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Pasta & Couscous-Global Market Insights and Sales Trends 2024
Synopsis
Pasta is a staple food of traditional Italian cuisine.
The global Pasta & Couscous market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Pasta & Couscous in various end use industries. The expanding demands from the Supermarket/Hypermarket, Convenience Stores, Unorganized Small Stores and Others, are propelling Pasta & Couscous market. Dried, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Fresh/Chilled segment is estimated at % CAGR for the next seven-year period.
Pasta is typically made from an unleavened dough of a durum wheat flour mixed with water or eggs and formed into sheets or various shapes, then cooked by boiling or baking.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Pasta & Couscous, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Pasta & Couscous market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Pasta & Couscous market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Pasta & Couscous sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Pasta & Couscous covered in this report include The Hain Celestial, Valeo Foods, Pastificio Antonio Pallante, Pasta Foods, US Durum Products, Regina Pasta & Food Industries, Ebro Foods, Weikfield Foods and ITC Foods, etc.
The global Pasta & Couscous market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
The Hain Celestial
Valeo Foods
Pastificio Antonio Pallante
Pasta Foods
US Durum Products
Regina Pasta & Food Industries
Ebro Foods
Weikfield Foods
ITC Foods
Global Pasta & Couscous market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Pasta & Couscous market, Segment by Type:
Dried
Fresh/Chilled
Others
Global Pasta & Couscous market, by Application
Supermarket/Hypermarket
Convenience Stores
Unorganized Small Stores
Others
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Pasta & Couscous manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Pasta & Couscous in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Pasta is a staple food of traditional Italian cuisine.
The global Pasta & Couscous market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Pasta & Couscous in various end use industries. The expanding demands from the Supermarket/Hypermarket, Convenience Stores, Unorganized Small Stores and Others, are propelling Pasta & Couscous market. Dried, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Fresh/Chilled segment is estimated at % CAGR for the next seven-year period.
Pasta is typically made from an unleavened dough of a durum wheat flour mixed with water or eggs and formed into sheets or various shapes, then cooked by boiling or baking.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Pasta & Couscous, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Pasta & Couscous market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Pasta & Couscous market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Pasta & Couscous sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Pasta & Couscous covered in this report include The Hain Celestial, Valeo Foods, Pastificio Antonio Pallante, Pasta Foods, US Durum Products, Regina Pasta & Food Industries, Ebro Foods, Weikfield Foods and ITC Foods, etc.
The global Pasta & Couscous market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
The Hain Celestial
Valeo Foods
Pastificio Antonio Pallante
Pasta Foods
US Durum Products
Regina Pasta & Food Industries
Ebro Foods
Weikfield Foods
ITC Foods
Global Pasta & Couscous market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Pasta & Couscous market, Segment by Type:
Dried
Fresh/Chilled
Others
Global Pasta & Couscous market, by Application
Supermarket/Hypermarket
Convenience Stores
Unorganized Small Stores
Others
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Pasta & Couscous manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Pasta & Couscous in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Index1 Pasta & Couscous Market Overview
1.1 Pasta & Couscous Product Overview
1.2 Pasta & Couscous Market Segment by Type
1.2.1 Dried
1.2.2 Fresh/Chilled
1.2.3 Others
1.3 Global Pasta & Couscous Market Size by Type
1.3.1 Global Pasta & Couscous Market Size Overview by Type (2018-2029)
1.3.2 Global Pasta & Couscous Historic Market Size Review by Type (2018-2023)
1.3.3 Global Pasta & Couscous Forecasted Market Size by Type (2024-2029)
1.4 Key Regions Market Size Segment by Type
1.4.1 North America Pasta & Couscous Sales Breakdown by Type (2018-2023)
1.4.2 Europe Pasta & Couscous Sales Breakdown by Type (2018-2023)
