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Rice Protein-Global Market Insights and Sales Trends 2024
Synopsis
Rice protein is a vegetarian protein isolate that is an alternative to the more common whey and soy protein isolates. Brown rice can be treated with enzymes that will cause carbohydrates to separate from proteins. The resulting protein powder is then sometimes flavored or added to smoothies or health shakes.
The global Rice Protein market size is expected to reach US$ 354.1 million by 2029, growing at a CAGR of 12.9% from 2023 to 2029. The market is mainly driven by the significant applications of Rice Protein in various end use industries. The expanding demands from the Food and Beverage, Animal Feed, Sports Nutrition and Pharmaceuticals, are propelling Rice Protein market. Rice Protein Isolate, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Rice Protein Concentrate segment is estimated at % CAGR for the next seven-year period.
Global Rice Protein key players include Axiom Foods, Shafi Gluco Chem, Wuxi Jinnong Biotechnology, etc. Global top three manufacturers hold a share about 55%.
South Asia is the largest market, with a share nearly 40%, followed by China, and USA, both have a share over 55 percent.
In terms of product, Rice Protein Concentrate is the largest segment, with a share about 95%. And in terms of application, the largest application is Food and Beverage, followed by Animal Feed, Sports Nutrition, Pharmaceuticals, etc.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Rice Protein, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Rice Protein market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Rice Protein market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Rice Protein sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Rice Protein covered in this report include Axiom Foods, Shafi Gluco Chem, Wuxi Jinnong Biotechnology, Anhui Shunxin Shengyuan, Hunan Huisheng Biotechnology, Habib-ADM Limited, Matco Foods, Jiangxi Yiwanjia Organic Agricultural and JiangXi HengDing Food, etc.
The global Rice Protein market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
Axiom Foods
Shafi Gluco Chem
Wuxi Jinnong Biotechnology
Anhui Shunxin Shengyuan
Hunan Huisheng Biotechnology
Habib-ADM Limited
Matco Foods
Jiangxi Yiwanjia Organic Agricultural
JiangXi HengDing Food
BENEO
Gulshan
Global Rice Protein market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Rice Protein market, Segment by Type:
Rice Protein Isolate
Rice Protein Concentrate
Global Rice Protein market, by Application
Food and Beverage
Animal Feed
Sports Nutrition
Pharmaceuticals
Others
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Rice Protein manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Rice Protein in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Rice protein is a vegetarian protein isolate that is an alternative to the more common whey and soy protein isolates. Brown rice can be treated with enzymes that will cause carbohydrates to separate from proteins. The resulting protein powder is then sometimes flavored or added to smoothies or health shakes.
The global Rice Protein market size is expected to reach US$ 354.1 million by 2029, growing at a CAGR of 12.9% from 2023 to 2029. The market is mainly driven by the significant applications of Rice Protein in various end use industries. The expanding demands from the Food and Beverage, Animal Feed, Sports Nutrition and Pharmaceuticals, are propelling Rice Protein market. Rice Protein Isolate, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Rice Protein Concentrate segment is estimated at % CAGR for the next seven-year period.
Global Rice Protein key players include Axiom Foods, Shafi Gluco Chem, Wuxi Jinnong Biotechnology, etc. Global top three manufacturers hold a share about 55%.
South Asia is the largest market, with a share nearly 40%, followed by China, and USA, both have a share over 55 percent.
In terms of product, Rice Protein Concentrate is the largest segment, with a share about 95%. And in terms of application, the largest application is Food and Beverage, followed by Animal Feed, Sports Nutrition, Pharmaceuticals, etc.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Rice Protein, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Rice Protein market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Rice Protein market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Rice Protein sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Rice Protein covered in this report include Axiom Foods, Shafi Gluco Chem, Wuxi Jinnong Biotechnology, Anhui Shunxin Shengyuan, Hunan Huisheng Biotechnology, Habib-ADM Limited, Matco Foods, Jiangxi Yiwanjia Organic Agricultural and JiangXi HengDing Food, etc.
