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Pea Starch-Global Market Insights and Sales Trends 2024
Synopsis
Pea starch is a rich source of amylose (35 %) and this unique feature gives it good thickening and gelling properties which are better than other commonly used starches.
The global Pea Starch market size is expected to reach US$ 640.2 million by 2029, growing at a CAGR of 5.4% from 2023 to 2029. The market is mainly driven by the significant applications of Pea Starch in various end use industries. The expanding demands from the Asian Pastas, Snack, Meats Processing and Industrial Applications, are propelling Pea Starch market. Food Grade, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Industry Grade segment is estimated at % CAGR for the next seven-year period.
The pea starch industry has developed rapidly recent years, and the industry concentration is very high due to the high technology barrier. The global leaders are Roquette, and Cosucra. The production of the manufacturers listed in the report occupied for over 70% market share of global. The key players include Emsland Group, Roquette, Cosucra, Nutri-Pea, Shuangta Food, Oriental Protein Tech, Jianyuan Group, and others.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Pea Starch, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Pea Starch market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Pea Starch market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Pea Starch sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Pea Starch covered in this report include Roquette, Cosucra, Emsland Group, Nutri-Pea Limited, Shuangta Food, Yantai Oriental Protein Tech, Shandong Jianyuan Foods, Shandong Huatai Food and Shandong Jindu Talin Foods, etc.
The global Pea Starch market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
Roquette
Cosucra
Emsland Group
Nutri-Pea Limited
Shuangta Food
Yantai Oriental Protein Tech
Shandong Jianyuan Foods
Shandong Huatai Food
Shandong Jindu Talin Foods
Global Pea Starch market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Pea Starch market, Segment by Type:
Food Grade
Industry Grade
Global Pea Starch market, by Application
Asian Pastas
Snack
Meats Processing
Industrial Applications
Others
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Pea Starch manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Pea Starch in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Pea starch is a rich source of amylose (35 %) and this unique feature gives it good thickening and gelling properties which are better than other commonly used starches.
The global Pea Starch market size is expected to reach US$ 640.2 million by 2029, growing at a CAGR of 5.4% from 2023 to 2029. The market is mainly driven by the significant applications of Pea Starch in various end use industries. The expanding demands from the Asian Pastas, Snack, Meats Processing and Industrial Applications, are propelling Pea Starch market. Food Grade, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Industry Grade segment is estimated at % CAGR for the next seven-year period.
The pea starch industry has developed rapidly recent years, and the industry concentration is very high due to the high technology barrier. The global leaders are Roquette, and Cosucra. The production of the manufacturers listed in the report occupied for over 70% market share of global. The key players include Emsland Group, Roquette, Cosucra, Nutri-Pea, Shuangta Food, Oriental Protein Tech, Jianyuan Group, and others.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Pea Starch, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Pea Starch market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Pea Starch market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Pea Starch sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Pea Starch covered in this report include Roquette, Cosucra, Emsland Group, Nutri-Pea Limited, Shuangta Food, Yantai Oriental Protein Tech, Shandong Jianyuan Foods, Shandong Huatai Food and Shandong Jindu Talin Foods, etc.
The global Pea Starch market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
Roquette
Cosucra
Emsland Group
Nutri-Pea Limited
Shuangta Food
Yantai Oriental Protein Tech
Shandong Jianyuan Foods
Shandong Huatai Food
Shandong Jindu Talin Foods
Global Pea Starch market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Pea Starch market, Segment by Type:
Food Grade
Industry Grade
Global Pea Starch market, by Application
Asian Pastas
Snack
Meats Processing
Industrial Applications
Others