1.4.3 Asia-Pacific Pasta & Couscous Sales Breakdown by Type (2018-2023)
1.4.4 Latin America Pasta & Couscous Sales Breakdown by Type (2018-2023)
1.4.5 Middle East and Africa Pasta & Couscous Sales Breakdown by Type (2018-2023)
2 Global Pasta & Couscous Market Competition by Company
2.1 Global Top Players by Pasta & Couscous Sales (2018-2023)
2.2 Global Top Players by Pasta & Couscous Revenue (2018-2023)
2.3 Global Top Players by Pasta & Couscous Price (2018-2023)
2.4 Global Top Manufacturers Pasta & Couscous Manufacturing Base Distribution, Sales Area, Product Type
2.5 Pasta & Couscous Market Competitive Situation and Trends
2.5.1 Pasta & Couscous Market Concentration Rate (2018-2023)
2.5.2 Global 5 and 10 Largest Manufacturers by Pasta & Couscous Sales and Revenue in 2022
2.6 Global Top Manufacturers by Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Pasta & Couscous as of 2022)
2.7 Date of Key Manufacturers Enter into Pasta & Couscous Market
2.8 Key Manufacturers Pasta & Couscous Product Offered
2.9 Mergers & Acquisitions, Expansion
3 Pasta & Couscous Status and Outlook by Region
3.1 Global Pasta & Couscous Market Size and CAGR by Region: 2018 VS 2022 VS 2029
3.2 Global Pasta & Couscous Historic Market Size by Region
3.2.1 Global Pasta & Couscous Sales in Volume by Region (2018-2023)
3.2.2 Global Pasta & Couscous Sales in Value by Region (2018-2023)
3.2.3 Global Pasta & Couscous Sales (Volume & Value) Price and Gross Margin (2018-2023)
3.3 Global Pasta & Couscous Forecasted Market Size by Region
3.3.1 Global Pasta & Couscous Sales in Volume by Region (2024-2029)
3.3.2 Global Pasta & Couscous Sales in Value by Region (2024-2029)
3.3.3 Global Pasta & Couscous Sales (Volume & Value), Price and Gross Margin (2024-2029)
4 Global Pasta & Couscous by Application
4.1 Pasta & Couscous Market Segment by Application
4.1.1 Supermarket/Hypermarket
4.1.2 Convenience Stores
4.1.3 Unorganized Small Stores
4.1.4 Others
4.2 Global Pasta & Couscous Market Size by Application
4.2.1 Global Pasta & Couscous Market Size Overview by Application (2018-2029)
4.2.2 Global Pasta & Couscous Historic Market Size Review by Application (2018-2023)
4.2.3 Global Pasta & Couscous Forecasted Market Size by Application (2024-2029)
4.3 Key Regions Market Size Segment by Application
4.3.1 North America Pasta & Couscous Sales Breakdown by Application (2018-2023)
4.3.2 Europe Pasta & Couscous Sales Breakdown by Application (2018-2023)
4.3.3 Asia-Pacific Pasta & Couscous Sales Breakdown by Application (2018-2023)
4.3.4 Latin America Pasta & Couscous Sales Breakdown by Application (2018-2023)
4.3.5 Middle East and Africa Pasta & Couscous Sales Breakdown by Application (2018-2023)
5 North America Pasta & Couscous by Country
5.1 North America Pasta & Couscous Historic Market Size by Country
5.1.1 North America Pasta & Couscous Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
5.1.2 North America Pasta & Couscous Sales in Volume by Country (2018-2023)
5.1.3 North America Pasta & Couscous Sales in Value by Country (2018-2023)
5.2 North America Pasta & Couscous Forecasted Market Size by Country
5.2.1 North America Pasta & Couscous Sales in Volume by Country (2024-2029)
5.2.2 North America Pasta & Couscous Sales in Value by Country (2024-2029)
6 Europe Pasta & Couscous by Country
6.1 Europe Pasta & Couscous Historic Market Size by Country
6.1.1 Europe Pasta & Couscous Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
6.1.2 Europe Pasta & Couscous Sales in Volume by Country (2018-2023)
6.1.3 Europe Pasta & Couscous Sales in Value by Country (2018-2023)
6.2 Europe Pasta & Couscous Forecasted Market Size by Country
6.2.1 Europe Pasta & Couscous Sales in Volume by Country (2024-2029)
6.2.2 Europe Pasta & Couscous Sales in Value by Country (2024-2029)
7 Asia-Pacific Pasta & Couscous by Region
7.1 Asia-Pacific Pasta & Couscous Historic Market Size by Region
7.1.1 Asia-Pacific Pasta & Couscous Market Size Growth Rate (CAGR) by Region: 2018 VS 2022 VS 2029
7.1.2 Asia-Pacific Pasta & Couscous Sales in Volume by Region (2018-2023)
7.1.3 Asia-Pacific Pasta & Couscous Sales in Value by Region (2018-2023)
7.2 Asia-Pacific Pasta & Couscous Forecasted Market Size by Region
7.2.1 Asia-Pacific Pasta & Couscous Sales in Volume by Region (2024-2029)
7.2.2 Asia-Pacific Pasta & Couscous Sales in Value by Region (2024-2029)
8 Latin America Pasta & Couscous by Country
8.1 Latin America Pasta & Couscous Historic Market Size by Country
8.1.1 Latin America Pasta & Couscous Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
8.1.2 Latin America Pasta & Couscous Sales in Volume by Country (2018-2023)
