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Shochu-Global Market Insights and Sales Trends 2025
Synopsis
Shochu originated in Japan at least 500 years ago. It shares certain characteristics with soju, including a similarly low ABV (between 25 and 30 percent ABV on average) and pronunciation. Shochu is also most commonly made from sweet potato (imo-jochu), barley (mugi-jochu), or rice (kome-jochu).
The global Shochu market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Shochu in various end use industries. The expanding demands from the Supermarket and Malls, E-commerce and Others,, are propelling Shochu market. Multiply Distilled, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Singly Distilled segment is estimated at % CAGR for the next seven-year period.
Asia Pacific shows high growth potential for Shochu market, driven by demand from China, the second largest economy with some signs of stabilising, the Shochu market in China is forecast to reach US$ million by 2029, trailing a CAGR of % over the 2023-2029 period, while the U.S. market will reach US$ million by 2029, exhibiting a CAGR of % during the same period.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Shochu, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Shochu market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Shochu market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Shochu sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Shochu covered in this report include iichiko Shochu, Asahi Breweries, Suntory, Nishi Shuzo and Satsuma, etc.
The global Shochu market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
iichiko Shochu
Asahi Breweries
Suntory
Nishi Shuzo
Satsuma
Global Shochu market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Shochu market, Segment by Type:
Multiply Distilled
Singly Distilled
Global Shochu market, by Application
Supermarket and Malls
E-commerce
Others
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Shochu manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Shochu in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Shochu originated in Japan at least 500 years ago. It shares certain characteristics with soju, including a similarly low ABV (between 25 and 30 percent ABV on average) and pronunciation. Shochu is also most commonly made from sweet potato (imo-jochu), barley (mugi-jochu), or rice (kome-jochu).
The global Shochu market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Shochu in various end use industries. The expanding demands from the Supermarket and Malls, E-commerce and Others,, are propelling Shochu market. Multiply Distilled, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Singly Distilled segment is estimated at % CAGR for the next seven-year period.
Asia Pacific shows high growth potential for Shochu market, driven by demand from China, the second largest economy with some signs of stabilising, the Shochu market in China is forecast to reach US$ million by 2029, trailing a CAGR of % over the 2023-2029 period, while the U.S. market will reach US$ million by 2029, exhibiting a CAGR of % during the same period.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Shochu, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Shochu market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Shochu market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Shochu sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Shochu covered in this report include iichiko Shochu, Asahi Breweries, Suntory, Nishi Shuzo and Satsuma, etc.
The global Shochu market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
iichiko Shochu
Asahi Breweries
Suntory
Nishi Shuzo
Satsuma
Global Shochu market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Shochu market, Segment by Type:
Multiply Distilled
Singly Distilled