The global Rice Protein market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
Axiom Foods
Shafi Gluco Chem
Wuxi Jinnong Biotechnology
Anhui Shunxin Shengyuan
Hunan Huisheng Biotechnology
Habib-ADM Limited
Matco Foods
Jiangxi Yiwanjia Organic Agricultural
JiangXi HengDing Food
BENEO
Gulshan
Global Rice Protein market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Rice Protein market, Segment by Type:
Rice Protein Isolate
Rice Protein Concentrate
Global Rice Protein market, by Application
Food and Beverage
Animal Feed
Sports Nutrition
Pharmaceuticals
Others
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Rice Protein manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Rice Protein in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Index1 Rice Protein Market Overview
1.1 Rice Protein Product Overview
1.2 Rice Protein Market Segment by Type
1.2.1 Rice Protein Isolate
1.2.2 Rice Protein Concentrate
1.3 Global Rice Protein Market Size by Type
1.3.1 Global Rice Protein Market Size Overview by Type (2018-2029)
1.3.2 Global Rice Protein Historic Market Size Review by Type (2018-2023)
1.3.3 Global Rice Protein Forecasted Market Size by Type (2024-2029)
1.4 Key Regions Market Size Segment by Type
1.4.1 North America Rice Protein Sales Breakdown by Type (2018-2023)
1.4.2 Europe Rice Protein Sales Breakdown by Type (2018-2023)
1.4.3 Asia-Pacific Rice Protein Sales Breakdown by Type (2018-2023)
1.4.4 Latin America Rice Protein Sales Breakdown by Type (2018-2023)
1.4.5 Middle East and Africa Rice Protein Sales Breakdown by Type (2018-2023)
2 Global Rice Protein Market Competition by Company
2.1 Global Top Players by Rice Protein Sales (2018-2023)
2.2 Global Top Players by Rice Protein Revenue (2018-2023)
2.3 Global Top Players by Rice Protein Price (2018-2023)
2.4 Global Top Manufacturers Rice Protein Manufacturing Base Distribution, Sales Area, Product Type
2.5 Rice Protein Market Competitive Situation and Trends
2.5.1 Rice Protein Market Concentration Rate (2018-2023)
2.5.2 Global 5 and 10 Largest Manufacturers by Rice Protein Sales and Revenue in 2022
2.6 Global Top Manufacturers by Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Rice Protein as of 2022)
2.7 Date of Key Manufacturers Enter into Rice Protein Market
2.8 Key Manufacturers Rice Protein Product Offered
2.9 Mergers & Acquisitions, Expansion
3 Rice Protein Status and Outlook by Region
3.1 Global Rice Protein Market Size and CAGR by Region: 2018 VS 2022 VS 2029
3.2 Global Rice Protein Historic Market Size by Region
3.2.1 Global Rice Protein Sales in Volume by Region (2018-2023)
3.2.2 Global Rice Protein Sales in Value by Region (2018-2023)
3.2.3 Global Rice Protein Sales (Volume & Value) Price and Gross Margin (2018-2023)
3.3 Global Rice Protein Forecasted Market Size by Region
3.3.1 Global Rice Protein Sales in Volume by Region (2024-2029)
3.3.2 Global Rice Protein Sales in Value by Region (2024-2029)
3.3.3 Global Rice Protein Sales (Volume & Value), Price and Gross Margin (2024-2029)
4 Global Rice Protein by Application
4.1 Rice Protein Market Segment by Application
4.1.1 Food and Beverage
4.1.2 Animal Feed
4.1.3 Sports Nutrition
4.1.4 Pharmaceuticals
4.1.5 Others
4.2 Global Rice Protein Market Size by Application
4.2.1 Global Rice Protein Market Size Overview by Application (2018-2029)
4.2.2 Global Rice Protein Historic Market Size Review by Application (2018-2023)
4.2.3 Global Rice Protein Forecasted Market Size by Application (2024-2029)
4.3 Key Regions Market Size Segment by Application
4.3.1 North America Rice Protein Sales Breakdown by Application (2018-2023)
4.3.2 Europe Rice Protein Sales Breakdown by Application (2018-2023)