8.1.3 Latin America Pasta & Couscous Sales in Value by Country (2018-2023)
8.2 Latin America Pasta & Couscous Forecasted Market Size by Country
8.2.1 Latin America Pasta & Couscous Sales in Volume by Country (2024-2029)
8.2.2 Latin America Pasta & Couscous Sales in Value by Country (2024-2029)
9 Middle East and Africa Pasta & Couscous by Country
9.1 Middle East and Africa Pasta & Couscous Historic Market Size by Country
9.1.1 Middle East and Africa Pasta & Couscous Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
9.1.2 Middle East and Africa Pasta & Couscous Sales in Volume by Country (2018-2023)
9.1.3 Middle East and Africa Pasta & Couscous Sales in Value by Country (2018-2023)
9.2 Middle East and Africa Pasta & Couscous Forecasted Market Size by Country
9.2.1 Middle East and Africa Pasta & Couscous Sales in Volume by Country (2024-2029)
9.2.2 Middle East and Africa Pasta & Couscous Sales in Value by Country (2024-2029)
10 Company Profiles
10.1 The Hain Celestial
10.1.1 The Hain Celestial Company Information
10.1.2 The Hain Celestial Introduction and Business Overview
10.1.3 The Hain Celestial Pasta & Couscous Sales, Revenue and Gross Margin (2018-2023)
10.1.4 The Hain Celestial Pasta & Couscous Products Offered
10.1.5 The Hain Celestial Recent Development
10.2 Valeo Foods
10.2.1 Valeo Foods Company Information
10.2.2 Valeo Foods Introduction and Business Overview
10.2.3 Valeo Foods Pasta & Couscous Sales, Revenue and Gross Margin (2018-2023)
10.2.4 Valeo Foods Pasta & Couscous Products Offered
10.2.5 Valeo Foods Recent Development
10.3 Pastificio Antonio Pallante
10.3.1 Pastificio Antonio Pallante Company Information
10.3.2 Pastificio Antonio Pallante Introduction and Business Overview
10.3.3 Pastificio Antonio Pallante Pasta & Couscous Sales, Revenue and Gross Margin (2018-2023)
10.3.4 Pastificio Antonio Pallante Pasta & Couscous Products Offered
10.3.5 Pastificio Antonio Pallante Recent Development
10.4 Pasta Foods
10.4.1 Pasta Foods Company Information
10.4.2 Pasta Foods Introduction and Business Overview
10.4.3 Pasta Foods Pasta & Couscous Sales, Revenue and Gross Margin (2018-2023)
10.4.4 Pasta Foods Pasta & Couscous Products Offered
10.4.5 Pasta Foods Recent Development
10.5 US Durum Products
10.5.1 US Durum Products Company Information
10.5.2 US Durum Products Introduction and Business Overview
10.5.3 US Durum Products Pasta & Couscous Sales, Revenue and Gross Margin (2018-2023)
10.5.4 US Durum Products Pasta & Couscous Products Offered
10.5.5 US Durum Products Recent Development
10.6 Regina Pasta & Food Industries
10.6.1 Regina Pasta & Food Industries Company Information
10.6.2 Regina Pasta & Food Industries Introduction and Business Overview
10.6.3 Regina Pasta & Food Industries Pasta & Couscous Sales, Revenue and Gross Margin (2018-2023)
10.6.4 Regina Pasta & Food Industries Pasta & Couscous Products Offered
10.6.5 Regina Pasta & Food Industries Recent Development
10.7 Ebro Foods
10.7.1 Ebro Foods Company Information
10.7.2 Ebro Foods Introduction and Business Overview
10.7.3 Ebro Foods Pasta & Couscous Sales, Revenue and Gross Margin (2018-2023)
10.7.4 Ebro Foods Pasta & Couscous Products Offered
10.7.5 Ebro Foods Recent Development
10.8 Weikfield Foods
10.8.1 Weikfield Foods Company Information
10.8.2 Weikfield Foods Introduction and Business Overview
10.8.3 Weikfield Foods Pasta & Couscous Sales, Revenue and Gross Margin (2018-2023)
10.8.4 Weikfield Foods Pasta & Couscous Products Offered
10.8.5 Weikfield Foods Recent Development
10.9 ITC Foods
10.9.1 ITC Foods Company Information
10.9.2 ITC Foods Introduction and Business Overview
10.9.3 ITC Foods Pasta & Couscous Sales, Revenue and Gross Margin (2018-2023)
10.9.4 ITC Foods Pasta & Couscous Products Offered
10.9.5 ITC Foods Recent Development
11 Upstream, Opportunities, Challenges, Risks and Influences Factors Analysis
11.1 Pasta & Couscous Key Raw Materials
11.1.1 Key Raw Materials
11.1.2 Key Raw Materials Price
11.1.3 Raw Materials Key Suppliers
11.2 Manufacturing Cost Structure
11.2.1 Raw Materials
11.2.2 Labor Cost
11.2.3 Manufacturing Expenses
11.3 Pasta & Couscous Industrial Chain Analysis
11.4 Pasta & Couscous Market Dynamics
11.4.1 Pasta & Couscous Industry Trends
11.4.2 Pasta & Couscous Market Drivers
11.4.3 Pasta & Couscous Market Challenges
11.4.4 Pasta & Couscous Market Restraints
12 Market Strategy Analysis, Distributors
12.1 Sales Channel
12.2 Pasta & Couscous Distributors
12.3 Pasta & Couscous Downstream Customers
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.2 Data Source
14.2 Author Details
14.3 Disclaimer
Published By : QY Research
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