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Pea Starch manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Pea Starch in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Index1 Pea Starch Market Overview
1.1 Pea Starch Product Overview
1.2 Pea Starch Market Segment by Type
1.2.1 Food Grade
1.2.2 Industry Grade
1.3 Global Pea Starch Market Size by Type
1.3.1 Global Pea Starch Market Size Overview by Type (2018-2029)
1.3.2 Global Pea Starch Historic Market Size Review by Type (2018-2023)
1.3.3 Global Pea Starch Forecasted Market Size by Type (2024-2029)
1.4 Key Regions Market Size Segment by Type
1.4.1 North America Pea Starch Sales Breakdown by Type (2018-2023)
1.4.2 Europe Pea Starch Sales Breakdown by Type (2018-2023)
1.4.3 Asia-Pacific Pea Starch Sales Breakdown by Type (2018-2023)
1.4.4 Latin America Pea Starch Sales Breakdown by Type (2018-2023)
1.4.5 Middle East and Africa Pea Starch Sales Breakdown by Type (2018-2023)
2 Global Pea Starch Market Competition by Company
2.1 Global Top Players by Pea Starch Sales (2018-2023)
2.2 Global Top Players by Pea Starch Revenue (2018-2023)
2.3 Global Top Players by Pea Starch Price (2018-2023)
2.4 Global Top Manufacturers Pea Starch Manufacturing Base Distribution, Sales Area, Product Type
2.5 Pea Starch Market Competitive Situation and Trends
2.5.1 Pea Starch Market Concentration Rate (2018-2023)
2.5.2 Global 5 and 10 Largest Manufacturers by Pea Starch Sales and Revenue in 2022
2.6 Global Top Manufacturers by Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Pea Starch as of 2022)
2.7 Date of Key Manufacturers Enter into Pea Starch Market
2.8 Key Manufacturers Pea Starch Product Offered
2.9 Mergers & Acquisitions, Expansion
3 Pea Starch Status and Outlook by Region
3.1 Global Pea Starch Market Size and CAGR by Region: 2018 VS 2022 VS 2029
3.2 Global Pea Starch Historic Market Size by Region
3.2.1 Global Pea Starch Sales in Volume by Region (2018-2023)
3.2.2 Global Pea Starch Sales in Value by Region (2018-2023)
3.2.3 Global Pea Starch Sales (Volume & Value) Price and Gross Margin (2018-2023)
3.3 Global Pea Starch Forecasted Market Size by Region
3.3.1 Global Pea Starch Sales in Volume by Region (2024-2029)
3.3.2 Global Pea Starch Sales in Value by Region (2024-2029)
3.3.3 Global Pea Starch Sales (Volume & Value), Price and Gross Margin (2024-2029)
4 Global Pea Starch by Application
4.1 Pea Starch Market Segment by Application
4.1.1 Asian Pastas
4.1.2 Snack
4.1.3 Meats Processing
4.1.4 Industrial Applications
4.1.5 Others
4.2 Global Pea Starch Market Size by Application
4.2.1 Global Pea Starch Market Size Overview by Application (2018-2029)
4.2.2 Global Pea Starch Historic Market Size Review by Application (2018-2023)
4.2.3 Global Pea Starch Forecasted Market Size by Application (2024-2029)
4.3 Key Regions Market Size Segment by Application
4.3.1 North America Pea Starch Sales Breakdown by Application (2018-2023)
4.3.2 Europe Pea Starch Sales Breakdown by Application (2018-2023)
4.3.3 Asia-Pacific Pea Starch Sales Breakdown by Application (2018-2023)
4.3.4 Latin America Pea Starch Sales Breakdown by Application (2018-2023)
4.3.5 Middle East and Africa Pea Starch Sales Breakdown by Application (2018-2023)
5 North America Pea Starch by Country
5.1 North America Pea Starch Historic Market Size by Country
5.1.1 North America Pea Starch Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
5.1.2 North America Pea Starch Sales in Volume by Country (2018-2023)
5.1.3 North America Pea Starch Sales in Value by Country (2018-2023)
5.2 North America Pea Starch Forecasted Market Size by Country
5.2.1 North America Pea Starch Sales in Volume by Country (2024-2029)
5.2.2 North America Pea Starch Sales in Value by Country (2024-2029)
6 Europe Pea Starch by Country
6.1 Europe Pea Starch Historic Market Size by Country
6.1.1 Europe Pea Starch Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
6.1.2 Europe Pea Starch Sales in Volume by Country (2018-2023)
6.1.3 Europe Pea Starch Sales in Value by Country (2018-2023)
6.2 Europe Pea Starch Forecasted Market Size by Country
6.2.1 Europe Pea Starch Sales in Volume by Country (2024-2029)
6.2.2 Europe Pea Starch Sales in Value by Country (2024-2029)
7 Asia-Pacific Pea Starch by Region
7.1 Asia-Pacific Pea Starch Historic Market Size by Region
7.1.1 Asia-Pacific Pea Starch Market Size Growth Rate (CAGR) by Region: 2018 VS 2022 VS 2029
7.1.2 Asia-Pacific Pea Starch Sales in Volume by Region (2018-2023)
7.1.3 Asia-Pacific Pea Starch Sales in Value by Region (2018-2023)
7.2 Asia-Pacific Pea Starch Forecasted Market Size by Region
7.2.1 Asia-Pacific Pea Starch Sales in Volume by Region (2024-2029)
7.2.2 Asia-Pacific Pea Starch Sales in Value by Region (2024-2029)
8 Latin America Pea Starch by Country
