.1.3 Raw Materials Key Suppliers
11.2 Manufacturing Cost Structure
11.2.1 Raw Materials
11.2.2 Labor Cost
11.2.3 Manufacturing Expenses
11.3 Mijiu Industrial Chain Analysis
11.4 Mijiu Market Dynamics
11.4.1 Mijiu Industry Trends
11.4.2 Mijiu Market Drivers
11.4.3 Mijiu Market Challenges
11.4.4 Mijiu Market Restraints
12 Market Strategy Analysis, Distributors
12.1 Sales Channel
12.2 Mijiu Distributors
12.3 Mijiu Downstream Customers
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.2 Data Source
14.2 Author Details
14.3 Disclaimer
Published By : QY Research
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