Global Shochu market, by Application
Supermarket and Malls
E-commerce
Others
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Shochu manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Shochu in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Index1 Shochu Market Overview
1.1 Shochu Product Overview
1.2 Shochu Market Segment by Type
1.2.1 Multiply Distilled
1.2.2 Singly Distilled
1.3 Global Shochu Market Size by Type
1.3.1 Global Shochu Market Size Overview by Type (2018-2029)
1.3.2 Global Shochu Historic Market Size Review by Type (2018-2023)
1.3.3 Global Shochu Forecasted Market Size by Type (2024-2029)
1.4 Key Regions Market Size Segment by Type
1.4.1 North America Shochu Sales Breakdown by Type (2018-2023)
1.4.2 Europe Shochu Sales Breakdown by Type (2018-2023)
1.4.3 Asia-Pacific Shochu Sales Breakdown by Type (2018-2023)
1.4.4 Latin America Shochu Sales Breakdown by Type (2018-2023)
1.4.5 Middle East and Africa Shochu Sales Breakdown by Type (2018-2023)
2 Global Shochu Market Competition by Company
2.1 Global Top Players by Shochu Sales (2018-2023)
2.2 Global Top Players by Shochu Revenue (2018-2023)
2.3 Global Top Players by Shochu Price (2018-2023)
2.4 Global Top Manufacturers Shochu Manufacturing Base Distribution, Sales Area, Product Type
2.5 Shochu Market Competitive Situation and Trends
2.5.1 Shochu Market Concentration Rate (2018-2023)
2.5.2 Global 5 and 10 Largest Manufacturers by Shochu Sales and Revenue in 2022
2.6 Global Top Manufacturers by Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Shochu as of 2022)
2.7 Date of Key Manufacturers Enter into Shochu Market
2.8 Key Manufacturers Shochu Product Offered
2.9 Mergers & Acquisitions, Expansion
3 Shochu Status and Outlook by Region
3.1 Global Shochu Market Size and CAGR by Region: 2018 VS 2022 VS 2029
3.2 Global Shochu Historic Market Size by Region
3.2.1 Global Shochu Sales in Volume by Region (2018-2023)
3.2.2 Global Shochu Sales in Value by Region (2018-2023)
3.2.3 Global Shochu Sales (Volume & Value) Price and Gross Margin (2018-2023)
3.3 Global Shochu Forecasted Market Size by Region
3.3.1 Global Shochu Sales in Volume by Region (2024-2029)
3.3.2 Global Shochu Sales in Value by Region (2024-2029)
3.3.3 Global Shochu Sales (Volume & Value), Price and Gross Margin (2024-2029)
4 Global Shochu by Application
4.1 Shochu Market Segment by Application
4.1.1 Supermarket and Malls
4.1.2 E-commerce
4.1.3 Others
4.2 Global Shochu Market Size by Application
4.2.1 Global Shochu Market Size Overview by Application (2018-2029)
4.2.2 Global Shochu Historic Market Size Review by Application (2018-2023)
4.2.3 Global Shochu Forecasted Market Size by Application (2024-2029)
4.3 Key Regions Market Size Segment by Application
4.3.1 North America Shochu Sales Breakdown by Application (2018-2023)
4.3.2 Europe Shochu Sales Breakdown by Application (2018-2023)
4.3.3 Asia-Pacific Shochu Sales Breakdown by Application (2018-2023)
4.3.4 Latin America Shochu Sales Breakdown by Application (2018-2023)
4.3.5 Middle East and Africa Shochu Sales Breakdown by Application (2018-2023)
5 North America Shochu by Country
5.1 North America Shochu Historic Market Size by Country
5.1.1 North America Shochu Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
5.1.2 North America Shochu Sales in Volume by Country (2018-2023)
5.1.3 North America Shochu Sales in Value by Country (2018-2023)
5.2 North America Shochu Forecasted Market Size by Country
5.2.1 North America Shochu Sales in Volume by Country (2024-2029)
5.2.2 North America Shochu Sales in Value by Country (2024-2029)
6 Europe Shochu by Country
6.1 Europe Shochu Historic Market Size by Country
6.1.1 Europe Shochu Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
6.1.2 Europe Shochu Sales in Volume by Country (2018-2023)
6.1.3 Europe Shochu Sales in Value by Country (2018-2023)