8.1 Latin America Pea Starch Historic Market Size by Country
8.1.1 Latin America Pea Starch Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
8.1.2 Latin America Pea Starch Sales in Volume by Country (2018-2023)
8.1.3 Latin America Pea Starch Sales in Value by Country (2018-2023)
8.2 Latin America Pea Starch Forecasted Market Size by Country
8.2.1 Latin America Pea Starch Sales in Volume by Country (2024-2029)
8.2.2 Latin America Pea Starch Sales in Value by Country (2024-2029)
9 Middle East and Africa Pea Starch by Country
9.1 Middle East and Africa Pea Starch Historic Market Size by Country
9.1.1 Middle East and Africa Pea Starch Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
9.1.2 Middle East and Africa Pea Starch Sales in Volume by Country (2018-2023)
9.1.3 Middle East and Africa Pea Starch Sales in Value by Country (2018-2023)
9.2 Middle East and Africa Pea Starch Forecasted Market Size by Country
9.2.1 Middle East and Africa Pea Starch Sales in Volume by Country (2024-2029)
9.2.2 Middle East and Africa Pea Starch Sales in Value by Country (2024-2029)
10 Company Profiles
10.1 Roquette
10.1.1 Roquette Company Information
10.1.2 Roquette Introduction and Business Overview
10.1.3 Roquette Pea Starch Sales, Revenue and Gross Margin (2018-2023)
10.1.4 Roquette Pea Starch Products Offered
10.1.5 Roquette Recent Development
10.2 Cosucra
10.2.1 Cosucra Company Information
10.2.2 Cosucra Introduction and Business Overview
10.2.3 Cosucra Pea Starch Sales, Revenue and Gross Margin (2018-2023)
10.2.4 Cosucra Pea Starch Products Offered
10.2.5 Cosucra Recent Development
10.3 Emsland Group
10.3.1 Emsland Group Company Information
10.3.2 Emsland Group Introduction and Business Overview
10.3.3 Emsland Group Pea Starch Sales, Revenue and Gross Margin (2018-2023)
10.3.4 Emsland Group Pea Starch Products Offered
10.3.5 Emsland Group Recent Development
10.4 Nutri-Pea Limited
10.4.1 Nutri-Pea Limited Company Information
10.4.2 Nutri-Pea Limited Introduction and Business Overview
10.4.3 Nutri-Pea Limited Pea Starch Sales, Revenue and Gross Margin (2018-2023)
10.4.4 Nutri-Pea Limited Pea Starch Products Offered
10.4.5 Nutri-Pea Limited Recent Development
10.5 Shuangta Food
10.5.1 Shuangta Food Company Information
10.5.2 Shuangta Food Introduction and Business Overview
10.5.3 Shuangta Food Pea Starch Sales, Revenue and Gross Margin (2018-2023)
10.5.4 Shuangta Food Pea Starch Products Offered
10.5.5 Shuangta Food Recent Development
10.6 Yantai Oriental Protein Tech
10.6.1 Yantai Oriental Protein Tech Company Information
10.6.2 Yantai Oriental Protein Tech Introduction and Business Overview
10.6.3 Yantai Oriental Protein Tech Pea Starch Sales, Revenue and Gross Margin (2018-2023)
10.6.4 Yantai Oriental Protein Tech Pea Starch Products Offered
10.6.5 Yantai Oriental Protein Tech Recent Development
10.7 Shandong Jianyuan Foods
10.7.1 Shandong Jianyuan Foods Company Information
10.7.2 Shandong Jianyuan Foods Introduction and Business Overview
10.7.3 Shandong Jianyuan Foods Pea Starch Sales, Revenue and Gross Margin (2018-2023)
10.7.4 Shandong Jianyuan Foods Pea Starch Products Offered
10.7.5 Shandong Jianyuan Foods Recent Development
10.8 Shandong Huatai Food
10.8.1 Shandong Huatai Food Company Information
10.8.2 Shandong Huatai Food Introduction and Business Overview
10.8.3 Shandong Huatai Food Pea Starch Sales, Revenue and Gross Margin (2018-2023)
10.8.4 Shandong Huatai Food Pea Starch Products Offered
10.8.5 Shandong Huatai Food Recent Development
10.9 Shandong Jindu Talin Foods
10.9.1 Shandong Jindu Talin Foods Company Information
10.9.2 Shandong Jindu Talin Foods Introduction and Business Overview
10.9.3 Shandong Jindu Talin Foods Pea Starch Sales, Revenue and Gross Margin (2018-2023)
10.9.4 Shandong Jindu Talin Foods Pea Starch Products Offered
10.9.5 Shandong Jindu Talin Foods Recent Development
11 Upstream, Opportunities, Challenges, Risks and Influences Factors Analysis
11.1 Pea Starch Key Raw Materials
11.1.1 Key Raw Materials
11.1.2 Key Raw Materials Price
11.1.3 Raw Materials Key Suppliers
11.2 Manufacturing Cost Structure
11.2.1 Raw Materials
11.2.2 Labor Cost
11.2.3 Manufacturing Expenses
11.3 Pea Starch Industrial Chain Analysis
11.4 Pea Starch Market Dynamics
11.4.1 Pea Starch Industry Trends
11.4.2 Pea Starch Market Drivers
11.4.3 Pea Starch Market Challenges
11.4.4 Pea Starch Market Restraints
12 Market Strategy Analysis, Distributors
12.1 Sales Channel
12.2 Pea Starch Distributors
12.3 Pea Starch Downstream Customers
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.2 Data Source
14.2 Author Details
14.3 Disclaimer
Published By : QY Research
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