4.3.3 Asia-Pacific Rice Protein Sales Breakdown by Application (2018-2023)
4.3.4 Latin America Rice Protein Sales Breakdown by Application (2018-2023)
4.3.5 Middle East and Africa Rice Protein Sales Breakdown by Application (2018-2023)
5 North America Rice Protein by Country
5.1 North America Rice Protein Historic Market Size by Country
5.1.1 North America Rice Protein Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
5.1.2 North America Rice Protein Sales in Volume by Country (2018-2023)
5.1.3 North America Rice Protein Sales in Value by Country (2018-2023)
5.2 North America Rice Protein Forecasted Market Size by Country
5.2.1 North America Rice Protein Sales in Volume by Country (2024-2029)
5.2.2 North America Rice Protein Sales in Value by Country (2024-2029)
6 Europe Rice Protein by Country
6.1 Europe Rice Protein Historic Market Size by Country
6.1.1 Europe Rice Protein Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
6.1.2 Europe Rice Protein Sales in Volume by Country (2018-2023)
6.1.3 Europe Rice Protein Sales in Value by Country (2018-2023)
6.2 Europe Rice Protein Forecasted Market Size by Country
6.2.1 Europe Rice Protein Sales in Volume by Country (2024-2029)
6.2.2 Europe Rice Protein Sales in Value by Country (2024-2029)
7 Asia-Pacific Rice Protein by Region
7.1 Asia-Pacific Rice Protein Historic Market Size by Region
7.1.1 Asia-Pacific Rice Protein Market Size Growth Rate (CAGR) by Region: 2018 VS 2022 VS 2029
7.1.2 Asia-Pacific Rice Protein Sales in Volume by Region (2018-2023)
7.1.3 Asia-Pacific Rice Protein Sales in Value by Region (2018-2023)
7.2 Asia-Pacific Rice Protein Forecasted Market Size by Region
7.2.1 Asia-Pacific Rice Protein Sales in Volume by Region (2024-2029)
7.2.2 Asia-Pacific Rice Protein Sales in Value by Region (2024-2029)
8 Latin America Rice Protein by Country
8.1 Latin America Rice Protein Historic Market Size by Country
8.1.1 Latin America Rice Protein Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
8.1.2 Latin America Rice Protein Sales in Volume by Country (2018-2023)
8.1.3 Latin America Rice Protein Sales in Value by Country (2018-2023)
8.2 Latin America Rice Protein Forecasted Market Size by Country
8.2.1 Latin America Rice Protein Sales in Volume by Country (2024-2029)
8.2.2 Latin America Rice Protein Sales in Value by Country (2024-2029)
9 Middle East and Africa Rice Protein by Country
9.1 Middle East and Africa Rice Protein Historic Market Size by Country
9.1.1 Middle East and Africa Rice Protein Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
9.1.2 Middle East and Africa Rice Protein Sales in Volume by Country (2018-2023)
9.1.3 Middle East and Africa Rice Protein Sales in Value by Country (2018-2023)
9.2 Middle East and Africa Rice Protein Forecasted Market Size by Country
9.2.1 Middle East and Africa Rice Protein Sales in Volume by Country (2024-2029)
9.2.2 Middle East and Africa Rice Protein Sales in Value by Country (2024-2029)
10 Company Profiles
10.1 Axiom Foods
10.1.1 Axiom Foods Company Information
10.1.2 Axiom Foods Introduction and Business Overview
10.1.3 Axiom Foods Rice Protein Sales, Revenue and Gross Margin (2018-2023)
10.1.4 Axiom Foods Rice Protein Products Offered
10.1.5 Axiom Foods Recent Development
10.2 Shafi Gluco Chem
10.2.1 Shafi Gluco Chem Company Information
10.2.2 Shafi Gluco Chem Introduction and Business Overview
10.2.3 Shafi Gluco Chem Rice Protein Sales, Revenue and Gross Margin (2018-2023)
10.2.4 Shafi Gluco Chem Rice Protein Products Offered
10.2.5 Shafi Gluco Chem Recent Development
10.3 Wuxi Jinnong Biotechnology
10.3.1 Wuxi Jinnong Biotechnology Company Information