6.2 Europe Shochu Forecasted Market Size by Country
6.2.1 Europe Shochu Sales in Volume by Country (2024-2029)
6.2.2 Europe Shochu Sales in Value by Country (2024-2029)
7 Asia-Pacific Shochu by Region
7.1 Asia-Pacific Shochu Historic Market Size by Region
7.1.1 Asia-Pacific Shochu Market Size Growth Rate (CAGR) by Region: 2018 VS 2022 VS 2029
7.1.2 Asia-Pacific Shochu Sales in Volume by Region (2018-2023)
7.1.3 Asia-Pacific Shochu Sales in Value by Region (2018-2023)
7.2 Asia-Pacific Shochu Forecasted Market Size by Region
7.2.1 Asia-Pacific Shochu Sales in Volume by Region (2024-2029)
7.2.2 Asia-Pacific Shochu Sales in Value by Region (2024-2029)
8 Latin America Shochu by Country
8.1 Latin America Shochu Historic Market Size by Country
8.1.1 Latin America Shochu Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
8.1.2 Latin America Shochu Sales in Volume by Country (2018-2023)
8.1.3 Latin America Shochu Sales in Value by Country (2018-2023)
8.2 Latin America Shochu Forecasted Market Size by Country
8.2.1 Latin America Shochu Sales in Volume by Country (2024-2029)
8.2.2 Latin America Shochu Sales in Value by Country (2024-2029)
9 Middle East and Africa Shochu by Country
9.1 Middle East and Africa Shochu Historic Market Size by Country
9.1.1 Middle East and Africa Shochu Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
9.1.2 Middle East and Africa Shochu Sales in Volume by Country (2018-2023)
9.1.3 Middle East and Africa Shochu Sales in Value by Country (2018-2023)
9.2 Middle East and Africa Shochu Forecasted Market Size by Country
9.2.1 Middle East and Africa Shochu Sales in Volume by Country (2024-2029)
9.2.2 Middle East and Africa Shochu Sales in Value by Country (2024-2029)
10 Company Profiles
10.1 iichiko Shochu
10.1.1 iichiko Shochu Company Information
10.1.2 iichiko Shochu Introduction and Business Overview
10.1.3 iichiko Shochu Shochu Sales, Revenue and Gross Margin (2018-2023)
10.1.4 iichiko Shochu Shochu Products Offered
10.1.5 iichiko Shochu Recent Development
10.2 Asahi Breweries
10.2.1 Asahi Breweries Company Information
10.2.2 Asahi Breweries Introduction and Business Overview
10.2.3 Asahi Breweries Shochu Sales, Revenue and Gross Margin (2018-2023)
10.2.4 Asahi Breweries Shochu Products Offered
10.2.5 Asahi Breweries Recent Development
10.3 Suntory
10.3.1 Suntory Company Information
10.3.2 Suntory Introduction and Business Overview
10.3.3 Suntory Shochu Sales, Revenue and Gross Margin (2018-2023)
10.3.4 Suntory Shochu Products Offered
10.3.5 Suntory Recent Development
10.4 Nishi Shuzo
10.4.1 Nishi Shuzo Company Information
10.4.2 Nishi Shuzo Introduction and Business Overview
10.4.3 Nishi Shuzo Shochu Sales, Revenue and Gross Margin (2018-2023)
10.4.4 Nishi Shuzo Shochu Products Offered
10.4.5 Nishi Shuzo Recent Development
10.5 Satsuma
10.5.1 Satsuma Company Information
10.5.2 Satsuma Introduction and Business Overview
10.5.3 Satsuma Shochu Sales, Revenue and Gross Margin (2018-2023)
10.5.4 Satsuma Shochu Products Offered
10.5.5 Satsuma Recent Development
11 Upstream, Opportunities, Challenges, Risks and Influences Factors Analysis
11.1 Shochu Key Raw Materials
11.1.1 Key Raw Materials
11.1.2 Key Raw Materials Price
11.1.3 Raw Materials Key Suppliers
11.2 Manufacturing Cost Structure
11.2.1 Raw Materials
11.2.2 Labor Cost
11.2.3 Manufacturing Expenses
11.3 Shochu Industrial Chain Analysis
11.4 Shochu Market Dynamics
11.4.1 Shochu Industry Trends
11.4.2 Shochu Market Drivers
11.4.3 Shochu Market Challenges
11.4.4 Shochu Market Restraints
12 Market Strategy Analysis, Distributors
12.1 Sales Channel
12.2 Shochu Distributors
12.3 Shochu Downstream Customers
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.2 Data Source
14.2 Author Details
14.3 Disclaimer
Published By : QY Research
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