10.3.2 Wuxi Jinnong Biotechnology Introduction and Business Overview
10.3.3 Wuxi Jinnong Biotechnology Rice Protein Sales, Revenue and Gross Margin (2018-2023)
10.3.4 Wuxi Jinnong Biotechnology Rice Protein Products Offered
10.3.5 Wuxi Jinnong Biotechnology Recent Development
10.4 Anhui Shunxin Shengyuan
10.4.1 Anhui Shunxin Shengyuan Company Information
10.4.2 Anhui Shunxin Shengyuan Introduction and Business Overview
10.4.3 Anhui Shunxin Shengyuan Rice Protein Sales, Revenue and Gross Margin (2018-2023)
10.4.4 Anhui Shunxin Shengyuan Rice Protein Products Offered
10.4.5 Anhui Shunxin Shengyuan Recent Development
10.5 Hunan Huisheng Biotechnology
10.5.1 Hunan Huisheng Biotechnology Company Information
10.5.2 Hunan Huisheng Biotechnology Introduction and Business Overview
10.5.3 Hunan Huisheng Biotechnology Rice Protein Sales, Revenue and Gross Margin (2018-2023)
10.5.4 Hunan Huisheng Biotechnology Rice Protein Products Offered
10.5.5 Hunan Huisheng Biotechnology Recent Development
10.6 Habib-ADM Limited
10.6.1 Habib-ADM Limited Company Information
10.6.2 Habib-ADM Limited Introduction and Business Overview
10.6.3 Habib-ADM Limited Rice Protein Sales, Revenue and Gross Margin (2018-2023)
10.6.4 Habib-ADM Limited Rice Protein Products Offered
10.6.5 Habib-ADM Limited Recent Development
10.7 Matco Foods
10.7.1 Matco Foods Company Information
10.7.2 Matco Foods Introduction and Business Overview
10.7.3 Matco Foods Rice Protein Sales, Revenue and Gross Margin (2018-2023)
10.7.4 Matco Foods Rice Protein Products Offered
10.7.5 Matco Foods Recent Development
10.8 Jiangxi Yiwanjia Organic Agricultural
10.8.1 Jiangxi Yiwanjia Organic Agricultural Company Information
10.8.2 Jiangxi Yiwanjia Organic Agricultural Introduction and Business Overview
10.8.3 Jiangxi Yiwanjia Organic Agricultural Rice Protein Sales, Revenue and Gross Margin (2018-2023)
10.8.4 Jiangxi Yiwanjia Organic Agricultural Rice Protein Products Offered
10.8.5 Jiangxi Yiwanjia Organic Agricultural Recent Development
10.9 JiangXi HengDing Food
10.9.1 JiangXi HengDing Food Company Information
10.9.2 JiangXi HengDing Food Introduction and Business Overview
10.9.3 JiangXi HengDing Food Rice Protein Sales, Revenue and Gross Margin (2018-2023)
10.9.4 JiangXi HengDing Food Rice Protein Products Offered
10.9.5 JiangXi HengDing Food Recent Development
10.10 BENEO
10.10.1 BENEO Company Information
10.10.2 BENEO Introduction and Business Overview
10.10.3 BENEO Rice Protein Sales, Revenue and Gross Margin (2018-2023)
10.10.4 BENEO Rice Protein Products Offered
10.10.5 BENEO Recent Development
10.11 Gulshan
10.11.1 Gulshan Company Information
10.11.2 Gulshan Introduction and Business Overview
10.11.3 Gulshan Rice Protein Sales, Revenue and Gross Margin (2018-2023)
10.11.4 Gulshan Rice Protein Products Offered
10.11.5 Gulshan Recent Development
11 Upstream, Opportunities, Challenges, Risks and Influences Factors Analysis
11.1 Rice Protein Key Raw Materials
11.1.1 Key Raw Materials
11.1.2 Key Raw Materials Price
11.1.3 Raw Materials Key Suppliers
11.2 Manufacturing Cost Structure
11.2.1 Raw Materials
11.2.2 Labor Cost
11.2.3 Manufacturing Expenses
11.3 Rice Protein Industrial Chain Analysis
11.4 Rice Protein Market Dynamics
11.4.1 Rice Protein Industry Trends
11.4.2 Rice Protein Market Drivers
11.4.3 Rice Protein Market Challenges
11.4.4 Rice Protein Market Restraints
12 Market Strategy Analysis, Distributors
12.1 Sales Channel
12.2 Rice Protein Distributors
12.3 Rice Protein Downstream Customers
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.2 Data Source
14.2 Author Details
14.3 Disclaimer
Published By : QY Research
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